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6 Must-Visit Wineries in Tokaj, Hungary

Planning to visit the wineries in the Tokaj wine region of Hungary? We know just how difficult it is to put together a wine tasting trip to this area. Although it’s one of the most well-known wine regions in Hungary , there isn’t a lot of information available for those wishing to visit.

We spent a lot of time putting together our own trip, vetting the wineries we chose to visit, and finding transportation. We’re happy to pass this information along to you, so you can plan a one-day winery itinerary that we know you’ll thoroughly enjoy.

Tokaj is a World Heritage Sites and famous for its sweet white dessert wine, Tokaji Aszú. The area has also started making more dry white wines to fill the void for wine lovers who aren’t so keen on sweet wines.

While you can taste Tokaj wines in Budapest , the best way to experience the Tokaj wine region for yourself is to check out a few of the must-visit wineries in Tokaj.

There are actually quite a few wineries in Tokaj that you can visit in both the towns of Tokaj and Tarcal and in between. The problem with the planning is only that the websites aren’t as up to date with helpful information as we’d like. Don’t let that stop you. A quick email to most of the wineries in the area can secure you a tasting appointment.

Table of Contents

About the Tokaj Wine Region

Tokaj, the oldest of Hungary’s wine regions and a Unesco World Heritage Site, is located in the Northeastern part of Hungary. It’s rated one of the best wines in the world thanks to its Tokaji Aszú , a sweet white wine made from grapes that have been infected with botrytis bunch rot.

The two rivers in this region, the Bodrog and the Tisza, create a micro-climate that is great for growing Furmint grapes. These grapes are used to make both dry and sweet wines. With high levels of moisture and plenty of sunshine, this region has just the right climate for noble rot.

On a good year, the noble rot affects enough grapes to make plentiful Aszú wines. Each bunch – sometimes even each individual grape – is harvest as it becomes ready, making this a very tedious labor of love.

Aszú wines can be made with a mix of noble rot and standard grape must. They are required to have at least 18 months of oak aging. The sweetness level is determined by the amount of sugar content in the wine. In the past there were 5 levels (called Puttonyons), from 3-6 and AszuEszencia. However, levels 3 and 4 have been discontinued .

A level 5 Puttonyons has a minimum of 120 grams to sugar per liter, going up to 180+ grams in the sweetest wine, the Eszencia.

Tokaj Wine Tasting Itinerary

Here’s the good news! We’ve done a lot of the work for you and we offer up this list of the wineries where we found some really great Tokaj wine!

This is no where near a comprehensive list, but if you’re doing your own planning, it’s a great place to start. Remember that you must book a wine tasting tour at least 2 days in advance (more is better). Most wineries have English speakers to help you with the wine tasting.

A wine tour and tasting at a winery ranges in price from 1.500-8,000 Ft ($4-30) and include a tasting of 2-6 generous pours of wine. You can choose the wines you want included for the most part – so they include dry and sweet, or just sweet.

One-Day Itinerary

You can easily visit four-five wineries in a day, plus lunch, if you want to. This is the itinerary that we followed and it worked out perfectly – timing wise.

• 11am – Dereszla Pince Bodrogkisfalud village
• 12:30 – Lunch at LaBor Bistro
• 1:30pm – Hímesudvar
• 3pm – Erzsebet Pince
• 4:30 – Szedmak
• 6pm – Grof Degenfeld Winery

Two-Day Itinerary

However, you can much more reasonably split this into two days of tasting. In that case, I would suggest this itinerary:

• 1:00 – Lunch at LaBor Bistro
• 2:30pm – Hímesudvar
• 4pm – Erzsebet Pince
• 11:30 – Szedmak
• 3pm – Holdvölgy Experience

NOTE ABOUT DRIVING: Hungary has a zero-tolerance drink driving law. That means you can’t even sip and spit. To make sure you’re traveling responsibly between wineries, choose a designated driver, or better yet – hire a driver. 

We hired a driver through the Tokaj Tourismus website. Here’s their  website for more information. They can set up the whole day for you, even making the appointments. We gave them our schedule (above) and they took care of the rest for us.

It ended up being around $150 for the two of us for a full day tour, including the wine tastings. (E-mail:  [email protected] ). Highly recommend going this route. The driver was great and helpful. And best of all, we didn’t have to worry about having a designated driver.

Keep reading below the itinerary for more information on how to get to the Tokaj wine region and where to stay while you’re there.

6 Must-Visit Wineries in Tokaj

Dereszla pince.

For the quality of the wine alone, you must visit Dereszla Winery. The winery’s home is a 600-year-old historic cellar that was rebuilt in 2007 to house the wine. A visit to the winery can include a tour of underground cellar that is more than 1 kilometer long, with five levels that extend underneath the  vineyards. After the tour, you can choose to try 3, 4, 6 or 8 wines that can be chosen for you, or arranged according to your tastes.

We immediately fell in love with the Tokaji Dry that is made up of four of the main grape varietals of Tokaj: Furmint’s, Muskotály’s, Kabar, and Hárslevelű. We also love their Dorombor line – the labels are adorable. Finally, their Aszú is absolutely worth the trip alone.

