mexico food tour

APRIL SALE:   Discover and book at   up to 60% off!

Mexico Real Food Adventure

• Food & Culinary
• Fully Guided
• Christmas & New Year

Places You’ll See

• Sample delicious Mexican desserts
• Explore the markets of Oaxaca
• Take cooking classes from locals
• Go on a 'taco crawl'
• Introduction
• Day 1 Mexico City
• Day 2 Mexico City
• Day 3 Puebla
• Day 4 Oaxaca
• Day 5 Oaxaca
• Day 6 Oaxaca
• Day 7 Huatulco
• Day 8 Huatulco
• Day 9 Huatulco

Want to read it later?

Download this tour’s PDF brochure and start tour planning offline

What's Included

• Accommodation
• Additional Services

Where You'll Stay

Operated by intrepid travel.

Back in 1989, two guys from Melbourne, Australia by the names of Darrell and Manch set off on an adventure to the other side of the world. They travelled to Africa and without air conditioning on their modified truck, they filled it with supplies, some beer, a bunch of aviator sunglasses, and some friends. On that trip, they came up with the idea that perhaps others may be interested in this style of travel too. Just like that, Intrepid was born. Intrepid has come a long way since then, now giving over 100,000 travelers a year the opportunity to experience small group travel across all 7 continents. They use local transport, sleep in local accommodation from Cambodian stilt houses to Moroccan riads, and employ 100% local leaders. With three different travel styles including basix, original and comfort, themes ranging from cycling trips to family holidays, and itineraries crafted with the perfect balance of must-see sights and free time, Intrepid caters to every type of traveller no matter their age, budget or travel style. The company has grown but their mission remains the same: to change the way people see the world through sustainable, experience-rich travel

Sustainability Initiatives

Reduce Carbon Emissions

Animal Welfare

Supporting Destinations

Sustainability Programs

Customer Reviews

• Overall Rating Excellent 4.1
• Itinerary Excellent 4.8
• Guide Excellent 4.4
• Transport Good 4.0
• Accommodation Good 3.6
• Food Excellent 4.2
• Tour Operator Intrepid Travel 4.6
• Most Recent
• Most Popular
• Highest First
• Lowest First
• FZ Florian · 25th October 2023 Automatically translated. View in English Rate this translation Automatic translation available in English. View in English I liked the trip overall, but the description on Tourradar is quite flawed. Thus, I was looking forward to some... Show more Trip date: October 2023

• A Robin J · 18th September 2019 well organised enjoyable trip Trip date: December 2018 Review collected by Intrepid Travel
• A Christine B · 18th September 2019 Valeria the tour guide was excellent and made up for some of the shortfalls of the tour which were largely due to changes to the itinerary. Trip date: December 2018 Review collected by Intrepid Travel
• A Deb G · 18th September 2019 The tour guide was exceptional - very knowledgeable and helpful. Trip date: December 2018 Review collected by Intrepid Travel
• A Kitran E · 18th September 2019 Overall the trip was really good, but I felt we were a bid caught between the 218 and 219 schedule, and a really badly timed flight back to Mexico City which wasted a day of my holiday Trip date: December 2018 Review collected by Intrepid Travel
• A Paul W · 18th September 2019 Generally really enjoyed our trip, only let down by some significant (and poorly communicated) changes in itinerary. Tour guide (Valeria Valdivia) was excellent. Trip date: December 2018 Review collected by Intrepid Travel
• A Catherine P · 18th September 2019 The tour guide Val was incredible.She really made the trip great Trip date: December 2018 Review collected by Intrepid Travel

Dates & Availability

Pay-by-instalments

Take advantage of our 0% interest instalment plan on selected departures. Learn More

• Upcoming departures
• September 2024
• October 2024
• November 2024
• December 2024
• January 2025
• February 2025
• August 2025
• September 2025
• October 2025
• November 2025
• December 2025
• January 2026
• February 2026
• August 2026
• September 2026
• October 2026
• November 2026
• December 2026

Space on this tour is not guaranteed. Book this tour to request your place and the operator will confirm availability.

• Get Instant Confirmation Saturday 29 Jun, 2024 Sunday 7 Jul, 2024 English Almost Sold Out €1,835 Confirm Dates Hold space for 48h
• Get Instant Confirmation Saturday 13 Jul, 2024 Sunday 21 Jul, 2024 English €1,835 Confirm Dates Hold space for 48h
• Get Instant Confirmation Saturday 14 Sep, 2024 Sunday 22 Sep, 2024 English €1,835 0% Interest Instalments Confirm Dates Hold space for 48h
• Get Instant Confirmation Saturday 5 Oct, 2024 Sunday 13 Oct, 2024 English €1,910 0% Interest Instalments Confirm Dates Hold space for 48h
• Get Instant Confirmation Saturday 19 Oct, 2024 Sunday 27 Oct, 2024 English €1,910 0% Interest Instalments Confirm Dates Hold space for 48h
• Get Instant Confirmation Saturday 9 Nov, 2024 Sunday 17 Nov, 2024 English €2,020 0% Interest Instalments Confirm Dates Hold space for 48h
• Get Instant Confirmation Saturday 16 Nov, 2024 Sunday 24 Nov, 2024 English €1,980 0% Interest Instalments Confirm Dates Hold space for 48h
• Get Instant Confirmation Saturday 23 Nov, 2024 Sunday 1 Dec, 2024 English Filling Fast €1,980 0% Interest Instalments Confirm Dates Hold space for 48h
• Get Instant Confirmation Saturday 7 Dec, 2024 Sunday 15 Dec, 2024 English €1,980 0% Interest Instalments Confirm Dates Hold space for 48h

Frequently Asked Questions

All accommodations are subject to change until 4-6 weeks before the departure date. After the booking is made you will be issued your final trip documents with your specific accommodation details 4-6 weeks before departure. Under the "What’s Included" tab on each tour page, you can find general info about the accommodations used on the tour before you book.

Got a question about this tour?

Reach out to our travel experts.

Good to Know

• Currency $ Mexican Peso Mexico

As a traveller from England, Australia, New Zealand, South Africa you will need an adaptor for types A, B.

• These are only indications, so please visit your doctor before you travel to be 100% sure.
• Typhoid - Recommended for Mexico. Ideally 2 weeks before travel.
• Hepatitis A - Recommended for Mexico. Ideally 2 weeks before travel.
• Hepatitis B - Recommended for Mexico. Ideally 2 months before travel.
• Unfortunately we cannot offer you a visa application service. Whether you need a visa or not depends on your nationality and where you wish to travel. Assuming your home country does not have a visa agreement with the country you're planning to visit, you will need to apply for a visa in advance of your scheduled departure.
• Here is an indication for which countries you might need a visa. Please contact the local embassy for help applying for visas to these places.
• For any tour departing before 19th June 2024 a full payment is necessary. For tours departing after 19th June 2024, a minimum payment of €400 is required to confirm your booking with Intrepid Travel. The final payment will be automatically charged to your credit card on the designated due date. The final payment of the remaining balance is required at least 60 days prior to the departure date of your tour. TourRadar never charges you a booking fee and will charge you in the stated currency.
• Some departure dates and prices may vary and Intrepid Travel will contact you with any discrepancies before your booking is confirmed.
• The following cards are accepted for "Intrepid Travel" tours: Visa, Maestro, Mastercard, American Express or PayPal. TourRadar does NOT charge you an extra fee for using any of these payment methods.
• Insurance Unless otherwise mentioned, TourRadar does not provide travel insurance. We do however recommend purchasing it through our tried and trusted partner, World Travel Nomads .
• Accessibility Some tours are not suitable for mobility-restricted traveller, however, some operators may be able to accommodate special requests. For any enquiries, you can contact our customer support team , who are ready and waiting to help you.
• Sailing in Greece
• Alaska Vacation Packages
• Scottish Highlands Tours
• China Tours
• USA East Coast Tours
• Great Barrier Reef Tours
• 10 Best Surf Travel Companies

Similar Tours

Keep Exploring Mexico

• Mexico Travel Guide | All You Need to Know
• 10 Best Mexico Vacation Packages 2024/2025 (with Reviews)
• 10 Best Food & Culinary Tours 2024/2025
• Mexico from Mexico City
• Mexico Food & Culinary
• Small group tour
• 9 days Mexico
• Operators in Latin America
• Mexico Real Food Adventure Tours in Mexico
• Food & Culinary Tours
• Mexico Tours
• Latin America Tours
• Group Tours
• Fully Guided Tours
• Explorer Tours
• Christmas & New Year Tours
• Mexico tours

THE 10 BEST Mexico City Food Tours

Mexico city food tours.

• Sightseeing Tours
• Historical & Heritage Tours
• Cultural Tours
• Up to 1 hour
• 1 to 4 hours
• 4 hours to 1 day
• 5.0 of 5 bubbles
• 4.0 of 5 bubbles & up
• 3.0 of 5 bubbles & up
• 2.0 of 5 bubbles & up
• Likely to Sell Out
• The ranking of tours, activities, and experiences available on Tripadvisor is determined by several factors including the revenue generated by Tripadvisor from these bookings, the frequency of user clicks, and the volume and quality of customer reviews. Occasionally, newly listed offerings may be prioritized and appear higher in the list. The specific placement of these new listings may vary.

1. Historic Center Food Tour in Mexico City

2. Colonia Roma Food Tour

3. Mexico Private Food Tour With Locals Including 10 Tastings

4. Mexico City Vegan & Vegetarian Street Food Adventure

5. Culinary Secrets of the Centro Histórico, with Culinary Backstreets

6. Mexico City Market and Salsa Making Secrets with Local Family

7. Premium Foodie Tour in Polanco: Mexico Culinary roots!

8. Half Day Mexican Taco Tour

9. Taco Night Private Food Tour in Mexico City

10. Mexico City Bike and Gastronomy Tour

11. Polanco Mezcal Tasting in Mexico City

12. Azcapotzalco: Mexico City’s Culinary Kaleidoscope

13. San Angel Mexican Food Tour

14. Mariachi Night in Garibaldi and Dinner at Bellini

15. Mexican Food Gastronomic Tour - Mexico City

16. Dinner at a panoramic restaurant and show at Plaza de los Mariachis

17. Private Tour: Dinner at the largest revolving restaurant in the world

18. Private Tour of the Wine and Cheese route from Mexico City

19. Private Tour: A mariach night at Garibaldi and Dinner in Bellini

20. Mezcal and Pulque Tasting Los Hijos del Agave

21. Eat Your Way Through The History Of Mexico!

22. Dinner at Bellini, the largest revolving restaurant in the world

23. Cheese and Wine Route, Private Tour from Mexico City

What travelers are saying.

• Teotihuacan, Guadalupe Shrine, Tlatelolco & Tequila Tasting Tour
• Lucha Libre Tickets & Tacos & Beer & Mezcal - BEST NIGHT EVER!
• Xochimilco boat tour with food and unlimited drinks
• Historic Center Food Tour in Mexico City
• Colonia Roma Food Tour
• Eat Like a Local Mexico
• Eat Mexico Culinary Tours
• Sabores Mexico Food Tours
• El Taco Club
• Mexico a Pie
• Bikes and Munchies
• CDMX Electric Bike Tours
• Strawberry Tours
• Mexican Food Tours
• Tasty Bites Food Tours
• Huellas Mexicanas. Viajes y Experiencias Gastronomicas
• Club Tengo Hambre
• Pedalea Mexico

If you thought Mexico was just a good place to go to the beach, you are in for a wonderful surprise!

Journey to a wonderful, up-and-coming culinary destination that explore the diverse flavors and aromas of Mexican cuisine. Our Mexico gourmet culinary tours provide an immersive experience of the local food and wine culture and showcase the rich history and tradition of Mexican gastronomy. Eat at sophisticated restaurants, enjoy our food tours and hands-on cooking classes with expert chefs, visit open-air markets, archeological sites and more during your Mexico culinary vacations.

