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Fun Pastry tour for kids and family in Paris

Le marais paris tour with wine & cheese tasting, paris bakery behind-the-scenes tour, “this was a great tour the bakery was friendly and accommodating i would highly recommend this tour the bakers were friendly and encouraging. my son says being a baker is his dream job it was a great experience” – annie, jan 2024.

Tour Inclusions: – 2 Hour Bakery Tour at a select Parisian  boulangerie and  patisserie – Hands on training by a member of the baking staff – One freshly baked baguette to go – Bilingual Guide – Typical French Breakfast at your arrival

The croissant. The baguette. The eclair. The macaron. Famed the world over, what better way to start your morning than with a hot espresso and a warm, fresh-from-the-oven bread for dipping into? Learn the basics and intricacies that go into crafting Parisian’s favorite breakfast breads and sweets on this 2 hour morning baking class at a traditional French  boulangerie ! This family favorite tour allows children the chance to get their hands dirty and their sweet tooths satisfied!

Follow your guide to the backroom where all of the rolling, kneading, mixing, and baking happen. Explore the ingredients that are carefully mixed to create baguettes, croissants, and pain au chocolates with just the right amount of texture and flavor. Get your hands busy in the flour under the careful supervision of a master baker. You will get to see the industrial machines used for processing larger amounts of baked goods as well as the manual labor involved. Ideal for families and gourmet foodies alike, this small-group activity is limited to just eight people at a time.

Once your bakery tour is complete, you will get to leave with your very own baguette that you have created! Ask your guide for their suggestions on where the best charcuterie  is for enjoying an authentically French picnic at Place des Vosges or the square du Vert Galant! Bon appetit! 

• Departure Departure point indicated at time of booking
• Departure Time Please arrive by 8:20 AM for a prompt departure at 8:30 AM
• Return Time Approximately 11:00 AM
• Included Traditional French Breakfast at your arrival (coffee and pastries)
• Not Included Tips, gratuities for wait staff and guide

This baking class/tour was fantastic!!! My husband and boys absolutely loved it! We made baguettes, croissants and madeleines. We got to eat and take home all the goodies. Mourad, the gentleman that gave the tour was so kind and wonderful with our boys! We learned so much about French baking and boulangeries. This was a great morning!

My family of four took this wonderful tour with Igor as the guide in June 2023. We were joined by a separate family of 3. After the delicious breakfast of pastries and hot chocolate in the shop (included with the price), we began the tour of the actual working bakery. Igor kept every person engaged (all adults and our 14 year old, 11 year old) with hands-on making of many products (baguettes, braided loaves, croissants, financiers, bolle, etc.) which we were able to take home at the end. I highly recommend this tour: we learned about the inner workings and saw how a real Parisian bakery operates, and made a variety of items ourselves, all in 2 hours. Igor spoke perfect English and was very friendly/entertaining. Since this a family-owned small working bakery, you will walk in narrow halls/stairwells to get to the different prep areas. At the end, Igor told us which local shops sell cheese/butter so we had a delightful picnic in front of the Eiffel Tower with a variety of bread we had freshly baked ourselves that day!

Fabulous French baguettes Igor was a fantastic tour guide who had lots of interesting info about the bakery. The bread made was amazing. Viator review: Paris French Bakery Behind the Scenes Experience Feb 21, 2023

Great Experience in Paris with Mourad at Miss Manon Bakery The kids wanted to experience Paris by baking baguettes and other French pastries. This was easy to book and easy to find. We arrived 10 minutes late because of the traffic and were worried. But we were greeted with coffees, freshly baked croissants as we waited for the rest of the group. Mourad was the best guide and made the experience educational and fun! He taught us how to make financiers, roll croissants and make baguettes all from scratch. Would highly recommend this experience with Mourad at Miss Manon Bakery! Hannah Tripadvisor review: Paris French Bakery Behind the Scenes Experience: Feb 21, 2023

Great time! My daughter (24) and I had a great time! Mourad was very patient and explained everything well. We thoroughly enjoyed this experience. Glad we did it. (NOT recommended for small children or people that have trouble with stairs)Feb 21, 2023 LT1007 Tripadvisor review: Paris French Bakery Behind the Scenes Experience Feb 21, 2023

Very well run hands on baking session suitable for all ages includes pastry breakfast and take home baking I would recommend this tour for adults as well as families with children. We went with children aged 9 and 5. The session started with hot drinks and pastries. It was very hands on with the kids making baguettes, croissants and little friand like cakes. We go to to take home everything that we made except the croissants because they could not be cooked in time. The kids had a great time and the bakers were very accomodating to having their work interrupted by us. It was very informative to see a commercial kitchen in action. Maria Viator review: Paris French Bakery Behind the Scenes Experience Jan 13, 2023 Trip advisor review: Paris French Bakery Behind the Scenes Experience

Excellent choice for families We loved this activity! They welcome you with a drink, a snack, and a great attitude! The energy of the tour guide was amazing, he answered all questions and was incredibly kind and patient with everyone. We really enjoyed the tour, the baking, and in general the excellent vibe and mood of this activity. Maria_B Jan 13, 2023 Viator review: Paris French Bakery Behind the Scenes Experience

Fun for kids, hands on -come hungry! What fun! The children had a great time getting their hands into the dough and seeing the mechanics of how we get all those lovely French pastries and breads! Anna_H Jan 5, 2023 Viator review: Paris French Bakery Behind the Scenes Experience

The tour was good fun and hands on yet be aware it is only a little over an hour in the bakery.

Reviewed on: 9-Mar-2019 Booking: GYG66249756 Comment: Fast paced, information dense, learned a lot in a short amount of time. My 11 year old was engaged and busy. In under 2 hours she participated in baking pan chocolat, muffins, baguette, bolle, and croissant. No promises that everyone will be able to do the same, because every day is different.

Thank you so much for this wonderful activity we shared with my family, it was the highlight of our trip, my kids loved it. Our guide Igor was very informative and funny.

Thank you! Melissa

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Notre  nom ne doit rien au hasard : il correspond à l’engagement pris ici dans l’utilisation de farines françaises de qualité, notamment moulues à partir de blés anciens. Une grande partie de la gamme de pain est réalisée avec les farines de la Minoterie Girardeau (44) notamment la Tradition T65 Bagatelle Label Rouge. Les farines Bio pour tous les pains spéciaux viennent de fermes engagées dans le Bio dans le (49) et le (37). Tous les pains sont réalisés à partir de levain naturel élevé par nos boulangers au quotidien. Les matières premières brutes sont sélectionnées pour être les plus locales possibles, de saison, françaises et de qualité la plus optimale.