If you’re looking for other experiences, they also offer a wine tasting master class or you can join in the harvest with them!

The Dereszla group also owns the Henye winery and wine bar and 5-room boutique hotel , which  is a great place to stay while in the Tokaj area.

Website : http://www.dereszla.com/

Location : Bodrogkeresztúr, Felső u. 2

Phone : +36 30 456 4717

We always make a point to visit small, family-owned wineries during a tour. Himesudvar is one of those. The winery has been run by the family for over 30 years. They have 3 hectares and produce around 10,000 bottles per year. The building where they operate was built in the 16th century as a hunting lodge for the King of Hungary.

The winery is open from 10am-6pm daily and you can stop in without an appointment to have a glass of wine. For their mini or classic wine tasting, you do need an appointment. During a visit to Himesudvar, you can take a peek into the underground cellar, and try the wines, either inside or outside on their lovely lawn. The mini tasting includes 5 wines and takes 1 hour, while the classic includes 6 wines and takes about 1.5 hours.  The winery is walking distance from the town center.

Website :  https://www.himesudvar.hu/english.html Address : Tokaj, Bem út 2. Phone : +36 47 352 416

Erzsebet Pince

Located in a historic cellar that was dug in the 1600s and used to store wine for nobles, this winery was founded by Erzsébet Prácser, one of the first female winemakers in Tokaj. The Prácser family possesses a vast amount of wine knowledge, with both a Master of Wine and Master Sommelier, so you can be sure you’re trying some of the finest wines in Tokaj when you visit here.

The winery produces around 12,000 bottles a year that includes about 10 different wines, from dry to sweet. The dry Furmint is one of my favorites from Tokaj. It’s a great representation of what the volcanic soil and Hungarian oak add to the wine. Also be sure to try the Zafír dűlő, a blend  of Furmint and Hárslevelű from their Zafir Premier Cru vineyard.

During a visit, you’ll get a chance to see the cellars and taste the wines in the cellar tasting room. They have an option to try 6 wines, from dry to sweet, or to try the full portfolio. 

Email for an appointment: [email protected]

Website : https://www.erzsebetpince.hu/hu/latogasson-el-hozzank Address : Tokaj, Bem József u. 16 Phone : +36 20 802 0137

You definitely don’t want to miss a chance to visit Szedmak Winery. First of all – how cute is that building? Secondly, the hospitality is one of the best in the region. They truly make you feel welcome from the second you arrive. I also have to note that this was the only winery we went to in Tokaj that had a winery dog – so extra points for that.

Szekmak is also a family-run winery, and it’s a very small operation – a husband and wife team. While it’s surely been a difficult labor of love building their winery business, they make it look effortless. You can feel their love for what they do in the glass and in the experience.

A visit to the winery can include a trip down into the cellar that was dug down under the house. It feels a bit like descending into another world. The grape varietals they focus on are Furmint, Hárslevelű, Yellow Muscat, Kabar, Zeta, Zengo, and Aszu. Depending on your preferences, you can choose from 3-7 tastings of the wines you’re interested in.

We wanted to leave with a few cases, but luggage restrictions made us choose our favorite bottle, which was the Hárslevelű. Definitely try the Aszu as well while you’re there.

Contact for an appointment: [email protected]

Website :  https://szedmak.hu/en/ Address : Tarcal, Keresztúri u. 55 Phone : +36 30 943 7395

Holdvölgy Experience

We weren’t able to visit this winery, but they offer a very unique experience that we wanted to share with you.

Holdvölgy is a unique winery complex in Mád with a historic cellar system that’s almost 2 km in length, with 109 branches, on 3 levels. You’ll be able to have a very unique wine tasting in this cellar labyrinth.

Holdvölgy’s story started as a heart-felt gesture: a birthday gift of a vineyard parcel that has since developed into one of the highest quality wineries in the Tokaj region. They ensure quality through a deep understanding of the varying terroirs, as well as through a careful parcel selection, from their 28 hectars estate, owning some of the best vineyards of the entire historic Tokaj wine region.

Visitors of the estate can participate in an adventurous wine tasting tour comprising a treasure hunt. With a map in hand searching for wine bottles hidden among the barrels all around the cellar.

Book the Holdvölgy Experience here.

Website: http://pince.holdvolgy.com/ Address: 3909 MÁD, ÁRPÁD U. 13. Phone: +36 70 391 46 43

Grof Degenfeld Winery

We recommend staying overnight at the Castle Grof Degenfeld Hotel , which is why we saved this winery for last. They offer a regular tasting and tour at 7pm, though you should always make a reservation to hold your spot. If you’re staying at the hotel, you can take an hour to relax before heading down to the wine tasting. If you aren’t staying, you can make a wine tasting appointment separately.

The winery is owned by the Count Degenfeld family and is much larger than the other wineries we visited on this tour. They have 35 hectares or vineyards, which have been certified organic since 2009. They cultivate all six varietals that are officially approved for use in Tokaj wines: Furmint, Hárslevelű, Yellow Muscat, Kövérszőlő, Zéta and Kabar.

