sicily wine tourism

Sicily wine region

Explore the Best Wineries in Sicily

Just getting started on your wine journey, or jumping back in? Taste through a selection of a great local wines.

Displaying 1-3 of 79 wineries

Abbazia Santa Anastasia

Charming Wine Resort in an ancient abbey of Sicily

Azienda Fausta Mansio

An organic family winery keeping alive the traditional Siracusa di Moscato

Discover a great history of the Biondi family - Preserving three vineyards since 1600

Ultimate Travel Guide to Sicily Wine Region

Spectacular landscapes, magnificent baroque buildings, ancient ruins from Magna Grecia and a cuisine perfect to pair with delicious wine, this is just a shortlist of everything Sicily has to offer. The biggest island in the Mediterranean is a place where many peoples lived and each of them left some of their heritage here, making Sicily a multicultural island. In Sicily you can still enjoy a relaxed holiday, go on an adventure on the Etna volcano or sip a glass of wine in one of the many wineries of the island. Pack your bags, Andiamo !

Check out wine tastings & tours in the Sicily wine region!

Discover Sicily wine region through our travel guide:

Discover Wines from Sicily

Where to taste Sicilian wines

Where to go to discover authentic Sicily

What to eat in Sicily

Legend & Truth: According to legend, Dionysus (ancient Greek god of wine, winemaking, grape cultivation, fertility, ritual madness, theatre, and religious ecstasy.) brought joy and wine to Sicily. But the legend aside, it is a fact that wine has been produced for thousands of years in Sicily. There is evidence that Mycenaean traders were already around 1,500 BC. cultivated grapes in the Aeolian Islands. When the Greeks settled in Sicily in the 8th century, they could not be without "oinos", their favourite libation and so they introduced different varieties of grapevines.

Renaissance of Sicilian Viticulture

Over the last 20 years, Sicily's wine culture has seen tremendous changes, as confirmed by many of the international awards won by Sicilian producers - some of Italy 's best wines come from Sicily. A new generation of producers is exploiting the full potential of the enviable island climate, local grape varieties, and fertile soil. With now 112,700 hectares of vineyards is the island of Sicily, which also includes the volcanic island of Pantelleria in the southwest and the northeastern Aeolian Islands, the largest wine region in Italy. Sicily wine region has been investing in sustainable production methods for more than 20 years. The island is now in the lead in Italy: 83% of the vineyards processed by Assovini producers are organic.

Sicily Wine Region Map

Divine Wines of Sicily Wine Region

Despite the hot and dry climate in the Sicily wine region , there are significantly more white wines than red wine. The great outcome of these natural conditions is Marsala , the fortified wine from the wine land of Sicily, which historically dominated the market. Since the mid-1990s, however, red wine has grown also because the native and newly arrived wineries have planted international varieties such as Cabernet Sauvignon , Merlot , and Syrah . These new plantations are located almost all on the island west within easy reach of the capital Palermo.

Check out our list of wineries near Palermo to discover amazing wine experiences.

Appellations: Since September 2005, there is the first and only DOCG-classified wine. There are 23 DOC wines in the Sicily wine region, but they account for only about 5% of the total vineyard area. Nevertheless, there are excellent IGT classified wines. A special feature is the foundation of the DOC Sicily (since the year 2012), which includes the territory of the entire island and may appear on the label as an addition "Sicilia". You can taste the DOC Sicily in this surprising winery , where the land shines with the moon. Thus, the Sicilian origin can also be clarified in the more unknown DOC appellations. For example, Limonio winery produces its own appellation, Limonio.

Further, both the mineral white wines from Catarrato, Carricante, and Minella , but above all, the elegant Rosso dell' Etna from Nerello Mascalese and Nerello Cappuccio is currently taking the attention of wine lovers worldwide, as there are very few of them. You could put these red wines from Etna between the best Burgundy and Barbaresco .

The most sought-after sweet wine is currently the Passito di Pantelleria, a Moscato (Zibibbo) from dried grapes of the well-known small island in the southwest, which is closer to Tunisia than Sicily.

What Makes Wines from Etna Special?

Mount Etna is an active volcano that has erupted from time to time. The wines of Mount Etna are considered the stars by many experts and connoisseurs. And what exactly makes Etna wines so special is the terroir and soil. Vines are cultivated on terraces and at high elevations which makes it difficult to use mechanical equipment and most of the work is done by hand. Also, Etna soils are rich with volcanic nutrients that give special qualities and minerals to wines. In particular, white wines thrive on the fertile mountain slopes up to almost 1000 meters in height, which, in contrast to the boiling interior, have large temperature differences between day and night.

Grape Varieties of Sicily wine region - an International Success

Since the time of Phoenician colonization when the first vines were planted, the Sicily wine region went through a lot of changes and cultural dominance. Which also had an influence on grape varieties used in wine production. Some of these grape varieties are indigenous and centuries-old and others are newer imports.

Red grape varieties account for around 33% of the total vineyards of the Sicily wine region and are dominated by Nero d’Avola , which is followed by Perricone and Nerello Mascalese , which is one of the most highly appreciated variety buses somehow hidden under this shadow of Nero d'Avola . Nerello Cappuccio is very often blended with Nerello Mascalese . And we shouldn't miss Frappato , which produces ruby wines with violet hues. International reds: Cabernet Sauvignon , Merlot , and Syrah . The Nero d'Avola is considered the original Sicilian grape variety. The resulting dark wine is often blended with Merlot or Cabernet Sauvignon and is characterized by a velvety-grounded taste.

''Nero d’Avola is the famous grape variety you can try everywhere in Sicily, and you will be impressed by the differences you will find in the glass depending on the production area.'' Adriana Licciardelo – Local Italian Sommelier abour Sicily Check out the full interview with Adriana.

As for white grape varieties, it occupies two-third of total vineyards. Catarratto Bianco Comune , Inzolia and Grillo are the most loved grape varieties in Sicily. However, Grecanico and Zibibbo(Muscat) are also favored here. White wines from Catarratto grapes have a yellow color with hints of green and it displays a delicate bouquet of white flowers, aromas of ripe citrus. Besides, white wines from the Sicily wine region are expressing exceptional minerality and balanced acidity. In addition to native grapes, Chardonnay and Trebbiano grapes also found a comfortable home in Sicilian land.

Carrasco grape variety also serves as the basis for many more white wines, including the sweet and aromatic Inzolia. Ideal for expressive whites, which are often trained as shrubs (Albarello), which are protected by stone walls from the constant wind.

Top Wineries in Sicily Wine Region

Sicily is a paradise for wine lovers, so different, complex, and abundant is the unique gift of Dionysus, the god of wine and viticulture! The best way to taste these divine wines from Dionysus is to visit wineries in Sicily, where hosts will share their secrets, passion, and love of wine.

Art, Culture & Wine

Tenuta di Castellaro is a monument devoted to the countryside, art & culture, architecture, and technology, in respect of territory and nature. It is located on the Aeolian Islands. The vineyards stand in the Piana di Castellaro, a land full of viticulture history and traditions. Discover historical ruins converted into micro residences and taste their diversity of local wines!

On the slopes of Vulcano!

The Antichi Vinai winery locates on Mount Etna. Four generations of the family have been working to enhance the production of indigenous Sicilian grapes on this exceptionally fertile land of the island.

Spend your day at Antichi Vinai, where you will learn more about Etna wines and will be able to pair them with local food.

Where to Stay in Sicily?

Hotel Baglio Oneto dei Principi di San Lorenzo is housed in a restored manor in the countryside of Marsala. The property offers a restaurant, an outdoor pool overlooking the sea and daily tastings of wine and oil produced on site by the Palmeri-Oneto family.

Offering an seasonal outdoor pool, Hotel Riviera Palace is set on the beachfront and is 3 km from the centre of Porto Empedocle. Guests can enjoy the on-site restaurant and the sun terrace.

TAM Vacanze B&B is conveniently located just a few kilometers from Palermo Airport in Cinisi. It offers air-conditioned rooms and breakfast included in the room rate.

Grand Hotel Villa Politi is situated in the centre of a spectacular, natural amphitheatre, within the ancient Sicilian quarries known as the Latomie dei Cappuccini. From the roof top terrace you can enjoy the view of the Mediterranean.  

Discover the Essence of Sicily Wine Region

Every piece of land and every little stone in Sicily carries a lot of history and jewels of each and every relationship they had with outsiders. Started with Greeks and Arabs, finished with Normans. That's why It is so difficult to underline the best places to visit there. However here, we tried to take you out of big and mainstream cities. But it doesn't mean that you shouldn't visit Palermo, Catania, Syracuse and many more big or small villages with a long history.

Cefalù - A City Layered with Different Cultures

Variation of the city name talks a lot about cultural influences and layers of history sedimented on Sicilian land. in the Sicilian language, it is CIfalù. However, the name has Greek origins and comes from the word Kephaloídion  (Κεφαλοίδιον) or Kephaloidís  (Κεφαλοιδίς), which later was Latinized. But this is not the end of the story, the name of the city also changed under Arab and Carthaginian rule.

The small town of Cefalù on the Italian island of Sicily is perfect for a relaxing beach holiday: Cefalù offers sun-seekers year-round sunshine, a beautiful white sandy beach and a characteristic old town with numerous restaurants, bars, and shops. The reason for the high number of visitors is certainly as well the appointment of the Cathedral of Cefalù as a UNESCO World Heritage Site, which should definitely be visited.

Worthwhile, however, is the 2-hour hike to the castle hill of Cefalù. Also ideal for a trip with children, since the ascent to Diana Temple is quite easy. From there you have a beautiful view of the sea, the old town of Cefalu and the Madoni.

Erice - A Medieval Jewel

In order to reach the mountain town, you have to drive up from Trapani a steep serpentine road. On the way, there is a unique panorama and breathtaking views of the green, southern mountain landscape to the Mediterranean Sea. Another nice possibility to get there is the cable car from Trapani to Erice.

Strolling through the narrow streets of the small town, there are numerous small shops selling souvenirs. Very popular souvenirs from Erice are the famous Sicilian sea salt, good Marsala wines, ceramics, and sweets. Especially the delicious biscuits made from almonds, nougat, pistachios, and ricotta. The most famous pastry shop in the town is the Pasticceria Maria Grammatico, which is praised for its delicious home-made cakes. The most visited attractions include the two castles Pepoli and Venus. The first was built by the Arabs, whereas the latter is a Norman structure with impressive towers, which derives its name from the fact that it stands on the site of the ancient temple of Venus, allegedly founded by Aeneas.

Natural Beauties of Sicily Wine Region

Holidaymakers are looking for sun and sea in Sicily. In fact, both of them present themselves in full beauty. In addition to the sea, a Sicily holiday also includes the green sides of the sun-island. Sicily offers various nature reserves to be explored. Nature gives you the feeling that there are still some places that are pure, untouched.

Cava Grande del Cassibile - a Natural Bathtub

The gorge Cava Grande del Cassibile presents itself as one of the most beautiful nature experiences of Sicily. Spectacular are the turquoise pools and waterfalls deep down in the valley.

Surrounded by a gigantic landscape, the Cava Grande exudes a heavenly peace. The canyon is located in the middle of a nature reserve with an area of 2696 hectares. Lush macchia and giant Asian plane trees dominate the landscape.

Once upon a time, the waters of the Cassibile River formed a 250-meter-deep canyon, the so-called cave, in the soft limestone of the Iblei Mountains. Today, the river laps gently through the valley and forms turquoise pools that invite you to a cool bath.

Nature Reserve "Lo Zingaro"  - Be Amazed

West of Palermo, just after Castellammare del Golfo, the coastline becomes rugged, rocky and at times spectacular. The most natural sculptor - the sea - has chiselled a small wonder at countless bays, surf pillars, and grottoes into the hard limestone cliffs.

A part of this coastal stretch is home to Lo Zingaro Nature Reserve. It extends for 7 km along the coast between the small village of Scopello in the east and San Vito Lo Capo in the west. This park and its surrounding areas are among the most beautiful areas of western Sicily.

Lo Zingaro was formed in a natural way with breathtaking effects of wind and water. The cliffs fall abruptly into the azure-colored water, the mountainsides climb steeply to 1,000m and the beautiful gravel beaches with crystal clear, turquoise waters are among the most beautiful in the Mediterranean. The reserve attracts hikers and swimmers, and in the summer when many beaches are overcrowded it is a good idea to come to Lo Zingaro, walk half an hour through the park and to spend the rest of the day in relative seclusion on an almost deserted beach.

Scala dei Turchi - The Staircase of the Turks

Near to Agrigento a rock protrudes into the sea as it is rarely seen in the world: The Scala dei Turchi is a white rock with a beautiful beach in the south of Sicily. Such a snow-white rock, which gradually strikes the sea 50 meters higher from the sea, can not be seen every day.

There is a story that the Scala dei Turchi (The Turks' Gate) was the gateway to the conquerors. Another is that the second part of the name goes back to Saracen pirates, who are popularly called "Turks" and are said to have anchored their boats in the slipstream of the cliff during raids. We'll leave it to you. In any case, you should have seen this monumental rock with a beautiful sandy beach.

Explore Sicily's top Wine Tour Guides and indulge in Guided Wine Tours throughout the region.

Sicilian Cuisine - Where Italy meets the Orient

The long history of relationships with Mediterranean neighbours gave a birth one of the most balanced, colourful and flavoured diets, the Mediterranean diet, which is in the UNESCO intangible heritage list and Sicilian diet is one of the distinctive parts.

In Italy, every region tends to stand out, but apart from regional pride, Sicilian gastronomy is unanimously considered the highest expression of Italian cuisine. Accompany your dishes with Sicilian wines you will be delighted! In the dishes from Syracuse to Palermo, there are (also) ingredients that we do not quite correspond to the Italian standard. This independence of Sicilian culinary art stems from the varied history of the island. Above all, the flavours of the Orient are the culinary heritage of ongoing campaigns and conquests of Arab peoples. Spices and fruits are found, such as cinnamon and saffron, raisins and pomegranates. Here are some of the outstanding local dishes, which is of course just a little part of Sicilian cuisine:

Arancini - Sicilian Rice Balls

Sicily is divided into two for the love of this mouth-watering dish. One part calls it Arancini and another Arancine. However, in one way or another, this is an absolute must to taste while you are in Sicily!

This dish, which is presumed of Arab origin, is deep-fried rice balls filled with various fillings. The name derives from the colour and the shape, which is reminiscent of small oranges. Arancino is the Italian word for "little orange". In the east of Sicily, other forms than balls are common.

In Palermo, the use of saffron is very common to give the rice the fine taste and the golden color, while in the region of Messina and Catania tomato sauce is used. Countless are the ways to fill the arancini. The most common filling consists of ragù, peas, and carrots, mozzarella, ham and bechamel, or mozzarella and spinach. In the area of Catania, there is arancini "alla norma" with eggplant and pistachio filling, for which the famous pistachios from Bronte are used. There are even sweet variations, such as those powdered with cocoa and sugar which are often prepared for the Feast of Saint Lucia.

Caponata - Byzantine Heritage

The marvellous Parmigiana is made all over Italy, but its origins lie in Sicily, where this sweet and sour aubergine dish is prepared called Caponata. Normally it is served as a side dish or appetizer.

Everyone makes the Caponata different. Those who are looking for the unmistakable original recipe and its origin will probably perish. Only their sweet and sour character (which some achieve by adding sugar, others by pickled raisins) and the fact that several vegetables (mostly eggplant and tomato) are fried to an almost creamy spicy mass, they are characterized. Find out your favourite Caponata and combine it best with a nice strong red wine from Sicily.

Cannoli - the Sweet Side of Sicily

Cannoli are the Sicilian desserts par excellence. It consists of a deep-fried dough roll with a sweet creamy ricotta filling, which may contain vanilla, cocoa, pieces of chocolate or candied fruit.

Cannoli was originally one of several lard pastries that were eaten during Carnival but are now produced year-round. They are now available throughout Italy from larger bakeries and restaurants. The Italian word cannolo literally means "small tube" and does not refer to the dough piece, but to the tube around which the dough pieces are traditionally wrapped for frying.

Local Sommelier Adriana Licciardello  tells us about Sicily Wine Region

For Sicily, what is the very best with this wine region compared to other regions in Italy?

- Sicily is an island with a great variety of climates and territories. You can find the highest volcano in Europe, Etna, and the wines, of course. Both red and white wines are so interesting and so classy here. In the south, the climate is very dry and sunny. Here the red and white wines are very complex, fruity, and elegant.

If you visit Sicily for the very first time, which grape variety should you try first?

- In Sicily, you should try Nerello Mascalese, Nerello Cappuccio e Carricante grape varieties for Etna Rosso and Etna Bianco. Nero d’Avola is the famous grape variety you can try everywhere in Sicily, and you will be impressed by the differences you will find in the glass depending on the production area.

Is there any particular food dish that you have to try when you stay in Sicily?

- In Sicily, there are a lot of dishes, pastries, fruits, and vegetables because the island is the result of a cultural mix. You can taste pasta alla norma, pasta alle sarde, pasta with pistacho pesto, different kinds of meats and a lot of sweets: cannoli, cassata, granita and so on.

Insider Tips about Sicily Wine Region

Where to eat in Sicily wine region?