La tradition à la baguette

Anchored forever in terroir and tradition, it was in the order of things for the tour d'argent to open its bakery across the street..

2, Rue du Cardinal Lemoine Paris V ème

Itinéraire & plan

Open from 7:00 A.M. to 8:00 P.M. weekdays from 8:00 A.M. to 8:00 P.M. weekends and holidays

+33 (0)1 43 54 62 53

“EN UN TOUR DE MAIN”

In its nice marble and wood casing with a production laboratory open to our customer’s sight, our organic breads just out of the oven are majestically put forward : Baguettes, wholewheat breads, rye breads, mixed nuts and dried fruits bread, corn breads and so many more…

Our Head Baker, Kevin Derpierre

The baker's gestures

The star of the bakery

“AU TOUR DES GOURMANDISES”

In our window displays, the puff-pastries made will pure butter, our pastries and other sweets, our chocolate éclairs, our tarts, lemon, chocolate or even seasonal fruits, will wet your appetite.

“Madeleines”, “Financiers” and other “travel cakes” will make you feel that childhood is not that far away. Where is the star of the show? Here it is : A little above everyone, our Baguette keeps everyone on check. She is – like all our breads, puff-pastries, travel cakes and tarts – prepared with love in front of your eyes with natural yeast, fermented with patience with flour from the “Chars & Brasseuil Mills” located just 50 kilometers away and shaped by hand! …A marvel of craftmanship!

Our gourmet pastries

Our unavoidable pain au chocolat

Behind The Scenes Of A Boulangerie: French Bakery Tour In Paris - With Reviews & Ratings

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Behind The Scenes Of A Boulangerie: French Bakery Tour In Paris

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Tour Information

Key Details

• Mobile Voucher Accepted
• Hotel pickup Available
• Instant Confirmation
• Lowest Price Guaranteed
• Duration: 1 Hr
• Language: English
• Departure Time : 9:00 AM for Japanese and French, 10:00 AM for English
• Return Details : Please note: If you do not receive an email confirming the exact address and directions at least 72 hours before the date of your booking, please contact the local supplier, Meeting the French, on +33.. read more
• Cancellation Policy : This activity is non-refundable Tours booked using discount coupon codes will be non refundable.

Go behind the scenes of a French bakery and learn the secrets of French breads and pastries on this delectable Paris tour. You'll tour the production rooms of an artisanal Parisian bakery and see first-hand how classic French breads and pastries are made.

Know More about this tour

On this intimate small-group tour of a Paris bakery located in the picturesque Montmartre neighborhood, you'll go behind the scenes and explore the production rooms where French bread and pastries are made. Your knowledgeable bakery guide will explain how to make the famous French baguette and will demonstrate how the machines work. In a warm and relaxed atmosphere, your guide will give you plenty of bread-making tips and will tell you about the bread history. Far from a factory with industrial methods, the French bakery you’ll visit is a typical small and independent Parisian production unit.  The bakers are skilled artisan craftsmen who have real passion for every aspect of French baking. In addition to your newly acquired baking knowledge, you'll also take home a freshly baked French baguette and a croissant!The exact address of your bakery will be sent to you after your reservation is made.

• One freshly baked French baguette
• One freshly baked croissant
• Small-group tour (maximum 8 people) going behind the scenes of a French Bakery
• Hotel pickup and drop-off

Additional Info

Public transportation options are available nearby

Suitable for all physical fitness levels

For ages 6 and up. Children must be accompanied by an adult.

There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements or too many passengers in one booking that would overbook the class. In the event of this occurring, you will be offered an alternate date or full refund.

Not recommended for travelers with sensitive airborne food allergies.

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Traveler Reviews

Informative. The guide was friendly and showed us many aspects of the bakery but it is not an interactive tour

We enjoyed learning about the bakeries and especially the rules regarding baguettes. Wish we could have worked with some dough and produced our own baguettes but our guide was informative and interesting and we did get bread and croissants. Just a nice alternative to a museums tour.

Eating hot bread out of the oven was amazing. We loved learning how to shape the dough and the ingredients we would need to try to make our own. Great experience!

An excellent view of a working french bakery. From yeast to flour to rising dough- 24 hours for a proper baguette. Then watching how the dough is rolled and cooked.Then a tour downstairs where the patisseries are made along with specialist items. And all sparkingly presented by a knowledgeable lady who filled in many details. And the staff were so welcoming. Despite a 3am start. An excellent time and a really good tour- well worth it.

We did a behind the scenes bakery visit. It was a very small bakery, you could see a bit of how they do the baguette and very little about patisserie. You can see only what they are doing at the moment, so when we were there there was not much to see. They were not doing croissants only some little puffs. They gave us to taste a piece of baguette and a small piece of cake.To take with us they gave us a cold baguette and a cold croissant, nothing just from the oven. The tour was less than 45 mins. The guide was nice though. Overall, too expensive for the experience, I will not reccomend it.

We do bake bread in our home and aspire to bake croissants. This tour was very informative. We saw the bakers applying various techniques. We learned a lot about the life of a baker. The tour was at a highly rated bakery and the tour guide also was a trained baker. What we saw was artisans doing what they love to do. We also were given baguettes and croissants to enjoy in our apartment.

Do not take this tour expecting you be able to make bakery items. This is more of how the store makes things from scratch. The kitchen was very compact and there were only four people in our group; us, the tour guides and the staff had to figure out how to maneuver around each other. Learned a few things about how bread is cooked but would have loved a more in-depth, hands on experience. The gratis bread and croissant gift we good. Our guides were nice. We left a bit disappointed. Make sure to wear clothes you can get flour on and non-skid shoes: floor was VERY slippery!

Our tour guide was prompt and very friendly. He answered lots of our questions and interpreted any answers from the bakers for us. The boulangerie staff was very friendly too and tried to explain their processes and answer our questions with the help of the tour guide. The bread baker let us make the release cuts in our own baguettes that we were given to take home. We were also given a croissant and a pastry sample.

Behind the Scenes of a Boulangerie: French Bakery Tour in Paris

Venture behind the scenes of a boulangerie in Paris, and uncover a fascinating world where the magic of French baking comes to life.

Ever wondered how the perfect croissant achieves its flaky texture and buttery aroma? Stay tuned as we unravel the mysteries behind these delectable treats, offering a glimpse into the meticulous craft and centuries-old traditions that shape the iconic flavors of France.