Top Mexico Cooking Vacations & Food Tours in 2023-2024

• Best Winter Cooking Vacations & Tours 2024
• Family Friendly
• Good for Solos
• Hidden Gems
• Intensive Cooking
• Romantic Getaways

TRIP LENGTH

PRICE RANGE

Taste of Puebla and Oaxaca Culinary Tour of Mexico

6 Nights Starting At $3,120

Magical Mexico City Culinary Vacation

4 Nights Starting At $2,075

Cooking on the Riviera Maya

4 or 7 Nights Starting At $1,270

Hola Mexico

5 or 7 Nights Starting At $1,850

Culinary Yucatan: Merida Food Tour & Mexico Cooking School Vacation

4 or 6 Nights Starting At $2,190

Discover Our Best Mexico Culinary Tours

Mexico has become a top culinary destination while remaining one of the world’s most popular travel spots: an ideal combination for a cooking vacation! Whether you are exploring the beaches of the country’s many fine coastal towns or the charming villages of the interior, your cooking holiday in Mexico will enchant and delight you. 

Visit ruins of ancient times, learn the traditional way of making regional dishes that locals say have remained unchanged for centuries, eat at sophisticated restaurants and indulge in fantastic Mexican cocktails—what are you waiting for?

Mexico is a traveler’s paradise: desert landscapes, ancient ruins, sophisticated cities, time-warped colonial towns, glitzy resorts, and inviting beaches. Great and amazing food in a setting of great beauty, Mexico’s gastronomic star has been on the rise for many years, with its own cuisine and amazing produce and seafood taking center stage.

Types of Culinary Vacations We Offer in Mexico

We offer various types of culinary vacations in Mexico to cater to different interests and preferences. Whether you’re a novice cook or a seasoned foodie, we have something for everyone. Here are some of the tour types we offer:

• City tours: Explore the food and wine scene of Mexico City or other major cities like Guadalajara or Puebla.
• Regional tours: Discover the unique cuisine of regions like Oaxaca, Baja California, Yucatan, or Chiapas.
• Market tours: Visit bustling markets and learn about the ingredients that make up traditional Mexican dishes.
• Cooking classes: Learn how to cook authentic Mexican dishes with expert chefs.
• Wine tastings: Sample the best wines of Mexico and learn about the country’s wine history, culture and production.

Maxing tamales during an authentic hands-on cooking vacation in Mexico with The International Kitchen.

What are some of the most popular dishes in Mexican cuisine? Some of the most popular dishes in Mexico include tacos, enchiladas, chiles rellenos, guacamole, and mole. Each region of Mexico also has its own specialties and unique flavors. What types of ingredients are commonly used in Mexican cuisine? Mexican cuisine makes use of a wide variety of ingredients, including chilies, tomatoes, corn, beans, avocados, cheese, and meats such as beef, pork, and chicken. Other common ingredients include cumin, garlic, and onions. Do I need to have cooking experience to join a Mexico cooking vacation? No, you do not need to have prior cooking experience to join a Mexico cooking vacation. Our cooking vacations cater to all skill levels and are led by expert chefs who will guide you through the preparation of traditional Mexican dishes. What types of wine are produced in Mexico? Mexico produces a variety of wines, including reds, whites, and roses. Some of the most popular grape varietals grown in Mexico include Cabernet Sauvignon, Merlot, and Shiraz. Mexico is also known for its production of mezcal and tequila. What is the best time of year to visit Mexico for a culinary tour? The best time of year to go to Mexico for a culinary journey depends on the region and the type of tour you’re interested in. Generally, the winter months (November to April) offer pleasant temperatures, while the summer months (May to October) can be hot and humid. It’s also worth considering the timing of festivals and food events in the region you’re interested in visiting. Read more about Mexican food and travel tips

The Culinary Traditions and Altars of Dia de Los Muertos in Mexico

November 16, 2020

What is the Day of the Dead? It is a popular and long-standing Mexican celebration of the deceased that occurs over Halloween (All Hallow's Eve),…

Exploring Ancient Mesoamerica on a Cooking Vacation in Mexico

May 26, 2021

We love each of our culinary vacations in Mexico. Mexican cuisine is one of our favorites here at TIK, and living in Chicago means we…

Recipe for Mexican Chiltomate Sauce

May 19, 2021

Do you know where tomatoes come from? They first grew in the western part of South America, and were subsequently cultivated by the Aztecs and…

What to Expect on Mexico Food Tours?

Here are some typical taste experiences you can expect on a Mexico food and wine tour with us:

• Local food and wine tastings that showcase Mexico’s unique flavors.
• Visits to bustling markets and food stalls that offer a glimpse into Mexico’s culinary heritage.
• Cooking class with expert chefs who share their techniques and secrets.
• Wine tastings that offer a taste of Mexico’s best wines and its wine-making history.
• Guided tours by locals that offer an insight into Mexico’s culture and history.
• Accommodations from authentic farmhouse B&Bs to luxury private villas;
• Transfers and transportation;
• Personalized service by The International Kitchen’s trained and experienced staff of tour planners.

Tips for Planning Mexican Cooking Vacations

Learn our useful tips for travelers planning a food and wine tour in Mexico. Here are some of our top tips:

• Research the region you want to explore and choose a tour that caters to your interests and preferences.
• Plan your trip in advance and book your tour early to secure your spot.
• Pack comfortable shoes and clothes, as well as a hat and sunscreen, as some tours may involve walking and outdoor activities.
• Be open to trying new foods and wines, and be respectful of the local customs and traditions.

This website uses cookies to enhance your experience. By using this site without changing your settings you indicate your consent.

15 Best Mexico City Food Tours With Local Guides [2024]

Ready to book some food Tours in Mexico City?

You’ve landed on the right article, as you’re about to discover the 15 best Mexico City food tours — all led by local foodies, you’ll skip the tourist traps and head straight for the good stuff.

Don’t have time to read about all the tours on the list? No worries — the best food tour in Mexico City is this Lucha Libre + Tacos + Beer Tour . It has about 5,000 stellar reviews, so you can’t go wrong.

Mexico City is a food-lovers paradise, with everything from street food to fine dining. If you’d rather explore all your options, there are 14 more tours on this list, and they all have near-perfect 5 Star ratings.

Without further ado, let’s get to this list of the best food tours in Mexico City, so you can book your tour already.

Quick Guide: Best Mexico City Food Tours

#1 TOP PICK

⭐️⭐️⭐️⭐️⭐️ Lucha + Tacos + Cerveza = Best Night Ever ✔️ Learn the lucha libre history ✔️ Great lucha libre seats

Bike Tour to the World’s Best Tacos ✔️ Visit different CDMX neighborhoods ✔️ Equipment

Eat & Explore Mexico City Markets ✔️ Transportation ✔️ Sample food at 20 different places

15 Best Mexico City Food Tours

1. lucha + tacos + cerveza = best night ever.

⭐️ RATING: 4.93 out of 5 Stars | ⏳ TOUR LENGTH: 3 hours | 🌮   BOOK NOW

Is there anything better than tacos and beers? How about if you throw in some lucha libre Mexican wrestling!?

Rated as one of the best Mexico City lucha libre tours, the Lucha + Tacos + Cerveza = Best Night Ever is definitely among the Mexico City night tours you don’t want to miss. 

The guides are very fun and knowledgeable and you get a LOT for your money. Highly recommend this to visitors of CDMX looking for a fun, high energy experience! —emily (see more  reviews )

The night begins with a range of delicious tacos from several local taquerias, and beer , mezcal , or pulque to wash them down. 🌵 Fun fact: Pulque is known as the liquor of the gods and is made from the sap of the maguey plant.

As you enjoy your food and drinks, your guide will talk about the history and nuances of lucha libre wrestling. Then it’s off to the arena to enjoy an up-close professional Mexican wrestling match.

This is hands down one of the best lucha libre tours Mexico city has, and a the most fun way to sample the best tacos in town! It is a great example of unique Mexico City tourism offerings.

Best Mexico City Food Tours

2. bike tour to the world’s best tacos.

⭐️ RATING: 4.95 out of 5 Stars | ⏳ TOUR LENGTH: 3 hours | 🌮   BOOK NOW

What do you get when you mix mouth-watering tacos and outdoor adventure? The Bike Tour to the World’s Best Tacos Tour , which is also one of the top-rated bike tours Mexico City has.

The guides of this city tour Mexico city are part of the El Taco Club, a collective that curates, shares, and discovers cultural culinary experiences. Translation: They know where to find all the best Mexico City tacos . 

Eva was an incredible host, amazing knowledge and energy. Such a great day exploring La Condesa and Roma. Highly recommend to anyone visiting Mexico City. —Georgia (see more  reviews )

Ride through the colorful markets and neighborhoods of Polanco, Condesa, and Roma on a foldable bike — while eating some of the best tacos in the world. Is there anything better!?

As you enjoy various tacos in Mexico City, you’ll be able to wash it all down with a cold beer or mezcal. 🌱 Want to try vegetarian tacos and vegan tacos in Mexico City? Just let the host know, and they will accommodate you.

This Mexico City bike tours experience includes bikes, helmets, food, and beverages. All you need to bring along is an adventurous spirit and an empty stomach, making it one of the best bike tours of Mexico City. 

3. Eat & Explore Mexico City Markets

⭐️ RATING: 4.94 out of 5 Stars | ⏳ TOUR LENGTH: 4 hours | 🌮   BOOK NOW

Looking for the ultimate market experience when going on a trip to Mexico City? You’ve found it!

The Eat & Explore Mexico City Markets Tour will take you to three different markets in Mexico City, including the famous La Merced Market, to sample some of the best authentic Mexican food you’ve ever had.

One of the best foodie tours in Mexico City, you’ll stop at more than 20 spots to try Mexican food dishes, fresh vegetables, and native fruits. Your knowledgeable guide will also share information about history and traditions. 

This is worth every penny! If you’ve always wanted to see the markets of Mexico City, like me, this is the one. Such an amazing time. An experience I will treasure forever! —Rose (see more  reviews )

The tour begins at Mercado La Merced, where you’ll enjoy a traditional Mexican breakfast before sampling Oaxaca moles , Mexican fruits, and some of the best tacos in the city.

You’ll also have time to explore the aisles dedicated to magical items and medicinal plants. From buying Mexico souvenirs and locally-made handicrafts to eating, you’ll soon see why La Merced is one of the best markets in Mexico City.

Then it is off to the second market, Sonora Market. This unique Mexico City market specializes in all things spiritual — from herbal medicine, candles with spells, amulets, and pottery. Of course, there’s also yummy food.

The last stop is the San Juan Market, known for its gourmet and exotic foods. If you like trying what most call “bizarre foods” (think scorpions and insects), you’ll love Mercado Sonora.

You’ll end the tour here with a shot of mezcal with some chapulines, the infamous Mexican grasshoppers. This is arguably one of the best food tours Mexico City has, and among the ultimate foodie experiences in town. 

4. Taste Colonia Roma With Local Foodies

⭐️ RATING: 4.93 out of 5 Stars | ⏳ TOUR LENGTH: 4 hours | 🌮   BOOK NOW

The Taste Colonia Roma With Local Foodies , hosted by Sabores Mexico, is one of the best Mexico City tours by locals.

It takes place in the beautiful La Roma District, one of the most charming and fun parts of the city. During this tour, you’ll walk through one of Mexico City’s quirkiest and coolest neighborhoods, Colonia Roma.

You’ll visit six places and try various Mexican dishes, including fish tacos, tamales , and contemporary dishes. Drinks will also be provided, including wine, mezcal, and imported and Mexican beer .

Excellent experience. Colonia Roma and the restaurants you visit are of excellent quality. Super recommended. Thank you Maira for your kindness and attention. —jonathan (see more  reviews )

The Sabores Mexico City food tours and guided walking tours of Mexico City are all about exploring authentic Mexican cuisine — perfect for food lovers and foodies visiting Mexico City.

The tour guides are great friends with chefs, staff, and owners of all the places you’ll visit. As a result, this is one of the guided tours of Mexico City that takes you to authentic places, local spots, and off-the-beaten-path hidden gems.

This is one of those city tours in Mexico City where you’ll not only eat your way through Colonia Roma, but also learn about this gorgeous neighborhood’s stories, characters, and history.

5. Polanco Food Tour in Mexico City

⭐️ RATING: 5 out of 5 Stars | ⏳ TOUR LENGTH: 3 hours | 🌮   BOOK NOW

The Polanco Food Tour in Mexico City is hands-down the best tour in Polanco Mexico City, Mexico.

The neighborhood, known as the Beverly Hills of Mexico City, is home to some of the city’s best and most highly-rated restaurants — but they can be hard to find without a guide. 