Pane e Radici Ristorante

• Address: Cortile, Vaccaro, Corso Umberto I, 92017 Sambuca di Sicilia AG, Italy
• Menu: Italian, Grill, Sicilian, Southern-Italian, Mediterranean
• Specialties: Seafood, BBQ, Pasta, Cold Cuts

Recommended by Di Giovanna Societa’ Agricola

Bar Sport Trecastagni

• Address: Piazzale G. Marconi, 46a, 95039 Trecastagni CT, Italy
• Menu: Italian, Sicilian
• Specialties: Gelato, cakes, cannoli

Recommended by Biondi

Da Vittorio Ristorante

• Address: Via Friuli Venezia Giulia, 9, 92013 Menfi AG, Italy
• Specialties: Pasta, Grilled Food, Sea food

Where to stay in Sicily wine region?

Relais San Giuliano

• Address: Via Giuseppe Garibaldi, 280, 95029 Viagrande CT, Italy
• Facilities and services: Restaurant, Pool, spa

Hotel Don Giovanni

• Address: Contrada Pandolfina, 92017 Sambuca di Sicilia AG, Italy
• Facilities and services: Restaurant, Spa; Meeting/banquet facilities; Bikes available (free)

Alba Palace Hotel

• Address: Via Belmonte, 21, 92026 Favara AG, Italy
• Facilities and services: Restaurant, pool, pet-friendly

The best wine bars in Sicily wine region

Re Umberto Cafe

• Address: Corso Umberto I, 92, 92017 Sambuca di Sicilia AG, Italy
• Wine menu: Regional wine and spirits

Vinoveritas Enoteca & Bistro

• A ddress:  Viale Boris Giuliano 22, 90144, Palermo, Sicily Italy
• Wine menu: International

Franco Wine bar & Typical Sicilian Food

• Address: Corso Umberto, 4, 98039 Taormina ME
• Wine menu: International wine, drinks and cocktails

What to do in Sicily wine region?

Visit Valley Of The Temples Agrigento

• Address:  92100 Agrigento, Province of Agrigento, Italy

Discover Norman Palace

• Address: Piazza Indipendenza, 1, 90129 Palermo PA, Italy

Visit Teatro Antico di Taormina

• Address: Via del Teatro Greco, 1, 98039 Taormina ME , Italy

Frequently Asked Questions about Sicily Wine Region

1. where is the sicily wine region located, 2. what are the most famous sub-regions and appellations in sicily , 3. what are the main grape varieties in s icily , 4. what is the best wine to try in sicily, 5. what is sicily, italy known for, discover sicily with local wine guides.

Check out our local wine tour guides with their wine tour offers to have everything organized when visiting the Sicily wine region.

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Map of Wineries in Sicily

Discover the locations of wineries in Sicily

Subregions in Sicily

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The Best Sicily Wine Tours to Join in 2024

Jul 13, 2023 | Winery Tours in Italy | 0 comments

Sicily is one of Italy’s most fascinating wine regions to visit! From the active volcanic slopes of Mt Etna on the East Coast to the hills and plains of the West Coast and the volcanic soils of the islands off the coast including the Aeolian Islands and Pantelleria, this region is a wine lover’s dream.

Table of Contents

Whether you’re a wine expert or simply like trying the local wine, we think a trip to this sun-drenched land deserves going on at least one Sicily vineyard tour. If you’ve never tried wine from Sicily before, joining a tour will give you the context about the climate, the grapes you’ll find, and stories about how wine, food and the culture all entertwine.

Keep reading for our top tips on the best Sicily wine tours to try in 2024.

Where to go wine tasting in Sicily based on where you’re staying

If you’re staying in these locations, here are some ideas on the wine regions in Sicily you might consider visiting.

• Staying in Catania: Head to Mt Etna
• Staying in Siracusa: Try their Moscato di Noto and Cerasuolo di Vittorio DOCG 
• Staying in Palermo: Head to Marsala 
• Staying in the Aeolian islands: Go malvasia tasting on Salina
• Staying in Trapani/Erice: Try wineries in Alcamo and Marsala
• Pantelleria: Visit for their famous Passito di Pantelleria 
• Staying in Menfi or nearby: Try Menfi itself and Contessa Entellina area
• Staying near Agrigento: Try their nero d’Avola

Image: Wine tasting at Tenuta di Castellaro.

6 Best Wine Tours in Sicily

Want to join a Sicily wine tour but not sure which? First things first, the island is big so make sure you consider where you’re staying before booking a tour to Mt Etna and realising it’s hours away! The good news is that the entire island is full of interesting wine regions, so you really can’t go wrong. Here are the best wine tours in Sicily to try in 2024.

Mt Etna Wine Tours

1. private mt etna tour with wine tasting with liv tours.

If you want to understand a tiny part of the Sicilian psyche, you must see Etna. Also known as the region’s ‘Mother’, you can see this active volcano watching over the land even all the way from the Aeolian islands on a clear day. Take the time to get up close and personal with her on this wonderful private tour that includes a hike with a certified Alpine guide!  You’ll even get to enter into an extinct lava cave as you hear stories and legends about this fascinating volcano. 

As for the wine, after your hike you’ll set off to a local family-run vineyard to taste their volcanic wines paired with a traditional lunch. An incredible experience to remember forever.

Wine tours from Taormina

2. food and wine tasting tour on mt etna.

Enjoy a day on incredible Etna with pickup and drop-off from Taormina. You’ll visit a gorgeous winery and enjoy 5 glasses of wine as you learn more about the food and wines produced on the lava terrain of Etna. All paired with an organic lunch using products grown directly on the volcano. 

3. Taormina Food and Wine Walking Tour

Prefer to stay in Taormina rather than head out to winery? Explore Taormina’s gastronomic culture on this 2.5 hour walking tour where you will meet local chefs and food hereos at 3 different venues. You’ll enjoy local white wines paired with fresh seafood, traditional street food paired with Nero d’Avola and Cerasuolo di Vittoria, as well as different Sicilian liquors. 

Wine Tour Palermo Sicily

4. erice and marsala day trip with wine tasting.

Curious to explore Sicily’s beautiful west coast wine region? Leaving from Palermo, this tour will take you to the medieval hilltop town of Erice where you stop to explore. Next,  it’s down the coast to Marsala famed for the sweet wine of the same name. Enjoy lunch, wine and olive oil tasting at a local winery there before a final stop to see the salt windmills. and a panoramic tour along Marsala’ s Salt Route!

5. Cefalu Half Day Wine Tasting

This is a great option if you’re staying in Cefalu, otherwise you can take the train in the early morning from Palermo. This tour will take you into the gorgeous Madonie Mountains to explore the wine region. The tour starts with a visit to the gorgeous hilltop town of Castelbuono. Admire its 14th-century Arab-Norman castle, and take in the scenic views in town. Afterwards, it’s off to an award winning winery to enjoy their organic wines paired with appetisers from the region. End in Cefalu!

Wine Tours in Catania Sicily

6. etna wine tasting and food tour from catania.

On this wine tour from Catania, you’ll get to visit an Etna town as well as two wineries. The trip starts with a visit to a honey producer on the volcano in the town of Zafferana (where they hold a harvest festival every year in October!) Here you’ll taste some of the famous Etna honey as well as the estate’s olive oil.  Afterwards, you head to the first winery of the day for a tour of the vineyard and a tasting of 6 of their wines. For lunch, it’s onwards to another winery to savour a homemade Sicilian style lunch and enjoy 3 Etna DOC wines (a white and two reds).

Aeolian Island Tours – Lipari

7. tenuta di castellaro.

One of our favorite holidays ever in Sicily was our trip to the Aeolian Islands in 2023. Lipari is the largest of these volcanic islands and full of wineries begging to be discovered. At Tenuta di Castellaro, the team use indigenous grapes likes Malvasia delle Lipari, Corinto Nero, Carricante, Nero d’Avola, and more to create their wines.

They have some great wine tasting experiences available that are easy to book online (in English!) including:

• Various different wine tastings like Lipari in a Glass 
• Picnic in the vineyards or during sunset
• Fried & Bubbles: Pairing wine and fried bites 

Italian Wine Tales readers have a special 5% discount if you use the code 65XGIX5AH during checkout. 

Image: Wine tasting at Tenuta di Castellaro

The best Sicily food and wine tours

Really want to get an education on Sicilian wine and food? Why not join the Untold Italy food and wine tours of Sicily, often hosted by Liv from Italian Wine Tales. Join our  Untold Italy Sicily tour  in Spring or Fall in 2024 or 2025. We’ll show you Sicily from a local’s perspective, getting off the beaten track and taking you to all the best places. Choose from our West Sicily (with Palermo) or East Sicily tour route. Find out more now !

Inspired to start tasting your way through Sicily? Let us know in the comments your favorite Sicily wine tours or wineries to help our community too.

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Sicilian Wine Tourism’s Dramatic Shift (and Why Now’s the Time to Go)

As if you even needed an excuse.

For thousands of years nearly everyone has tried to conquer Sicily , and nearly everyone has left something in their wake. The Phoenicians left vineyards. The Greeks left temples. The Arabs left agriculture. It's an island that is by technical terms Italian but ask anyone who lives here how they identify this mosaic of cultures and the answer you'll get is that it is distinctly Sicilian — end stop. Likewise, all of these populations have touched viticulture in their own way, resulting in a rich winemaking ethos entirely unique to this ancient island in the Mediterranean.

In contrast to 15 years ago, wine tourism in Sicily has completely shifted, with opportunities for foreigners to come to experience the terroir increasing each year. “Curiosity and organization have grown hand in hand in the hospitality sector over the past two decades,” Planeta co-owner Francesca Planeta says. “Initial enthusiasm led to spontaneous and occasional happenings in the beginning, and this has grown today to a full spectrum of focused, colorful, and varied offerings for visitors to Sicily.”

This evolution is the result of several factors. Sure, a viral HBO series taking place on the island didn't hurt publicity, but wine tourism picked up speed long before the guests at The White Lotus ever stepped foot on Sicily’s shores. Ahead, a look at why Sicilian wine tourism is flourishing right now, plus a helpful guide to planning a trip here in 2023.

Sicily, Land of Plenty

Long before tourism boards and wine marketing was a thing, Sicily had its own publicist: Frederick II, the Holy Roman Emperor and King of Sicily during the 13th century who once wrote “I do not envy God's paradise because I am so satisfied to live in Sicily.” He had a point. The island is 25,460 ethereal square kilometers that include an active volcano, windswept cliffs, turquoise beaches, sprawling vineyards, soaring mountains, and even pine forests. It's unlike anywhere else in the world and, naturally, it's an attractive destination for tourism. This backdrop is an obvious draw for visitors interested in understanding how wine is made here.

Beyond this baseline, Antonio Rallo, the president of Consorzio di Tutela Vini DOC Sicilia adds that the size of the vineyards and the quality of the indigenous grapes are further reasons why wine tourism is flourishing right now. “With more than 97 thousand hectares, the Sicilian vineyard is among the largest in Italy, three times larger than the vineyard of New Zealand and as large as that of South Africa and Germany,” he says. There are over 70 native grape varieties grown here (opposed to 'international' varieties you're more familiar with such as cabernet sauvignon or pinot noir) and Sicily is the largest organic wine area in Italy. It's also incredibly diverse — grapes are grown from mountain to sea in an expanse of varying microclimates. These factors led to the founding of Sicily's DOC in 2012 (or, Consorzio di Tutela Vini Doc Sicilia), which has ultimately resulted in more awareness of the wine region of Sicily.

Investment & Growth

So there is momentum. And thankfully, wineries are on board with this upward trajectory. “Visitors’ natural curiosity and desire to get to know the wine territory better have led to wineries offering experiences and above all the knowledge of the producer and its history,” Planeta says. “Local wineries are all investing in hospitality because they see how crucial it is for the awareness of the wine and region.” And it's not just the larger wineries with big budgets, it's happening across the board. “Both small and large companies put effort into improving this important aspect. There is willingness and potential for hospitality,” Rallo says. He also shares that a survey conducted by Assovini Sicilia, carried out through interviews with its 90 members, shows that 40% of wineries on the island have the possibility to offer hospitality and catering, while as many as 94% of wineries have spaces to welcome visitors.

An Island Of Varied Terroir

With hundreds of wineries and a climate that makes visiting year-round a reality, there's never been a better time to plan a wine-fueled trip to Sicily. But where to begin? “We recommend visiting the island by car in order to discover our vineyards close to the sea but also those over a thousand meters in altitude,” Rallo says. “On this route, you will surely encounter all the beauty that more than 3,000 years of history can offer.” If you are visiting for the first time and want to focus your trip on one area, Planeta points to either the west of Sicily (Marsala, Menfi, Trapani, Palermo) or the east (Etna, Noto, Vittoria, Milazzo). It's also useful to keep in mind that you'll be encountering several grape varieties that may be unfamiliar, so keep an open mind and be curious to taste beyond nero d'avola and grillo. In fact, in the last 15 years, an emphasis among winemakers has returned to Sicilian grapes and it's estimated that 80% of grapes grown are indigenous to the island, while 20% are international varieties. In a world of chardonnays and cabernet sauvignons, a visit to Sicily will feel like an entirely new world of wine.

Where To Taste

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Sicily is one of those transportative places where, when you leave, there’s the sense you’ve only just skimmed the surface. Because of this, it’s nearly impossible to narrow down a list of the ‘best’ wineries to check out in just one visit, but let the five below spark inspiration for building out your wine-fueled itinerary to Sicily.

Contrada Dispensa, 92013 Menfi AG, Italy

This family-owned winery is among the best known on the island and they have vineyards across Sicily , with different soil types, grapes, and subsequently wines that reflect these various terroirs. Head for the tasting room in Menfi where the original vines were planted surrounding a 16th-century farmhouse that the family has always owned. Here, visitors can taste Planeta’s portfolio of Menfi wines such as grillo, grecanico, viognier, and chardonnay (among others). While you’re at it, stay the night at their nearby wine resort, La Foresteria . This picturesque property is perched atop a hill and overlooks sprawling vineyards and olive groves.

Donnafugata

Contrada Khamma fuori, 6, 91017 Pantelleria TP, Italy

Founded in 1983 by fourth generation winemaker Giacomo Rallo and his wife Gabriella, Donnafugata has vineyards across the island in Marsala, Pantelleria, Etna, and Vittoria. If you’re here in the summer months, pay a visit to their Pantelleria location; it’s on an island off the coast between Sicily and Africa and the winery is in a natural amphitheater with vineyards cultivated on small terraces encompassed by a border built from lava stones. Taste the Ben Ryé Passito di Pantelleria while taking in this century-old vineyard.

Strada Provinciale, 89 - Contrada Iannazzo, 95030 Castiglione di Sicilia CT, Italy

Since 1960, Cottanera has been known for its Etna vineyards that are tended to by hand and largely by women. For their reds, they cultivate both native and international grapes such as nerello mascalese and syrah, and their whites are fresh, mineral, and with floral and citrus aromas coming from the indigenous carricante and catarratto varieties. Journey to the volcano to enjoy a tasting here, where you can book experiences that will have you walking through the vineyards and down into the cellars (many paired with fresh local produce like olives, baked bread, and dried tomatoes from the garden).

Tasca D'Almerita

Contrada Regaleali SNC, 90020, Sclafani bagni (PA)

With a history dating back to 1830 when 1200 hectares were purchased in the Regaleali contrada, Tasca d’Almerita is a winery rooted in history. The company takes advantage of Sicily’s varied soils and terroirs and has vineyards planted across the island on five different plots. Begin at their Regaleali property where you can enjoy everything from grillo and nero d’avola to gewürztraminer and moscato. This hilly inland landscape of Sicily has been referred to as a ‘ viticultural oasis ’ and the wines coming out of here aren’t to be missed. Enjoy a tasting and lunch here followed by a stay in their wine estate .

Azienda Agricola Arianna Occhipinti

SP68 Km 3, 3, 97019 Vittoria RG, Italy

Vittoria is the only Sicilian wine region with DOCG status (opposed to DOC) and is an area that should be on any wine-themed itinerary. Begin your tour of the destination with winemaker Arianna Occhipinti who is behind the natural wines at Azienda Agricola Arianna Occhipinti. Taste varieties like frappato and nero d’avola here (two grapes special to Vittoria) in and outside of the cellar and enjoy a walk through the vineyard. You’ll also have the opportunity to enjoy extra virgin olive oil accompanied by olives and local cheese.

Sicily wine tours – Our selection of the best wineries in Sicily to visit

Sicily has a long history of wine production thanks to its fertile land and warm climate of Southern Italy. But over the past 20 years, Sicily has well and truly earned its place as one of the top Italian regions for wine production .

Sicily is now home to some of the favorite wines of top sommeliers from around the world and Sicilian wineries and vineyards are becoming tourist attractions that discerning travelers do not want to miss.

Italy’s largest island not only produces fantastic wine but also manages to offer a wide variety, from the famous and traditional e.g. Marsala, to the contemporary and experimental wines produced by some of the wineries in this list.

While you can find fantastic wineries across the island, our favorites have to be those produced on Mt. Etna , Europe’s most active volcano that characterizes the unique landscape of Eastern Sicily. We think a visit to one of Mt. Etna’s wineries is one of the most special experiences we offer our guests.

In this list you will find a selection of our favourite wineries in Sicily , all adding something remarkable to the wine culture.

All those mentioned can be visited as part of the special wine and food tour we offer our guests, and can be tailored to suit your interests. Many of those mentioned can also be used for unique events and special occasions .

Let us know what you had in mind! Our team of Sicily experts takes delight in delivering events and experiences to remember.

Whether you are looking to plan a special occasion dinner, a wedding celebration, or a party to remember, holding an event in a Sicilian vineyard can be a highly tailored and memorable experience.