Curious minds, prepare to be captivated as we explore the inner workings of a French bakery, where every loaf of bread tells a story waiting to be discovered.

Just The Basics

• Learn French baking secrets from expert bakers
• Experience hands-on bread and pastry making
• Gain insights into the history of French baking
• Take home freshly baked baguettes and croissants

Here's some more nearby activities we've reviewed

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Tour Details and Logistics

Discover the essential details and logistics of the French Bakery Tour in Paris for an unforgettable experience in the heart of the city of lights.

Participants can conveniently access their mobile ticket for this 1-hour tour, which is suitable for ages 6 and up, with an adult companion.

The meeting point is located near the Lamarck-Caulaincourt Metro station (M12), and the tour concludes back at this starting location.

It’s important to note that the tour has a maximum capacity of 8 travelers and is conducted in English.

Plus, guests have the flexibility of free cancellation up to 24 hours before the tour begins, offering peace of mind for those planning to partake in this delightful baking adventure.

Tour Overview

As participants embark on the French Bakery Tour in Paris, they’ll be immersed in the world of French baking secrets and techniques with an expert French baker guiding them through the art of bread and pastry making.

• Witness the intricate baking process firsthand
• Enjoy the rich tapestry of French culture surrounding baking
• Engage with an expert baker to learn the history of French baking
• Discover insider tips and tricks for perfecting bread and pastries
• Leave with a freshly baked baguette and croissant to savor the flavors of Paris at home.

Customer Reviews

Visitors consistently praise the French Bakery Tour in Paris for its engaging and informative experience, as highlighted in the customer reviews. Many reviewers mention the opportunity to witness traditional baking techniques firsthand and gain insights into the artisan industry . Participants appreciate the chance to learn from expert bakers and explore the history of French baking while enjoying a hands-on experience .

The small group size ensures a personalized and informative session, with the tour guide, Marie , receiving special mention for her delightful and well-informed guidance. Reviewers also commend the tour for providing a fun and interactive hour at the French bakery, making it a highly recommended experience for those interested in French baking techniques and the art of baking.

Tour Highlights and Experience

What unique experiences await participants on the French Bakery Tour in Paris? Visitors can expect a delightful and immersive journey into the world of French baking and the artisan industry .

• Witness the preparation and baking of traditional baguettes
• Learn fascinating facts about the artisan industry
• Indulge in sampling various authentic bakery products
• Take home delectable treats like freshly baked croissants and baguettes
• Engage with a bilingual guide who ensures an excellent experience for all ages

Participants will have the opportunity to explore the rich history and techniques of French baking, all while enjoying an interactive and engaging tour that showcases the craftsmanship behind these beloved pastries.

Value for Money and Satisfaction

Participants on the French Bakery Tour in Paris are guaranteed an excellent value for their money and a highly satisfying experience, making it an ideal choice for those seeking an immersive journey into the world of French baking.

This tour offers an affordable indulgence , providing an opportunity to learn from expert French bakers while enjoying delicious pastries and baguettes. Customer feedback has been overwhelmingly positive, with travelers of all ages praising the tour for its affordability, hands-on experience , and friendly guides.

The inclusion of freshly baked goods to take home adds to the overall satisfaction, making it a must-do for those interested in artisan baking traditions and French baking techniques . This tour promises a delightful and informative experience for all visitors.

Expert Insights and Tips

For a deeper dive into the world of French baking, seasoned travelers recommend seeking out expert insights and tips during the French Bakery Tour in Paris.

French Baking Techniques: Learn traditional methods like shaping baguettes and folding croissants.

Artisan Industry Insights : Gain a deeper understanding of the craftsmanship behind French pastries.

Ingredient Selection: Discover the importance of quality ingredients in French baking.

Baking Tips and Tricks: Pick up secrets from expert bakers on achieving the perfect crust and crumb.

Equipment and Tools: Explore the specialized equipment used in French bakeries for creating iconic treats.

Recommendations and Final Thoughts

Embark on the French Bakery Tour in Paris for an unforgettable hands-on experience delving into the heart of French baking traditions. Final reflections reveal a delightful insight into the world of French baking, with the tour offering a unique opportunity to witness expert bakers in action.

Insider tips suggest arriving with a curious mind ready to absorb the rich history of French baking shared by knowledgeable guides. Visitors appreciated the chance to participate in the bread-making process, sampling freshly baked goods and taking home delicious treats. While some challenges were noted, like the limited setup for tour groups, the overall experience was enjoyable, informative, and recommended for those seeking a taste of authentic French baking techniques.

Don’t miss out on this engaging tour for a fun-filled hour in a Parisian Boulangerie.

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Common questions

Can Participants Request Specific Types of Pastries or Bread to Learn How to Make During the Tour?

Participants cannot request specific pastries during the French Bakery Tour in Paris. However, they can enjoy a hands-on bread making demo and learn French baking secrets in an engaging, interactive experience with expert bakers.

Are There Any Opportunities for Hands-On Activities or Baking Demonstrations During the Tour?

During the tour, participants can enjoy engaging hands-on baking activities and lively baking demonstrations. The experience offers a unique opportunity to get involved in the art of French baking, creating a fun and interactive atmosphere.

Is There a Minimum Age Requirement for Participating in the French Bakery Tour?

The French bakery tour in Paris has an age requirement of 6 and up, accompanied by an adult. While there are no baking workshops, participants can enjoy learning French baking secrets and taking photos.

Are There Any Restrictions on Photography or Filming During the Tour?

Photography and filming are allowed during the tour, enhancing the experience by capturing French baking secrets in action. Visitors can document the bread and pastry making process, ensuring lasting memories of their time in the Parisian bakery.

Can Participants Purchase Additional Baked Goods or Souvenirs at the Bakery After the Tour Concludes?

Participants can indulge in bakery shopping post-tour for additional baked goods or souvenirs. Enhance the hands-on experience by exploring baking preferences and taking home delicious treats. The tour extends the joy of French baking beyond its insightful demonstrations.

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Set out on a tantalizing journey through the heart of French baking with a tour of a traditional boulangerie in Paris. Witness the artistry and passion behind crafting iconic baguettes and pastries, while gaining a deeper appreciation for the culinary heritage of France.

With expert bakers as your guides, learn about the sights, smells , and tastes of freshly baked delights. Don’t miss out on this unforgettable experience that will leave you craving more of Paris’s delicious treats.

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Get your copy of The French Ingredient!

Order your copy today! The French Ingredient has arrived!