During a tour, you’ll see the wine making facility and cellar, then finish with a 5- or 7-wine tasting in the cellar. We highly recommend following your tasting with a reservation at their gastronomic restaurant.

Contact for an appointment: [email protected]

Website :  https://www.grofdegenfeld.com/en/winery Address : Tarcal, Terézia kert 9 Phone : +36 47 580 405

Lunch at La Bor Restaurant

We love a good wine lunch. It’s a great chance to sit down and try some of the wines we’re learning about on our tour and pair them with food. La Bor Bistro is located right in the center of the lovely little town of Tokaj. You can park your car across the street for free and even sit out on the patio (if the weather cooperates). 

La Bor works with seasonal, local ingredients so the menu changes frequently. The dishes are a Hungarian fusion – often with an Italian flair. The staff will be happy to help you find a great local wine to pair with what you’re eating.

Website :  https://laborbistro.hu/ Address : Tokaj, Bethlen Gábor út 1 Phone : +36 70 883 8888

» SIDE NOTE: I f you’re looking for more traditional Hungarian dishes, try Bacchus Restaurant, which is also located in the main square, near La Bor.

» SIDE NOTE #2: La Bor also has a few hotel rooms available – a great choice if you want to stay in Tokaj.

How to Get To Tokaj

Tokaj is located in the north eastern part of Hungary, about 2.5 hours east of Budapest. It’s best to fly into Budapest, as it is a major international airport with a lot of connections. From there, it’s easy to get to Tokaj via car. The roads are great. It’s easy driving. Roads are very well maintained and sign-posted and there’s not a ton of traffic or small narrow roads. Of course, you’ll have to designate a driver who won’t be drinking.

You can also reach Tokaj by train from Budapest Keleti-Railway Station. There’s just one transfer and it takes about 3:30. 

Where to Stay in Tokaj

The region isn’t terribly large. You can get from Tarcal to Tokaj (the two main cities) in about 10 minutes driving. For this reason, we don’t think it’s necessary to stay right in Tokaj. The countryside is much more attractive and there are great options to be right among the vines.

→ Our top recommendation is Grof Degenfeld Castle Hotel . It’s surrounded by vineyards. The building is quite impressive, as are the rooms, but it’s not overly expensive. They call themselves a gastronomic hotel – and that includes a great restaurant, bar, winery, and plenty of experiences and activities.

→  If you’d rather stay in the town of Tokaj, so you can walk to the wine cellars instead of having to drive, then we recommend staying in a room at LaBor Kvartély . The rooms are small but very nice, and kept to a high-standard. Breakfast is included.

Tokaj is definitely a wine region worth visiting. Between trying the exciting dry Furmint wines and indulging on the sweet Aszu wines, you’ll feel completely spoiled. The wineries are all very welcoming and fun to visit. Have you been there? What are your favorite winery in the Tokaj wine region?

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Laura Lynch, creator and writer of Savored Journeys, is an avid world traveler, certified wine expert, and international food specialist. She has written about travel and food for over 20 years and has visited over 75 countries. Her work has been published in numerous guidebooks, websites, and magazines.

6 thoughts on “ 6 Must-Visit Wineries in Tokaj, Hungary ”

We’ve drunk the wine but visited the vineyards, on the list!

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Thanks for sharing, Laura!

It’s not a region I had on my list (I am not so much a sweet wine drinker) but it sounds quite fun exploring the area.

Yes, it’s a great region to visit, even if you don’t like sweet wine, as they now produce quite a bit of dry white wine as well.

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• Travel Resources

Full-Day Private Tokaj Wine Tour

We offer 24 hr free cancellation on most of our tours, winery visits and hotels. For more detail please see the individual cancellation policies on the tour, winery or hotel page.

Tour Overview

Discover the Tokaj wine route in the most famous historical wine region of Hungary, only two and a half hours from Budapest, with this full-day wine tour.

The Tokaj wine region has been declared a UNESCO World Heritage Site in 2002. Its fame long predated this distinction because it is the origin of  Tokaji aszu , the world's oldest botrytized wine, called by Luis XIV and Madame Pompadour as the 'wine of kings, king of wines' .

You will learn everything about Hungarian wines, especially about Tokaj-wines and how the  "aszu"  is produced.

You will visit a cellar and the Tokaj Museum and taste the legandary wines of the region.

Optionally you can visit:

• Gonc, where the barrels for Tokaj wine are produced sometimes still in the old traditional way, in a nearby village to Tokaj
• Mad Synagogue, the pearl of the Hungarian Jewish Heritage
• Boldogkovaralja, where from the medieval castle's ruins you can capture a breathtaking panoramic view of Tokaj's vineyards and wineries

Please note: The greatest event of the region is the Grape Harvest Feast in Tokaj, usually held every year in October. Please www.winerist.com/bespoke for actual date and programs.

What’s included

• Hotel pick-up and drop-off
• Private guide
• Visit a wine cellar and the Tokaj Museum
• Wine tasting
• Entrance fees

Meeting point

Cancellation policy.