Contact us for detailed information about the events we can plan or custom-made tours and itineraries we can realise for our guests.

La vendemmia (grape harvest)

The grape harvest in Sicily ( vendemmia ) happens during September and October , and it is one of the most beautiful times of year in Sicily as the vines are full of fruit and ripe for picking. The grapes in Sicily have been ripening throughout the year, soaking up every drop of the Sicilian sun!

Now its time for the next phase: wineries across the island are picking the plump fruits, and depending on the size of the vineyards, this harvesting process can take between a day to a week.

The harvesting dates vary across the island depending on the location and conditions of the vineyard (such as altitude and soil type), but on Etna, it typically takes place in the last 2 weeks of September .

Best wineries to visit in Sicily

Most wine lovers who come to experience the wine of the island will be looking to discover the Etna D.O.C as part of their journey. The D.O.C (Denominazione di Origine Controllata) is a label used to classify and protect Italy’s most important territories.

Being given this label, Etna has been recognized as one of those special areas. The vines that surround the base of the volcano are hardy to say the least!

They are over one hundred years old and have survived hundreds of eruptions, big and small, and endless showering of dust, ash, and even lava.

It’s the earthiness and mineral-rich qualities of the soil here that give Etna wines their uniqueness. Parco dell’Etna is a particularly noteworthy site as it has been a UNESCO site since 2013.

That means the site is given special protections and is managed closely so that the area is able to flourish to its highest potential.

Let’s find out the best wineries in Sicily and ones we like to take our guests for experiencing our local, and world-famous, wine.

Cottanera winery (Mount Etna)

At the realm of the Cottanera winery is Mariangela Cambria , a woman who has worked with the Etna territory and succeeded in producing one of the best wines available and standing out above many competitors in the region.

Women play an integral role in the running of Cottanera; alongside Mariangela there is a team of 25 women who do the manual work and harvest the grape; still a rather rare setup in the largely male-dominated industry of winemaking.

This winery is located on the northern side of Mt. Etna, close by the medieval hilltop town of Castiglione di Sicilia.

Tenute di Fessina winery

Upon taking the role as owner of Tenute di Fessina in 2007, Silvia Maestrelli pledged to create “a place of beauty, between earth and spirit”.

The winery develops Etna D.O.C wines and provides hospitality that is an ode to the heritage of their territory.

There are seven rooms on-site, all of which pay homage to the role they once played in the historical use of the land.

For example, you could stay in the Cannedda room which was once used by farmers to deposit the grapes to be crushed.

Now it has been transformed into a charming room of understated elegance, where you can enjoy a special getaway in a vineyard setting with views of mighty Etna.

The vineyards of Tenute di Fessina are poised 675 metres above sea level, with the estate situated in the small town of Rovittello .

During a tour of Fessina, you will discover the seven hectares of mainly Nerello Mascalese , Nerello Cappuccio grapes , along with a smaller amount of the Carricante and Minella types.

They are found tucked away in an amphitheater that coincidentally provides the ideal hospitality.

Inevitably, at the Tenuta di Fessina, guests are educated about the preservation of the century-old vines, the ancient stones, and the ashes of the volcano that gives the product its earthy and unique qualities.

Pietra Dolce winery (Mount Etna)

The Pietra Dolce winery stands out for the eco-friendly approach it has taken to wine production. It is a boutique-sized winery run by brothers Michele and Mario Faro , who are considered experts of the Etna wine region.

The pair have gained a great reputation for their fusion of ancient methods with modern technology for a sustainable approach.

They work with native grapes and pre-Phylloxera vineyards that are around one hundred years old.

The owners pride themselves on remaining true to the essence of the Etna area that they inject into every stage of production and are evident to the taste buds in the final product.

For those whose passion for wine is paired with an affinity for modern architecture and design , an experience at this winery will be particularly appreciated.

Pietra Dolce’s contribution to the Sicily wine scene has been recognized with numerous awards including receiving Gambero Rosso’s “ 2016 Red Wine of the Year ” for its product Vigna Barbagalli. During a special visit to Pietra Dolce, you can taste it right at the source!

Barone di Villagrande winery and wine resort (Mount Etna)

The Villagrande wine resort has a long history, having been cultivating vineyards on Etna since the 18th century. In fact, it is the oldest winery on Etna , and over the years they have sought to perfect their craft.

A visit to the wine resort gives an opportunity to eat in the on-site restaurant where you can sample the wines with accompanying flavours from Etna and discover the most optimal food pairings.

By checking in and staying at the Barone di Villagrande resort , you can spend a night or two surrounded by forests and vineyards, accompanied with views up to Mt. Etna and down towards the bay of Taormina .

This is a chance to truly immerse your senses in the world of Etna wine production.

Palmento Costanzo winery (Mount Etna)

Hosted in a renovated building dating back to 1700, the Palmento Costanzo winery is one of the oldest in Sicily.

This is an Etna winery; set in the UNESCO-protected Parco dell’Etna, specifically the small village Contrada Santo Spirito , which itself is worth visiting for its beauty.

Palmento Costanzo prides itself on its offer to bring people together over their passions for wine and the Etna region.

Part of what sets them apart is their dedication to organic practices and manual cultivation methods. An example of its quality products is the Mofete Rosso , a popular red wine made from the native Nerello Mascalese and Nerello Cappuccio grapes, picked from vines of thirty years old.

A visit to Palmento Costanzo will enable wine-lovers to explore scenic vineyards , learn about the soil and production methods, and of course taste the final products paired with local cheeses and cured meats.

Donnafugata winery

Donnafugata is one of the most famous wineries in Sicily , and has played a big role in carving out the status of Sicily on the international wine scene.

The Donnafugata brand has numerous wineries around Sicily, and it has gained a fashionable reputation.

This winery recently collaborated with Dolce & Gabbana , creating an elegant Sicilian rose wine that represents the elegance that the luxury fashion house and the Donnafugata estate have in common.

Donnafugata owns wineries across multiple territories, namely Marsala , Pantelleria , Etna and Vittoria , each producing its own unique blends and varieties.

A visit to these locations will allow you to gain insight into how conditions and production varies in different corners of Sicily. The experts at the Donnaguata wineries will welcome you and share their knowledge with passion.-

These are just a few of our favourite wineries in Sicily . Whether you are a wine-lover looking to take an exclusive winery tour or to hold an event in a remarkable location , our knowledge of the island means we can suggest just the right place!

Get in touch with our experts and let’s start planning an exclusive experience to remember.

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Sicily Itinerary for Wine Lovers: Exploring Catania, Mount Etna & Taormina

Editor’s Note: This Sicily itinerary is presented as a first-person perspective from one of our frequent traveling contributors, Kristen Oliveri. Learn about her first-hand experience and recommendations for navigating Sicily from a wine lover’s perspective. This itinerary includes information on traveling to and around Sicily, various wine regions worth visiting, and specific wineries and tours that offer unique experiences.

Hotels in Catania

Luxury accommodation in mount etna, cantine russo winery, where to dine in taormina, welcome to the sicilian food & drink revolution.

This trip to Sicily is going to be special.

I had visited once before, writing about the incredibly diverse wine region, but now I had the opportunity to take my husband whose family immigrated to the US from Sicily before landing in Brooklyn three generations ago. We knew that his grandfather was born and raised in Catania , so we structured the trip as such that we would begin there and continue for further exploration throughout Mount Etna and Taormina , stopping to eat and drink along the way.

RELATED: Best Sicily Wine Tours to Book This Year

Sicily is still an incredibly untouched region for tourism in many ways and I experienced that the first time I was there.

RELATED: 7 Reasons To Take a Dream Trip to Sicily

Visiting Sicily Travel Logistics

As you read on, we’ll explore the ins and outs of this Mediterranean gem, from the bustling major airports to the most efficient ways to navigate the island. We’ll also share our handpicked selection of luxurious hotel options tailored to wine enthusiasts, as well as other essential information to make your Sicilian adventure a trip to remember.

Transportation: The Truth About Traveling in Sicily

Getting to Sicily and navigating travel within it can be precarious, to say the least.

We chose a US air carrier (Delta) to fly directly into Rome ( check flight prices here on Kayak ) where we later transferred to Catania . As per our travel agent’s suggestions, we began our trip there, Sicily’s second-largest city, a working town with a younger vibe that is going through a major culinary revolution.

To make the most of my first few days in a new region while fighting jet-lag, I often use the app TimeShifter to help begin setting my body clock to my destination’s time before the trip so I can maximize my time.

We were informed that the best way to get around once there was to rent a car . It quickly became clear that driving in Italy can be intimidating, a challenge to say the least. Despite this, it’s still the best option for flexibility. Just pace yourself

While we often relied heavily on Google Maps during our road trip, we also printed out addresses and directions from place to place (Google Maps didn’t have it all) and we also opted for a navigation system in our rental car, should we need it. Given the intricacies of the roads and lack of street signs, I would highly recommend the three-tiered approach.

While you can easily fly between main cities within Sicily, we constructed this itinerary to begin in Catania and then drive to Mount Etna where we would spend the bulk of our time exploring wineries and restaurants and then end in the popular town of Taormina , where we could park the car in the hotel and get around mostly on foot.

It’s worth noting that while all of Sicily speaks traditional Italian (the days of dialect are not as prevalent as they were a few generations ago) many people do speak English fluently, even in the most remote places. Still, be armed with Italian phrases including greetings, asking where the bathroom is and be sure to know how to thank someone after they have helped you.

Essential Italian and Sicilian Phrases to Know when Visiting Sicily

If you are visiting Sicily, here are some essential Italian phrases that could be helpful:

Ciao – Hello/Goodbye

Buongiorno – Good morning/Good day

Grazie – Thank you

Per favore – Please

Mi scusi – Excuse me (formal)

Parla inglese? – Do you speak English?

Quanto costa? – How much does it cost?

Dove si trova? – Where is it located?

Vorrei ordinare – I would like to order

Posso pagare con la carta di credito? – Can I pay with a credit card?

It is also a good idea to learn some basic Sicilian phrases as well, since Sicilian is a distinct language from Italian and is widely spoken on the island. Some common Sicilian phrases include:

Salutamu tutti – Hello everyone

Bedda – Beautiful (used to describe things or people)

Cumpari – Friend (male)

Cumari – Friend (female)

Ci videmu – See you later

Tanti auguri – Best wishes

Chistu è sangu – This is blood (a way to say “this is serious”)

Scurdammo – Let’s forget it

Un ti preoccupari – Don’t worry about it.

The spring and fall seasons tend to have the most temperate weather in Sicily, making the trips more enjoyable while avoiding any extreme heat. Most of the hotels, agriturismos, and accommodations  either at or near wineries rarely have air conditioning. While some are beginning to incorporate AC into their rooms, most do not, so it’s better to avoid that situation. I have been to Sicily twice in July and I would caution against it. Months like April, May, September, and October are the way to go.

RELATED: When To Visit Wine Country Around The World – Explained By Season

Stop #1: Catania

Book catania wine tours & activities ahead of time, where to eat and drink.

After arriving in Catania and fighting dreaded jet-lag, we had a quick shower and hit the town to see the famous fish market. We took a stroll through the market and had dinner at the restaurant Mm!!, which artfully prepared fresh seafood in every way imaginable: raw, grilled and fried.

Seafood platters with raw fish are often the star of a dinner table in Sicily . They marinate the fresh fish ever so lightly and dress it with olive oil, lemon, pepper and sea salt. In true mediterranean style, the lemon and oil tenderizes the fish, just like ceviche, and adds flavor without detracting from the taste and freshness of the fish itself.

Within the city, the relatively new dedication to elevated cuisine was on display. Catania is currently undergoing a true culinary renaissance with restaurants like Ostier and Sapio (awarded a one-Michelin star) which are redefining the way Sicilians eat today. Once places for more casual dining, these two restaurants in particular offer fine dining experiences with true Sicilian flair.

When it comes to accommodations in Catania , it is slightly lacking in moderate to upscale options, so we choose to spend only a few nights in town at a local apartment rental. Some alternative, higher-end hotel options include Hotel Villa del Basco and Il Principe Hotel .

Stop #2: Head to Mount Etna

Book mount etna wine tours & things to do ahead of time.

While Catania is filled with raw energy and excitement, once we were well fed, we were itching to head to the quieter region of Mount Etna to continue our wine and food exploration.

Up in the mountains, the volcanic vistas are nothing short of life-changing. You can feel the fresh breeze sweep over the mountainous terrain even on the warmest of days. Another reason we chose to go to Mount Etna is for their daily breakfast spreads. There are a range of interesting lodging options, many on vineyard properties themselves, that showcase local breakfast specialties with everything from fruit and yogurt to juice bars to warmly cooked eggs, baked goods, Italian meats, and fresh vegetables.

Etna Wineries to Visit

Our first transformative breakfast experience happened at Tenuta di Fessina , a boutique agriturismo, and winery owned by winemaker and proprietor, Sylvia Maestrelli. She bought the land back in 2007 after 18 families who previously owned it and started her organic vineyard that produces 90,000 bottles per year with eight different varietals. Her winemaking philosophy is simple: she wanted to produce feminine, crisp wine that was complex. After our private tasting on the property, we agreed that she achieved that and then some.

During our stay at Tenuta di Fessina, we also made a trip to Planeta Winery in Etna run by Hungarian winemaker Patricia Toth , who is truly Sicilian in spirit. The vineyard spans 10.8 hectares and began its first production in 2009. Toth came to the property where she was dedicated to her pursuit of volcanic-style winemaking.

Guests travel to the Planeta year-round for tours and tastings. After we explored the vineyard and had our tasting with Toth, we sat down for a proper Sicilian lunch in their tasting room which included fresh olives, cheese, meats, crackers and vegetables paired with more of their wines.

While staying at Tenuta di Fessina, we also tried other local eateries like Dai Pennisi in Linguaglossa, which is a popular local butcher shop with a sit-down restaurant that makes grilled meats and traditional eggplant dishes. Their deceptively simple preparation wowed us with every bite. Other wineries worth noting in the region include Frank Cornelissen that produces intriguing natural wines.

We also spent time at Palmento Costanzo, which produces wines within the Parco dell’Etna (Etna Park). The winery was renovated and restored in 2011, carried out according to the principles of bio-architecture. The organic vineyard now spans ten hectares, built on a series of terraces made of dry lava stones found in the region. They produce a variety of wine that we felt connected to (perhaps due to the fact my husband’s family name was the same as the family’s owner), namely the Mofete Bianco 2018 that we sent home to fill our wine cellar with.

As world travelers, my husband and I do love a little luxury in our lives. We found the understated elegance we were looking for at Villa Neri Resort & Spa  in the Etna region and let ourselves completely indulge.

The accommodations were excellent and geared more towards the American traveler with amenities like incredible air conditioning and other creature comforts, plus a wonderful pool area complete with loungers and an outdoor restaurant.

The restaurant in the hotel, Le Dodici Fontane , offers an elegant dining experience curated by head chef Elia Russo. The menu wows with sensory dishes and different tasting options. We chose one that took us on a culinary journey that mixed traditional Sicilian ingredients with a more elevated, new-age way of executing dishes.

Following our stay at Villa Neri, we spent a night at Monaci delle Terre Nere  that provided us with a holistic, sustainable experience from beginning to end. Part of the Slow Food International movement in Italy with organic, local, sustainable options, this boutique hotel has one of the most beautiful outdoor restaurants overlooking a luxurious pool and garden area.

We enjoyed a typical al fresco Sicilian lunch there including linguine vongole and a tomato and mozzarella salad paired with a fresh, crisp Sicilian white wine from Mount Etna. Dinner was another special experience at Locanda Nerello on the property where we took the server’s recommendations with vegetable dishes including the beloved eggplant, as well as a pasta and meat dish, all paired with Sicilian wine. We ended that meal with a mouthwatering, delicate cannoli, smaller in size then I have seen back home, but packed with love that made each bite taste like heaven.

Our morning breakfast buffet was served on the top of the hill, a wonderful way for us to get a little exercise without foregoing a meal. Afterward, we went back to our room with a private garden where we had a private yoga instructor come and give us a wonderful 60-minute yoga class, with nature as our backdrop.

Our final two evenings in the region were spent at Relais San Giuliano . This Italian oasis hotel felt like a dream. It was home to a quaint and warm spa where we each got a treatment and a restaurant on property with one of the best meals we had– a simple roast beef with fresh figs.

On our final afternoon in the area, we decided to simply lounge by the pool and stay put, but we weren’t sure if we wanted to eat at the restaurant on the property again. We spoke to the hotel manager who said they would be happy to coordinate a poolside luncheon that featured “tavola calda” which roughly translates to “hot table.” In practice, it essentially means Sicilian street food like arancini, versions of Stromboli, pizzette (mini pizzas) and other fried goodness. We even finished the meal with a pistachio flavored granita, the Sicilian dessert of choice and more local wine, discussing how we finally got the hang of the Sicilian lifestyle.

Stop #3: Taormina

Schedule the best things to do in taormina.

Our final stop on our week-long journey in Sicily was Taormina . I hadn’t had the pleasure of visiting on my first trip, so we decided to end our experience in a more touristic part of Sicily where we could sneak in a bit of shopping and restaurant and bar hopping before heading back to reality.

The hotels in Taormina  are more expensive given its popularity, so we went with a standard hotel close to the heart of town so that we could park the car and leave it there for a while as my husband was certainly tired of driving like a Sicilian.

We chose the Grand Hotel Miramare , nestled into the side of a cliff with beautiful views of the sea. The standard room was basic but we didn’t spend much time there. Instead, we toured the local town, shopping and eating any chance we could get—trying everything from gelato to cannolis, washing them down with refreshing Aperol spritzes.