🍷 Fun fact: Many of the best restaurants in Mexico City , like Pujol by Enrique Olvera and Quintonil by Alejandra Flores y Jorge Vallejo, are located in Polanco.

Great experience tasting foods of Mexico in Polanco! Guide was wonderful. She took us to 7 spots in the neighborhood and gave an overview of Mexican food and history. Definitely recommend! —megan g (see more  reviews )

On this tour, you’ll go with a local guide who knows a thing or two about the best eating venues in the area. You’ll sample Oaxacan food , Yucatecan food , and more while exploring Polanco and learning more about its history.

This food and cultural tour will take you to seven different restaurants. It is limited to only 10 people per tour, so it’s intimate enough that you can interact with the guides and ask them questions.

This Viator Mexico City tour is one of the best walking tours in Mexico City for anyone looking to explore Mexico City’s foodie paradise, Polanco.

6. A Night of Tacos and Mezcal in Mexico City

Is there anything better than tacos and mezcal? A Night of Tacos and Mezcal fuses two of Mexico’s culinary treasures into an epic food tour and features several Mexico City highlights. 

You’ll start the evening at one of the best Mexico City mezcal bars, where the resident mezcalero (mezcal master) teaches you about this famous Mexican staple.

You’ll taste various traditional mezcals from Oaxaca and other parts of Mexico, exploring the drink’s smokey, floral, herbal, and sweet hints. After one sip, you’ll see why this is the king of Mexico drinks .

Had a wonderful taco tour of Mexico City with Rodrigo. We did the tour on our first night in town, which was a great idea! We got to explore 3/4 neighborhoods and see some of the city’s landmarks, all while enjoying some incredible tacos. —Jack (see more  reviews )

Next, it’s off to check out a traditional Mexico City taqueria — well, four taquerias to be exact.

You will try different tacos , all with various influences and flavors, including the best taco al pastor you’ll ever taste! Tacos al pastor use Middle-Eastern techniques to add a unique twist to this classic dish.

This food tour of Mexico City is limited to a group size of 10 people. It is the perfect option for anyone looking for one of the best semi-private tours Mexico City has.

Besides that, it’s also one of the best walking tours Mexico City has that includes both tacos and mezcal. If you’re looking for the best things to do in Mexico City at night, you’ve found one.

7. Authentic Mexico City Street Food Tour

⭐️ RATING: 4.99 out of 5 Stars | ⏳ TOUR LENGTH: 5.5 hours | 🌮   BOOK NOW

Love venturing off the beaten path? Want to see a side of Mexico City, Mexico only locals know about? Explore an authentic street food scene for locals on this Authentic Mexico City Street Food Tour .

During this tour, you’ll explore several local markets in Mexico City and participate in 12 different tastings.

This was a wonderful experience with an expertly curated tasting of Mexico City. The 14 tastings were all delicious and unique. Can’t recommend this enough! —Sarah (see more  reviews )

Eat Mexico’s traditional dishes including various types of tacos, fruits, mole sauces , insects, and churros. Don’t forget about the Mexican spirits, like mezcal, beer and pulque.

This tour is run by John of Hungry Nomads Mexico, an organization that offers group food tours by Mexico City locals. They focus on providing authentic Mexico City day tours and gastronomic experiences.

Their tours provide information about traditions, hidden gems, folklore, and daily life around local food. Whatever you do — make sure not to miss this unique Mexico street food tour that takes you to where the locals eat.

8. Churros Masterclass with Chef Ricardo

⭐️ RATING: 4.99 out of 5 Stars | ⏳ TOUR LENGTH: 2 hours | 🌮   BOOK NOW

Ever wanted to make churros from scratch? In this Churros Masterclass with Chef Ricardo , you’ll make one of Mexico’s most beloved pastries. Did we also mention that chocolate will also be involved?

During this masterclass, you’ll learn the exact process of how to make churros. Along with becoming a churro master, you’ll also learn how to whip up a chocolate ganache and hot chocolate from scratch.

Christian is such a thoughtful and fun host! This was such a fun activity, the group we were with were all great and fun and the churros turned out great. —Danielle (see more  reviews )

For this masterclass, be prepared to learn about the history of churros and chocolate while also learning valuable techniques that you can apply when making churros back home.

🍫 Fun fact: Chocolate was invented in Mexico by an indigenous group of Mayans before being exported around the world. That is probably why Mexican chocolate is some of the best in the world.

If you love churros, this is one of the best tours Mexico City has that revolves around this delicious dessert.  

9. Mexico City Taco Tour in Roma & Condesa

⭐️ RATING: 5 out of 5 Stars | ⏳ TOUR LENGTH: 3 hours | 🌮  BOOK NOW

Craving some tacos? This Roma & Condesa Taco Tour Mexico City is about discovering local taco spots, eating great food, and learning more about the history of some of Mexico’s most emblematic neighborhoods. 

As you walk through the neighborhoods of La Condesa and Roma Norte, you’ll stop at five to six different spots. At each place, you’ll try various traditional dishes, including some of the best Mexican desserts.

Along with sampling delicious food, you’ll meet and learn more about the vendors. You’ll learn about their history and preparation methods and even get to ask a question or two. 

Go on Tyler’s downtown tour!! It was fantastic. He brought us to great places, there was so much variety, and he was so much fun to enjoy the afternoon with. —ariana (see more  reviews )

Next, it’s off to a famous local market in Mexico City to taste various tropical fruits. Make sure to buy some fresh fruits or veggies at the mercado to save for later. 

🌱 Are you vegan or vegetarian? This is one of the best food tours Mexico City has because it’s customizable for vegans, vegetarians, and individuals who need gluten-free options.

The tour is run by an American expat, Tyler. A self-proclaimed foodie, he has been exploring CDMX for years in search of the best food spots that tourists would never be able to discover on their own.

10. Off the Beaten Path Mexico City Restaurants

⭐️ RATING: 4.97 out of 5 Stars | ⏳ TOUR LENGTH: 3.5 hours | 🌮   BOOK NOW

The Off the Beaten Path Mexico City Restaurants Tours takes you through the neighborhoods of La Condesa and Colonia Roma to showcase food specialties from the different parts in Mexico.

Local guide, Jacinto, really knows his stuff. During this tour, you’ll stop at eight spots to try dishes from the different regions in Mexico. 🇲🇽 Fun Fact: There are seven distinct culinary regions of Mexico .

An amazing experience, if time permitted we would book another because we enjoyed it so much. Would recommend to anyone looking to eat great food and have a good time in Mexico City! —paul (see more  reviews )

Looking for a personalized food tour? Jacinto welcomes detours on his tours if visitors want to stop and find the perfect bottle of mezcal or search for a specific spice to take home some yummy Mexico City souvenirs.

For a truly local experience with a top-rated host at an excellent value, this is one of the Mexico City walking tours for foodies that you don’t want to miss.

11. Centro Histórico Food Tour in Downtown Mexico City

⭐️ RATING: 5 out of 5 Stars | ⏳ TOUR LENGTH: 5 hours | 🌮   BOOK NOW

Explore the oldest area in the city while discovering delicious secret eateries in this Centro Histórico Food Tour . The Historic Center of Mexico City is a UNESCO World Heritage Site, which makes this tour extra interesting.

🌮 Fun fact: Mexican cuisine has been designated a UNESCO Intangible Cultural Heritage. Yes, it’s that good. 

One of the best Mexico City half-day tours, you’ll explore the Historical Center with a Mexico City tour guide as you visit various places to try authentic Mexican cuisine. This is a bustling area, so it’s easy to miss the hidden gems.

What a great way to spend the day – enjoying the ‘UNESCO World Treasure’ cuisine of Mexico! Guide was fantastic, friendly and knowledgeable. Highly recommend this tour! —alison (see more  reviews )

Learn about the Mexican gastronomy history and culture as you sample a variety of Mexican dishes — which include Mexican cheeses, spirits, seafood, and edible flowers.

During this tour, you will explore an Aztec market, a traditional cantina bar, street food stalls, and various restaurants. With such a variety, you’ll really feel like you’ve experienced the best food in Mexico City.

This is the perfect small group walking tour Mexico City historic center has, allowing you to gain an insider’s perspective of local eatery favorites.

12. Ultimate Mexico City Mezcal Tasting

⭐️ RATING: 4.96 out of 5 Stars | ⏳ TOUR LENGTH: 2 hours | 🌮   BOOK NOW

Looking into tequila tours Mexico City has? Well… those aren’t as common as mezcal tours because in Mexico, the majority of people drink mezcal — which is often called “the drink of the gods.”

In this Ultimate Mexico City Mezcal Tasting , you’ll enjoy six different types of mezcal, one of the best artisanal spirits from Mexico. You’ll learn about them through stories told by a maestro, or expert mezcal producer.

The tasting will be held in a boutique tasting room. Located in the Colonia Juárez neighborhood, El Salón is a space dedicated to mezcal. Here, you will taste some of the best and finest artisanal spirits in town.

This tasting is very intimate. The descriptions of the mezcal and the explanation of how it is created is fascinating. It was really fun! —tammy (see more  reviews )

This tour is hosted by the Gente de Mezcal, created years ago to promote Mexican mezcal culture and to work closer with the masters (maestros) and their communities. Today, they also produce award-winning mezcal. 

You’ll be able to buy your favorite mezcal at their shop before you go. This is one of those best tours of Mexico City city that should not be missed, especially if you want to try some incredible mezcal .

Note: This tour does not provide food, so make sure to eat something beforehand.

13. Narvarte At Night: Tacos, Chelas & Mezcal

⭐️ RATING: 5 out of 5 Stars | ⏳ TOUR LENGTH: 3.5 hours | 🌮   BOOK NOW

Colonia Narvarte is a neighborhood in Mexico City, Mexico City that’s well known for its family-style taquerias and tranquil setting. It has remained seemingly untouched by mainstream tourism.

In the Narvarte At Night Tour , you’ll explore this charming Mexico City neighborhood like a local. You get to eat at all the best restaurants in Narvarte Mexico City, enjoying all its offerings and flavors.

On this tour, you’ll eat tacos at a local taqueria, including a delectable taco al pastor, drink cool beers (or, chelas, as the locals say) at a traditional cantina, and enjoy a traditional mezcal tasting.

Adrian was a great guide for us. We enjoyed learning so much about the history of Narvarte, and he’s also a chef with amazing food knowledge! Highly recommend the tour — be sure to go hungry. —lauren (see more  reviews )

Along the way, you’ll also learn about the Narvarte neighborhood’s culture and history. It’s certainly one of the more unique Mexico City tours packages for foodies who want to experience local life.

This is also one of the hands down best night tours Mexico City has. Don’t miss this unforgettable tour in Mexico City, to eat a variety of traditional Mexican dishes and explore the Narvarte neighborhood with a Mexico City local guide.

14. Gastronomic Tour Along the Xochimilco Canals

⭐️ RATING: 4.97 out of 5 Stars | ⏳ TOUR LENGTH: 2.5 hours | 🌮   BOOK NOW

This Xochimilco Mexico City Food Tour is an interactive tour filled with activities, food, drinks, and even a workshop. This tour is the perfect Mexico City day trip option.

Xochimilco Mexico City is a popular tourist spot and borough located in the southern part of Mexico City. It is famous for its Venice-style canals and trajineras, brightly colored flat-bottomed wooden boats.

Want to eat yummy food and enjoy one of the best Xochimilco tours Mexico City has? Then this is the tour for you!

Such a fun experience! Very unique, and a great way to see parts of Mexico City most people never see. Hosts were very knowledgeable on the history of the area, and even provided games, drinks and food. —craig (see more  reviews )

The day begins on a Xochimilco trajinera boat. During the ride, you’ll play Mexican games like La Loteria , eat authentic Mexican foods , and participate in a cooking class style workshop where you will make your own michelada.

If you didn’t know, a michelada is a beer cocktail. Ingredients that you can add include fresh-squeezed lemon or lime, Tajin spices , hot sauces, and even worms ( Sal de Gusano worm salt to be exact). 

The local guides, who have spent 20 years exploring the canals, will also take you to many beautiful artificial islands, or chinampas. Here, you can drink pulque and take some incredible Xochimilco photos.

This is one of the best tours in Mexico City that is perfect for anyone looking for food, drinks, and a local guide that will take you to more off-the-beaten spots in Xochimilco. Ready for a Xochimilco boat tour Mexico City?!