Up to 3 days prior the tour 15 %

Within 3 days prior the tour 30 %

tokaj wine tours

Slovakia &  Hungary  

Travel agency 

TOKAJ IS ONLY ONE

# Discover the Wonders of Tokaj Wine Region with Us!

Are you looking for a memorable and exciting wine adventure? Do you want to explore one of the oldest and most prestigious wine regions in the world? Do you want to taste the Wine of Kings, King of Wines?

If you answered yes to any of these questions, then you are in the right place. We are a Tokaj  wine tasting agency that specializes in Tokaj wine region, a historical wine region located in northeastern Hungary and southeastern Slovakia. We offer customized Tokaj  wine tours and tastings that will take you to the heart of Tokaj and its wines.

# What is Tokaj wine region?

Tokaj wine region is a UNESCO World Heritage Site since 2002,. It has a long and rich tradition of viticulture and winemaking that dates back to over a thousand years. Tokaj wine region has a distinctive microclimate that is influenced by the sunny, south-facing slopes, the volcanic subsoil, and the proximity of the Tisza and Bodrog rivers. These conditions create the perfect environment for the development of Botrytis cinerea, or noble rot, a fungus that shrivels the grapes and concentrates their sugars and flavors.

The noble rot grapes are used to produce Tokaj aszú, a sweet, complex, and aromatic wine that has been praised by kings, poets, and connoisseurs for centuries. Tokaji aszú was described by Louis XV of France as "Vinum Regum, Rex Vinorum" - the Wine of Kings, King of Wines. It was also a favorite of  Voltaire, Goethe, Beethoven, Schubert, Liszt, and many others.

Tokaj wine region is also home to indigenous grape varieties that are not found anywhere else in the world. The most important ones are Furmint, Hárslevelű, Yellow Muscat (Sárgamuskotály), Zéta, Kövérszőlő, and Kabar. These grapes are used to produce different styles of Tokaji wines, from dry to sweet, from still to sparkling.

T okaj wine region is a unique destination that offers a taste of history and culture through its wines. It is a place where you can discover the secrets of Tokaj aszú, the Wine of Kings; where you can admire the beauty of the vineyards and cellars; where you can enjoy the hospitality and gastronomy of the locals; where you can relax and unwind in nature.

If you are looking for an unforgettable experience that will enrich your senses and your soul, then Tokaj wine region is waiting for you. Don’t miss this opportunity to visit one of the most prestigious and oldest wine regions in the world.

Book your trip today with us,  and get ready to explore the wonders of Tokaj wine region.

Who we are: 

We are a travel agency from Prešov, Slovakia   specializing in wine tastings tours in the Tokaj wine  region in  Slovakia and Hungary. At Tokaj Wine Tours, we are passionate about providing unforgettable wine tasting experiences in the beautiful Tokaj wine region of Slovakia and Hungary. Our tailor-made wine trips include transportation and a customized itinerary.

We are dedicated to sharing the rich history and unique flavors of the region with our clients.

Why choose us: 

Expertise and location.

Our travel agency with experience in organizing wine tours in the Tokaj region can offer expertise and knowledge regarding local wineries, history, culture and traditional wine growing methods. We offer you a unique opportunity to experience and taste what makes the Tokaj region so special and unique. As the only one in our  segment we offer combined tastings in Slovakia and Hungary!

Customization and personalization

We offer   tailored and personalized experiences for our  customers. Each customer has different preferences and interests, so our agency can propose a program that meets individual needs. You can choose between different types of tastings, visiting selected wineries, meeting local winemakers and tasting traditional dishes.

Logistics and convenience

Organizing a wine tour can be challenging in terms of logistics, reservations and planning. Our travel agency will take care of all these aspects so that you can enjoy the wine tour in Tokaj without any worries. Transportation arrangements, reservations in wineries and other details can be handled by a professional team.

In this way, you can be sure that your trip will be trouble-free and well-organized.

Join us 

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Marek Hirko 

phone no. 00421 907 084 958

email: [email protected]  

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©2023 by travel2tokaj.com 

From Budapest: Tokaj Wine Tour With Tasting and Lunch

Nestled in the heart of Hungary, the Tokaj region has long been celebrated for its world-renowned dessert wine, Tokaji Aszú . This 7.5-hour wine tour from Budapest offers a chance to explore the rich winemaking heritage of this prestigious area. Accompanied by knowledgeable local guides, visitors will embark on an immersive journey, exploring vineyards, attending insightful presentations, and savoring a delectable Hungarian lunch . Whether you’re a seasoned oenophile or simply curious about Hungary’s culinary offerings, this tour promises to elevate your understanding and appreciation of the country’s vibrant wine culture . With transportation provided, the stage is set for an unforgettable day of discovery.

• Explore the Tokaj wine region on a 7.5-hour tour from Budapest, featuring a visit to a traditional winery, wine tasting, and lunch at a Hungarian restaurant.
• Discover the world-renowned Tokaji Aszú dessert wine, known as the "king of wines," through presentations by local winemakers on harvesting techniques.
• Enjoy a wheelchair-accessible experience with the option of a private group tour for a more customized and interactive exploration of the region.
• Savor local culinary delicacies, including charcuterie, and gain insight into the unique terroir and winemaking heritage of the Tokaj region.
• Benefit from hassle-free travel arrangements, including car transfers from/to Budapest and informative support throughout the tour.