Wineries near Taormina

If shopping and bar hopping isn’t quite your thing, or you simply aren’t done tasting fantastic Sicilian wine, here are some of the best wineries to visit near Taormina. Note that not all wineries are necessarily in Taormina proper, but they are close enough to the accommodations we just mentioned accessible by rental car.

Gambino Vini

This winery is situated on the slopes of Mount Etna and offers breathtaking views of the volcano. They specialize in producing high-quality wines using traditional and modern techniques. They offer wine tastings with local food pairings and also provide guided tours of their vineyards and cellars.

Donnafugata Winery

Donnafugata is a family-owned winery located in the historic town of Marsala. They produce a wide range of wines using both native and international grape varieties. The winery offers guided tours of their vineyards and cellars, as well as wine tastings paired with local cheeses and meats.

Benanti Winery

Benanti is a historic winery located in the town of Viagrande, just a short drive from Taormina. They specialize in producing wines made from native grape varieties, including the famous Etna Rosso.

Cantine Russo is a family-owned winery located in the town of Solicchiata, near the base of Mount Etna. They produce a range of wines made from local grape varieties, including one of our favorites, Nerello Mascalese.

For our final meal before heading home, we dined at Villa Zuccaro and kept it simple with our ordering. We split a bowl of spaghetti vongole, a spicy salami pizza made in a brick oven and a bottle of Nero D’Avola .

Our final meal was simple, yet deeply satisfying, exactly how I felt about the trip itself.

Tips for Visiting Sicily

Make appointments and schedule tours at wineries that you would like to visit ahead of time, especially in their main seasons of the spring and fall. Book lunches at a handful of wineries as well so that you can taste and eat at the same time, which takes the guesswork out of finding food in remote locations after your hunger has kicked in after a long morning of wine tasting.

Stay at boutique agriturismos on vineyards for the holistic wine experience. Not to mention they often have the best breakfast spreads.

Schedule some wellness time in between meals and tastings. Several of the boutique hotels offer private yoga classes or nature walks (or simply some pool time if it’s warm enough) so that you can add in a holistic element to your trip.

Save your shopping for Taormina, that has everything from beautiful tapestries to classic souvenirs and unforgettable local citrus-themed perfumes.

More Essential Wine Regions & Towns to Visit within Sicily Wine Country

Venture to the foothills of the majestic Mount Etna, where vineyards thrive on the mineral-rich volcanic soil. Etna DOC is renowned for its elegant reds and crisp whites, offering a unique tasting experience that beautifully reflects the terroir’s remarkable character.

Embrace the charm of Vittoria, a picturesque wine region in southeastern Sicily. Celebrated for its flagship Cerasuolo di Vittoria, a harmonious blend of Nero d’Avola and Frappato grapes, this destination is a must-visit for those seeking the perfect balance of fruit and spice.

Savor the exquisite flavors of Marsala, a historical coastal town in western Sicily. Home to the world-famous fortified wine, Marsala offers a delightful journey through centuries of vinicultural tradition, from the golden-hued dry styles to the velvety sweet delights.

Explore the sun-kissed Baroque town of Noto, nestled in southeastern Sicily. This enchanting locale is famed for its Moscato di Noto, a luscious dessert wine that bursts with fragrant floral notes and seductive hints of honey and apricot.

Immerse yourself in the lesser-known but equally captivating region of Salaparuta, located in southwestern Sicily. Here, you’ll encounter diverse microclimates and terroirs that yield an intriguing array of wines, from the full-bodied Nero d’Avola to the bright and zesty Grillo.

Books on Sicilian Wine

PALMENTO , ROBERT CAMUTO

A fun romp through the vineyards of Sicily, this writer interviews many of the winemakers who have been instrumental in bringing Sicilian wine to the forefront of winemaking.

THE WORLD OF SICILIAN WINE , BILL NESTO & FRANCES DI SAVINO

This book is thorough and contains much about the wine history and how it intertwines with the history of the island as a whole. A good summary and reference guide for the subject matter. This is not a travel book, but a real look at Sicily for people who want to delve a little deeper.

THE VINE WHISPERER , FILIPPO TESTA

This winemaker owns his family estate but only because he fought for it when local “undesirables” wanted his land. A tale of courage and heart-warming passion, with local wine as a backdrop. B & N carries the book.

Frequently Asked Questions about Visiting Sicily

What are some of the best wineries to visit in sicily.

Sicily is home to many excellent wineries that produce a variety of wines using both traditional and modern techniques. Some of the top wineries to visit in Sicily include Planeta Winery , Tasca d’Almerita , Donnafugata Winery , and Cusumano Winery . These wineries offer guided tours of their vineyards and cellars, as well as wine tastings and food pairings. It is recommended to book in advance to secure a spot, especially during peak travel seasons.

What are the must-visit destinations in Sicily?

Some popular destinations near Sicily include Taormina, Palermo, Agrigento, Siracusa, and the Aeolian Islands.

How long should I plan to visit Sicily for?

The duration of your trip will depend on how much time you have and what you want to see and do. Generally, a minimum of 5-7 days is recommended to explore some of the key destinations in Sicily and have an immersive trip.

What is the best time to visit Sicily?

Sicily is a year-round destination, but the best time to visit is typically from April to June or from September to October when the weather is mild and there are fewer crowds.

What are the must-try Sicilian foods and drinks?

Sicilian cuisine is rich and diverse, with influences from various cultures. Some must-try foods include arancini (rice balls), pasta alla Norma, cannoli, and granita. As for drinks, try the famous Marsala wine or a refreshing glass of limoncello.

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A Quick Guide to the Sicily Wine Region 

Sicily is the largest island in the Mediterranean Sea and is located off the southern coast of Italy. It is an autonomous region of Italy and is known for its rich history, beautiful scenery, delicious cuisine, and of course, WINE! 

If you're planning a trip to Sicily for your next wine tour, here's a quick travel guide to help you make the most of your visit:

Vineyards to visit: There are many vineyards to visit in the Sicily wine region, each with its own unique history and style. Some of the most famous vineyards include Planeta, Tasca d'Almerita, and Cusumano.

Wines to taste: Sicily is known for producing a wide range of wines, from crisp white wines to full-bodied red wines. Some of the most famous wines from the region include Nero d'Avola, Grillo, and Zibibbo.

Food and wine pairings: Sicily is famous for its delicious cuisine, which is heavily influenced by its location at the crossroads of the Mediterranean. The region's wines are often paired with traditional dishes, such as pasta alla Norma and arancini.

Wineries with accommodations: Some wineries in the Sicily wine region offer accommodations, allowing visitors to stay on the property and experience the vineyard and winemaking process up close.

Wine tours: Wine tours are a great way to visit several vineyards and taste a variety of wines. There are many tour operators that offer guided wine tours of the Sicily wine region, and you can also arrange for a private tour.

Food and wine festivals: Sicily is home to several food and wine festivals throughout the year, including the Festa del Vino in Marsala and the Food and Wine Festival in Catania. These festivals offer a great opportunity to sample local wines and cuisine.

Other attractions: In addition to the vineyards, there are many other attractions to see in the Sicily wine region, including ancient Greek and Roman ruins, beautiful beaches, and scenic countryside.

Surprising facts about Sicilian Wines

Sicilian wines are known for their unique character and distinct personality, which sets them apart from other Italian wines. 

There are several surprising factors that contribute to the personality of Sicilian wines, including:

Sicily has a warm and sunny climate, with long, hot summers and mild winters. This warm climate allows the grapes to ripen fully, producing wines with intense fruit flavors and high alcohol content.

Sicily has a diverse range of soil types, including volcanic, alluvial, and limestone soils. Each soil type imparts a unique character to the grapes grown in it, and contributes to the distinctive personality of the wines produced in the region.

Grape varieties

Sicily is home to several unique grape varieties, including Nero d'Avola, Grillo, and Zibibbo, which are not found anywhere else in Italy. These grape varieties produce wines with distinctive flavors and aromas, and contribute to the personality of Sicilian wines.

Winemaking traditions

Sicily has a long and rich winemaking tradition, and its winemakers use a variety of techniques to produce their wines. These techniques, along with the use of large oak barrels and aging in clay amphorae, give Sicilian wines their unique character and personality.

Island geography

Sicily is an island, and its location in the Mediterranean Sea influences the character of its wines. The sea breezes and proximity to the ocean help to moderate the climate and produce wines with bright acidity and freshness.

Cultural influences

Sicily has been influenced by a variety of cultures over the centuries, including the Greeks, Arabs, and Normans. These cultural influences have shaped the island's winemaking traditions and have contributed to the personality of its wines.

By combining these factors, Sicily produces wines with a unique and distinct personality that sets them apart from other Italian wines. Whether you prefer crisp white wines, full-bodied red wines, or sweet dessert wines, there is a Sicilian wine that is sure to appeal to your taste.

What are Wine Tours in Sicily Known For?

Wine tours in Sicily are known for several things, including:

Unique wine experiences: Sicily is home to a diverse range of unique and interesting wine experiences, from traditional wineries to modern tasting rooms. Wine tours in the region offer the opportunity to taste a variety of delicious wines and learn about the history and winemaking traditions of the region.

Beautiful scenery : Sicily is a beautiful island, with rolling hills, rugged mountains, stunning beaches, and fertile plains. Wine tours in the region offer the opportunity to enjoy the stunning scenery while visiting vineyards and wineries.

Delicious cuisine : Sicily is famous for its delicious cuisine, which is heavily influenced by its location at the crossroads of the Mediterranean. Wine tours in the region often include food and wine pairings, allowing visitors to sample traditional dishes and local wines.

Rich history : Sicily has a rich and diverse history, having been ruled by various civilizations over the centuries, including the Greeks, Romans, Arabs, and Normans. Wine tours in the region offer the opportunity to learn about the island's history and cultural heritage, and to visit ancient ruins and historical sites.

Expert guide s : Wine tours in Sicily are often led by expert guides who are knowledgeable about the region's wine and history. These guides provide a deeper understanding of the region's wines, culture, and history, and offer insights and recommendations to enhance the wine tour experience.

Appellations in Sicily

What to know before visiting Best Sicily Wineries

The Sicily wine region is located on the island of Sicily, which is located off the southern coast of Italy in the Mediterranean Sea. Sicily is the largest island in the Mediterranean and is an autonomous region of Italy. The Sicily wine region is located in the central and southern parts of the island and is known for producing a wide range of wines, including red, white, and sweet wines, using a variety of grape varieties. The region is known for its warm and sunny climate, fertile soil, and rich winemaking traditions, and is a popular tourist destination for wine lovers and foodies.

Nero d'Avola is often considered the most famous wine in Sicily. Nero d'Avola is a full-bodied red wine made from the Nero d'Avola grape variety, which is native to Sicily. The wine is known for its dark fruit flavors, spicy character, and firm tannins, and is widely considered to be one of the best red wines produced in Italy. 

Nero d'Avola is versatile and can be paired with a wide range of dishes, including roasted meats, pasta dishes, and spicy foods. It is also a popular wine for aging, and can develop complex and nuanced flavors over time. Overall, Nero d'Avola is a flagship wine for the Sicily wine region and is widely recognized as one of the most important and distinctive red wines of Italy.

Sicily is a wine-growing region in Italy and is known for producing a wide range of wines using several grape varieties. Some of the main grape varieties grown in the Sicily wine region include:

• Nero d'Avola : Nero d'Avola is a red grape variety that is native to Sicily and is one of the most widely grown grape varieties on the island. It is used to produce full-bodied red wines with dark fruit flavors and a spicy character
• Grillo : Grillo is a white grape variety that is grown in Sicily and is used to produce crisp and refreshing white wines with bright citrus and floral flavors
• Zibibbo : Zibibbo is a white grape variety that is grown in Sicily and is used to produce sweet and aromatic wines, such as Moscato di Pantelleria
• Cataratto : Cataratto is a white grape variety that is grown in Sicily and is used to produce crisp and refreshing white wines with bright citrus and floral flavors
• Inzolia : Inzolia is a white grape variety that is grown in Sicily and is used to produce crisp and aromatic white wines with bright citrus and floral flavors
• Frappato : Frappato is a red grape variety that is grown in Sicily and is used to produce light-bodied red wines with bright fruit flavors and a spicy character

These grape varieties, along with others, are used to produce a wide range of wines in Sicily, including sparkling wines, rosé wines, and fortified wines.

Marsala : Marsala is a port city in western Sicily and is famous for its fortified wines, such as Marsala Vergine and Marsala Superiore. 

Etna : Etna is a wine-growing region located on the slopes of Mount Etna, the largest and most active volcano in Europe. The region is known for producing red wines made from the Nerello Mascalese grape variety, which is grown in the volcanic soil on the slopes of the volcano. 

Noto : Noto is a wine-growing region located in the southeastern part of Sicily and is known for producing a range of red, white, and sweet wines using local grape varieties, such as Nero d'Avola and Moscato.

Vittoria : Vittoria is a wine-growing region located in the southeastern part of Sicily and is known for producing a range of red and white wines using local grape varieties, such as Nero d'Avola and Frappato. 

Contessa Entellina : Contessa Entellina is a wine-growing region located in the western part of Sicily and is known for producing a range of red and white wines using local grape varieties, such as Nero d'Avola and Inzolia.

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THE 10 BEST Sicily Wine Tasting Tours

Wine tours & tastings in sicily.

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• The ranking of tours, activities, and experiences available on Tripadvisor is determined by several factors including the revenue generated by Tripadvisor from these bookings, the frequency of user clicks, and the volume and quality of customer reviews. Occasionally, newly listed offerings may be prioritized and appear higher in the list. The specific placement of these new listings may vary.

1. Cooking Class with Seaview & Taormina's Market with Chef Mimmo

2. Etna Countryside Food and Wine Lovers Tour (Small Group)

3. Cooking Class with Seaview with Chef Mimmo

4. Sunset on a boat in Palermo with Palermo by boat

5. Etna Wineries Tour - Small Groups from Taormina

6. Sicilian Cooking Class

7. Natural Wine Tasting in Palermo, Italy

8. Private 6-Hour Tour of Three Etna Wineries with food and wine Tasting

9. Half day boat tour in Palermo with Palermo in Boat

10. Boat tour Giardini Naxos Taormina Isola Bella Blue Grotto

11. Private and Guided Tour on Etna with Wine Tasting included

12. Mt Etna and Wine tasting tour from Catania

13. Taormina Food and Wine Walking Tour (Small Group)

14. Etna Urban Winery - Tasting with Street Food Platter and vineyard

15. Drinks & Bites in Palermo Private Tour

16. Private Tour of Mount Etna with Etna Doc Wine Tasting

17. The Ultimate Palermo Gourmand Experience

18. Cooking Class in a Sicilian countryhouse

19. Sicilian Food Lovers - Cooking Class in a Charming Villa a Cefalù

20. Full Day Boat Tour San Vito Lo Capo to Castellammare del Golfo

21. Catania Sail, spritz and fun at sunset

22. Etna panoramic private tour+Wine taste&food combination(AMAZING)

23. Private Art, Wine & Gourmet Food walking tour

24. Picnic in an organic winery in Alcamo

25. Wine Tasting for Small Groups in the Palermo Countryside

26. Olive Grove Tour with Wine & Olive Oil Tasting in Balestrate

27. Etna Wineries Tour

28. Palermo Walking Food Tour with Secret Food Tours

29. Private and Guided Godfather Tour with traditional lunch

30. Ortigia food and wine tour with a local.

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8 Great Wineries in Sicily to Visit in 2024

Sicily is a land of contrasts, where ancient history and modern culture blend seamlessly, and the rugged coastline meets fertile valleys and rolling hills. And nowhere is this richness more apparent than in its wine. With a winemaking tradition that dates back millennia, Sicily is home to some of Italy’s most exciting wines . 

From crisp, mineral-driven whites to bold, full-bodied reds, there’s something for every palate. In this post, we’ll take a closer look at some of the best wineries in Sicily, where you can sample the island’s unique and delicious wines while soaking up its stunning Italian landscapes and rich history.

Table of Contents

Where Are The Best Sicilian Wines?

Discovering the diverse wine regions of Sicily is like embarking on a journey through the flavors and aromas of the island’s ancient terroir. The fiery Etna region boasts wines that evoke the volcanic landscape, while the luscious Marsala region produces a fortified wine that has enchanted palates for centuries. 

The Noto region’s Nero d’Avola-based wines reveal the richness of the south, while the aromatic wines from Pantelleria island take you on a journey to the Mediterranean’s heart. The full-bodied reds of the Vittoria region are a perfect balance of tradition and innovation, making Sicilian wines a must-try for any wine enthusiast.

Visiting soon? Check out our expertly curated Sicily itinerary to help you plan the perfect trip, from where to visit , the airports that are closest to the places on our list, plus our guide to wine tasting in Sicily , the food you should eat , and the best beach hotels on the island.

Planning your trip to Sicily?

• Book a transfer from the airport to Catania city center with Welcome Pickups.
• Rent a car from the Catania or Palermo airports through Discover Cars .

Where to Stay See all hotel options

• Where to Stay in Palermo: Rocco Forte Villa Igiea – A renovated Art Nouveau palazzo overlooking the gulf or Palermo – luxury 5-star family-run hotel. 
• Where to Stay in Catania: With tastefully decorated rooms and high-end amenities and facilities, the  Liberty Hotel  is one of the best in the city.
• Where to Stay in Taormina: There’s no better place to stay than the  Belmond Grand Hotel Timeo , with direct views of Mount Etna.