15. Eat Like A Local By: The Taco Mensch

Eat delicious, authentic Mexican food on this Eat Like A Local Mexico City food tour . During this Mexico City foodie tour, you’ll learn about history, eat tacos, explore neighborhoods and try some delicious artisanal chocolate.

You’ll start the tour at an organic tortilleria (tortilla shop) where you’ll learn about the history of maize (corn dough) and the nixtamalization process. You’ll also get to make fresh corn tortillas from scratch.

Next, continue the Mexico city sightseeing tour through the neighborhoods of Condesa and Roma. Here, you’ll try various regional tacos from Mexico and learn about the history of the taco. 

Avidan was an exceptional guide around parts of Mexico City. He shared his own personal experiences of the city and related it back to the rich history that Mexico has to offer. Highly recommend if you want a good food tour. —robin (see more  reviews )

The last stop is a local market where you’ll continue exploring regional cuisine and learning more about local ingredients used in many Mexican dishes. You’ll end the tour with a Mexican coffee and artisanal chocolate. 

This is one of those Mexico City guided tours that offers a truly local food experience. It is one of the best Mexico City excursions around town, and best Mexico City sightseeing tours for food-lovers.

Mexico City Food: Frequently Asked Questions

Is mexico city known for food.

Yes — Mexico City is definitely known as a foodie town! From the amazing street food in Mexico City, to the best Mexico City restaurants, it’s hard to eat a bad meal in CDMX.

However, it’s not the only region or city in Mexico known for the delicious food.

Oaxaca City , the capital of Oaxaca state , is actually known as the Foodie Capital of Mexico. It is located about 285 miles (460 km) south of Mexico City, and the best place to try authentic Oaxaca food , like mole.

The Yucatan food in Mexico’s Yucatan Peninsula is also well-known and very well-loved. Signature dishes here include cochinita pibil, a type of suckling pig that’s marinated in local spices and slow-roasted underground.

As traditional Mexican cooking and traditional Mexican cuisine are both so regional, you’ll just have to visit all the different regions of Mexico to try their unique cuisine.

⭐️ On a personal note: My favorite is the Poblano cuisine of Puebla Mexico . If you’re looking into the best day trips from Mexico City , Puebla is only about 2.5 hours from Mexico City by rental car .

What is Mexico City food?

Wondering, How is Mexico City food different? While you will absolutely find plenty of Mexico City tacos in all shapes, flavors and varieties — there’s more to the Mexico City cuisine story.

Here are a 10 more of the best Mexico City foods you must try when you visit:

1. Chilaquiles

One of the best traditional Mexican foods you can have for breakfast or brunch is chilaquiles (pronounced chill-ah-kil-les).

Chilaquiles is a traditional breakfast dish that originated in Central Mexico hundreds of years ago. What makes this dish so great is that it can be prepared in many ways.

You can order chilaquiles with salsa roja (red salsa), salsa verde (green salsa), or both, and even mole . It can be made with day-old totopos (tortilla chips), so the chips soak up all the salsa, but some places use fresh chips.

2. Tortas (Sandwiches)

One of the most famous Mexicans sayings is about making sure to get your daily dose of Vitamin T — the T of course stands for tacos, but also for tamales and tortas.

As far as Mexico street foods go, the torta (sandwich) is just as important as the taco. While tacos are one of the most common Mexican lunch foods, many eat tortas for breakfast.

3. Guajolota (tamal Torta)

A guajolota (pronounced waa-ho-low-tah) is a torta with a tamal inside it. Basically — a tamale sandwich. You’ll find these for sale from street vendors in the morning, as it’s a popular breakfast sandwich for workers on the go.

4. Chilaquiles Tortas

Another popular breakfast torta is the chilaquiles torta. The most famous place to get a Mexico City chilaquiles torta is La Esquina del Chilaquil , where people sometimes line up for an hour to get their sandwich.

5. Chicharron Preparado

Chicharrón Preparado, or “prepared chicharron,” is a beloved Mexican City street food.

At first glance, they look like a square pizza topped with veggies. However, instead of being pizza dough, it’s a large chicharron de harina , a rectangular-shaped flatbed made of fried corn flour that puffs up when fried.

The cooked chicharron de harina is topped with shredded cabbage, tomatoes, sliced avocado, shredded cheese, jalapeño peppers, crema (sour cream), Valentina hot sauce and squeeze of fresh lime to top it all off.

6. Tlacoyos

Tlacoyos (pronounced tla-coy-yos) are one of the best foods from Mexico City, and something you’ll usually only find sold on the streets. This Mexico City street foods staple dates back even before the Aztecs.

Made with blue or yellow masa (cornmeal dough), the football-shaped tortilla of the tlacoyos is much thicker than a taco tortilla.

Vendors stuff the dough with any combination of pinto or fava beans, potatoes, chicharron (pork rinds), and a creamy Mexican cheese called requesón.

They are then dry-fried on large griddles, so the outside of the crisps, while the inside stays soft and doughy — the key factor to its deliciousness.

There are a lot of variations of sweet breads, or pan dulce in Mexico. Of them all, there is none more popular than the concha, meaning “shell.”

This traditional breakfast pastry gets its name from a shell-shaped pattern made with sugar that’s on top of the bread.

8. Machetes

If you stretched a taco to 10 times its original length, you’d have a machete. It’s actually a cross between quesadilla and a long taco — think 18- to 23-inches-long (45-60 cm) — and something you rarely see outside Mexico City.

9. Gorditas de Nata

Gorditas de nata, meaning “clotted cream biscuits,” are a popular Mexico City street food.

This sweet treat looks like a cross between a pancake and a biscuit, though much smaller than both. These bite-sized cookies are made with crema de nata, which is a sweetened, heavy cream.

10. Camotes

Camotes literally means “sweet potatoes,” but these are served as a dessert in Mexico with lechera (sweetened, condensed milk) on top. You can buy them from street vendors, who usually have sweet potatoes and plantains to sell.

What is the most famous food in Mexico City?

Tacos — Tacos and Mexico City go together like milk and cookies! The most popular and best Mexico City tacos are tacos al pastor. These are pork tacos marinated in spices and cooked on a spit (called a trompo).

However, there are plenty of other types of tacos in Mexico City you’ll want to try. These include:

• Suadero tacos: A fatty cut of meat located between the belly and the leg
• Tacos de canasta: Meaning “basket tacos”
• Tacos arabes: Arabian tacos that are similar to a gyro

Can you eat street food in Mexico City?

Absolutely — Millions of people eat Mexico City street food each day. In fact, it would be a shame to visit Mexico City and not try the street food.

Now, that’s not to say some people don’t get sick from eating street food in Mexico City; they do. However, people get sick from eating in restaurants, and people get sick from eating their own home cooking as well.

Food and water carry a lot of bacteria and other stuff that makes you sick. We take a risk every time we eat and drink because you never know what might get you sick.

💧 RELATED ARTICLE: Can You Drink the Water in Mexico?

The truth is: Eating on the street is not necessarily any less clean than eating inside a building. It is completely possible to get sick in Mexico from both places, unfortunately.

Having said that, no one can guarantee you won’t get sick from eating street food in Mexico City, but the vast majority of travelers don’t. What’s more common than food poisoning? Altitude sickness in Mexico City .

What foods should you avoid in Mexico City?

There are no hard and fast rules here, so it’s difficult to say for certain. People can get sick both in restaurants and from Mexico Street food, though it might be more common from the latter, as the food is more exposed to the elements.

Here are 5 tips to pick the best street food in Mexico City:

1. Look for long lines:  Long lines mean a good reputation for both their food, and their hygiene.

2. Look for taxi cabs:  Cab drivers drive around all day, so they can eat anywhere they want — because of this, they also know where all the delicious, inexpensive, hygienic places are.

3. Look for two employees:  Make sure there are at least two people working, and that the one cooking the food is  not  the one handling the money.

4. Look for hand sanitizer:  If you don’t see a bottle of hand sanitizer, skip that stand for one that has some.

5. Look at yourself:  Remember that your own hands are one of the dirtiest parts of your body, and you’re about to use those to eat! When possible, wash your hands before eating, and/or use hand sanitizer.

What time is dinner in Mexico City?

Usually 8pm — Mexicans tend to eat later than Americans and Canadians. If you want to keep the 6pm United States dinner hour, most restaurants will be open, and they won’t be crowded.

Is food in Mexico City expensive?

Wondering, How much is a meal in Mexico City? Of course, the costs will vary. In the more upscale parts of town, like Roma Norte, La Condesa, Reforma and Polanco, everything will cost more.

In these areas, which are popular with tourists, you can get three street tacos for about $75 MXN pesos ($4 USD). If it’s a taquería (indoor taco restaurant), you might pay closer to $200 MXN ($10 USD) pesos for three tacos.

To eat at a nice restaurant in Roma Norte, La Condesa, Reforma and Polanco, you’ll spend about $25-40 USD on dinner. If you want to add in a few drinks, plan for $45-60 USD.

What city in Mexico has the best street food?

Hmm, good question! — However, there’s no real answer to it because this is totally subjective. What I can say is that some places are known more for their street food than others.

Here are some of the best food towns in Mexico for street eats:

• Oaxaca City — Known for mole and Oaxaca food
• Mérida, Yucatan — Known for cochinita pibil and Yucatan food
• Guadalajara — Known for birria
• Baja California — Known for fish tacos
• Sinaloa state and Veracruz state — Both known for seafood
• Monterrey — Known for chivo (goat)
• Mexico City — Known for tacos, tortas, tamales and so much more!

Final Thoughts: Best Mexico City Food Tours

We hope this guide helped you find the Mexico City food tour of your dreams! For our money, the best food tour in Mexico City is this Lucha Libre + Tacos + Beer Tour , which has about 5,000 stellar reviews.

Whether you’re exploring Mexico City in 2 days, 3 days , 4 days , or planning your 5 day Mexico City itinerary , make sure to book one of the awesome food tour Mexico City options listed above. Your content stomach will thank you!

✅ Pro Tip: Before booking, read the frequently asked questions sections for the tour(s) you’re considering to ensure you pick the best one for your needs and interests. 

Each of the Mexico City tour companies featured in this article make a great addition to your tours and sightseeing agenda. They’re all offered in English and most are offered in Spanish, and essential for any foodie Mexico vacation.

Looking for Mexico City private tours for foodies? This 10 Tastings of Mexico With Locals: Private Food Tour is the way to go! It is the best private food tour in Mexico City.

🇲🇽 Best Mexico City Tours

Looking to take more tours in Mexico City? As one of the biggest cities in the world, tours are so convenient because you don’t have to worry about planning anything — you just show up and enjoy!

Here are all of our recommendations:

• Best Mexico City taco tours
• Best Mexico City food tours
• Best Mexico City mezcal tours
• Best Mexico City lucha libre tours
• Best Mexico City Xochimilco tours
• Best Teotihuacan hot air balloon tours
• Best Grutas de Tolantongo tours
• Best Teotihuacan tours

Mexico Travel Planning Guide

Should i buy mexico travel insurance.

YES — With basic coverage averaging just $5-10 USD per day, enjoy peace of mind with a plan from Travel Insurance Master , one of the biggest names in travel insurance. ( Read more )

Can you drink the water in Mexico?

No — You’ll want to buy this Water-To-Go Bottle , which filters your drinking water so you don’t get sick from drinking water in Mexico.

Also, it helps keep you hydrated while traveling Mexico. ( Read more )

Is it safe to rent a car in Mexico?

Yes — Renting a car in Mexico is one of the best ways to see the country! I always rent with Discover Cars , which checks international companies and local Mexican companies, so you get the best rates. ( Read more )

Will my phone work in Mexico?

Maybe — It depends on your company, so check with your provider. If you don’t have free Mexico service, buy a Telcel SIM Card . As Mexico’s largest carrier, Telcel has the best coverage of any Mexico SIM Cards. ( Read more )

What’s the best way to book my Mexico accommodations?

For Mexico hotels, Booking.com is the best site , but for hostels, use Hostel World . If you’re considering a Mexico Airbnb, don’t forget to check VRBO , which is often cheaper than Airbnb.

What do I pack for Mexico?

Head to the Ultimate Mexico Packing List + FREE Checklist Download to get all the info you need on packing for Mexico.

What’s the best site to buy Mexico flights?

For finding cheap Mexico flights, I recommend using Skyscanner .