Tour Overview and Pricing

The Tokaj Wine Tour offers visitors a comprehensive experience, starting from Budapest and spanning 7.5 hours.

Priced at $465.65 per person, this tour provides a free cancellation policy up to 24 hours in advance, allowing for flexibility.

Participants can reserve their spot without upfront payment, a convenient option for those planning their trip.

The tour is wheelchair accessible , and a private group option is available for those seeking a more personalized experience.

Highlights include visiting a traditional winery , a presentation by local winemakers, and a delectable lunch at a Hungarian restaurant in the picturesque countryside.

Location and Accessibility

Situated a couple of hours from the bustling capital of Budapest, the Tokaj region is an ideal destination for a day trip .

This picturesque wine country is readily accessible, making it convenient for visitors to explore. The tour is wheelchair-friendly , catering to those with mobility needs.

Plus, a private group option is available, allowing travelers to customize their experience and enjoy the tour in an intimate setting.

With its close proximity to Budapest and accessibility features, the Tokaj wine tour offers an excellent opportunity for wine enthusiasts and cultural explorers alike to explore the rich heritage and renowned flavors of this celebrated Hungarian wine region.

Experience Highlights

Visitors embark on a captivating exploration of Tokaj’s winemaking heritage , beginning with a visit to a traditional winery .

There, local winemakers provide an enlightening presentation, sharing their expertise and the ancient techniques used to harvest the region’s renowned Tokaji Aszú grapes . This dessert wine, often referred to as the "king of wines," is the focal point of the tasting experience.

Throughout the tour, guests have the opportunity to savor locally produced charcuterie delicacies , seeing the culinary and cultural traditions of the Tokaj region.

The highlight of the day is a delightful lunch at a Hungarian restaurant nestled in the countryside, capping off an unforgettable journey through this historic wine-growing area.

Culinary and Cultural Aspects

The Tokaj region is renowned for its production of the iconic Tokaji Aszú , a dessert wine that has captivated the palates of European royalty for centuries.

Local winemakers in this historic area employ ancient techniques to carefully harvest the shriveled grapes, resulting in a rich, complex, and intensely flavourful wine.

Visitors can expect to sample this renowned elixir, along with other local delicacies like charcuterie, during the tour.

The Tokaji Aszú, often referred to as the "king of wines", is a true reflection of the region’s unique terroir and the dedication of its winemakers, who preserve traditional methods to create this exceptional beverage.

Inclusions and Recommendations

The tour package includes a delightful lunch in a traditional Hungarian restaurant, showcasing the region’s culinary heritage. Guests will also indulge in wine and snacks at a local vineyard, where they’ll learn about the age-old techniques used to produce the famous Tokaji Aszú. The tour also provides car transfers from the Budapest city center and back, ensuring a seamless and hassle-free experience. Plus, the tour leaders provide maps and further recommendations to help visitors make the most of their time in the Tokaj region.

Winery Presentation

A highlight of the Tokaj Wine Tour is the in-depth presentation by local winemakers at a traditional winery.

Guests are treated to an exclusive look into the region’s centuries-old wine-making practices. The winemakers passionately explain the intricate process of harvesting the shriveled grapes used to produce the renowned Tokaji Aszú , often referred to as the "king of wines."

Visitors gain a deeper appreciation for the meticulous attention to detail and traditional techniques that go into each bottle. This educational experience provides a unique opportunity to learn directly from the experts who carry on the Tokaj region’s storied winemaking legacy .

Tokaji Aszú: The King of Wines

One of the crown jewels of the Tokaj region is the renowned Tokaji Aszú , a decadent dessert wine revered as the "king of wines."

This unique elixir is crafted through a painstaking process that involves the meticulous harvesting of shriveled, botrytis-affected grapes . The resulting wine boasts a rich, syrupy texture and an intense, complex flavor profile featuring notes of honey, dried fruit, and spice.

Tokaji Aszú has captivated the palates of European royalty for centuries, and its reputation as one of the world’s finest and most distinctive dessert wines continues to endure.

Private Group Option Available

For those seeking a more intimate and tailored wine experience , the Tokaj Wine Tour offers a private group option. This exclusive experience allows you to customize the tour to your group’s preferences.

The private tour includes:

• A personalized itinerary catered to your group’s interests.
• Dedicated attention from the expert guide, ensuring a more interactive and engaging experience.
• Flexibility to adjust the pace and focus of the tour as needed.
• The opportunity to visit additional wineries or explore the region in more depth.

Whether you’re a group of friends, a corporate team, or a special occasion celebration, the private Tokaj Wine Tour provides a unique and memorable way to discover the renowned wines and scenic countryside of this esteemed region.

Frequently Asked Questions

Can i bring my own wine or food on the tour.

The tour operator does not allow participants to bring their own wine or food. The tour includes a wine tasting and lunch at a traditional Hungarian restaurant, which are part of the overall experience.

Do We Have Time for Shopping or Exploring the Town?

The tour schedule allows for limited time to explore the town or do shopping beyond the included winery visit and lunch. Participants should inquire about any additional free time available to maximize their experience.