Best Tours and Experiences in Sicily:

• Godfather vs Mafia Tour & Sicilian Light Lunch – This is a fun way to spend an afternoon.
• Private 6-Hour Tour of Three Etna Wineries – you can’t miss these wineries!
• Streaty – Palermo Street Food Walking Tour – great way to sample a lot of things at once

Getting Around In Sicily

The best way to get around in Sicily is to  rent a car and drive . I always book through  DiscoverCars.com  for the best deals. It’s not too difficult driving around in Italy, but you should be prepared for a few things:

• You need an International Driver’s License, which is just a translation of your U.S. or other country license. You can get this at the AAA office, or online.
• Most cars in Italy are manual (stick-shift). You can rent automatics, but there aren’t a lot of them so you have to book in advance.
• The roads are sometimes very narrow and not paved. It’s best to rent a very small car that can easily manuever the roads and parking spots.

How Do You Visit Vineyards In Sicily?

If you want to visit wineries in Sicily, you can either drive yourself around to the wineries or booking a wine tasting tour, which is the easiest way to do it. This way, you can enjoy a hassle-free experience and get an insider’s look into the island’s rich wine culture. 

Wine-tasting tours typically include transportation, tastings at several wineries, and an expert guide who can provide insights into the local wines and winemaking traditions. If you’re coming from the mainland, ferries are available from Naples and Reggio Calabria to Sicily’s main ports.

Sicily Wine Tours at a Glance

• Marsala: Florio Winery Tour with Food-Paired Wine Tastings
• From Taormina: Etna Wineries Small Group Tour
• Etna: Wine Tasting and Food Tour
• Taormina: Food and Wine Walking Tour
• Mount Etna: Winery Tour and Tasting

Wine Regions Of Sicily

Before we go into the best Sicilian wineries, here is a breakdown of the Sicily wine regions.

• Etna: On the island’s eastern side, this region is around Mount Etna’s active volcano . The volcanic soil and high altitude create a unique terroir for growing grapes. The area produces high-quality red and white wines from varieties like Nerello Mascalese, Carricante, and Catarratto.
• Marsala: This region is on the island’s western side and known for the fortified wine Marsala . The region’s hot and dry climate is ideal for growing grapes like Grillo and Catarratto, used to make the wine.
• Noto: The Noto region is located in southeastern Sicily and is the home of the sweet Moscato di Noto wine. The area has a warm and dry climate, ideal for growing grapes like Moscato and Nero d’Avola.
• Vittoria: Located in southeastern Sicily, this region produces the Cerasuolo di Vittoria, a red wine made from a blend of Nero d’Avola and Frappato grapes. The region’s warm and sunny climate is ideal for growing these grape varieties.
• Trapani: This region produces a variety of wines, including white wines made from the Grillo and Inzolia grape varieties. The proximity to the sea and mild climate create ideal growing conditions for these grapes.
• Agrigento: Found in southwestern Sicily, Agrigento is known for producing red wines made from the Nero d’Avola grape. With a hot and dry climate, this region is ideal for growing this variety, which produces full-bodied and richly flavored wines.

Top Sicilian Vineyards To Visit

Looking to go wine tasting in Sicily? The island has a diverse range of terroirs and microclimates, making it an ideal place for growing grape varieties.

Read my Italy travel guide before visiting this stunning country so you don’t miss out on anything. 

Gambino Vini (Etna)

Gambino Vini Vineyards is a family-owned operation. In 1978, Vittorio Raciti bought the land and became transforming the plots of land into vineyards. In 2002, Maria Grazia, Filadelfo and Francesco Raciti Gambino, together with their mother, Maria Gambino renewed the business and modernized the processing of wine production.

The Gambino winery is the highest on the volcano and the vineyards are managed with a low yield per plant to obtain their balanced, quality wines.

A visit to the winery can include just a wine tasting of 4 of their wines along with boiled eggs and olive oil, but I highly recommend doing the full wine tasting which is more like a mini-meal consisting of 4 wines, vegetable preserves, selection of Sicilian cheeses, local cured meats, boiled eggs, Gambino olive oil, legume soup or vegetable cous cous, grilled pork sausage and dessert.

Tenuta Scilio (Etna)

There is a fascinating history at Tenuta Scilio that you’ll be able to uncover as you walk through their organically grown vineyards and visitor the ancient cellar that was dug 6 meters into the basalt. It’s a bit like a fortress, made of volcanic rock, built on three levels. At the entrance, there’s a commemorative stone of the first harvest in 1815.

After the tour, you can do a guided and personalized tasting of Scilio wines at the restaurant of the Agriturismo Valle Galfina. You can do a simple tasting, or reinforced tasting with some local products, a 3-course brunch tasting, or a lunch tasting with five Etna DOC bio wines accompanied by four courses chosen by the chef. We had the full lunch and were so happy we chose that route. The food was fantastic and paired really well with the wines.

Location: Contrada Arrigo, 95015 Linguaglossa CT, Italy Book Here

Emilio Sciacca

Located a bit lower along the slopes of Mt Etna is this gorgeous winery owned by the winery’s namesake and started around 15 years ago. Emilio found a plot of land with an old millstone, La Martinella, which was built at the end of the 19th century as a winery. He’s lovingly restored it as and introduced some modern architectural elements. A walk around the building is truly fascinating.

The winery focuses of natural wines and they offer quite a few experiences for your visit, from a simple tasting on the patio overlooking the volcano, to a full lunch, to a cooking class, or even a sailboat excursion with the owner himself!

We had the best time at this winery and I would say that if you only have time to visit one winery in the Mt Etna area, make it this one. We had the best tasting with Vincenzo and very much enjoyed our time there.

Location: Via S. Giuseppe, 95015 Linguaglossa CT, Italy Book Here

Planeta Winery

If you’re a wine lover seeking an authentic Sicilian experience, visiting Planeta Winery is a must. With a wide variety of exceptional wines, including Chardonnay, Syrah, and Nero d’Avola, Planeta is committed to showcasing the best of Sicily’s terroir in every bottle. 

Visiting the winery is an opportunity to explore the stunning Sicilian landscape. With a focus on sustainability and a passion for traditional winemaking techniques, a visit to Planeta is more than just a wine tasting – it’s a journey through the heart and soul of Sicilian winemaking.

The winery is committed to sustainable winemaking practices and uses modern techniques to create exceptional wines that reflect their passion for the land and respect for the environment. A visit to Planeta is an opportunity to discover the art of Sicilian winemaking and savor some of the region’s finest wines.

Location: Castiglione di Sicilia Metropolitan city of Catania, Italy Book Here

Donnafugata (Marsala) 

Discover the enchanting world of Donnafugata, a family-owned winery in the charming town of Marsala in Sicily. Immerse yourself in the history and tradition of this renowned winery that produces exceptional sweet wines like Marsala and other delicious varieties like Chardonnay, Syrah, and Nero d’Avola. 

As you explore the winery, witness the sustainable and eco-friendly production process that ensures the exceptional quality of their wines. Savor their wines’ delightful flavors and aromas during a tour and tasting, and discover the secrets behind their impeccable winemaking techniques. 

Location: Via Sebastiano Lipari, 18, 91025 Marsala TP, Italy Book Here

Tenuta di Castellaro (Lipari) 

Tenuta di Castellaro is a breathtaking winery located on the charming island of Lipari, off the coast of Sicily. The winery is perched on a steep hillside overlooking the stunning Mediterranean Sea. The island’s unique terroir, characterized by volcanic soil and a mild climate, lends itself to producing exquisite wines.

Tenuta di Castellaro boasts a wine portfolio that captures the essence of the island’s local grapes. Among these wines are the aromatic Malvasia delle Lipari and the bold Nero Ossidiana varieties. There’s also a delectable white wine, Bianco Pomice, aged in oak barrels.

The winery is committed to sustainable farming practices, utilizing natural methods to cultivate vineyards and craft exceptional wines. With its stunning views and unforgettable wines, Tenuta di Castellaro is a must-visit destination for any wine enthusiast visiting Sicily.

Location: Via Caolino, s/n, 98055 Lipari ME, Italy Book Here

Tasca d’Almerita (Sclafani Bagni)

Nestled in the heart of Sicily, this iconic winery boasts over two centuries of winemaking tradition and innovation, producing some of the region’s most exceptional wines.

From the renowned Regaleali Bianco and Rosso varieties to the complex Chardonnay and Syrah blends, every bottle is a testament to the winery’s unwavering commitment to quality and sustainability.

Experience the magic of Tasca d’Almerita for yourself as you take a guided tour of the beautiful estate and learn about the winemaking process from the experts. Savor the exquisite flavors of Sicily with a wine tasting showcasing the region’s unique terroir and rich heritage.

Location: Contrada Regaleali, 90020 Sclafani bagni PA, Italy Book Here

Feudo Montoni (Castiglione di Sicilia) 

Feudo Montoni is a picturesque organic winery nestled in the stunning hills of Castiglione di Sicilia at the foothills of Mount Etna. This family-run winery is committed not only to producing exceptional organic wines but also to preserving the unique biodiversity of the region.

The winery offers the chance to immerse yourself in winemaking with guided tours and tastings. They can learn about the unique terroir and winemaking techniques that make Feudo Montoni’s wines special.

The winery’s dedication to sustainability and organic practices has earned them numerous international awards and accolades, making it a must-visit destination for wine lovers and environmentally conscious travelers.

Cusumano (Partinico) 

Cusumano is a third-generation, family-owned winery in the charming town of Partinico in western Sicily. The winery is known for producing exceptional wines, including the popular Nero d’Avola and Insolia varieties.

At Cusumano, sustainable viticulture and winemaking practices are top priorities, focusing on environmentally-friendly methods and modern technology. The winery’s commitment to quality has resulted in numerous accolades and awards, cementing its reputation as one of the top wineries in Sicily.

Tips for Traveling in Sicily

• Rent a car or hire a driver to explore the island, as public transportation can be unreliable and limited in some areas.
• Be prepared for hot and humid weather in the summer months, and plan accordingly by  packing  light, breathable clothing and plenty of sunscreen.
• Immerse yourself in the local culture by trying the delicious Sicilian cuisine, which includes fresh seafood, pastries, and pasta dishes.
• Don’t miss out on visiting some of the island’s most famous attractions, such as the ancient Greek temples at Agrigento, the picturesque fishing village of Cefalù, and the stunning beaches of  Taormina.

Before You Go

Sicily is a wine lover’s paradise, with many diverse and delicious wines. Whether you’re a seasoned wine enthusiast or simply looking to explore the island’s rich culture and stunning scenery, visiting one of Sicily’s best wineries is a must. 

If you’re heading to Sicily, you might also be interested our other helpful guides:

• The Perfect 5-7 day Sicily Itinerary
• Sicily Airports: Where to Fly Into
• Where to Stay in Sicily
• Best Sicilian Food: 15 Delicious Foods to Try

Be Prepared For Travel Planning is the most important part of any successful trip. Do it the easy way:

🧳 Travel Packing List | ✔️ Why You Need Travel Insurance | ✈️ What to Do Before You Leave Home

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• Research flight options (our favorite tool is Skyscanner )
• Book a tour (we always use Viator to find the best tours)
• Rent a car through Discover Cars (they search the best deals for you!)

Laura Lynch, creator and writer of Savored Journeys, is an avid world traveler, certified wine expert, and international food specialist. She has written about travel and food for over 20 years and has visited over 75 countries. Her work has been published in numerous guidebooks, websites, and magazines.

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Unforgettable wine tours in Sicily

Sicily is one of the largest and most productive wine regions in Italy, with over 100,000 hectares under vine. The island with its classic Mediterranean climate has a long history of viticulture and a long-standing reputation as a food and wine paradise. Its most famous wine in antiquity was the deeply coloured Mamertino, a favourite of Emperor Julius Caesar, thought to have been produced from the Nocera variety from the north-eastern part of the island.

Tours Suggestion in Sicily

Sicily has a wealth of indigenous grapes to discover, ensuring wine tours in Sicily will offer something new to even the most seasoned of wine tourists. Along with its signature red grape, Nero D’Avola , also known locally as Calabrese, this sun-drenched island is also home to white varieties such as Catarratto, Carricante, Grillo, Inzolia, Grecanico, Malvasia di Lipari and various Moscatos. Sicily also has its fair share of reds including Nerello Mascalese, Nerello Cappuccio, Frappato and Perricone. Naturally, international varieties have also achieved success here, with Syrah finding the hot climate especially to its liking.

As the Mediterranean’s largest island with a history as the crossroads of trade and commerce, its appealing mix of civilisations and wide range of terroirs, it offers an unforgettable experience for those seeking unique wine tours. Sicily has 20 appellations, known as Denominazione di Origine Controllata (e Garantita) – DOC or DOCG – and one which covers the whole of the island, Sicilia DOC . Wines sold under these appellations are strictly controlled for quality.

Some of Italy’s highest vineyards can be found on the fertile slopes of Etna, a still active volcano , where Nerello Mascalese and Nerello Cappuccio give rise to Etna Rosso, whereas Carricante and Catarratto form the backbone of Etna Bianco. Near to Etna you can also take in breath-taking coastlines and visit the ruins of the Roman theatre in Taormina with spectacular views over the crystal-clear sea.

The south of the island gives you the opportunity to explore ancient Greek temples near Agrigento, visit the historic port of Siracusa and wander the streets of the well-preserved Baroque towns of Noto and Ragusa before savouring some Nero D’Avola or Cerasuolo di Vittoria reds. Cerasuolo di Vittoria is Sicily’s only DOCG and is made from a blend of Nero D’Avola and Frappato, a light, refreshing raspberry-scented variety. Siracusa and Noto are also famed for their sweet Moscatos. Indeed prior to the red wine revolution of the nineties, Sicily was more famed for its luscious sweet wines.

Marsala is historically the most important wine in Sicily . Wine tours to the west of the island will give wine lovers the opportunity to sample this unique fortified wine, created by Englishman John Woodhouse in the eighteenth century for export to the British market. The dusty port of Marsala conjures up images of the Arabic world, which Sicily was once part of.

Wine tours in Sicily may also take in the spectacular black island landscapes of Pantelleria, located just 52 miles from Tunisia, where visitors can sip the unctuous Passito di Pantelleria made from the Zibibbo grape, the local name for Moscato di Alessandria. This name may come from Zabib, which means raisins in Arabic, reflecting the fact that the grapes are dried in the sun to produce this wine. The traditional head-training of the vines practised on the scorched island are listed as UNESCO world heritage.

An unmissable stop on any wine tour in Sicily is the still-grumbling volcanic Aeolian Island archipelago which can be reached by hydrofoil from Milazzo. Here you can sample the fragrant sweet Malvasia delle Lipari with its scents of freshly picked apricots, produced mainly on the island of Lipari and nearby Salina.

At Wine Paths, our local expert can arrange the finer details of exclusive luxury stays , gastro experiences and wine tours in Sicily.

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Wine tasting in Sicily? Visit the wineries and enjoy an extraordinary wine tourism experience

Are you a wine taster? Looking for wineries to visit? Wishing to enjoy a wine-gastronomy tour in Sicily? Discover winerytastingsicily.com and plan together your wine-gastronomy tour in Sicily.

Do you know the Sicily of wine?

We try to tell you and describe about it even though we know the right words cannot be found. It is useless to look for the best expressions to recount certain experiences. Unnecessary to use poetic tone to hint at certain emotions.

COME TO SICILY AND DISCOVER WHAT IS IMPOSSIBLE TO TELL

To be there, you need to be in Sicily!

Have you ever been in Sicily?

Divided into six free municipal consortia (Agrigento, Caltanissetta, Enna, Ragusa, Siracusa, Trapani) and three metropolitan cities (Palermo, Catania, Messina), Sicily is beautiful in its entirety.

The landscape is among the most interesting for its richness and variety. The coastline called “Litorale dei Ciclopi” and the snow-capped Volcano Etna; the yellow expanses of wheat fields and the gardens of the Mediterranean scrub; the lava rocks and the blooming citrus groves; the intense blue of the sea and the stunning colours of the sunset are the main subjects of a wonderful picture called Sicily.

The island is loved by worldwide tourists who appreciate Taormina, Marzamemi, Cefalù, Erice, Noto, Etna, Aeolian and Egadi Islands, Pantelleria, Lampedusa and Ustica together with less touristic realities but equally beautiful landscapes and culturally interesting.

Vineyards are the frame of the picture. They further embelish the beauties of the island. Sicilian vineyards are worth a visit.

Wherever you are in Sicily, look for the nearest winery and treat yourself to an unforgettable experience. The portal will be a valid help for your tour planning.

Have you ever walked through a Sicilian vineyard? Experienced a winery tasting or a wine tasting tour?

Do not miss the opportunity to experience a wine tasting in the winery. It will be an educational experience.

Sicily is an ‘oenological continent’ both for the richness and variety of its vines and for the quality of its production. Sicily will amaze you with the beauty of its vineyards, the history of its local indigenous grape varieties, and the care taken over wine tastings in the winery.

VISITING A SICILIAN VINEYARD IS ALWAYS A MAGNIFICENT EXPERIENCE

Walks through the rows of vines, stories from the producers and the embrace of nature reinvigorate body and soul.

Experiencing a wine tasting tour is always exciting.

You just have to decide when and where to set up your wine tasting tour.

What time of year to enjoy the winery tasting experience?