There's a little book that has just arrived! Be sure to get your copy! A fun story about the creation of La Cuisine Paris, peppered with plenty of fun cultural tidbits, and 'how-to's' in France. You won't want to miss it!

Paris Based Food Tours / Pastry and Chocolate Tour

• Pastry and Chocolate Tour

The best two hour whirlwind pastry experience in Paris for those that are French pastry fanatics.

Taking advantage of the plethora of 'sweet' boutiques in the uber trendy Marais, this is the perfect experience for those that want to dive in to the world of pastries, chocolates and candies! Hand selected, tasted and approved by the La Cuisine Paris chef team.

Get ready for a tour and taste bud delight - visiting the best of the best, including the crème de la crème of Pastry boutiques holding the very distinguished, MOF (Meilleur Ouvrier de France) award. A sweet introduction to the hidden (and often surprising) pastry and chocolate gems of the always rich and evolving Marais.

We have a number of sweet specialty places on our visit. These are just a few tasty morsels of what we will be covering:

- the hottest places for Pastries in Paris

- the best éclair shop, brimming with exciting and seasonal flavors!

- our favorite local Boulangerie and Patisserie

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….and that's just the beginning!

During the tour we will be purchasing goodies for you to sink your sweet tooth into.

Join us here in Paris, two hour whirlwind tour of the best ‘Sweet Spots' in Paris!

Like with all of our other tours, these are great options for Private experiences!

Please note that this Paris food tour operates outside. We will spend the whole time out on foot walking, so you will want to dress comfortably and appropriately! Do keep in mind that we are visiting traditional pastry stores and will focus on tasting traditional french pastry items, there are no substitutes for gluten or lactose items.

If you do have specific gluten or lactose intolerances, we are pleased to welcome you, and a tailored private tour is the best option for you! Please contact us directly.

Our group tours, like our classes, have an age minium of 13 years old .

Friday 17 May 2024

Join us for a whirlwind tasting tour of Paris's finest Pastry Boutiques in the uber trendy Marais neighborhood ! Discover the Paris Pastry worlds hidden gems !

• Location: La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris
• Time: 10:30 - 12:30
• Price: €89.00 Availability: Fully booked

Friday 24 May 2024

Friday 31 may 2024.

• Price: €89.00 Availability: 1 place left

Thursday 6 Jun 2024

Friday 14 jun 2024, friday 21 jun 2024, friday 28 jun 2024.

• Price: €89.00 Availability: 2 places left

Friday 5 Jul 2024

Friday 12 jul 2024, friday 6 sept 2024.

• Price: €89.00 Availability: 5+ places left

Friday 13 Sept 2024

Friday 20 sept 2024, friday 27 sept 2024, friday 4 oct 2024, friday 11 oct 2024, friday 18 oct 2024, friday 25 oct 2024, friday 8 nov 2024, friday 15 nov 2024, friday 22 nov 2024, friday 29 nov 2024, friday 6 dec 2024, friday 13 dec 2024, friday 20 dec 2024, friday 27 dec 2024, class calendar, central paris location, masterclasses, online store, en français, private events, last minute course places, 15 may 2024.

• French Pastry / The Best of French Pastry

The perfect three hour experience for those that love the ‘best of’ classic French Pastries. Enjoy creating the delights you find adorning the windows of your favorite Paris Pastry boutiques.

• La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:00 - 17:00
• Price: €119.00     Availability: 5+ places left
• French Market Tour and Cooking Class / Marché Monge

Spend the morning like the locals, with a typical Parisian experience. A full immersion in to French culture with a French Market Tour followed by a hands-on French Cooking Class right in the heart of Paris !

• Meet outside of Metro Station ‘Place Monge’ on metro line 7. Upon exiting the Metro, please take exit ‘Sortie 1 (Escalator) : Place Monge’     Time: 9:30 - 13:30
• Price: €189.00     Availability: 2 places left

16 May 2024

• French Market Tour and Cooking Class / Marché Maubert
• Meet at 18 Place Maubert in front of the fountain, next to Metro Station Maubert Mutualité     Time: 9:30 - 13:30
• Price: €189.00     Availability: 5+ places left
• French Macarons / Les Macarons : Technical 3-hour

For the serious Macaron lover. Three hours of intensive Macaron time - we will tackle two types of classic macaron shells and four types of classic macaron fillings!

• La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 14:30 - 17:30
• Price: €119.00     Availability: 4 places left

17 May 2024

• French Technical Classes / Mastering Classic French Sauces

Three hours of mastering the French Classic Mother Sauces - the grand canon of Cuisine Française. We’ll tackle emulsions, roux, reductions and more!

• La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris     Time: 10:00 - 13:00
• Price: €119.00     Availability: 2 places left

The Best Ice Cream in Paris

Friday 10 May 2024 / Things to do in Paris

It's that time of year where ice cream is abound! We have been on a search for some of the most interesting ice cream destinations to add to your Paris itinerary!

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If you have any questions please don’t hesitate to call on +33 (0)1 40 51 78 18 or email [email protected]     Click here for further contact details

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11 of the Best Boulangeries in Paris

There are thousands of boulangeries in Paris selling some incredible baked goods – but which are the best ? Read on to discover the best boulangeries in the city!

The French boulangerie ( bakery in English ) is emblematic of the food culture of the country. The incredible smells are alluring and make you go in and buy a warm baguette straight out of the oven or a delicious patisserie. I have many memories from our vacations in France when I was young of visiting boulangeries and being greeted by a chirpy “ bonjour !” as soon as we entered. We would leave with some incredible viennoiseries for breakfast and a baguette tradition for lunch. It’s something I still really appreciate about living here and visit a boulangerie numerous times per week.

There are plenty of amazing boulangeries across Paris. In fact most Parisians are under 5 minutes from one at any given point in the city! But you’re probably wondering where are the best boulangeries in the city?

Tips on choosing a good boulangerie

In a rush and don’t have time in your itinerary to go to one of our favourite bakeries? We’ve got a few tips to ensure you get to a good boulangerie! The first tip is to look for queues outside of the bakery. If there’s a queue it means it’s popular with the locals and Parisians do not like queuing – so you if you see people waiting you’ll know it’ll be good. Lots of customers also means that there will be a high turnover of freshly baked goods which means no stale bread! Boulangeries will always bake to demand and trust me, if you’re looking for a good baguette or croissant, the fresher the better (even after a few hours the best croissant will go stale).

How many bakeries are there in Paris?