What Should I Wear to Be Comfortable During the Tour?

To be comfortable during the tour, one should wear casual, breathable clothing and comfortable walking shoes. Layers are recommended as the weather may vary, and a light jacket or sweater could be useful.

Are There Any Age Restrictions or Requirements for the Tour?

The tour is open to all ages, with no specific age restrictions. Children are welcome to accompany their parents, though the focus is on wine tasting which may not appeal to younger participants.

Can the Tour Be Customized or Personalized for My Group?

The Tokaj Wine Tour can be customized for private groups. Travelers can work with the tour provider to personalize the experience, such as selecting specific wineries to visit or arranging additional activities based on their interests.

Not for you? Here's more of our most recent tour reviews happening neaby

• Tokaj: Classic Wine Tasting
• Tokaj: Vineyard Tour & Tasting

The Tokaj Wine Tour from Budapest offers a captivating journey into Hungary’s renowned winemaking heritage. Visitors can savor the region’s exquisite Tokaji Aszú , indulge in a delectable lunch, and gain insights from local experts. Whether a wine enthusiast or a cultural explorer, this tour provides a seamless and immersive experience, making it an ideal day trip from the capital city.

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Vineyard Tour

The world-class vineyards of the Tokaj-Hétszőlő Estate are located on the southern slopes of Tokaj.  The 55-hectare vineyard dates back to 1502 when the Garai family merged seven vineyards into one.

The wines of the estate are infused with the silky, elegant freshness of the loose soil volcanic soil.  This elegance and refinement ensure the distinctive value of the Hétszőlő wines for centuries

Upon request, you can also visit the VINEYARD, where our guests can get to know our BIO estate, vineyards, viticultural operations in more detail, all under the professional guidance of our winemaker colleague.  Please kindly inform us at least one week in advance of your desired visit.  Located in the main square of Tokaj, the Rákóczi Cellar is a 7-minute drive to the Hétszőlő estate. By foot, it is 25-30 minutes away.

The program can only be requested together with the wine tasting in the Rákóczi Cellar. The price of the visit does not include wines other than the wine tasting of the Rákóczi Cellar.

The Tokaj-Hétszőlő Vineyard is one of the most beautiful vineyards in Hungary today, based on the natural conditions and the detail taken to provide quality viticulture.

The VINE TRAIL at the vineyard serves the purpose of allowing the visitors of the vineyard to familiarize themselves, without any professional guidance, with the most important vine varieties in Tokaj.  The exceptional location of the Tokaj-Hétszőlő Vineyard, its easy access, the marked paths on the estate, and the extraordinary care of vineyards provide an opportunity for everyone to discover the daily life of an historic estate.

For more details, please contact: 

H-3910 Tokaj, Kossuth Square 15.

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Decanter travel guide: Tokaj, Hungary

• Decanter travel guides
• Magazine: August 2018 Issue

With its rural villages, atmospheric cellars and sweet golden wines, this northeastern corner of Hungary is a hidden gem, waiting to be explored. Caroline Gilby MW shares her highlights...

Decanter Tokaj travel guide – Need to know:

• When to go : You can still get there for the 2018 Furmint festival on 2 and 3 September
• Fly to : Budapest and take a train or hire a car. It’s a 2.5-hour drive.
• Top tip : Take a taxi out to wineries. There is zero tolerance for drinking and driving.

Quick links:

My perfect day in tokaj, where to sleep, eat and shop in tokaj.

Vineyard area 5,747ha Number of growers 3,900 Number of wineries 190 Six permitted grape varieties  Furmint (69%), Hárslevelu (18%), Sárga Muskotály aka Yellow Muscat (9%), Zeta, Kövérszolo, Kabar (all together 4%) Wine styles  aszú (10%), dry (21%), wines with natural residual sugar (69%)

Tokaj is simply stunning; a region of hundreds of extinct volcanoes, wooded hilltops and vineyards. It covers 27 villages and the hillsides are full of tunnels that are carved into the volcanic rock, which provide perfect ageing conditions for its golden wine treasures.

It’s little wonder that in 2002 UNESCO listed the Tokaj wine region as a World Heritage Cultural Historic Landscape, one of only a handful of wine regions to achieve this status.

Tokaj (the place – Tokaji with an ‘i’ is the wine) lies in Hungary’s far northeast, so close to the border that a small part of the region is actually in Slovakia.

Wine and tourism are closely intertwined here and just about every winery is open to visitors, though usually you’ll need to make an appointment, as most are small, family-run concerns.

Unique landscape

Twelve million years ago this area was under the Pannonian Sea, at which time undersea seismic activity created the porous volcanic rock that now underpins the region and allows vine roots to grow deep. The region also lies at the confluence of two rivers: the Tisza and the Bodrog. The humid air leads to dense foggy mornings in the autumn, which creates the perfect environment for botrytis cinerea in its noble rot form to infect the grapes. The sloping vineyards enjoy sunny and breezy afternoons, which then shrivel the grapes too.