Do I need a visa for Mexico?

Likely Not — U.S., Canadian and European Passport holders don’t need a visa for Mexico; but check here to see if you need a Mexico travel visa. Most travelers will get a 180-Day FMM Tourist Visa passport stamp a upon arrival.

• Social programs
• Itineraries

LAST MINUTE BOOKING?

Culinary itineraries for socially conscious travelers.

My name is Rocío . I was born and raised in Mexico City. I spent my childhood cooking with my chef mom and later became a food writer and studied Mexican Cuisine. I´m also a travel junkie and I usually HATE TOURS, that´s why I created my company.

When I became an entrepreneur I understood that I had the power to literally shape my world. I get to set the rules of my company, and I wanted better rules because honestly sometimes the status quo sucks. That´s why our itineraries are not only about the best food we include history, sightseeing and most importantly we take you to meet the people who make the food. Our itineraries will show you the magic of connection, and how powerful and transformative understanding other cultures can be.

And this is not only about connecting and having the best food experience EVER, I´m so proud because I created a business model that allows me to pay living wages to my team and vendors while investing in my community. Not with charity, sometimes charity SUCKS, we create opportunities for our people that lead to long-lasting and impactful changes in their lives. Eat Like a Local represents the world I would like to live in: fair, fun, free, powerful, crazy, meaningful, loving and of course freaking delicious. Come with us and discover why The New York Times, Forbes, and Condé Nast have featured our itineraries. LET US SHARE MEXICO CITY´S MAGIC WITH YOU!

STREET FOOD ITINERARIES

All inclusive Immersive experiences. History + Food + Sightseeing.

MEXICAN FOOD 101 - MARKETS + STREET FOOD

FLOWER MARKET BRUNCH + MEZCAL TASTING

STREET FOOD AT NIGHT - OFFBEAT CRASH COURSE

Other cool itineraries.

Badass Mexican Woman - Food adventure

SAN RAFAEL & TACUBA MARKET - OFF THE BEATEN PATH

TACOS, SNACKS & MEZCALES

Travel should not be only about what you ate and shopped, it should be about the people you met while traveling, who made you shift your perspective.

Because, it doesn´t matter how many 50 Best restaurants you visited, how many cocktails at the cool bars you had, how many selfies you took and how many museums you visited. The fondest memories you´ll treasure from your trips are the times you allowed the people you met while traveling to touch your heart and change it. I truly believe that conscious travel will change the world, because when you connect you care, and when you care you take action.

RECOMMENDED BY

TRAVEL AND MAKE AN IMPACT, THESE ARE OUR SOCIAL PROGRAMS

Your bookings help us pay for our social programs that benefit girls from La Merced market. We work with a limited number of girls to ensure a lifelong relationship, a deep impact in their lives and longlasting changes in their community. We focus our efforts in 4 programs:

WE SEEK TO CREATE A MORE HONORABLE RELATIONSHIP BETWEEN TRAVELERS, THE TRAVEL INDUSTRY AND THE PEOPLE WHO CALL THIS PLACE HOME.

Why choose eat like a local, women only team, we don´t work with assholes, responsible tourism, a little more about eat like a local.

I created this company in 2015 after a night out drinking with some homeless guys in Istanbul , where they showed me the best street food and I finally understood Turkey´s soul, (yes I was younger and yes, I never saw the danger). After this eye-opening experience, I came back to Mexico, quit my job and created Eat Like a Local

These itineraries are what I would like to have when I travel. I focused the tours on street food, because the first time I arrived in Vietnam, saw all the food and could not understand a thing, I realized how you feel in my country. You don´t need us for restaurants, you need us for the street, and here I am for you.

If you, like me, love authentic, flexible, meaningful, personal, experiences, without rushing or making you follow an umbrella (that´s just embarrassing). This is the right company for you. For me, the most important thing when I travel is to have connections and memories not only in my mind but in my heart, and this is what we offer at Eat Like a Local, amazing food, responsible travel, personal connections with locals and memories you´ll cherish forever. Learn more about my company HERE

ALL THIS SOUNDS NICE BUT… WHAT IS RESPONSIBLE TOURISM?

In simple words it´s to travel without being an a**hole. It´s basically traveling with low negative impact to the local culture, society and environment, high economic growth for the city you visit, and of course cultural exchange and mutual understanding. Responsible tourism happens when the locals are dignified and empowered and the visitors get knowledge and and a comprehensive idea of the culture they visited.

That being said, if a company says they tip their vendors and pay them fair prices, thats basic human decency not responsible tourism. Responsible tourism involves education, gender equality, fighting hunger, developing communities and much more, there are 17 goals stablished by the United Nations General Assembly,that a company needs to comply to be responsible (sustainable) Eat Like a Local focuses on the following:

Eat Like a Local is a boutique women owned and operated company, our food hunters were born and raised in Mexico City, they travel, love to eat and have amazing personal projects that enrich our itineraries. We also work with women and girls from the markets who join the tours to practice their english or participate as assistent guides. Join us and discover our food, culture, people, and history with born and bred Mexico City´s foodies.

THE FOOD HUNTERS

Eat Like a Local's Founder, traveler and responsible tourism advocate

Designer, Coolhunter, passionate storyteller, standup comedian in the making.

Fashion marketing graduate from the University of Palermo in Buenos Aires.

With a Hotel Management and Hospitality degree and a master in Events

With a degree in Public Relations and a master degree in Events.

Conference interpreter and translator, art passionate, toy collector and big time pop culture nerd.

Occasional chef, restaurant PR, will beat you up at any eating contest.

TV Host, feminist writer and urban explorer. Street lettering collector

THE MARKETS TEAM (80IQ GIRLS)

Super sweet, smart and curious, she likes to research fun facts to tell you during her tours

Hates lamb. Her dream is to travel the world, she rides a motorcycle like a boss girl. Wendy joins the tours to practice her English.

The coolest 4YO in Mexico, our tiny foodie who loves to eat bugs. Camila joins the tours to steal your tacos and get free candy.

Mother of Camila and el Pirru. Our official La Merced logistics coordinator and guide. She makes the best micheladas in town.

13 years old smart diva. She wants to become a nail artist and is saving money to pay for her quinceañera

Responsible, shy and super smart. Mayte loves to make esquites with the weirdest toppings and eats them during the tour

What our guests say

Personalized deliciousness in mexico city - come hungry, stellar tour tailored to our desires, “an incredible foray into the mexican culinary scene, a great inside track to some amazing places and food in cdmx, the cccc-a family.

TERRIFIC TOUR EVEN FOR VEGETARIANS

IF YOU NEED HELP PLANNING YOUR TRIP OR YOU NEED SOMETHING PRIVATE OR FOR LARGER GROUPS.

• preguntas frecuentes
• Privacy Policy
• Terms and Conditions
• Work with us!

Bueno, Bonito & Barato: What I learned on Intrepid’s Mexico food tour

We sent Colby Holiday ( @worldofawanderer ), one of our favourite travel bloggers, on a Mexico Real Food Adventure . The stakes were pretty high – Colby actually lives in Mexico. Here’s her guide to snacking, sipping and munching your way from Mexico City to Huatulco.

When we walked into the market, the smoke kind of consumed us. It was everywhere. The place is called Pasillo de Humo. Translation: Smoke Alley. It’s this little alley off a market in Oaxaca, and there are vendors everywhere cooking different meats: carnitas , sausages, different types of pork and beef, fresh tasajo and cecina . We tried everything, of course, but the highlight was this little stall that has been women-owned and run for generations, an absolute hidden gem that seems like a rare find on a Mexico tour .

Karla, our Intrepid leader, said a good rule of thumb in Mexico is the three B’s: Bueno (good), Bonito (pretty) and Barato (cheap). This place ticked them all.

My Mexico food adventure was actually my third group tour. My previous one was a trip through Morocco with 50 people, which was a bit of a nightmare. I’d almost written off group tours, but this one was different. There were only seven of us, for a start, and Karla was amazing. She’s Mexican, obviously, but she’s also a chef! So she really knows good food. She took us to places we would never have found on our own, and even went off script a couple of times. “The itinerary recommends this restaurant,” she’d say, “but I know a better taco place.”

I was super excited about this tour, even though I’ve lived in Mexico for three years. Two of those years were during the pandemic, so there’s still a lot I haven’t explored. We hit up four different cities, and the best thing about Mexico is the diversity. Region to region, everything tastes different. Where I live, on the Yucatan, the food is totally unlike Mexico City. People rave about the capital, but they rarely talk about the food culture there! Honestly, I didn’t have a bad meal while in Mexico City!

So let’s talk menu. We had tacos, of course – you can’t come to Mexico and not try the tacos. But the interesting thing was how different they all were. We had Al Pastor tacos from El Huequito in Mexico City. This spot is like the birthplace of Al Pastor tacos, and they served them without the traditional pineapple (a good move in my opinion – pineapple on tacos is like pineapple on pizza). We even ate tacos from someone selling them from a basket on the back of their bicycle!

Next you have the chalupas, which are nothing like the big, breaded tacos you get at Taco Bell in the States. I was totally surprised by this one. Mexican chalupas are thin tortillas, layered with green and red salsa, onions and shredded meat. They’re spicy, but so, so good. We got them from a little cart off the side of the street in Puebla, before going to see a Lucha Libre wrestling match. The place is called Patty. It’s said that you haven’t been to Puebla if you haven’t tried cemitas , an ‘everything but the kitchen sink’ sandwich. Patty sold these too, but the chalupas were definitely the best.

This was something I liked about the group food tour: everything is planned out for you, but you still get these little delicious, unexpected moments. You meet different people from all walks of life, but what connects you is travel and curiosity (and in this case, tacos).

It’s also becoming more common to see solo Black female travelers, like me, which is great. When I struck out on my first trip to Germany 16 years ago, it was kind of unheard of. I’m from this little town called Rome, in Georgia, about an hour and a half north of Atlanta, and when I announced I wanted to explore the world it was kind of shocking to people. Where I come from, going to Atlanta is considered a ‘journey’. And I wanted to go live in Germany for three months!

It’s hard to step out of your comfort zone and explore the world. For whatever reason, people have apprehensions: they get scared, there’s a language barrier to overcome. But the biggest thing is just to do it. Honestly, get out of your own way and decide that you’re going. You don’t have to start big. You don’t have to fly across the world. You can start in your own backyard, or the city next door. Try simply going for dinner by yourself (I can definitely recommend the chalupas).

Colby’s Top Mexico Food Experiences

• Agauchile at Mercado San Juan in Mexico City
• Grilled meats from Pasillo de Humo in Oaxaca City
• Al Pastor tacos from El Huequito in Mexico City
• Chalupas from Patty, a food stand outside Puebla’s Lucha Libre arena
• Pozole from La Casa de Toño in Mexico City

Hungry for more? Check out our Mexico Real Food Adventure !

Feeling inspired?

Colby Holiday

Colby Holiday is a leading travel blogger, photographer and content creator who had her first taste of international travel in 2006. Since then, she's ticked off 22 countries and worked with some of the world's biggest brands. You can follow her adventures at https://worldofawanderer.com/

You might also like

Love at first bite: 10 famous sandwiches from..., galapagos or madagascar which unique destination should be..., travelling to chile here’s the best time to..., 10 reasons to visit samoa, the 10 antarctica questions you want answered, australia or new zealand where to go on..., 10 epic spots to stop at on your..., small group travel vs coach tours: which style..., costa rica or mexico: which country to check..., 7 of the best destinations for solo travellers..., machu picchu or chichen itza which historical site....

Discover the flavors of Mexico City

Explore mexico city's food treasures with us.

Embark on a Mexico City food tour and let our local experts take you on a gastronomic adventure. Explore the wide variety of food that Mexico City has to offer and discover the fascinating connection between our iconic dishes and the rich history of the city.

CHECK OUT OUR MEXICO CITY FOOD TOURS

Authentic CDMX Street Food

Would you like to try Mexico City’s genuine street food made for locals? This is for you!

Mexico City's After-Dark Eats

Wander the streets of Mexico City at night tasting some of the best street tacos at amazing taquerías!

Mexican Food Origins Expedition

Learn how these pre-Hispanic foods are made from scratch while admiring the agave landscape!

FIND OUT MORE ABOUT US

Let us show you the side of Mexico City that only locals know, guiding you through emblematic markets, historical neighborhoods, cantinas and taquerias best rated by locals.