All seasons in Sicily make perfect wine tasting in the cellar, enriching it with emotions. You can appreciate the nectar of the gods in the summertime, along with the sunny vibrancy of the island. You can marvel at the foliage during a visit to the winery in autumn and appreciate a meditative wine-tasting in the mild, silent winter. Enjoy a colourful and lively visit to the winery in the spring, full of scents and colours.

All different experiences, all to be enjoyed!

Where would you like to go?

Sicily has the largest Sicilian vineyard in Italy and also the most organic vineyards. The key words of the Sicilian wine system are sustainability and respect for the environment.

Choosing where to go is no easy task. Sicily can be divided into different and interesting areas from a geographical and wine-growing point of view,

Let yourself be guided by the wine you wish to taste.

You may have already enjoyed it and want to visit the winery that produces it, or you may have heard about it and are just curious. Knowing the specific vocation of the land, the work in the vineyards and in the winery will make your experience immensely rewarding.

Would you like to take a tour in the Sicily of wine among territories, vines and wines?

To help you, we simulate a quick tour of the island together. You will be our tireless and curious wine taster.

Starting from Catania, you will certainly know the east of the island. This area is world-famous because it is overlooked by Europe’s most imposing land volcano: Mount Etna. Let’s get to imagining, in this part of Sicily you will enjoy the view of the beautiful vines, also pre-phylloxera, growing in high terraces, up to 1100 metres, with characteristic dry stone walls. Among the most famous autochthonous vines, you will find the Carricante, whose grapes produce Etna Bianco DOC, Nerello Mascalese and Nerello Cappuccio, which make Etna Rosso DOC. You can spend the night in the wine relais at the foot of the volcano and get ready for the tour in the Messina area.  Dear wine taster, in Messina you will have the opportunity to appreciate the wine loved by Julius Caesar and taste the Mamertino Rosso DOC, made with both the Nero d’Avola and the prized Nocera grapes, as well as the Mamertino DOC white, made with Ansonica and Grillo or Inzolia and Grillo grapes.

To fully experience all the wonders of this north-eastern area of Sicily, we also recommend a ferry trip to the Aeolian Islands. Where you will surely be enchanted by the dry or sweet Malvasia. This latter is the traditional Lipari raisin and liqueur wine made from the homonymous aromatic vine and black Corinthian grapes.

Once back on the mother island, in the south-eastern part of Sicily, you will enjoy some typical Syracuse specialities such as Moscato (Passito, sparkling wine and liqueur wine) and the Eloro DOC vines (Frappato, Pignatello, Nero d’Avola and Pachino).

If you want to taste the more well-structured reds, made from Nero d’Avola and Frappato grapes, you should visit the wineries in the province of Ragusa, where Cerasuolo di Vittoria (Sicily’s only DOCG) and Rosso di Pachino are produced.

In the centre of the island, in the area of Enna, Caltanissetta and Agrigento, especially in the territories of Butera, Riesi, Mazzarino and Contessa Entellina, you will get to know the rich cultivation of autochthonous vines – Ansonica, Catarratto, Grecanico, Grillo and Nero d’Avola; together with Italian and international vines such as Fiano, Chardonnay, Viognier, Cabernet Sauvignon, Merlot and Syrah. While around Palermo, particularly in the areas of Partinico, Camporeale and Monreale, you will have the pleasure of tasting fine white wines (Grillo, Catarratto and Inzolia) and red wines (Perricone, Cabernet, Syrah, Nero d’Avola and Merlot). Finally, you will reach the area where more than half of the island’s grapes are grown: Trapani.

The rich production of grapes and the international success of the historic Marsala wine led to the establishment of the first large wineries in this part of western Sicily . These are now beautiful historic wineries that you should not miss. Dear tasting friend, to end on a high note, we suggest you spend the rest of your holiday on the beautiful islands of Favignana and Pantelleria. To enjoy the best sweet wines of Italy, such as the Pantelleria Zibibbo, and many other wonders of our land.

As you may have guessed, travelling around Sicily requires time to visit the many wineries. It is important find their way around simply and quickly.

How to do it? How to choose? The winerytastingsicily.com wine tourism portal will help you!

Winery Tasting Sicily provides a valuable aid. It is a wine tourism portal that includes tasting proposals from the various Sicilian wineries and makes it possible to filter the choice by geographical area or grape variety.

The portal’s blog also provides information on events such as Cantine Aperte, Calici di Stelle, and the numerous food and wine festivals held in Sicily.

It offers advice and support in organising private events in the winery, weddings in the vineyard or hen parties in the most beautiful locations.

On winerytastingsicily.com you can gift tasting vouchers. Just contact the winery of your choice and fill in the form.

Overnight stays in wine relais can be booked for entire weekends of visits and tastings in the winery, in surroundings rich in history and charm, such as Sicilian palmenti.

The open wineries are waiting for you to organise romantic wine tastings for two, as well as technical tastings such as a wine vertical.

The Sicilian wineries are waiting for you. They will welcome you with the utmost care. They will delight you with an experience you will carry in your heart forever, along with good Sicilian wine.

If you cannot wait to visit the vineyards of our splendid island, take a look at the wineries that are members of the WineryTastingSicily.com portal and organise your trip.

Already in Sicily? Looking for Open Wineries?

Find out which wineries are present in the area where you are and book your favourite tasting.

Would you like to taste Sicilian wines? Are you one of the passionate wine tasters?

The best Sicilian wines? We tasted several of them on our winery visits.

Do you know the sweet Sicilian meditation wine such as Passito di Pantelleria or Malvasia delle Lipari?

Do you appreciate Sicilian sparkling wine? Are you more for a Charmat method or a Classic Method?

The most important wine tourism destinations in Sicily are Marsala and Etna. Wine and wineries have a long and rich history in these suitable areas.

Would you like to discover wine tastings in the Marsala area? Click on Marsala wine tasting .

Would you like to discover wine tastings in the Etna area? Click on Etna wine tasting .

Need a map of Sicily with wineries?

In our wine tourism portal you will find a map of Sicily.

The map of Sicily, showing the Sicilian wineries in the territory of our island, is a valuable aid to help you choose the place to visit.

Winery Tasting Sicily talks about wine tourism in Sicily also on social media

Do you know what the most used hashtag on Instagram is for wine?  

#sicilianwine while ours is #winerytastingsicily and you can find us on Instagram at the channel: @winerytastingsicily and on Facebook: https://www.facebook.com/Winerytastingsicily

Curiosities about wine tasting in Sicily? Let us try to answer you.

How much does a wine tasting in Sicily cost?

A guided tour with tasting usually costs between 15 and 50€. In the portal, you will find the different proposals of the wineries with price list.

How to taste wine?

There is a precise ritual to grasp the peculiarities of wine and appreciate it. 1) Look at it carefully to admire its colour, clarity, nuances and refraction of light. 2) Bring it close to your nose, inhale slowly and deeply, and start to smell the aromas. Swirl the wine gently in the glass and bring it back to the nose. 3) Take a sip on the palate to discover the bouquet. Proceed with a second tasting to get to know the structure, freshness, persistence, saltiness or sweetness of the wine. Live the tasting experience in a personal and full way, letting yourself be guided by your senses, memories and emotions.

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Bespoke Wine Tours Sicily

Explore - have fun - make memories.

Authentic Emotions

Artisanal Winemakers

Customized Itineraries

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Take a step into the vineyard, a different way to explore sicily and get familiar with its wines.

A tailor-made experience capable of moving you through Sicilian landscapes, distinct pecularities of specific winemaking areas, the wines, the wineries and the words of those who feel a deep love for this land.

Get familiar with

• Sicilian local varieties
• People behind the labels
• Territories
• Old vintages or wines in preview
• Viticulture
• Aging techniques
• Winemaking Philosophies

A tailor-made experience capable of moving you through Sicilian landscapes, distinct peculiarities of specific winemaking areas, the wines, the wineries, and the words of those who feel a deep love for this land.

Let’s plan your perfect tailor-made wine holiday!

We strongly believe that flexibility is an essential character of a successful travel itinerary and so we provide plenty of room for freedom and space for customisation.

We’ll take care of your comfort, finding your happy places to stay, and arranging immersive experiences discovering the wine and food heritage of Sicily. 

We strongly believe that flexibility is an essential characteristic of a successful travel itinerary and so we provide plenty of room for freedom and space for customization.

Drive by yourself or enjoy the comfort of a private driver.

From the most charecteristic street food spots to fine dining restaurants.

Accomodation

You will have the chance to relax at the end of the day in charming wine resorts and exclusive hotels  immersed in the Sicilian nature

Cooking Classes & Wine Tastings

Pizza, pasta, arancini and more!? Enjoy the conviviality and best of Sicilian fresh ingredients during a Cooking Class hold by a local chef followed by a special wine tasting of excellent local wines matching the foods (min. 4 people).

We'll take care of your comfort, finding your happy places to stay, and arranging immersive experiences discovering the wine and food heritage of Sicily. 

From the most characteristic street food spots to fine dining restaurants.

You will have the chance to relax at the end of the day in charming wine resorts and exclusive hotels  immersed in the Sicilian nature.

Pizza, pasta, arancini,   and more!? Enjoy the conviviality and best of Sicilian fresh ingredients during a Cooking Class held by a local chef followed by a special wine tasting of excellent local wines matching the foods (min. 4 people).

"As for a person who is just a wine lover, it was a special experience! Very informative, interactive, and immersive. It was a pleasure to meet Helen in person. She is very passionate about the things she is going, which makes her a great professional!"

"You don't get it until you come to Sicily, and we could never have done it without Helen!"

worldoffinewining.com, USA

"We really appreciate the opportunity to visit small Sicilian wineries and enjoy the owners' hospitality and stories. Moreover, we want to say a huge "thank you" to Helen for her knowledge and unwavering interest in supporting small wineries, that maintain the ancient traditional grape variety development. We would definitely recommend gaining experience similar to ours for others."

About Helen

Hi, I am Helen Bezane, a WSET-certified wine guide,  passionate about nature, sustainable viticulture, authentic wines, and fascinating family-owned wineries that deserve to be discovered.

I deal with export, wine consulting, and wine communication for Italian wineries, specializing in Sicilian artisanal wines as for the last 10 years I have been living and exploring Sicily, this unique island full of contrasts, exquisite wines and warm people.

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Wine tour of sicily.

It’s been a long time since wine in Sicily was sold off only for blending and exported mainly to France

Enjoy every single minute of your stay at Regaleali with its unique insight into Sicilian wine, history and tradition

Planeta family’s wine resort stands between the vineyards and the sea

In 1980 three friends decided to use their family’s vineyard and abandoned cellars and founded COS. They had no idea they were embarking on a successful adventure

Zash Country boutique hotel

Outstanding food and wine pairing at Etna winery

Winemaker Frank Cornelissen avoids any treatment because these are only a reflection of man's inability to accept nature as it is and will be

Zash Country Boutique Hotel

It’s been a long time since wine in Sicily was sold off only for blending and exported mainly to France.

If Sicily is now home to Italy’s most exciting new wines, it’s thanks to a new generation of passionate winemakers who bet on the island’s little-known indigenous grapes such as Zibbibo, Nerello or Frappato.

So take your group of friends to Sicily’s most lively wine regions scattered across the island. This itinerary combines award-winning wines paired with superb dining, up-scale accommodations as well as in-depth cultural touring of Sicily’s historical attractions.

Flying into Palermo you’ll be privately transferred to La Foresteria Estate, the Planeta family’s wine resort set between the vineyards and the sea. Take a dip in the pool and unwind over a delicious dinner washed down with Planeta’s award-winning wines.

From the rolling vine-covered hills of the wine country of Menfi to the scenic Salt Road, birthplace of the Marsala wine, day 2 promises stunning scenery and super interesting wines. While Marsala is world-famous especially as a dessert wine, you’ll try it dry and learn to serve it cold and paired with a blue cheese as a surprising aperitif. 

Tomorrow you’ll make your way to the most magnificent archaeological site in Sicily, the Valley of the Temples in Agrigento. Marvel at the classical perfection of the Concordia temple as your guide tells you of an ancient time when Akragas was the fourth largest city in the Western world.

Leaving the coast you’ll travel inland to the Tasca d’Almerita Estate. You’ll be surrounded by the vineyards, a huge wheat plantation, almond and olive groves. Greeted in the beautiful courtyard with an aperitivo, enjoy every single minute of your stay in this aristocratic country home with its unique insight into Sicilian wine, history and tradition.

From breakfast to dinner in the beautiful dining room, here you’re like family and the home cook will prepare for you the most authentic Sicilian food of your trip. Tomorrow linger poolside or explore the estate. 20 km of trails in the 500 hectares of the farm crossing vineyards, water basins, lakes and forest make it a wonderful place for a walk or a bike ride.

ETNA WINES PLUS A SURPRISE

Time to resume the journey and head east to one of those stage unique in the world. The highest active volcano in Europe, Mt Etna, is a magic place and its unique terroir gives wines considered some of Italy’s most intriguing.

There must be something very special about this land indeed if today high class winemakers from all over Italy and Europe have come here to make wine. From 4WD adventures and lunar landscapes to stunning treks with epic vistas, you’ll discover this region as you visit premium wineries like Tenuta delle Terre Nere, Passopisciaro and Benanti and taste exciting wines at the most visionary among the pioneers of natural Etna wines, Frank Cornelissen.

Your hotel stands amidst a huge orange grove, let’s see what some young entrepreneurs with vision have created: a trendy and hyper successful liqueur made with Sicilian Red Orange peels in the family’s historic orange grove. While you taste it in the “masseria” don’t forget to write down a couple of cocktail recipes to make once back home. Remember, serve it iced.

On your last evening in the area choose between Taormina for a lovely walk, a scenic sundowner and a superb dinner – or let your guide whisk you away on a gastronomic adventure to explore Catania’s street food and nightlife scene.

THE SOUTH-EAST, BIODYNAMIC and AMPHORA-AGED WINES

For the last stretch of the journey you’ll head south to the rolling hills of the Val di Noto region, a pristine and authentic region filled with a wealth of historical, cultural and culinary attractions. Stroll around lovely Baroque towns built in honey-coloured stone and taste the best local labels of Nero d’Avola and Cerasuolo di Vittoria.

In 1980 three friends decided to use their family’s vineyard and abandoned cellars and founded COS. They had no idea they were embarking on a successful adventure that would changed the destiny of the area and start the renaissance of local winemaking. In 2000, they started experimenting with wines aged in large clay amphorae, and Pithos, their cult wine, was born.

But this remote corner of Sicily has more success stories. Thirty-year-old Arianna Occhipinti, one of the largest producers of biodynamic wine, has received much critical acclaim for her high-quality wine.

The present itinerary and the suggested accommodation are just examples to give you an idea of what your customised trip may look like. Get in touch to design together your very own trip to Sicily.

transport style

Private driver

Couple/Family/Friends

where will you stay

MENFI, LA FORESTERIA PLANETA

Owned by Sicilian wine producers the Planeta family and arguably one of Sicily's prime wine hotels, La Foresteria Planeta Estate stands between the vineyards and the sea. The private beach club is at 10 minutes drive from the estate and the colourful and refined individually decorated rooms each have a private terrace.

TASCA D’ALMERITA REGALEALI ESTATE

There are special places where elegance is effortless and where hospitality and conviviality are like a natural gift. Just nine country style rooms are clustered around the beautiful courtyard where at its center the great Magnolia tree has welcomed people for centuries. From breakfast to dinner in the beautiful dining room, here you’re like family and the home cook will prepare you the most authentic Sicilian food of your trip.

RIPOSTO, ZASH COUNTRY BOUTIQUE HOTEL

Manor houses at the slopes of Mount Etna have always been surrounded by a citrus grove that in Sicily we simply call the garden. One of these 19th century houses, set amidst a huge citrus grove and with a wonderful SPA, is your Design hotel. There are only 13 rooms, some in the main house or located in the old wine cellar while the rest are scattered about in the garden - their huge glass walls and windows making you feel at one with the garden. The on-site restaurant has been awarded a Michelin star.

NOTO, COUNTRYHOUSE VILLADORATA

Cristina Summa’s luxury country resort amidst olive and almond groves, Countryhouse Villadorata is a refined oasis of peace a few minutes from the city of Noto. The property is eco-friendly, producing most of its own electricity by harnessing photovoltaic and thermal solar energy. We particularly love the Ulivo, Palmento and Bouganville residences which all have verandas or terraces and a private pergola. The Ulivo has its own private swimming pool.

LET’S DESIGN TOGETHER YOUR VERY OWN ITINERARY

About wine & food way of travel.

How many times have we heard - and said - that food and wine are the keys to discovering a country? Well, it is still very true. And Sicily? No one on earth would question it is a culinary wonderland.

To be honest in all our itineraries you’ll eat and drink extremely well… that’s Sicily! but the itineraries below will give you an idea of what your food or wine centred journey will look like.