The resulting aszú grapes (aszú was first mentioned as early as 1571) are so dry that juice can’t be squeezed from them, so Tokaj has a special winemaking method. These shrivelled grapes are mashed into a paste, which is soaked in fermenting juice to make the luscious golden Tokaji aszú wines. These are the wines that made Tokaji world-famous, enjoyed in royal courts all over Europe. Tokaj has possibly the oldest vineyard classification in the world, produced in 1707-1708, long before Bordeaux or Burgundy. Then in 1737, a royal decree defined the Tokaj region and which villages were permitted to use the name – arguably the first controlled appellation.

Cellar discoveries

Hundreds of small cellars are a fascinating feature of this region, dug several metres into the coolness of the volcanic tuff bedrock – the perfect environment for ageing Tokaji. Most are lined with the velvety, cushioned growths of a fungus called Zasmidium cellare. This mould only grows in wine cellars and is believed to help purify the air and regulate the humidity. See it for yourself in the multi-level 17th-century cellars at Dereszla  and contrast this with a visit to its brand-new winery and terrace wine bar in the heart of the vineyards at Henye.

Another option is Patricius , voted Hungary’s most beautiful winery in 2013. Explore the cellars, taste excellent aszú and late-harvest wines, and enjoy the stunning vineyards with their collection of almost-forgotten historic grapes. Vega Sicilia owns Tokaj-Oremus in Tolcsva, which makes the stunning Mandolás dry white, as well as wonderful sweet and aszú wines in its historic winery and deep underground cellars. Here you can even taste the legendary eszencia – the rich syrup that trickles from aszú grapes and is reputed to have miraculous medicinal properties.

For a complete contrast, visit the small Balassa winery , where owner István Balassa will take visitors into the vineyards and share his incredible knowledge of the landscape and soils of the region.

Wineries to visit

Tokaj is Furmint heartland – a wonderful grape that can truly reflect its terroir. Recently the development of single-vineyard or dulo wines has been a strong trend. István Szepsy has been a pioneer in so many aspects of Tokaji winemaking and lately he has focused on the fine details of the soils in his 400 vine parcels. Try his wines at Percze or Gusteau restaurants in Mád.

The talented Zoltán Demeter makes a stunning range of vineyard-selection dry wines, as well as elegant sparkling, fine f˝obor sweet wine and great aszú in an 18th-century house in Tokaj, where he plays classical music to his young wines. He and his wife will happily show you their wines if they are at the winery.

Other small wineries worth a visit include Dobogó , Gizella , the biodynamic Bott Pince and Tokaj-Nobilis . Meanwhile Frenchman Samuel Tinon has made his home in Olaszliszka and is king of the now rare, flor-aged dry style of szamorodni (made from whole bunches, mostly in sweet styles). Remember to book ahead to visit.

Wine is at the heart of tourism, but there are also lovely walks through the wooded hilltops of the region and breathtaking panoramic views, including the brisk hike to the region’s highest point, the Tokaj hill itself. Boat trips, mountain biking or horse riding can also be arranged nearby. The majestic, beautifully restored Rákóczi Castle at Sárospatak is well worth a visit. The 18th-century synagogue in the village of Mád, which forms part of a Jewish pilgrimage route through the region, should also be on your list.

When to visit

Best times to visit include late April when the annual Tokaj wine auction takes place, with the Tokaj Spring programme of visits and special tastings. Late May sees St Urban’s Day when a number of wineries open their doors, while in June there’s a wine festival in Tokaj town and Mád holds a Furmint Festival in September.

There are frequent flights to Budapest and it’s a straightforward 2.5-hour drive on good roads to Tokaj. A direct train leaves Budapest- Keleti railway station for Tokaj every two hours; journey time is two hours, 40 minutes. If you drive, leave the car at the hotel when you arrive and take a taxi – there is zero tolerance on drinking and driving.

This is a new travel guide, published in Decanter magazine’s August 2018 issue , and it replaces the original guide, published on these pages in 2014. 

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Home > Experiences > Private Tokaj Jewish Heritage & Wine Tour

Private Tokaj Jewish Heritage & Wine Tour

Tokaj is legendary for its sweet wines, intricate cellars, and volcanic vineyards. The terroir also includes the history of its once-substantial Jewish community.

• An expert guide to help you explore Tokaj’s Jewish heritage sights
• A winery visit with a tasting of 6 to 8 wines
• Lunch feast of regional specialties
• Local cheese and charcuterie board
• Hotel pick-up and drop-off, transportation by a professional driver
• Can be custom tailored, if you have special requests

Also Included

• Water and light snacks for the ride
• Taste Hungary notebook

Tour Details

• Duration: Full day
• Hotel pick-up: approx. 8am
• Travel time: approximately 2.5 hours from Budapest
• Most dietary restrictions can be accommodated
• Hotel drop-off: approx. 8pm

Explore the Jewish History of Tokaj

Visiting Budapest is essential for travelers interested in understanding Hungary’s Jewish history and culture. But a visit to the many small villages that make up the Tokaj wine region (a UNESCO World Heritage Site) is also a must for the traveler interested in exploring Hungary’s rich—and heartbreaking—Jewish history.