REVIEWS FROM SOME HUNGRY NOMADS

"Could not have asked for a better experience!! John was an incredible guide - so welcoming, friendly, and extremely knowledgeable about the city. The experience felt like exploring a new place with an old friend who knows all the hidden gems. If you’re thinking about booking this tour, DO IT! You won’t regret it"

"I am so happy I decided to do this tour. John was an amazing tour guide, so informative and took us to the best food spots / markets. I would have never known to go to any of these places on my own. It was such a great experience and beyond exceeded my expectations. Thanks John for an amazing day!"

"Probably the best food tour I have ever been on. John is super knowledgable about Mexico city and took us to some very unique locations that we would not have gone to if we hadn't taken this tour. He's very friendly and even gave us recommendations after we finished our tour. Don't think twice about booking this food tour!"

FOLLOW OUR JOURNEY ON INSTAGRAM

Join Culinary Backstreets

• Repeat Password *
• Receive the latest Stories
• Security check *
• Send these credentials via email.

Already a member? Log in .

Log in to Culinary Backstreets

Username or Email

Remember Me

Not a member? Sign up !

COVID-19: Visiting the Backstreets, Safely and Sustainably

• New Orleans

• Los Angeles
• Mexico City
• San Sebastián
• CB Passport

Explore our Food Tours →

MEXICO CITY

• Meet the Team
• Buy the Book

Mexico City Food Tour

Xochimilco Farm Feast: Exploring the Urban Oasis’s Canals and Gardens

AS FEATURED IN

On this full-day tour of Xochimilco, for private groups of seven or more, we will have exclusive access by private boat to family farms, meet the people upholding ancient agricultural traditions and enjoy a rustic feast in a field surrounded by canals and family gardens. The day begins with breakfast, ends with a big lunch and includes snacks along the way.

On this Xochimilco tour, for private groups of seven or more, we’ll explore how this UNESCO heritage site remains relevant to modern Mexico City — as a place for a pleasure cruise to some and a vital agricultural resource to others. We’ll cruise by boat well beyond the tourist zone and into agricultural areas, to learn more about its culture and food and meet the people who maintain its one-of-a-kind agricultural system, called chinampas, which are island plots of farmland between the canals. In a verdant field, surrounded by productive farms edged by tight canals, we will be hosted for a feast to remember by a local farming family.

Our day-long tour starts with coffee and pastries in central Mexico City, before departing by private van for the eco-reserve of Xochimilco. There we will avoid the central canal clogged with touristic boats and head deeper into the reserve where small farms are still being cultivated in ingenious and sustainable ways that have remained unchanged since pre-Columbian times. We’ll follow the cultivation process in a series of visits to different gardens – from the nursery where the soil is laid out and scored in a perfect grid and seeds are planted by hand to the field where young plants grow to maturity. In between stops, we’ll sample fresh produce as we cruise through this unique natural environment. Finally we will arrive at our last stop, a large farm on a tiny canal, where our farmer/host, Juanito, will show us what’s growing in season before we settle in for a multi-course rustic lunch prepared with just picked local produce. Expect flavorful mushroom stew, roast pork, squash, beans, rice and of course, freshly made tortillas. This will be a day in the life of an agricultural and cultural treasure of Mexico City, as few are able to experience it.

Reserve your spot

Eat Mexico uses cookies to give you the best possible service. If you continue browsing, you agree to our use of cookies. More details can be found in our terms and conditions .

• [email protected]
• +52 1 56 1899 5820
• Open Facebook account in a new tab.
• Open Instagram account in a new tab.

Mexico City Food Tours

Food & culture tours in mexico city, immerse yourself with our expert guides.

Mexico City is home to a world-renowned food scene. At Eat Mexico, we specialize in taking you to the places you wouldn’t have found on your own, and share the knowledge you need to truly understand what you’re eating.

We skip the tourist traps and take you right to the heart of Mexico City’s cuisine and culture. Besides eating, you’ll also meet local street vendors and market stall-owners and learn what their day-to-day life is like.

Bring comfy shoes and come hungry — this is one Mexico City walking tour that will change how you see Mexico forever.

NARVARTE AT NIGHT

Journey through la merced, gourmet san juan market & street food, xochimilco food tour & boat ride, mexico city street food: a beginner’s guide, mexican food cooking class, santa maría la ribera, chilango tacos 101, day of the dead at mercado jamaica, family friendly streets & sweets, have questions or a tour inquiry, we’d love to hear from you.

You are using an outdated browser. Please upgrade your browser .

POLANCO FOOD TOUR – MEXICO CITY

Looking for a  delicious and unique food tour? Look no further than our Polanco Food and Cultural Walking Tour!

Over the course of three hours, we’ll take you on a journey through the beautiful Polanco neighborhood, introducing you to mouthwatering Mexican specialties that are bursting with flavor and color.  This tour is a foodie’s paradise!

But that’s not all – as you explore Polanco, you’ll also get a taste of the city’s rich culture and history. Our local guides are experts on the area and will be happy to share their knowledge and recommendations with you.

So what are you waiting for? Come join us on our favorite food tour and treat yourself to an unforgettable experience of authentic and tasty Mexican cuisine!

*Kindly notify us of SERIOUS allergies or aversions. We’ll take care accordingly, so you can fully enjoy your food tour.

What to expect from the Polanco Mexican food tour?

Indulge in the authentic and delicious flavors of Mexico with our Polanco Mexican Food Tour. We’ll take you on a guided culinary journey through the vibrant Polanco neighborhood, where you’ll sample mouth-watering dishes from various regional cuisines. Our stops include off-the-beaten-path locations such as an authentic Oaxacan restaurant, a classic Mexican cantina, and Mexico City’s top-rated taco spot. And the best part? All food tastings are included in the ticket price!

But our tour is more than just a food experience. You’ll also get a chance to immerse yourself in the local culture and experience life like a true “Chilango” – a resident of Mexico City. As you walk around the city’s most exciting dining scene and fun-filled neighborhood, our knowledgeable guides will share their secrets, recommendations, and insider tips on the best parks, mansions, and restaurants in town.

Don’t miss out on this unforgettable adventure – the best food tour in Mexico City awaits!

Calling all foodies and adventurous eaters!!

If you’re interested in exploring new flavors and tasting the most delicious Mexican specialties, our Polanco Mexican Food Tour is the perfect experience for you.

Whether you’re a first-time visitor to this amazing city or a local resident, we guarantee you’ll have a blast and gain a newfound appreciation for the vibrant Mexican culinary scene. So come join us and indulge in the mouth-watering flavors of Mexico while having fun and making unforgettable memories!

Ready for a culinary adventure that will change the way you see Mexico City?

Our Polanco Mexican Food Tour is the perfect way to discover the city’s hidden gems, just a few blocks away from the famous Reforma Avenue.

But that’s not all – our tour will take you beyond the busy Downtown area and into the heart of Polanco, where you’ll uncover the beauty and charm of this vibrant neighborhood. With our local guide’s insights, you’ll learn about the full range of entertainment and cultural offerings, as well as the best Mexican and international restaurants in town.

And for all you foodies out there, Polanco is a paradise of delicious eats. With so much to discover, it’s no wonder that Mexico City is one of the best cities in the world to eat well. So why wait? Come join us on the Polanco Food Tour and explore Mexico City in a unique and unforgettable way!

Our tasting locations may vary… but these are some of our delicious stops

*Locations may vary. **We have alternatives for vegetarians.

Duration : 3hrs approx.

When : Monday thru Sunday

Time : 11 AM & 5.30 PM

Prices shown in USD  do not include tax or booking fees. All sales are final and non-refundable. For flexible times or last minute bookings send us a whatsapp or email us

More tours to explore.

SAN ÁNGEL FOOD TOUR

DOWNTOWN FOOD TOUR

TACOS & MEZCAL FOOD TOUR

Check Out This Delicious Mexico City Itinerary for Foodies

W here is the best food in Mexico? This question is impossible to answer. What makes Mexico City my top recommendation as foodie destination in Mexico is that you can find food from every corner of the country in this city and experience a culinary “road trip” as you eat your way around the city.

I recently returned from a press trip to Mexico City with Cross Border Xpress (CBX), the Tourism Board of Mexico City , and AeroMexico , where I experienced some of the scrumptious food this amazing city has to offer. Our 2.5 day itinerary was filled with delicious treats and foodie adventures, from food tours and fine dining to street food and a farm-to-table experience. If you love Mexican food and are planning a trip to Mexico City soon, this Mexico City itinerary for foodies might be helpful for you.

Day 1: Food Tour in Colonia Roma

We flew out of Tijuana (so easy with CBX and much cheaper than flying from the US) in the morning and arrived in Mexico City in the afternoon. We hit the ground running and joined a walking food tour around Colonia Roma with Sabores Mexico Food Tours .

This 4-hour food tour with Alma was the perfect way to dive into the food scene of the city. Colonia Roma is such a cool neighborhood. Here, you will find tree-lined avenues that invite you to stroll under the trees and dozens of unique restaurants on every corner.

Alma shared with us a little of the history of the neighborhood and showed us some of the stunning art deco houses, but most importantly, the best places to eat in Colonia Roma.

The 5 restaurants and 1 coffee shop we visited were unique and different, yet they all had something in common: an owner who followed their passion for sharing good food with the people in their community. Many of them came to Mexico City with nothing and started with a little food stall or restaurant offering a comida corrida – a simple, home-style set menu that changes every day or a small selection of specialties from their home region.

The competition between small eateries and food stalls in Mexico City is fierce, so they had to stand out and provide delicious food every single day. Some of the restaurants we tried have been open for several decades, so you know they passed the test of time and the discerning taste of the local community.

This food tour was a fantastic way to dive into the Mexico City food scene and a perfect way to walk and eat our way through the beautiful neighborhood of Colonia Roma. I highly recommend it.

With full bellies and a fabulous first impression of Mexico City, we made it to our hotel Galeria Plaza Reforma and after a quick night cap, we called it an early night.

Day 2: Boat Tour & Organic Farm To Table Adventure in Xochimilco

After a delicious breakfast buffet at our hotel, we drove about 45 minutes to Xochimilco. Xochimilco is an area south of Mexico City that consists of over 47 square miles of canals and floating islands. These floating farms are called chinampas and were man-made in 919 A.D.. They became a UNESCO World Heritage Site in 1987 because of their cultural importance as one of the most efficient and sustainable ways of cultivation.

When I first saw this on the itinerary, I wasn’t really looking forward to it, as it’s known as a party boat destination. Locals and tourists go there to rent boats, drink, and party as they float down the canals. Not really my cup of tea.

But then I found out that we were doing an eco-tour with Rutopia instead. This tour included a visit to a floating farm, picking our own veggies for lunch, and learning about the famous Axolotl amphibian. That definitely was more my jam.

We got onto one of the colorful wooden gondolas and started drifting down the main canal. As it was a weekday, it was a lot less busy than on weekends or holidays.

There was also a small festival going on. Boats were tied together in a huge flotilla surrounding the floating stage in the middle. We saw a row of girls dressed in traditional, colorful costumes participating in a beauty pageant and people clapping to Ranchero music in the background.

Vendors on boats were floating by selling mouthwatering snacks, delicious drinks, and stunning handicrafts. It reminded me a little of the floating markets in Thailand. A kaleidoscope of colors, smells, and sounds.

We passed the celebration and continued down the canal into a more quiet part of the canal system. The party boats were replaced with boats carrying locals and their goods to and from their floating farms.

It was so quiet and peaceful. We saw quite a bit of wildlife as well, including pelicans, herons, egrets, and ducks. It was almost surreal to think that we were technically still inside the city limits of a city with almost 9 million people.

After a while, we docked at a farm and met a local farming family. We learned about how the chinampas were built and how they have been farming on them for over 1100 years. They grow organic fruits and vegetables and we got to pick our own veggies for our lunch.

This farm is also one of the first places, where the famous Axolotl amphibian was successfully rehabilitated in the wild. Isn’t this just the most adorable creature?

Then, the family prepared a fantastic traditional lunch for us with the veggies we had just harvested. It doesn’t get fresher than that. We had rice, beans, a beautiful salad, and amaranth fritters. Everything was simple yet so delicious. The ingredients spoke for themselves and were the star of the lunch.