There are an estimated 5,500 boulangeries in the Paris region in 2023 with that number up an incredible 20% compared to 2018. The majority of boulangeries in Paris are independently owned with only a few chains (or franchises) such as Paul and Brioche Dorée.

What is the famous bakery street in Paris?

The famous bakery street in Paris is generally regarded to be rue du Bac located in the 7th arrondissement on the left bank. It’s known for it’s a high concentration of patisserie and bakery shops. You can discover more in our Best Patisserie Shops in Paris guide.

What is the most famous bakery in Paris?

Probably the most famous bakery in Paris is Stohrer . They’re also the oldest bakery in Paris with their first store opening in 1730. They’ve currently got bakeries dotted across the city including one on the famous rue Montorgueil . It’s definitely worth a visit to pick up some incredible bread, pastries and cakes. They have larger tartes for 6 people or smaller versions for 1 or 2 people from around €5. The quality is superb and well worth a small wait.

Our Favourite Boulangeries in Paris

If you’re looking for some boulangeries or bakeris in Paris to check out to pick up a baguette, pain au chocolat or an éclair then read on. Our list contains our favourite authentic boulangeries in no particular order.

French Bastards

The hilariously named boulangerie was started by 3 Parisians who wanted to reinvent the traditional Parisian boulangerie. Their approach is all about high quality, traceable ingredients and a focus on aesthetic yet ultra indulgent products. Their stores are uber cool and their bread and patisseries are extremely well made. You’ll pay a few more cents that boulangeries but it’s well worth the cost.

61 Rue Oberkampf, 75011

Maison Thevenin

Maison Thevenin was my local boulangerie in the 6th arrondissement for 3 years and it’s in this list for good reason. Their baguettes are awesome (get their tradition ) – crunchy exterior yet a soft interior with a perfect density. Their patisseries are superb and I always got their tarte aux fraises (strawberry tart) which had great consistency and flavour.

6 Rue de Buci, 75006

Le Boulanger de la Tour

The Boulanger de la Tour is the boulangerie of the famous 1 Michelin Starred Tour d’Argent . As you would imagine the quality of their bread and patisseries is lives up to the name of its big sister restaurant. You’ll often see queues snaking out of the entrance and for good reason. Their baguettes and pain de campagne (a traditional French loaf) are epic and well worth the detour if you’re around the 5th arrondissement.

 2 Rue du Cardinal Lemoine, 75005

Boulangerie Gana

Boulangerie Gana is a family run group of boulangeries that first started in 1937. They’ve currently got 11 locations in central Paris and they’re extremely popular. They may have expanded rapidly but you’ll still find family members working in their boulangeries daily. Their Flute Gana is their signature baguette and is made from their own flour which is sourced from artisan suppliers.

 226 Rue des Pyrénées, 75020 + more addresses in the city

Fermentation Generale

Fermentation Generale is a small independent boulangerie which specialises in sourdough and other fermented products. They’re extremely popular with the trendy local crowd of the 11th arrondissement. It’s not just sourdough bread that they offer – they’re passionate about fermentation and you can get a variety of seasonal, fermented products. Kimchi, fermented honey – you’ll find it all. They’ve also got some superb natural wine on offer too.

37 Rue de la Folie Méricourt, 75011

Boulangerie Terroirs d’Avenir

The boulangerie of the Terroirs d’Avenir group is a fantastic bakery to visit if you’re near the bustling rue Montorgueil in the city centre. The group was started by two Parisians who are passionate about local, seasonal produce. Their first boulangerie opened in 2015 and they specialise in long fermentation bread (sourdough) using old fashioned techniques. They also have plenty of modern pastries on offer and some great brioche.

3 Rue du Nil, 75002 

Utope is a superb neighbourhood bakery located on the up and coming Rue Jean-Pierre Timbaud in the capital’s 11th arrondissement. Their bread and patisseries are an absolute work of art – have a look on their Instagram page and judge for yourself. Croissant or Pain au Chocolat, you’ll love the crunchy exterior yet fluffy light interior. I’d also definitely recommend you try one of their ever changing special pastries – their Paris-Brest is awesome .

20 Rue Jean-Pierre Timbaud, 75011

Boulangerie MieMie

Yet another awesome boulangerie in the 11th arrondissement, MieMie is definitely one to visit if you’re in the area. Its traditional facade gives way to a modern, hip interior which is very much of the district. Their products are super high quality and made with a lot of passion. Ingredients are all local and including the fruit that they source from a nearby independent greengrocer that only get their produce from small, local farms. They don’t have the biggest selection but boy, what they do have is great. During my last visit I had an awesome jambon beurre sandwich with comté.

25 Rue Sedaine, 75011

Boulangerie Milligramme

Located just above the beautiful Parc des Buttes-Chaumont in the out-of-the-way district in the 20th lies Boulangerie Milligramme. A small, local boulangerie, it’s extremely popular with local residents and if you’re ever in the area, it’s worth a visit. They only use ancient – or heritage – species of flour for their bread and of course stock a lot of amazing sourdough bread. If you’re coming for a lunch time sandwich then you’ll be in luck as they sell some awesome boujee American style fried chicken burgers.

3-5 Rue du Plateau, 75019 

La Pâtisserie Cyril Lignac – Paul Bert

Started by acclaimed French Chef Cyril Lignac, his bakery (one of many in the capital) in the 11th district is located on the famous rue Paul Bert. One of the biggest bakeries in this list, they offer an incredible selection of bread, pastries and some incredible patisserie. Featured in our Best Croissant in Paris guide, they do some awesome breakfast goods so be sure to get a croissant or two if you stop by!

24 Rue Paul Bert, 75011 

Carré Pain de Mie

The final boulangerie on this list is a bakery-cum-restaurant which specialises in Japanese style white milk bread. You can buy their Pain Carré either whole or you can get a half. It’s absolutely perfect if you want to make a tonkatsu sandwich or just have ultra soft, pillowy white sandwich bread. They also have a restaurant section where you can choose from a variety of different sandos made with their own super fresh bread.

5 Rue Rambuteau, 75004

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Le Boulanger de la Tour

Location & Hours

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19 quai de la Tournelle

75005 Paris

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A truly incredible spot! I love palmiers and this was the best one I've ever had in my life. I bought 2. We will be back! Highly recommend walking over after visiting notre dame.

This bakery was a few blocks away from the apartment I was staying in so we stopped by almost every morning. Their regular croissants are excellent. I wasn't a huge fan of their almond croissant which was way too dense and sweet for me, but if you like that you won't be disappointed. Their baguettes are also excellent and they also make mini baguettes. Beautiful pastries are displayed in the window, everything looked delicious. They also serve up a strong shot of espresso. Recommended if you are in the area.