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Sicily and Pantelleria, the Black Pearl of Mediterranean

Ragusa and Taormina, an Exquisite Escape for two in Eastern Sicily

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SICILY authentic emotion

• Where to go? Everywhere Acireale Agrigento Aidone Alcara Li Fusi Avola Bagheria Borgo Parrini Bronte Buccheri Burgio Butera Caccamo Calascibetta Calatafimi Segesta Caltagirone Caltanissetta Capo d’Orlando Castelbuono Castellammare del Golfo Castelmola Castelvetrano Castiglione di Sicilia Castroreale Catania Cefalù Cinisi Egadi Enna Eolie Erice Etna Favara Ferla Gangi Gela Geraci Siculo Giardini Naxos Gibellina Grammichele Gratteri Ispica Lampedusa & Linosa Licata Marsala Marzamemi Mazara del Vallo Messina Milazzo Militello in Val di Catania Modica Mondello Monreale Montalbano Elicona Monterosso Almo Naro Nicosia Noto Novara di Sicilia Paceco Pachino Palazzolo Acreide Palermo Pantelleria Parco Archeologico di Selinunte Patti Petralia Soprana Piana degli Albanesi Piazza Armerina Porto Empedocle Ragusa Randazzo Realmonte Salemi Sambuca di Sicilia San Cono San Marco d’Alunzio San Vito lo Capo Santo Stefano Quisquina Savoca Sciacca Scicli Siracusa Sperlinga Sutera Taormina Terme Vigliatore Termini Imerese Terrasini Trapani Troina Tusa Ustica Zafferana Etnea
• What's your interests? All interests Art and Culture    Archaeological Sicily    Art in Sicily    Handicraft    Living Traditions    Places of Culture    Sicily and Cinema    UNESCO Event    Christmas    Cinema and shows    Conventions and congresses    Exhibitions    Festival    Festivals, fairs and markets    Folklore and traditional festivals    Major Events    Music    Other events    Sport and adventure    Theater Families and Children Inland Outdoors    By Bike    By Motorbike    Sport and Adventure    Trekking and Outdoor Sea in Sicily Spa and Wellness Spirituality    Religious Tourism    Sacred Routes Territory Tourism Commitment Traveling you learn Unmissable flavors Villages Xmas in Sicily

HIGH LIGHTS

Discover unique proposals to consult on the fly

STATES-GENERAL OF CINEMA IN SICILY

The “States General of Cinema” will take place from 12 to 14 April 2024 at the Maniace Castle in Syracuse, on the island of Ortigia.

Event Outdoors Trekking and Outdoor

Open Paths - Magna Via Francigena

An unexpected and probably unknown Sicily is the one that will be discovered on 13 April, travelling along a stretch [...]

Open Paths - Way of St James

The Sicilian hinterland, the one less travelled by tourists, is a treasure trove of stories that can be discovered with [...]

Event Sport and adventure

Water Festival

Three days of sun, sea, sport, fun, music and relaxation. In Mondello, at the Ombelico del Mondo, from 3 to [...]

GET  INSPIRED

EXPERIENCES TO BE LIVED

How many times have you yearned to enjoy a fully relaxing holiday, to contemplate a beautiful landscape while breathing in clean air and sipping a good glass of Etna DOC?

To stroll through a piazza with open-air bars and get lost in a maze of narrow streets, with your nose in the air, wandering between flowery windowsills and bell towers, noble palaces and rounded balconies, peering into courtyards?

Dreams and desires can come true: it’s time to visit Sicily’s beautiful villages.

These small towns by the sea, surrounded by greenery, nestled in the hinterland or perched on the mountains will offer you what you are looking for, with small curiosities and new discoveries, such as houses carved out of the rock that were inhabited until the last century, or the most famous film set of all time.

In each of the nine Sicilian provinces, you will find the right village for you and, nearby, many other places that may be less renowned but will remain forever in your heart.

These people-friendly places and holidays can be experienced in company and in safety, where the watchword is “unspoiled”, just like your chosen village.

Unmissable flavors

The flavours, shapes, scents and colours of Sicilian food have become symbols of overwhelming pleasure all over the world.

The outstanding desserts include cannolo   and cassata , which bring out the freshness and authenticity of local ricotta. Granita , which does not include ice here, reveals itself in all its creaminess. It can be difficult to choose between the many flavours and it is so delicious it can even give the best homemade ice cream a run for its money. Never alone: it should be accompanied by an aromatic hot brioche , and strictly with a “tuppo” (nobble).

Almonds , another of the island’s points of pride, are used to make the paste that is often chosen as a sweet souvenir by those visiting a distant friend. It is also the basis for a thirst-quenching and sumptuous milk and the choreographic creations of martorana fruit , which add life to the windows of the pastry shops and amuse tourists and passers-by.

In Sicily there are many delicacies rooted in tradition and faith , which become beloved symbols before they being consumed.

Bridging sweet and savoury, the juiciest red oranges  come from the countryside most beloved by the sun, while the most famous pistachios , those from Bronte, now dominate the culinary scene thanks to their gastronomic flexibility, which ranges from their use as sweet cream in desserts to the intense pestos that bring together ancient grains [link to Sicilian Ancient Grains] in the form of inimitable first courses.

A treasure trove of flavours: from Bronte’s green gold to the finest red gold , Saffron , which seduces the palate and inspires you to dream. And digging in the undergrowth, precious jewels and nuggets emerge: mushrooms and truffles .

An icon of Sicilianness, arancin*  has a name that divides people but its taste brings everyone together: it is a rice-based wonder, an essential fried delicacy and the pinnacle of Sicilian street food .

Sicily is the cradle of the Mediterranean diet , which has always been the healthiest and most varied approach to food. It also brings out the best of fish and vegetables through caponata and parmigiana , as well as pickles and infinite speciality dishes, in which the Pachino tomato reigns supreme .

In Sicily, the dinner table becomes a “stage” for exhilarating flavours: one case in point is pasta alla Norma , made with tomato sauce and fried aubergines, and so named because it is considered sublime like the work of the same name by the “Swan”, the composer Vincenzo Bellini.

Meat from historic farms, such as the Nebrodi black pig, rounds off rich and surprisingly impeccable menus.

The price of Sicilian wines is rising rapidly, as the product becomes increasingly sincere, intoxicating and versatile. It serves as an invitation to savour this island in small sips, with a glass in your hand and lightness in your heart.

Walking along the nostalgic paths of taste  you will find that even dipping bread in oil  proves why you will never have enough of Sicily.

Visiting the local markets will be the best way to deeply discover the tasty, spicy and most authentic flavours of Sicilian street food. Sicilian street food is among the most celebrated, and its main symbol is the arancin * of contention, which is loved and appreciated all over the world.

Sicily is the cradle of the Mediterranean diet and will surprise you witha thousand combinations of poor ingredients that enrich vegetarian menus.

And if you are wondering whether Sicily is the right destination for you, you will find the answer in a glass of local wine .

Discover all the flavours of your happy island.

Traveling you learn

In Sicily, you can visit the majestic volcano Etna , the Valley of the Temples , the Greek Theatre of Taormina and the one of Syracuse . You can learn more about Quasimodo, Verga, Il Gattopardo and the Rape of Persephone . Close your geography, science and art history books. Forget everything you learned at school and get ready to live a new experience.

You can follow the verses and passages of the greatest writers in world literature, from Sciascia to Camilleri, from Tomasi di Lampedusa to Pirandello . Travel along the literary routes that will lead you to discover an unusual side of Sicily.

Discover the roots of the fascinating myths and legends . These stories take inspiration from an extraordinary nature whose shapes and colours influenced the course of history itself. All tales reveal one truth: Sicily has always been a place loved by the Gods .

Travelling through Sicily, you can learn what rare botanical wonders live around the island. You can visit corners of paradise such as the Bioparco di Sicilia , or you can choose to follow the footsteps of Charles V around Sicily’s most beautiful cities . Spend some time watching hundreds of colourful kites soar through the sky, then taste and discover the history of real Aztec chocolate .

Travelling is the best way to learn something new and unique about Sicily.

Tourism Commitment

There are stories of men , perspectives, voices and hands that come together and, with commitment, give life to new hopes. They are the symbols of a Sicily that rises from its ashes.

Discover the Sicily that doesn’t give up.

The part of Sicily that does not want to be forgotten creates memorials. Palermo Ecomuseum promotes projects related to shared social responsibility, participatory care of the territory and sustainable tourism. The local community plans cultural, touristic and educational initiatives.

A terrible earthquake destroyed the town of Gibellina . Today its existence echoes through the work of its rebirth: Burri’s Cretto . There is a part of Sicily that shouldn’t be forgotten and abandoned. In Favara , from the greyness of a neighbourhood destined to decay, Florinda and Antonio created the Farm Cultural Park . Today it is one of the world’s most vibrant cultural centres. With Fiumara d’Arte, Antonio Presti has proclaimed the salvific power of beauty, creating one of the largest and most evocative land art parks in Europe. The inhabitants of the small and enchanting Borgo Parrini transformed the town into one of the most evocative places on the island, a virtuous example of urban regeneration.

There is another part of Sicily that does not surrender to fate. It pursues its dreams and reaches for the stars. One example is the shepherd poet Lorenzo Reina , who shapes the Andromeda Theatre in Santo Stefano Quisquina with his bare hands.

We cannot mention the part of Sicily that does not surrender to the Mafia . With infinite gratitude for the men who gave their lives to protect their land, it keeps their memory alive and educates the new generations to fight with messages of peace.

Discover the beautiful stories that Sicily has to tell. Prepare yourself for an exciting journey that will enrich your soul: this is what committed tourism is all about.

Sicily is the perfect and unique destination for those who want to spend a holiday surrounded by art, history and culture.

Let’s discover the cities and small towns of Sicily. Noto is the capital of Sicilian Baroque. In Caltagirone , we will be surprised by the blaze of colours of its ceramics. Syracuse is a UNESCO World Heritage Site, and a walk through its streets will take you back in time. In Modica , the Duomo di San Giorgio’s great beauty (the Baroque icon in Sicily) will leave you speechless. In Marsala , you can admire the most beautiful sunset in the world, which makes the atmosphere of the Stagnone surreal. We then arrive in Piana degli Albanesi , a tiny Albania in the heart of Sicily, ready to welcome you with its lake teeming with life.

You will get to know such a wide and varied territory that you may wonder whether you are still in the same Region. Sicily seems to be the gateway to another dimension. Heaven and hell make peace in the Etnean landscape. Gods and nymphs weave love stories, unbridled passions and jealousies through forests, rivers and springs. But don’t forget to visit the smaller islands.

In Lipari , you can taste the worldwide famous Malvasia. Panarea is the most exclusive and popular destination. You can explore the Island of Alicudi on the back of a donkey. Don’t miss visiting the characteristic Island of Vulcano , renowned for its mud baths. Stromboli is pyrotechnical, while, in Salina , you can see the home of the poet Neruda, set of Massimo Troisi’s unforgettable movie “ Il Postino ”.

Then there are the Egadi Islands , Pantelleria , Ustica , Linosa and Lampedusa . They are all surrounded by a wonderful sea, and each Island has its palette of reflections, from deep blue to the turquoise sky. You will be completely captivated by the colours and atmosphere of these places.

There is too much to see, and it is hard to choose where to start. Do not waste time then: get ready to go. Sicily is waiting for you!

Spirituality

There is increasing demand for holidays that take us away from crowded places and daily stress, where the body and mind can find rest and meditation.

Excursions lead us to places where nature and silence reign, with monasteries, hermitages and shrines where it is possible to find religious devotion by retracing the paths of Saints and beatified people, as well as a secular moment of serenity.

The Sacred Paths are routes that have been travelled by pilgrims since ancient times, and have now become itineraries with great attraction for tourists. Some are a few dozen kilometres long, others hundreds. Discover the itineraries along the ancient roads of the Via Francigena or along the most beaten religious paths, and get ready to walk through the most enchanting places in Sicily.

Sicily is ready to offer an interesting network of religious routes that allow you to discover bright gems that are still little known, alone or with the help of local nature associations.

Spa and Wellness

Sicily offers a wide range of natural treatments to regenerate the body and mind.

If relaxation, sensory well-being and immersive pleasure are your top travel priorities, when you visit Sicily, you will discover that it is an amazing open-air spa .

It is not a matter of destination or length of your holiday: you will find out that the simplest and most natural things have extraordinary power over your health.

Breathe deeply and find your balance using the wisdom of the centuries-old forests and the energy of the frozen waterfalls . Surround yourself with sunshine and beauty. Relax on the salt crust in the unique setting of the Stagnone . Explore and rest in the natural caves , places of the Gods in the minor islands .

To treat yourself to some relaxation, spend a day in Vulcano’s mud baths . They are a true elixir of life. The thermal waters scattered throughout Sicily supply some of the best facilities in Italy .

Let your wellness journey begin. You deserve the best: you deserve Sicily.

Sea in Sicily

A quick look at the beaches, lidos and coves on the wonderful Sicily sea, with surprising transparency and richness of colours.

We’ll start from the coast on the south of this incredible island, going from Capo Passero in Syracuse to Capo Granitola in Trapani , which proudly reveals its golden sand with an exotic flair.

Marina di Ragusa, Pozzallo, Punta Secca in the territory of Ragusa , the Torre Salsa Reserve near Sciacca, the island of Lampedusa and the Scala dei Turchi in Agrigento have very long beaches that are usually not crowded, and which blend the “off-grid” harmony and relaxation we all seek.

This sandy coast extends to Mazara del Vallo and Marsala and continues with the Via del Sale, the Stagnone Reserve and Mozia in Trapani . Here we find out how salt is produced in the museums dedicated to it. Riserva dello Zingaro and the white, fine sandy beach of San Vito lo Capoe need no introduction and open up to the Tyrrhenian coast, characterised by a succession of beaches and cliffs.

The island of Ustica , Cefalù and Mondello in the Palermo area, the Aeolian Islands , Capo d’Orlando and Tindari in the province of Messina and the Egadi Islands in the Trapani region all overlook the Tyrrhenian Sea, where the blue of the sea is intense and snorkelling is very enjoyable.

The eastern coast starts after Messina with the lava rocks and pebble beaches of Taormina and Giardini Naxos, the Acireale Timpa Nature Reserve and the cliffs of Aci Trezza. The sand then returns in the Gulf of Catania , Syracuse , the Vendicari Reserve , going up to Marzamemi and the Isola delle Correnti, the precise point where the Ionian Sea and the Mediterranean Sea meet.

Also discover the child-friendly beaches and those that have been awarded the blue flag in 2023 !

The climate and landscapes allow you to pursue many outdoor sports activities in Sicily, combining wellness and fun: you will be spoilt for choice.

If you love the sea, you can dive and snorkel, experiencing the thrill of contact with the most awe-inspiring fauna and flora and discovering the “Divers’ paradise” on the bottom of Ustica, in the heart of Italy’s first marine reserve. You will behold images and colour combinations that you thought were pure science fiction with your own eyes.

On the surface, however, the sea works together with the wind to playfully push you towards kitesurfing: try it in the beautiful setting of Stagnone in Marsala!

The Sicilian natural scenery offers an original and fully comprehensive solutions for any level of fatigue, for all ages and for previous background of physical activity, from those who want to get fit to those who want to push their limits. Choose between a walk with your children   and the extremes of climbing and ski mountaineering. There are challenges with a very wide range of difficulty levels, from golf, which you can play in both the west and east of Sicily, to a highly evocative bike trip, from a day spent feeling truly free on a sailing boat to a horseback ride on Etna or crossing the Argimusco.

The hinterland of Sicily is the heart of the island, it is a little-known area. Here time flows naturally, and the contact with the locals is wonderful. It is a land rich in cultural expressions, millenary traditions, archaeological, architectural and naturalistic treasures. Many places make you want to stay forever.

Let’s discover the slopes of Mount Etna or the Simeto Nature Reserve : this area is rich in lava caves, waterfalls, rapids and small lakes. The Piana degli Albanesi Lake , on the other hand, is an area teeming with life. From the Bosco Della Ficuzza , we find ourselves in the heart of the Parco delle Madonie , dotted with small towns where time flows slowly and quietly.

Enna is the highest town in Italy, and from here you can enjoy a panoramic view over the whole island. Caltanissetta has a historical centre full of Renaissance and Baroque monuments.

Sutera is one of the most beautiful villages in Italy. The Teatro di Andromeda in Santo Stefano Quisquina is a magical place surrounded by the pastoral landscape of the Monti Sicani .

Despite being in the centre of Sicily, far from the coast, you can enjoy the incredible and unique view of the Aeolian Islands . You will feel like you have just completed a journey into the most unusual and authentic Sicily.

Families and Children

Sicily is the perfect place to spend a carefree and fun holiday with your family and children.

Here you can travel and walk with children in total comfort and safety , discovering beautiful and unexpected natural settings . You can travel on foot, by bicycle or on the back of friendly donkeys . There are many ways to discover a land rich in hidden treasures, observing fauna and flora of rare beauty.

We recommend the best beaches to enjoy the wonderful Sicilian sea and spend your days among sandcastles, velvet seabeds and curious little fish. If you are lucky enough, you may even see a specimen of Caretta Caretta turtle !

In the Valley of the Temples , children can become budding archaeologists. They will be provided with the right equipment and guided by experts in discovering ancient remains. The Ludum is the first science museum in Sicily where you can learn what laws regulate the Universe.

You can discover the rare botanical wonders hidden around the island together with your family. You can visit corners of paradise such as the Bioparco di Sicilia . Or you can test your courage in the Adventure Parks , suspended in the air amidst the greenery.

Another unforgettable experience is driving along the writers’ road . Follow in the footsteps of Charles V on a historical route. Have fun with the children by flying colourful kites and tasting Aztec chocolate . Be inspired and choose the experience that perfectly suits you and your family.

Art and Culture

Some treasures do not need to be touched to perceive their rarity. However, in this triangular and evocative region, you will constantly come across the signs left by history, the passage of man and his creativity.