As a foodie, I love seeing where the local food comes from and the traditional ways of farming and preparation of the ingredients. If you love nature and have an interest in where your food comes from, I highly recommend this tour.

After our boating adventure, we drove back to the city. Due to rush hour traffic, it took a little while, but we got to see some iconic spots of the city along the way, such as the stunning University of Mexico City. After that, we had a little free time. We came across a Bavarian Beer Garden inside a BMW Motorcycle repair shop. I guess you can take the girl out of Bavaria, but you can’t take Bavaria out of the girl

Dinner that night was at Cardenal Restaurant San Angel , a restaurant that opened in 1969 and combines traditional Mexican dishes with a French bistro atmosphere. The historic building adds to the restaurant’s charm, and the service was on point. My favorite dish was a thin black bean soup with vermicelli noodles. It was so unique and flavorful. I will have to try to recreate this dish at home!

Day 3: Frida Kahlo Art & Food Tour

Sometimes, when you travel, unexpected things happen and you just have to make the best of it. On our last full day in Mexico City, we were supposed to follow in Frida Kahlo’s footsteps and learn more about the famous artist, her life, her art, and her favorite foods on this fabulous tour with ViveFrida . However, there was a strike affecting many museums in the city, so our tour organizers had to pivot at the last minute. They did a fantastic job, considering the short notice and we still had a fabulous day.

We started our tour at the main square of Mexico City, called Zócalo. At first, the main square looks exactly like many main squares in capital cities: A basilica, the president’s palace, and other government buildings around an empty square. But then you turn around the corner, and all of a sudden, you lay your eyes on a full-size Aztec pyramid. That definitely is something special.

Unfortunately, our next stops, the Convento de San Juan Bautista, Jardín de los Coyotes, and the León Trotsky’s House Museum, were closed that day due to the strike.

But we were lucky and the two (in my eyes) most important stops on the itinerary were still on: Lunch and the Blue House.

Our lunch consisted of a multi-course meal with Frida’s favorite foods. Frida loved to cook and entertain and learned most of her cooking skills from her husband’s first wife. Some of her favorite dishes were moles, fried grasshoppers, and other traditional Mexican dishes, washed down with a generous helping of Mezcal. It was delicious!

After our lunch, we walked through the quaint Coyoacán neighborhood to the famous Casa Azul , the private residence of Frida Kahlo and Diego Rivera. The museum leads you through various aspects of Frida Kahlo’s life and you get a much better understanding of who she really was. It is heartbreaking to learn about her health struggles throughout her life and the devastation she felt when she could not bear children. But it also shows her resilience and strength, her passion for art, fashion and food, and her love for Diego.

Explore the Local Street Food

Of course, I can’t write a Mexico City Itinerary for Foodies without mentioning Street Food. This city is the Street Food Capital of North America and if you want to explore the food scene of this city, you have to eat your way through the booths and stalls of small vendors.

I wish we had done a dedicated street food tour, but I tried to sample as much in between our scheduled itinerary as I could. Luckily, most of those treats are just a bite or two, so there is always room for a little sample.

Usually, each food stall has a specialty and they don’t have a large menu. They do one thing and they do it well. While in San Diego, many taco shops have a little bit of everything, these food stalls are very niche. There is one stall that sells only Al Pastor tacos, another one sells Chilaquiles, and the next one has a big bubbling pot of stewed meats, including my favorite: Suadero.

My favorite spot I tried street food was in the Coyoacan neighborhood. Just off the main square is a street where you will find one street food stall after the other. Bring cash and be prepared to practice your Spanish (or download Google Translate). Just follow your nose and try what looks good to you. Don’t forget the golden rule of Street Food: Only eat at stalls that have a long line of locals.

Next time I am in the city, I will definitely join a dedicated street food tour, though, and I can’t wait!

Tips for Traveling to Mexico City

How to get there.

Getting to Mexico City from San Diego is super easy. Of course, you can fly out of San Diego, but I highly recommend flying out of Tijuana, using Cross Border Xpress .

Not only is it a lot cheaper but also so much easier. You simply park your car , show your CBX ticket and boarding pass, walk over the covered bridge into Mexico, go through immigration and then you are in the Tijuana Airport and can check your bag. It usually takes me about 25 minutes from parking to my gate, including checking a bag. And the best part? You are done with immigration and don’t have to wait in long lines at your destination.

We flew AeroMexico and you can definitely feel the difference between this airline and other, more budget-focused airlines. The seats were more comfortable and definitely wider than on other airlines, and you also had decent legroom. There was free onboard entertainment and refreshments.

Where to Stay

We stayed at the Galeria Plaza Reforma right in the heart of the city. The stunning Angel of Independence Column was just one block away, and the hotel is located in the corners of the neighborhoods Colonia Roma Norte and Juarez, and the fabulous Zona Rosa, the colorful LGBTQIA+ neighborhood of Mexico City, was all just a short walk away.

Mexico City is usually just one big traffic jam, so I highly recommend staying as centrally as possible. That way, you don’t waste your precious time stuck in traffic when you could be eating delicious treats.

The Galeria Plaza Reforma is a 4 star hotel and was perfect for our quick trip to Mexico City. The rooms were spacious and spotless and had everything you needed. Unfortunately, our Mexico City itinerary was so jam-packed that I didn’t have time to check out the rooftop pool. But those pictures look absolutely dreamy, don’t you think?

I hope this Mexico City itinerary for foodies helped you get inspired for your Mexico City foodie adventure. If you have been to Mexico City, please share your favorite spots to eat, so I can put them on my list for my next trip!

Pin for Later:

Our trip was hosted by Cross Border Xpress, Secretaría de Turismo de la Ciudad de México, and Aeromexico.

Last Updated on April 17, 2024 by Maria Haase

The post Check Out This Delicious Mexico City Itinerary for Foodies appeared first on San Diego Explorer .

• Historic City Center Food Tour
• Taco Tour in Mexico City
• Colonia Roma Food Tour
• Friends and Chocolate Tour, Mexico City

Coyoacán Food Tour

• Private Tours
• Corporate Events
• Meet the Team
• Sabores’ Approach to Tourism
• Our City Guide
• Health & Safety
• Friends & Chocolate
• Soulful Traditions: A Culinary Celebration of Dia de los Muertos

Proceed Booking

Already a member.

Username or E-mail

Forget Password?

Don't have an account? Create one.

Or continue as guest, adding item to wishlist requires an account.

• 3.5 hours approximately Distance covered: 2 miles
• 10 People Per Tour
• Tuesday to Sunday 12:00h & 14:00h in English | 12:30h & 14:30h in Spanish
• Xicoténcatl 275, Coyoacán
• Languages Available English or Spanish

Follow in Frida Kahlo’s footsteps on this Coyoacan walking tour

Discover the food and flavors that make Coyoacan such a special borough in Mexico City. On this Coyoacan walking tour, you will explore markets, street stalls, and restaurants, and eat at seven carefully curated locations offering classic and contemporary dishes. Keep reading to learn more about this Coyoacan food tour, but if you’d like some more tasty travel inspiration, consider our broader range of Food Tours in Mexico City , including our famous Taco Tour of Mexico City !

Learn more about this Coyoacan walking tour; you’re sure to journey home with a happy stomach and a big smile.

• Community Dining : Enjoy the camaraderie of dining out with friends and meeting new people, embodying the joy and good vibes of shared culinary adventures.
• Colonial Retreat: Step into a serene, colonial getaway from the bustling city, where the boho ambiance and gentle pace allow you to live in the present.
• Authentic Encounters: Experience genuine, heartwarming connections as you meet locals and fellow food enthusiasts in this quaint borough, enhancing the sentimental romance of your journey.
• Creativity and Innovation: Revel in the creativity of Coyoacan’s culinary scene, where innovative chefs redefine Mexican gastronomy yet maintain a cherished authenticity.
• Corn’s Cultural History: Explore the versatility of corn, an ingredient central to Mexican cuisine, symbolizing the cohesive essence and varied richness of Mexico’s culinary heritage.

Many of the dishes on this Mexico City markets and food tour make use of corn, showcasing the versatility of this ingredient that is so central to Mexican cooking.

By joining this food tour, you’ll learn about the history of Mexican and try dishes prepared by some innovative chefs defining Mexico City’s contemporary food scene. And if you’re also looking for something to do in the evening, check out our Mexico City Night Tour .

Uncover History and Heritage with this tour of Coyoacan, Mexico City

Coyoacán is a small colorful village that has it all! Delicious food, great culture, beautiful architecture, charming streets, and joyful people who really make it shine. Walk and learn why Mexicans love to have fun with friends, family, and loved ones. 

Join Sabores Mexico and enjoy the vibe of this charismatic, bohemian neighborhood. If you have any questions about this tour, please contact us .

Your Walking Tour in CDMX Includes

• All food and drink tastings at 8 places (enough for lunch)
• Sabores Mexico’s neighborhood guide
• A bottle of water

The Tastings

• The tastiest tostadas with the unique home style touch
• Delicious contemporary Mexican food paired with beer and a cocktail
• The classic flavors of Oaxaca in a traditional preparation
• An unmissable street classic, esquites
• Mouthwatering antojitos (little cravings)
• The freshness of fruit-based water
• The traditional desserts of Coyoacan
• Options available for vegetarians, allergies, and special dietary needs
• Places and tastings are subject to change without notice.
• Our walking food tours do not include transportation.
• Weather conditions: Tour takes place rain or shine.
• Free cancellation up to 24 hours before a tour.

Tour Coyoacan Mexico City with Sabores Mexico…

Situated in the southern region of Mexico City, Coyoacan is a vibrant and historic neighborhood cherished by the city’s illustrious writers, poets, musicians, artists, and intellectuals.

As we navigate through the enchanting streets of this area, you’ll discover the enchanting history and rich artistic heritage that Coyoacan holds. This includes iconic cultural landmarks such as the indigo-hued Casa Azul, the beloved home of renowned artist Frida Kahlo.

Coyoacan: The Bohemian Heart of CDMX

For the locals of Mexico City, visiting Coyoacan feels like stepping into a charming village within the urban metropolis. This unique sensation can be attributed to its bohemian aura and the many traditional festivals hosted here throughout the year, infusing the district with a festive and vibrant spirit.

Did you know that the name ‘Coyoacan’ comes from Nahuatl and means ‘place of coyotes’? This intriguing fact reflects the ancient roots of this neighborhood, which was a pre-Hispanic village before becoming part of Mexico City.

Visit a Traditional Food Market in Mexico City…

Our Coyoacán Food and Culture tour is the perfect choice for gastronomes, art enthusiasts, and anyone who yearns for an authentic, unforgettable exploration of Mexico City’s rich cultural mosaic.

Embark on a journey that weaves the threads of history, art, cuisine, and tradition into a vibrant tapestry uniquely Coyoacan. Don’t miss out on this extraordinary experience!

(Still to explore Mexico City’s downtown area? Consider joining us for our Mexico City Food Tour in the Historic City Center .)

* Options for vegetarians, vegans, allergies, and special dietary needs. * Places and tastings are subject to change without notice. * Our walking food tours do not include transportation. * Weather conditions: The tour takes place rain or shine. * Free cancellation up to 24 hours before a tour.

Where is my money going?

When you book with Sabores Mexico Food Tours, you support a 100% Mexican-owned business dedicated to sustainable tourism. Our strength rests in people: our expert team, the local companies we collaborate with, and, of course, our customers, whose support makes what we do possible. Learn more .

North America Chevron

United States Chevron

Arizona Chevron

Tucson Chevron

An Essential Guide to Tucson, Arizona’s Burgeoning Arts and Culture Hub

By Chadner Navarro

All products featured on Condé Nast Traveler are independently selected by our editors. However, when you buy something through our retail links, we may earn an affiliate commission.

Tucson, Arizona is one of our Best Places to Go in the North America for 2024 , part of our global guide to the Best Places to Go in 2024 —find more travel inspiration here .

The vast state of Arizona is a traveler’s paradise. Whether relaxing into a resort vacation in Scottsdale and Phoenix , soaking up the energy vortex of Sedona, or slipping through the swirling crevices of Antelope Canyon is what you seek, the Grand Canyon State (did you realize that most of the famed canyon is in AZ?) has plenty to thrill the modern jet set. But if you’re craving a city that will also fill you up with fantastic food and drink after wearing you out with thrilling outdoor pursuits, then you have to add Tucson to your Arizona itinerary. About 70 miles north of the Mexican border, Tucson’s tourism cache is growing rapidly thanks to its enchanting combination of experiences that can be savored year-round in the 350-plus days of annual sunshine. Did we mention that some of the country’s top wellness retreats and golf courses are located just on the outskirts of town, too? Tucson has something for everyone.