See all photos from Neelam P. for Le Boulanger de la Tour

I was passing by this bakery and went in to take a look. I noticed mini viennoiseries, and I got a mini pain au chocolat because it was so cute. Maybe it's because it was mini, but it wasn't particularly good. It was also pretty expensive at 0.60 euros for 2 bites. I would not recommend getting their mini pastries, but maybe their larger ones are better.

This is a great bakery. Extra flakey croissants positively LOADED with butter. The pain au chocolat have the perfect amount of chocolate. And of course, there's the pièce de resistance, the palmier. Come a little later in the morning or early afternoon to have the best palmier of your life. The buttery, sugary, pastry dough is baked up to perfection, evenly cooked all the way through (a rarity for a pastry with such a ridiculous shape). In addition to the breads, they sell foie from Tour d'Argent, and jams as well. Service is...French. Buy your goods and get out. It's right across the street from the Seine, a perfect place to enjoy your treats.

Dana of Portland captures my sentiments exactly. Go in the morning when the chocolate in the croissants is still warm. You seriously will not mind being covered with little greasy spots from where all the flaky crumbs hit your clothes.

This places has amazing bread and pastries. If you're looking for some tasty treats come here. Can't go wrong with any of their baked goods.

I found this Bakery when looking for a good one around Notre Dame. Ist was absolutely worth the 500 metres Walk. We tried two Tartelettes and the Baguette and a Croissant as well. Everything tasted very good and few bakeries we tried were as good as this one.

A "Tartelette aux Citron" and a "L'eclair choclat". Both very delicious.

Simply sensational, I went back twice in three days because words cannot describe how amazing the croissants were. Please try lots of things, but the almond croissants were worth every bite.

Best palmier in Paris! Very friendly too! We tried a dozen different bakeries and this one took the cake. Merci!

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Le Boulanger de La Tour

Ratings and reviews, location and contact.

We tried the financier, the palmier and the citrus fruits tarte. I am not a fan of palmiers or citrus fruits tartes, but the palmier and the citrus fruits tarte from Le Boulanger de la Tour were to die for.

I like to peer through the windows at the left of this little shop and watch the various baked goods being made. The process always captures my attention, no matter how many times I've passed by. I find the lemon tarts and baguettes made at... this bakery to be quite good but have never tried anything else here. I generally limit my food purchases to places near where I am staying and have never resided in this part of the 5th arrondissement, where Le Boulanger de La Tour is located. It stands across the street from the famous restaurant, "Tour d'Argent," which has been around since 1582 and is responsible for the fairly new bakery's operation. The Seine is also across a nearby street and the perfect place to go to enjoy a treat from the bakery. I would not put Le Boulanger de La Tour on my top 5 list for Paris bakeries so cannot recommend going out of one's way to come here. But I think it would be worth a stop when in the neighborhood. The bakery is open weekdays from 7 a.m. to 8 p.m. and weekends from 8 a.m. to 8 p.m. More

This was along the way to the first destination of my day and so I stopped inside and grabbed a croissant. It was good - flaky and buttery which is all that one wants from a pastry.

While staying on Ile St Louis, we walked across Pont de la Tournelle to this boulangerie for perfect croissants and great coffee. We were able to communicate in English.

I stopped in when I realized it was owned by the Michelin starred restaurant a cross the street and man am I happy I did! This was my first morning stop everyday for the rest of my stay in the city and now I'm back... in America and can't eat anything made from flour because I'm absolutely spoiled. Don't worry about what you get, just get in there and try something! More

During this particular stay in Paris we wanted to finally taste the famous Fauchon eclair - we were sadly disappointed. We had already been to Le Boulanger de la Tour in our neighbourhood the previous day and were wowed by their eclair chocolat. We began... to wonder if Fauchon would be as good and were shocked to find that they are not even in the same class. Le Boulanger de la Tour are pastry royalty and far exceed the efforts of Fauchon. So we went back to Le Boulanger for more. Their Gateau Opera was also outstanding. Bravo! I'll miss you but we'll be back! More

Have only visited for morning pastries and coffee. Wonderful - buttery - flavorful - fattening pastries. If you around I'ile Saint Louis do give La Tour a try. The restaurant menu looked enticing.

Baba Rum is a local French delicacy that is French pound cake that is doused in rum and served on a custard, topped with chantilly cream. Oftentimes other locations will cheap out on ingredients but this location is true to the recipe. Delectable and totally... unforgettable. Warning: you might get a buzz from the rum. More

We stop by this bakery frequently for bread and desserts. There are a wide variety of breads that are all brilliant. They are also open daily and provide the bread for Tour d'Argent and their affiliated Rotisserie--which are also brilliant. Highest recommendation!!

This bakery was a few blocks away from the apartment I was staying in so we stopped by almost every morning. Their regular croissants are excellent. I wasn't a huge fan of their almond croissant which was way too dense and sweet for me, but... if you like that you won't be disappointed. Their baguettes are also excellent and they also make mini baguettes. Beautiful pastries are displayed in the window, everything looked delicious. They also serve up a strong shot of espresso. Recommended if you are in the area. More

Worse experience in Paris. Despite very high prices and a famous name. We placed a large order (several pies and cakes!) and all I can say is… Never again

Impeccable products, that is if you can eat them .... Exception made of the big boss Andre T and the directeur adjoint whose name I forgot, the team are liars, aggressive especially with pregnant women and total frauds who failed to deliver our tarts, sold... them after, invented stories and excuses and refused to reimburse us any money or even to just say sorry, which might have been enough. They have no respect nor interest in their customers and have nothing in common with their fantastic neighbour "la Tour d Argent". Please avoid this scam, Paris is full of delicious bakeries. More

So glad we stumbled upon this patisserie because it was the best almond croissant I have ever had!! Would highly recommend coming here if you’re around the area! Would have loved to have the opportunity to try their other stuff!

It looks like a nice bakery and it has a good pedigree if it is affiliated with the restaurant of the same name. It is a small store with a good variety of pastries. I tried their Quiche Lorraine and a Demi-bagette, Neither as good... as I have gotten elsewhere. More

LE BOULANGER DE LA TOUR, Paris - Quartier Latin - Restaurant Reviews, Photos & Phone Number - Tripadvisor

• Service: 3.5

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Boulangeries de FRANCE

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Boulangerie Pâtisserie "La Petite Marquise"

Ce numéro valable 5 minutes n'est pas le numéro du destinataire mais le numéro d'un service permettant la mise en relation avec celui-ci. Ce service est édité par le site boulangerie.contact. Pourquoi ce numéro ?