Get ready to discover how Sicily can amaze you. Sicily will surprise you when you least expect it. As you stroll along the streets, you will come across the works of contemporary street art : it is intense, immediate and universal. Looking out, over the infinity of the Sicilian hinterland, from the Andromeda Theatre, you will see a mystical and ancestral place. You will feel like floating in sidereal space. You have the chance to visit artisan’s workshops , guardians of traditions handed down from father to son.

Some customs are very ancient, such as the working of obsidian or the unique and precious Mediterranean coral . These traditions keep alive arts and knowledge of inestimable value, they are World Heritage Site. This heritage also includes the Sicilian puppets , protagonists of the Opera dei Pupi . Or the art of dry stone walls that embellish landscapes with their ancient beauty.

And what about archaeological sites ? Of Sicily’s 7 UNESCO sites , some are among the most beautiful archaeological sites of all time. Examples, Pantalica , the Valley of the Temples  and the magnificent Theatre of Taormina . They all bear witness to a glorious past in bright colours just waiting to be discovered. In Sicily, you will find countless places of culture , beautiful theatres and museums, artistic routes and endless opportunities to breathe in art en plein air. You will cherish this journey in the depths of your heart, along with your most precious memories.

DISCOVER THE  AREA

Things not to be missed

80th Anniversary of the Allied invasion of Sicily

Sicily for all: accessible tourism, porto empedocle.

SICILY, UNIQUE IN THE WORLD

to the discovery of an immense and always surprising heritage

EXPERIENCES AND  ITINERARIES

Travel tips and advice

ARCHAEOLOGICAL PARK OF KAMARINA AND CAVA DI ISPICA (Ragusa)

Itineraries between madonie and nebrodi, tour of eastern sicily, looking for antonioni, eastern sicily and places not to be missed, itinerarium rosaliae, motorbike tour of the fiumana d’arte, from the south-east to the north-west of sicily: the live nativity scenes.

UNESCO HERITAGE IN SICILY

From the seven wonders of the ancient world to the seven diamonds

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How to Do Italy in the Off Season, According to Travel Specialists

By Charlie Hobbs

All products featured on Condé Nast Traveler are independently selected by our editors. However, when you buy something through our retail links, we may earn an affiliate commission.

While Italy is never a bad idea per se, there are times when the the high-heeled boot kicks better than others. Those times lie in the off-season, when baking heat compounds not with throngs of crowds, and you, the tourist, find yourself with a touch more cool air to breathe. Between October and April and from thigh to toe to rock that the toe kicks (I am referring to Sicily ), the entire country comes alive in ways that most tourists will never get to experience if they stick to August.

"Could that really be true?" You ask. “It is true,” we at Traveler respond. It's easier to get reservations, for one thing, at storied establishments in Rome and elsewhere. The weather is milder, and not at cost of sunshine. Seasonal events you won't regret attending like Piedmont 's White Truffle Festival and the Feast of Sant Agata in Catania fall during this portion of the calendar. But don't let us alone convince you. Below, we've spoken to a handful of agents from our most trusted travel specialists about trips to Italy that they've planned in the off-season of which they are particularly proud.

Langhe, the Barolo red wine region of Piedmont, in autumn.

Piedmont and Emilia-Romagna

“One of the trips I recently put together that I am really proud of is to Lake Como , Piedmont, and Emilia-Romagna. This particular multi-generational family of 13 is from Texas, and they were really wanting to avoid the heat and the crowds as they have enough of that at home. They were really interested in Como and Passalacqua , the new-kid-on-the-block hotel that’s leaning into off-season travel itself by being open year round.

That’s why I planned it around Como, but I had them starting in Piedmont at the Casa di Langa for three days, about a two-and-a-half hour drive away, because it’s the kick-off of white truffle season. They’ll go to the truffle fair which is every weekend in Alba and eat at a mix of Michelin-starred restaurants and local trattorias. This region in general, you could compare it to Tuscany, if you’re a wine connoisseur this is where the Barolos and Barbarescos come from. But it’s much more concentrated than Tuscany , with hilltop villages and Alps in the background. It’s still very local. And then Lake Como is Lake Como. Weaving in Emilia-Romagna for tree days at Grand Hotel Majestic già Baglioni , a three-hour-drive south from Como, for the food element as well—it’s the food capital of Italy in my mind with prosciutto di parma and parmesan cheese and what we would call 'bolognese"'. You base yourself in Bologna, the city heart, and go into the countryside for the producers. There’s also Modena and Parma, two beautiful towns, Modena being the home of [Massimo Bottura’s] Osteria Francescana . Another benefit of traveling in the off-season is that you’re much more likely to be able to dine at a place like that. Getting a reservation doesn’t necessarily require waking up at 4 a.m. six months in advance, which I have done." — Caroline Quinn, Black Tomato

Catania's orange trees.

Catania in February, at the time of the Feast of Sant Agata.

Catania, Sicily

“How about the Feast of Sant Agata in Catania , where we sent clients in February this year? Sicily in February is heaven, the weather is gorgeous, and it’s warm enough to shrug off your winter woolies and eat outside. The fields are carpeted with wild flowers—the drive between Catania and Noto is spectacular—and it’s the time of year for the orange harvest which makes a wonderful contrast to the drab temperature and mood at home ( London , in my case). The Feast of Sant Agata attracts millions of pilgrims each year from around Sicily and is still very local and wild, with candlelit processions through the night, day time fireworks including from the roof of the Duomo and lots of celebrating. We are lucky enough to have friends who own a palazzo facing the Duomo where our clients could watch everything going on. During the day we drove them to Piazza Armerina to see the ‘bikini girls’ and at the Villa Romana which has the largest collection of Roman mosaics anywhere in the world. Normally packed with visitors, we had the entire villa to ourselves which was extraordinary.

Even Taormina , which has suffered from a deluge of visitors from what is known as the White Lotus effect (which I’m afraid I’m partly responsible for) was relatively empty. February is a brilliant month to visit Sicily especially if you’re curious about Ancient Rome, rather than baking alive in 100 degrees along with scores of other visitors you have the immense luxury of visiting temples, ruins, museums and mosaics alone.” — Emily Fitzroy , Bellini Travel

The Dolomites have quanit mountain villages and epic scenery best explored in cooler months

The Dolomites

“It’s a little bit of a local secret that fall proper is the best season in the Dolomites . Not only is there the changing of the seasons and the colors, but also a sensation of quiet that the locals find very welcome after what was likely a busy summer and early fall. They are keen to promote this time to visitors—over the years, I’ve been told by owners and general managers of hotels that this really is the best time to be here, you’re sharing the paths with fewer people and the air quality is amazing. I don’t know exactly why, there is a temperature change, but the quality of the views is so long and crisp and crystal with the contrast between the greens of the land with the blue skies. It’s a visual therapy. Plus, a lot of our travelers prefer the crispness for hiking over heat. It’s the right climate. At the same time, in the area where I run trips, we have 300 days of sunshine annually. Key towns to visit are Urtijëi and Cavalese. The gateway city is Bolzano, a year-round residential city that’s worth spending time in. It’s the rendezvous point with a fantastic archeological museum and a university, so the vibe there is a mix of younger people and families.

I had an October trip that ended up being a private group of seven couples in their mid- to late-fifties. They were very happy to stay in Val Gardena. They requested that there be two different levels of hike each day—a rigorous group and a laidback group, the latter of which got to drop into little towns like Urtijëi to have a look around—Urtijëi is actually quite lively and has a great artistic tradition of woodwork. We would also mountain bike, which is popular here, and have wine tastings and private evenings at mountain huts that opened just for us. We brought in music from accordions in the evenings when everyone would gather together, and had opportunities for casual pizza nights and refined evenings at the hotel. I was able to join the group one evening, and it was really like a roving cocktail party with friends and friends of friends. Because it was quiet in the region, they felt like they had it to themselves and I was able to create private events even moreso. Everyone was able to have the experience that they wanted.” — Georgia Yuill , Butterfield & Robinson

Jessica Puckett

Caitlin Morton

Olivia Morelli

Rosewood Castiglion del Bosco, a 5,000-acre estate in the Val d'Orcia, sits near the town of Montalcino in Siena, Tuscany.

Siena, Tuscany

"South of Siena, Rosewood Castiglion del Bosco is a 5,000-acre estate in the Val d’Orcia, near the town of Montalcino that I sent a family of five for a special Thanksgiving retreat this past November. I had personally visited Villa Ardore in Chianti in the fall on an industry trip organized by Bruno Lima of Destinare. We had a magical moonlit dinner with the villa owner, Christian Scali— with a private chef turning out wood fired pizzas in their outdoor oven. Over a glass of local wine, Christian was sharing stories of special time spent with his partner and their neighbors enjoying the off-season magic of the villa and this region during the holidays.

When clients came looking for a special holiday experience to share with their adult children, my mind was immediately transported back to Christian's stories. These clients weren't seeking a private villa or I would've happily sent them to Villa Ardore. Rosewood Castiglion del Bosco was the perfect answer with their luxurious but rustic chic accommodations, onsite winery, and cooking school.

After an overnight direct flight to Rome, we had a private driver pick them up at FCO and take them on the three-hour drive to the estate. Well rested and shaking off their jetlag, they enjoyed a cheese, wine, and vineyard tour that afternoon at the Castiglion del Bosco winery, the producer of Brunello di Montalcino. They finished off their night at Michelin-starred Ristorante Campo di Drago. The next day they were off truffle hunting, Brunello tasting, and enjoying a black truffle lunch. Then off to wander and enjoy dinner at a local restaurant in the town of Montalcino and a night cap back at the property with a family chess game by the fire. The following day they took a cooking class, making fresh pasta by hand, and hiked the gorgeous property. The weather was crisp and sunny and our satisfied clients reported that the crowds were perfect—just enough for some lively energy without a single hint of chaos.” — Kim Hannum, Fora Travel

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How to Hike Mt. Etna, an Active Volcano in Italy

M ount Etna loomed large over everything as we arrived in eastern Sicily that early January. From miles away, I could see the steam plumes rising from the snow-topped behemoth, like blown-out candles on a hastily iced birthday cake. Appropriately, I was on a milestone birthday road trip around Sicily, from Palermo to Catania. The second-to-last stop: Mount Etna, Europe's most active volcano and also its tallest, at 10,900 feet. Scientists believe Etna has been active for more than 500,000 years, presiding over Sicily long before humans arrived.

I'm no stranger to volcano hikes. I've summited several active stratovolcanoes (composite volcanoes) in my lifetime, from New Zealand's Tongariro to Nicaragua's Concepción. Italy is the only country on mainland Europe with active volcanoes, thanks largely to its location near two tectonic plates. Vesuvius, the most notorious among them, engulfed and preserved the ancient cities of Pompeii and Herculaneum after a violent eruption in 79 A.D. Stromboli has had regular minor eruptions for thousands of years. While Mount Etna hasn't had a catastrophic eruption since an infamous incident in 1669, its many eruptions in 2023 filled the news with jaw-dropping photos of lava vaulting into the atmosphere. When I thought of Sicily, I thought of turquoise-colored waters, stunning cathedrals, small villages, ancient ruins and, of course, the wine and food (pasta alla Norma in particular). I hadn't pictured an almost-constantly gurgling volcano that locals ski down in winter.

Now, one might ask, why voluntarily climb something that could blow at any minute? It's a perfectly reasonable question, and it sits at the smoldering heart of volcano tourism, which has exploded (no pun intended) in recent years as eruptions have captured the world-Kīlauea in Hawai'i and Fagradalsfjall in Iceland, for example-even as the volcano blowouts damage or disrupt local economies.

Volcano tourism brings thousands of visitors to Sicily each year. Ten municipalities surround Mount Etna, with several villages of 5,000 residents or fewer who depend heavily on tourism from volcano visitors. Since its 2013 designation as a UNESCO World Heritage Site, Etna has been one of Sicily's top-growing attractions. The Parco dell'Etna has taken steps to keep the crowds in check to maintain the volcano's integrity: specifically, limited parking, steep access fees, and the strong recommendation to take guided visits. The cable car to the start of the trails (8,202 feet) is 50 euros per person. Navigating Etna's unmarked paths and frequently shifting landscape requires the expertise of volcano guides. Visitors are permitted to hike up to about 9,000 feet alone, after which a guide is necessary, for both safety and environmental reasons.

A mountain of many moods

On the morning of our hike, my rental car begrudgingly changed gears on the snake-like winding drive from the town of Nicolosi to Rifugio Sapienza (6,266 feet above sea level) in Parco dell'Etna. As we approached the southern slope of the volcano along a twisting road, we spotted the glistening sea, villas with citrus trees poking over the gates, and small family vineyards making use of the area's fertile volcanic soil.

After acquiring gourmet deli sandwiches for our future lunch break at the meeting point (it's Italy, after all), we took the cable car up to meet our volcano guide, Vincenzo Greco . Vincenzo is a local volcanologist and second-generation Etna guide. He studied geology at the University of Catania and became the youngest person ever to achieve certification as a volcanology guide in Italy.

We started our ascent-excited to work off days of Sicilian cannoli-and trekked through the Valle del Bove. Winter-tanned Vincenzo introduced us to the volcano. He explained which eruption created which new landscape, noting how old this new rock ledge was or how this patch of ground has changed in the past decade. Six weeks before my arrival, in November, a new vent opened on the southeast crater at nearly 9,200 feet. A second vent opened three days later, effusing the new lava . In December, the lava flows reached Valle del Leone and the greater Valle del Bove, depressions on the eastern slope, creating a lava flow field and burping up occasional ash amid the steam and gasses. The lava flows would stop in February, once again reworking the landscape of Etna.

Everything here changes. I recalled the homes we passed on the way in, squarely in the line of Etna's fire if she ever got angry enough. With the windy road and altitude, there could be no escape if something happened. You really have to love the volcano, Vincenzo said, or at least love living by it or perhaps just be a bit stubborn.

Vincenzo and Etna have a passionate Italian relationship. He loves Etna, but their quarrels are, well . . . volcanic. He studies her moods and knows her mannerisms. He flew a drone over an eruption once and her heat melted his camera. It was an expensive mistake, but the few photos he got were spectacular.

About half an hour into the hike, Vincenzo ducked toward a large crevasse between two rocks. "Feel this!" he exclaimed excitedly. "But be careful." I inched forward, waving my hand around in the air aimlessly until a burst of boiling heat hit my skin. It was a small steam vent-Etna saying hello. The power of the invisible heat surprised me. It was a reminder of how easy it is to fall into a false sense of security up here. This isn't your average molehill. Thanks to unmarked paths and a disorienting amount of regular landscape shifts, Vincenzo and his fellow guides have had to rescue tourists when Etna gets moody.

Our hiking group turned a corner and came face-to-face with a lava tunnel formed by a previous eruption. We smushed into the narrowing pathway one at a time. The rock walls towered overhead on both sides, blocking out the sun above. Following the same path as a recent river of molten red lava was a stark reminder of Etna's power.

A crunchy layer of snow covered the black lava rocks throughout the journey, turning the scene into a black-and-white photo anytime the clouds rolled in and covered the bluebird sky. Typically, this time of year, hikers might need snowshoes or cross-country skis in addition to hiking boots. Instead, it was unseasonably warm across Sicily. We sat down for lunch as a crater pumped out billowing white puffs in the distance, our jackets off, the sun blazing. Up next, the final stop: one of Etna's four main craters, at more than 10,000 feet above sea level.

In some parts, the crater rim narrowed to the width of two footsteps side by side, on loose lava pebbles. The winds whipped the smell of sulfur away. I could see the clouds off in the distance, a white blanket over the valley. Above me, the sun beat down from a bright blue sky. The black lava rocks absorbed the light, but the white snow was blinding. For a brief moment, I grew disoriented. I felt like I could walk out onto the blanket of clouds, thousands of feet above sea level. Maybe it was the combination of altitude, sulfur, and adrenaline, but I felt briefly euphoric in this otherworldly atmosphere. In that moment, I realized Etna's pull. I brought myself back to earth by looking down into the crater, the bottom of which was so deep it wasn't visible. Halfway around the crater, a dizzyingly steep drop appeared. With a flourish, Vincenzo appeared to hop off the ledge. Was my guide supposed to jump off? Would I be stuck in Etna's clutches forever?

The descent was arguably more challenging than the climb. Vincenzo took off, hopping down the steep drop of loose lava pebbles. Others followed suit. Unwilling to body surf down thousands of jagged little rocks, I attempted to switchback. My boots sank deep into the ground with each sideways step, as if I had attempted to walk across a ball pit. I felt my shoes fill with lava rocks. Time to throw caution to the wind. Hiking poles in hand, I "skied" down Mount Etna, sending mini avalanches of lava rocks flying with each skip. The lava rocks felt springy at that speed.

Once we arrived at the cable car, the world changed. We had come back down through the clouds, and everything was gray. The seaside views were gone, covered by fog. I tried to catch one last glimpse of Etna from below. She was gone, off in her own world.

Know before you go

Getting there.

Sicily has two major airports: Palermo Airport (Falcone Borsellino Airport) on the west side and Catania Airport (Vincenzo Bellini Airport) on the east. Catania is about an hour from Mount Etna and Palermo about three.

Where to stay

The town of Nicolosi is the gateway to the southern entrance of Mount Etna.

Hotel Alle Pendici is a nine-room B&B dotted with framed photos of Mount Etna throughout the seasons. The rooms are basic but cozy with a ski chalet ambience.

Blanc Maison Etna is a five-room B&B next to a beautifully manicured park. The rooms have views of the pool, the garden, or the volcano.

Tour operators we love

The Society of Guides Vulcanologiche Etna Nord offers a variety of tours with licensed volcano guides, including ours, Vincenzo.