Saguaro National Park surrounds Tucson and is a great place to get a feel for the region's topography, whether you're hiking or biking.

What to do in Tucson: Golf, wine tasting, art

Located 70 miles from the Mexico border, the Tucson area is home to over 40 golf courses and features a mix of public, private, and municipal (often the most affordable) turfs. Tee enthusiasts have been coming to Tucson since the 1940s thanks to this variety of courses and the favorable weather. Every March since 2015, Tucson hosts the Cologuard Classic, a PGA TOUR Champions Tour event played on a Jack Nicklaus-designed course in the Santa Catalina Mountains. But the most picturesque course might be 18-hole Stone Canyon Club north of Tucson, which was ruggedly designed by architect Jay Morrish. You’ll appreciate the drama provided by the Catalina Mountains and the Sonoran desert. Think about it: lush fairway surrounded by towering saguaro cacti. But to get a real feel for Tucson’s unique desert topography, Saguaro National Park surrounds the city; you can ramp up the lever on the activity meter with either a hike or an adrenaline-pushing mountain-biking excursion. If you only have time for one day out, head northeast of central Tucson for Sabino Canyon, where over a dozen trails, verdant desert foliage, and various dams and creeks make it a beloved hiking destination.

Mountain biking is becoming more popular here, and the southwest’s stunning landscape. If you’re just starting out, scope out the terrain at the Sweetwater Preserve Trailhead in the eastern foothills of Tucson Mountains and Honeybee Canyon in the Oro Valley. Both feature relatively milder pitches that usually appeal to novices. More advanced riding awaits on Mount Lemmon. Expertise aside, you should hire a guide anyway to ensure a seamless and safe adventure. The folks at Homegrown are some of the most dedicated. Its owner Art is a founding member of the Tucson Off-Road Cyclists and Activists, a non-profit that advocates for the thoughtful development of Tucson’s trails. Speaking of terroir, southern Arizona has an exciting wine scene developing thanks to farmlands fertile enough to yield high-quality grapes. You’ll find many restaurants in town serving local bottles in their drink lists. To get up-close and personal with the vineyards and winemakers, however, take a day trip to Sonoita , a burgeoning wine country just 50 miles south of town. Tap Arizona Winery Tours to lead a customized private visit, but you definitely don’t want to miss Los Milics , a newly launched winery from Pavle Milic, co-owner and wine expert at FnB , one of the best restaurants in Arizona. For more cultural exploits, you’ll want to explore Barrio Viejo, the largest barrio in the country. It was first established when Tucson was still part of Mexico, and it was the long-standing heart of life in the city. Today, Barrio Viejo, where you’ll find the largest collection of Sonoran adobe structures in the country, is going through some pretty significant changes as new projects (from bars and restaurants to hotels and galleries) open in these historic buildings. Tucson Presidio Museum leads a 90-minute walking tour ($30) of the neighborhood, during which you’ll learn not only of its history but also about the various businesses that call it home. For an extra $10, you can share a snack and a margarita with your guide following the tour to continue the conversation. Another landmark worth adding to your list of must-dos is the Mission San Xavier del Bac , which is located about 10 miles southwest of the city. It was founded in 1692 and the current building has been around since 1797 making it the oldest (and to many, the best-looking) colonial relic in the US. There are many world-class museums in Tucson (the Tucson Museum of Art turns 100 this year), but The Mini Time Machine Museum of Miniatures is a more unusual choice: It's hosting a whimsical exhibit on mini pencils until May 15, 2024.

Sand Reckoner’s Tucson tasting room is a great place to try local Arizona wines.

El Guero Canelo is famous for its Sonoran hot dog, where the dog is wrapped in bacon and loaded with beans, onions, tomatoes, and jalapeño sauce.

Where to eat and drink Tucson

El Charro Cafe , originally founded in 1922, is the country’s oldest family-owned Mexican restaurant, and it’s still among the most popular in Tucson. All three locations serve a robust menu of classics, from queso-stuffed rellenos to a variety of soft-shell tacos, but the must-order here is the Carne Seca platter. El Charro’s trademark dish, perfected over a hundred years now, orbits around angus beef that’s been marinated, sun-dried, shredded, and grilled before it’s plated with the works.

A James Beard American Classic, El Guero Canelo is famous for its Sonoran hot dog, which features a bacon-wrapped dog stuffed into a Mexico-made bun before it’s all loaded with beans, onions, tomatoes, and jalapeño sauce. Every week, James Beard winner Don Guerra’s Barrio Bread makes nearly 4,000 loaves all featuring local or heritage grains from the southwest. In their Tucson cafe, you can have your pick from countless styles, from a simple baguette to cinnamon-raisin and mesquite-flavored. You can also find a pan-Latin vegetarian and gluten-free meal at Tumerico , where the menu changes daily. One day you may get to try enchilada calabacita (stuffed with zucchini, squash, and other veggies); another day might feature a jackfruit taco.

Anna Borges

Jessica Puckett

Karthika Gupta

Elsewhere, try Scott Girod’s wood-fired pizzas at Anello , largely considered by many to be the best pie purveyor in town. Girod was a protege of Chris Bianco, one of the country’s most celebrated pizza makers, and here, his Neapolitan-style creations are flavored with very Italian ingredients like guanciale and pistachio. There are a couple of other contenders for the people’s affections, including the newer operations at Penelope , where pizzas are unexpectedly drizzled with a tasty sauce: ranch, balsamic glaze, hot sauce, etc.

Foodies should also stop at Fat Boy sandos for Japanese-style sandwiches, Monsoon Chocolates ’ newly opened cafe and market for addictive bon-bons (the cocoa nib horchata is ace), and Houlden's , which supplies lots of local eateries with their cult-favored vegan pastries, but their new bakery gathers the greatest hits into one easy-to-binge location.

Wash everything down at Sand Reckoner’s Tucson tasting room , where you can try more Arizona wines. (The small vineyard is just outside Wilcox.) The crisp Malvasia is great for warm Tucson afternoons. For coffee, there are plenty to choose from in this city, but pop into EXO Roast Co. for their southwest-inspired beverages, the best of which is the eye-opening mesquite cold brew, which comes with a seriously drinkable savory-sweet profile.

The Leo Kent Hotel, Tucson, a Tribute Portfolio Hotel is one of a couple new boutique hotels in the city, this one boasting glamorous interiors in a downtown setting.

Where to stay in Tucson

The city recently welcomed a couple of fantastic boutique hotels. At the foothills of the Catalina Mountain, The Eddy Hotel Tucson, Tapestry Collection by Hilton has 106 minimally decorated rooms whose colors mimic the stark hues of the surrounding desert. The small outdoor pool, where you’ll want to cool off when it gets too hot out, has become the social hub of the property. Just as new is The Leo Kent Hotel, Tucson, a Tribute Portfolio Hotel , where more glamorous interiors suit its downtown location. A soaring lobby crowned with a crystal chandelier, lots of dark wood surfaces, and southwest-inspired textiles (clock the carpet in the 145 rooms and suites) create a more city-slicker visual experience here. If you’d prefer a resort stay, you’ll be spoiled for choice in Tucson. But wellness enthusiasts shouldn’t forget that Canyon Ranch , a pioneer in the all-inclusive wellness travel space, founded its brand with a property here. This desert oasis may be known for its vast collection of results-oriented spiritual, health, and fitness programs designed by leaders in their fields, but you can also come to just relax by pool, indulge in some spa treatments, and tuck into some good-for-you meals.

Recommended

By signing up you agree to our User Agreement (including the class action waiver and arbitration provisions ), our Privacy Policy & Cookie Statement and to receive marketing and account-related emails from Traveller. You can unsubscribe at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

• Search Please fill out this field.
• Manage Your Subscription
• Give a Gift Subscription
• Newsletters
• Sweepstakes

PEOPLE's 24 Hour Food Tour: Miami

Whether you're looking for a classic, local staple or a buzzy celeb hot spot, here are all the restaurants where you should eat in Miami

Shay Spence is a freelance food and travel writer based in Key West, Florida. A self-proclaimed “professional eater,” he has become a viral sensation with over 1.6 million subscribers on TikTok  @theshayspence . Spence was formerly a food editor at People and competed on season 2 of Fox's  Next Level Chef.

Though it’s one of America’s most lively cities, Miami is not always known for its culinary scene — at least if we’re talking about the actual food . Many people go out for a night in South Beach in flashy club attire, hoping to see and be seen at the trendiest new spot…but that doesn’t always equate to a quality meal. Fortunately, there is so much to explore in this city if you go in with a plan and know the right spots, from tiny dives showing off the local Cuban cuisine to those aforementioned celebrity-frequented restaurants that actually serve incredible dishes. Follow this guide to have the perfect day of eating in Miami!

Breakfast: Enriqueta’s

David Beckham once declared Enriqueta's his “favorite place in Miami” on his Instagram story during a visit in 2022, but it’s not anything like the celebrity hot spots you’ll find over in South Beach. This small diner-style Cuban spot has been around since 1964, and they’re perhaps best known for the pan con bistec (a thinly-sliced steak sandwich loaded with fried potato sticks) — but locals know the best time to come is in the morning for the breakfast sandwich with the soft scrambled eggs and cheese practically melting into the buttery Cuban bread. And of course, no Cuban breakfast is complete without a cafecito.

Lunch: Dulce Vida Mexican Restaurant

Dulce Vida Mexican Restaurant

Cross the bridge over to South Beach and it’s much harder to find a decently-priced meal that’s quick and delicious, but this standing-room-only little taco shop defies the odds. Come to Dulce Vida Mexican Restaurant for the best birria around, including the “birria pizza” (which is really just a massive, super cheesy quesadilla). Though my favorite thing on the menu are the shrimp birria tacos, with the beautifully tender seafood providing a lighter, fresher component to this typically heavy dish.

Dinner: Zaytinya

Shay Spence

Celebrity chef José Andrés recently opened the third location of his award-winning Mediterranean restauarant inside the Ritz-Carlton hotel, and the menu is a glorious fusion of Turkish, Greek and Lebanese cuisine. Zaytinya is one of those can’t-go-wrong places, but must-order dishes include the impossibly smooth hummus with harissa chili crisp, whole grilled Mediterranean sea bass and the crispy Brussels sprouts (probably the most famous food on the menu.) Also, you have to order some mujadara — a humble lentil and rice stew that my Lebanese mother made for us every week. Andrés fancies it up with crispy fried shallots and a dollop of soubise yogurt.

Drinks and Dessert: Rao’s

The original New York City location of Rao's (yes, it’s where the jarred pasta sauce comes from) is probably the hardest restaurant reservation to snag in the country — you have to have a standing table that goes back generations, or be invited by someone who does. This latest outpost in the Loews Miami Beach hotel, which opened earlier this year, is decidedly much easier to get into, though in my experience your best bet is to go later at night and sit at the bar. The best thing I’ve had on the menu here — and truly one of the best desserts I’ve had in my life — is the peanut butter tart, which has a graham cracker crust and an almost cartoonishly perfect pour of chocolate ganache on top.

Late-Night Spot: La Sandwicherie

While the Cuban sandwich reigns supreme in Miami, this al fresco French sandwich counter in the heart of South Beach serves the best late-night food in the city. Get the Frenchie, which is made with salami and brie, and be sure to have them load up the cornichons and douse in their homemade creamy French dressing. La Sandwicherie is also conveniently located right across the street from one of South Beach’s only true dive bars, Mac’s Club Deuce, which Anthony Bourdain once called one of his “favorite places on Earth.”

Celebrity Hot Spot: Lucky Cat by Gordon Ramsay

One of the newest on the South Beach scene, this upscale Asian restaurant has already been  frequented  by celebrities like Gloria Estefan and Lisa Hochstein . If you opt to dine at the 8-seat private chef’s table ($225 per person), you’ll get a regularly changing line-up of ten courses that are expertly crafted right in front of your eyes — and maybe even a surprise appearance by Chef Ramsay himself, who has shown up multiple times since Lucky Cat first opened in February.

Related Articles