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A propos de : Boulangerie Boulangerie Pâtisserie "La Petite Marquise" à Tours

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Les derniers avis :

Une boulangerie qui reflète le travail de gens qui travaillent pour gagner de l'argent et rien d'autre. Aucune passion ni d'effort pour rendre leurs viennoiseries et gâteaux meilleurs. C'est mangeable tout au plus. Mais il n'y a rien de mal à ça, c'est pourquoi la note moyenne (2.5/5) serait méritée. A défaut de pouvoir mettre 2.5, je mets 2/5.

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Un lieu tenu par un immense professionnel. N'hésitez pas !!! Vos papilles seront magnifiées.

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Vendeuse désagréable. A fuir.

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La baguette aux céréales est délicieuse, et apparemment faite avec une farine bio de chez Perbelle. Seul inconvénient, selon les heures, difficiles d'en trouver toujours une malheureusement

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Quelconque !

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(Traduit par Google) très belle boulangerie où j'ai été plusieurs fois pendant mais séjour professionnel sur les tournées je le recommande vraiment💪🇬🇧🇫🇷 (Avis d'origine) very nice bakery where I was several times during but professional stay on tours I really recommend it💪🇬🇧🇫🇷

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Seule boulangerie dans le quartier.Donc plus de concurrence et la qualité baisse à vue d'œil. J'ai acheté aujourd'hui une Tourangelle, autant manger du carton.

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Dire que cette boulangerie était si bonne il y a quelque temps. Maintenant, je n'y vais plus. Patronne peu aimable, baguette de la veille, gâteaux pas exceptionnels,...

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L’accueil est toujours aussi désagréable et c’est fort dommages. Cerise sur le gâteau de l’amabilité, le refus, à l’heure du déjeuner, au moment de s’acheter un sandwich que l’on puisse payer avec les chèques déjeuner…. Un peu surprise, j’ose demander pourquoi : « c’est notre choix! ». Le choix de quoi? D’emmerder les gens qui travaillent et qui ont besoin de déjeuner? Aucun sens! Et quelle arrogance franchement. Une patronne d’un commerce qui se comporte comme ça n’a pas envie de voir son commerce perdurer, ce n’est pas possible. Ce faisait bien longtemps que je n’étais pas venue et bien cette fois ci on ne m’y reprendra plus!

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Que dire ? Chaque soir la boulangerie ferme plus tôt que sur les horaires indiqués sur internet ! Encore ce soir la boulangerie est sensé fermer à 19h30 comme écrit sur le site une fois arriver devant à 19h10/15 porte et rideaux fermés ! C’est la 3 ème fois 😒

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(Traduit par Google) Cette expérience est tout simplement magnifique. Malgré qu'il y ait eu beaucoup de monde au moment de ma visite et avec les restrictions dues à la pandémie, j'ai réussi à profiter de cet endroit. Tout ce que j'ai essayé a été très bon. Je reviendrai. (Avis d'origine) Simplesmente maravilhosa esta experiência. Apesar de estar muita gente na altura da minha visita e com as restrições por causa da pandemia consegui desfrutar deste local. Tudo o que experimentei era muito bom. Visitarei novamente.

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(Traduit par Google) Très bonne boulangerie. Les classiques (croissant et baguette) mais aussi la focaccia étaient très bons. (Avis d'origine) Sehr gute Bäckerei. Die Klassiker (Croissant und Baguette) aber auch die Focaccia waren sehr gut.

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Dommage de ne pas pouvoir utiliser les chèques ou carte restaurant.

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Des pains d'excellentes qualités en plus d'être délicieux, des gâteaux très corrects. Accueil des vendeurs agréables et polis !

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Excellent boulangerie. Les viennoiseries sont excellentes.

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Pire boulangerie au monde, en tout cas pour l’accueil : - Refus que je prenne 1 croissant parce que c’était pas assez cher - « Bonjour, au revoir » comme si j’étais un chiffon Autrement, le sandwich de la veille je lui mettrais un petit 2/5

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Toujours super sur les croissants et pains au chocolat !

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3.50€ minimum pour une carte bleue Vivez avec votre temps par pitié ! Pain bas de gamme qui plus est

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très décevant j'ai acheter une éclair congeler qui était plus que moyen boulangerie qui ce veut artisanal mais qui vend des produit comme en grande surface je déconseille

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Les meilleurs croissants 🥐 du 37 !

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Brioche feuilletée à tomber !! Très bon croissant également je reviendrai !

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Leurs viennoiseries sont top, je fais même un détour pour l'escargot au praliné 😋, par contre l'amabilité est clairement à revoir

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Peu de choses à dire étant donné que c'était fermé alors que j'avais regardé les horaires sur internet. Peut être faudrait il mettre vis informations à jour?

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Des éclairs au top! Et plein d'autres choses :)

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Bon jambon rillette

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Effectivement je rejoins les commentaires précédents, la jeune vendeuse semble sympathique, est souriante, mais en ce qui concerne semble-t-il la gérante elle semble être un peu spéciale... C'était la première fois que je venais, sûrement la dernière, dommage les produits sont bons.

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Premier achat et dernier. Une vendeuse (la responsable peut-être) absolument désagréable qui n'a aucune considération client. En espérant que la qualité sera meilleure. Demandez juste du pain, oubliez le service. Achat le 10/01/2020 aux alentours de 12 heures.

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Croissants surgelés. Nous sommes dimanche. Je viens d'acheter 2 croissants. Je trouvais le premier un peu caoutchouteux sous la dent. Le deuxième est identique, et froid à l'intérieur. Conclusion: ils sont surgelés.

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(Traduit par Google) Le pain au chocolat était croustillant et très délicieux ◡̈ ♥ ︎ Cela semble être populaire et vous devrez peut-être y aller le matin! (Avis d'origine) パンオショコラがサクサクでとても美味しかったです◡̈♥︎ 人気がある様で午前中に行かないと無いかもしれません！

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La boule bio est la meilleure de la ville. Je suis toujours à la recherche de bon pain et là pour l'instant c'est comme j'aime.

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Très bon pain hâte de goûter les pâtisseries

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Excellent nougat de tours

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Très très bon pain bio, tout donne envie. Dommage que l'accueil ne soit pas aussi bon.

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Merci pour la pâtisserie personnalisée malgré une demande de dernière minute, mon fils était content d'avoir son super héro préféré sur son gâteau d'anniversaire. Le pain est très bon et vous y trouverez une grande variété, et des nouveautés régulièrement. Bon rapport qualité prix.

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Excellent pain!!

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Supers viennoiseries

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Je vous m'ai 5 étoiles , merci pour c est magnifique gâteaux an formes de guitare, super bon vous êtes un pro

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Service désagréable, impression d etre un euro sur pieds. Un bonjour souriant et un merci feraient la différence car les viennoiseries sont bonnes et le pain aussi. Chapeau au boulanger mais pas à la serveuse

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Les pâtisseries sont meilleures à l'intermarché, comme l'accueil, après on peut comprendre si parfois on ne va plus chez l'artisan du quartier...pas sûre que ce soit vraiment de la crême patissière sur les tartelettes et pâte très très épaisse...le tout servi dans une boîte blanche qui a l'air d'avoir déjà servi, sans le nom de la patisserie, ni petit ruban sympa, bref quand on arrive chez des invités avec le dessert c'est pas top.

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Très mal servi, boulangère mal aimable et malpolie qui sait à peine dire merci. Attrape les viennoiseries à pleines mains, à croire que la pince de service est décorative, c'est dommage en cette période de COVID. Une telle attitude est regrettable car les produits sont corrects.

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Personnellement , je trouve le pain de la petite marquise excellent , vraiment ils ont une diversité de pain et de pâtisserie très réussi et j'y retourne régulièrement ! Merci de faire du bon pain , c'est capital ! Bon courage ,car 1 boulanger se lève très tôt pour faire son 🍞 et tous le reste.

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Excellente boulangerie !

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Les pains sont très bon. Mais l’accueil est très désagréable. La jeune fille est assez sympa mais c’est la patronne je crois. Elle est froide. I would like to know why she can treat the customer so cold. Dommage.

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S'il vous plaît de bien vouloir utiliser des gants ou une pince pour servir le pain. Les remarques sont faites pas pour vous pointer de doigt, on est reconnaissant pour votre service dans cette période difficile, mais faisons les choses correctement. Cordialement. P.S: un accueil désagréable

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Excellente enseigne proposant de très produits

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Je ne connais pas les lieux,

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Boulangerie à fuir. Accueil misérable, aucune considération pour le client. J'y suis allée car c'est la seule boulangerie ouverte le lundi dans mon quartier mais je préfère encore ne pas déjeuner. La patronne devrait se contenter de rester dans la réserve au lieu de déverser sa mauvaise humeur sur les clients.

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Je suis venu acheter mon pain pour Noël déjà plus de 15 minutes de queue pour acheter plusieurs pains spéciaux qui sont durs et compact immangeable aux dires de certains de mes invités personne ne croyait que ça venait de chez un artisan sûrement du pain de la veille heureusement que la bûche était bonne

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Pains viennoiseries ainsi que les gâteaux sont très bons.

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La Meilleure boulangerie de la ville. Bio et bon

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(Traduit par Google) J'adore les pâtisseries. (Avis d'origine) I love the pastries.

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trés bon pain....mais la patronne devrait éviter d'y travailler trop désagrèable !!!!!

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(Traduit par Google) Pas de commentaire (Avis d'origine) No comente

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Probablement le meilleur pain de Tours et les viennoiseries sont excellentes 👍👍👍

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Je vais régulièrement à cette boulangerie qui est dans mon quartier le pain est Bon avec beaucoup de choix ils se sont améliorées sur la pâtisserie Elle est plus joli donne plus envie j’aurais mis cinq étoiles si j’aurais un sourire c’est le seul petit moin

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Pain bio excellent, avec énormément de choix ! Viennoiseries et pâtisserie excellentes également... bref très très bonne boulangerie !

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Le pain est bon, l'accueil médiocre. Vendeuse mal aimable. Dommage, un commerçant qui ne l’est pas.

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Le pain est vraiment très bon et les vendeuses agréables et souriantes

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Belle accueil

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Très bonne brioche

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j'ai acheter un gâteaux de fête des mère aux chocolat passion plus que ravis il était délicieux il a plus a toute la famille je reviendrai

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Excellente boulangerie patisserie

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Bonnes vienoiseries mais aucun accuel ! A peine bonjour.....

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Si vous voulez du vrai bon pain c'est ici que vous le trouverez !

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Très bonnes viennoiseries... et les pains sont bio

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Le pain y est très bon.

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A éviter, ma femme et moi y avons pris chacun un sandwich au saumon et avons tous les deux été malades aucun doute possible puisque nous n avons rien avalé d autre de la journée... Un coup de fil pour le signifier et pas une excuse!!!

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Seul Boulangerie bio de Tours centre...🍞🥟🎂🍰🍕🥪🌮🥐

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Je crois que c'est sans doute la meilleure du quartier. Tout ce que j'ai pu prendre la bas est excellent, ça se voit à la longueur de la queue au heures de pointes.

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Des bons produits par contre l'accueil est inexistant. Impossible d'avoir le moindre sourire en se rendant là bas

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Très bon bonne adresse aussi bon que l'accueil est très désagréable.... Voilà pourquoi 3et pas 5

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Tout pour plaire L accueil la qualité

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Franchement au top, tous les produits valent le coup.

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Pâtisseries délicieuses, pain et baguettes avec farine bio très bons, snack et salé à déguster !

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Très bon pain y a rien à dire sur la qualité. Par contre l’accueil client est juste nul... j’ai été totalement snobée mais la vendeuse n’a pas oublié de dire bonjour à mon conjoint. C’est ridicule.

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Très bon un pain et une viennoiserie de qualité je recommande vivement

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Très bon pain , il manque juste des sourires des vendeuses .

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bon pain mais plus de sourire serait encore mieux !

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Cette boulangerie et juste trop bien le pain est super bon et je ne parle pas des pâtisserie est de la viennoiseries je n'aurai pas assez de caractère même pour le pain plusieurs fois primé.Le boulanger est très fort,et les pâtissier aussi et les vendeuse sont souriantes et à l'écoute du client.

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Le meilleur boulanger de Tours à ne pas louper

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Très bonne boulangerie. Une des meilleures du quartier. Le pain au lin ainsi que le pain d'épices sont très bons.

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Très bonne boulangerie et pâtisserie.

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Tres bonne qualité des mini viennoiseries

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• 97 Rue de la Fuye

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