We have extensively researched the fascinating Jewish history of this region, and continue to do so. Until the Holocaust, Jews made up a significant amount of the region’s population. They played a vital role in the production, sale, and transport of wine from Tokaj. (Read a bit of background on our blog  here  and  here .)

Tokaj’s Jewish story began in the mid-1700s when Polish Jews began to settle in the region. In the early-19th century, Jews from Galicia (an area along today’s Polish/Ukrainian border) arrived. Many of them were followers of the Hasidic movement and by the beginning of the 20th century, Tokaj had arguably become the most important center of Hasidism in Europe west of the Ukraine.

The Jews of the region contributed enormously to the fact that Tokaj wine remained widely recognized internationally for centuries. Jews or non-Jews, everyone living in the region loved the wine. During the Holocaust the Jews of northeastern Hungary fared worse than those in Budapest and they never returned to the area to live.

There are many Jewish historic sites—such as synagogues, cemeteries where wonder rabbis are buried, rabbi’s houses, and old stately Jewish homes—and the region is a Hasidic pilgrimage destination. Two synagogues have been gorgeously restored, and several wineries are located inside of the old homes of Jewish wine merchants.

The day also includes one winery visit (to a winery of Jewish significance), where you’ll tour the facilities and taste the range of Tokaj wines, from dry to super-sweet. At the end of this tour you will have gained new insights into Hungary’s complex Jewish history and Tokaj’s legendary wine.

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• Our Best Hotels in Europe's Most Beautiful Vineyards

Discover peaceful hotels surrounded by lush vineyards in Provence, Bordeaux, and Champagne, along with regions of Italy, Portugal, Spain, Germany, Austria, and Hungary

Travel Sustainability Editor's Pick Wine Hotels

Where there's travel, there's food and wine. Across Europe, wine tourism remains one of the best ways to discover a country or a region. The good news is that these 27 châteaux and estates are home to comfortable hotels nestled in the immediate vicinity of the vineyards. Put them at the top of your 'must-visit' list to enjoy bucolic strolls, wine tastings, and relaxing spas!

Grand Est:  Royal Champagne Hotel & Spa

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Book Royal Champagne Hotel & Spa with The MICHELIN Guide →

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Nouvelle-Aquitaine:  Hotel de Pavie 

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Book Hotel de Pavie with The MICHELIN Guide →

Nouvelle-Aquitaine:  Château Lafaurie Peyraguey

Two MICHELIN Keys have been awarded to this sublime setting, the fruit of a collaboration between Lalique, the venerable glassmaker, and Lafaurie-Peyraguey, the Sauternes wine estate. With 400 years of history behind it, its interiors have been extensively renovated. Each with its own unique design, the 13 suites are bathed in comfort; you'll even be asked whether you prefer a firm or memory foam mattress. Plenty of praise should be reserved for the hotel's Two MICHELIN Star restaurant Lalique , whose inventive menu is tailor-made to suit the sweetness of Sauternes. The cellar, of course, is of exceptional quality; it holds over a third of a million bottles, including but not limited to Sauternes, and notably an 1895 vintage from the neighboring Yquem vineyard.

Book Château Lafaurie Peyraguey with The MICHELIN Guide →

Nouvelle-Aquitaine:  La Maison d'Estournel 

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Wine tastings are organized in the building's superb vaulted cellar.

Book La Maison d'Estournel with The MICHELIN Guide →

Provence-Alpes-Côte d'Azur:  Villa La Coste

Recently awarded The MICHELIN Guide's most prestigious hotel distinction (Three Keys), this gem, located just 20 minutes from Aix-en-Provence, stretches over 200 hectares. Designed by Frank Gehry, Oscar Niemeyer, Tadao Ando, and Jean Nouvel, this aesthetes' paradise boasts 30 monumental open-air art installations featuring the 'crème de la crème' of international artists (Ai Weiwei, Louise Bourgeois, Sophie Calle...). There are 28 suites, each more impressive than the last, including ten with private pools and all set into the hillsides with breathtaking panoramic views of Mont Ventoux. Château La Coste's attention remains on (organic) wine, producing both whites and reds, plus a special focus on rosés. Bonuses include wine-tasting workshops, an 800 square meter spa, and several restaurants including the One MICHELIN Star  Hélène Darroze à Villa La Coste .

Book Villa La Coste with The MICHELIN Guide →

Provence-Alpes-Côte d'Azur:  Domaine des Andeols

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Book Domaine des Andeols with The MICHELIN Guide →

Provence-Alpes-Côte d'Azur:  La Bastide de Marie

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Occitanie:  Château & Village Castigno

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Book Château & Village Castigno with The Guide MICHELIN Guide →

Tuscany:  Conti di San Bonifacio

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Book Conti di San Bonifacio with The MICHELIN Guide →

Tuscany:  L'Andana

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Book L'Andana with The MICHELIN Guide →

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Book Rosewood Castiglion Del Bosco with The MICHELIN Guide →

Tuscany:  Il Borro

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March:  Filodivino Wine Resort & Spa

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Book Filodivino Wine Resort & Spa with The MICHELIN Guide →

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Book La Foresteria Planeta Estate with The MICHELIN Guide →

Sicily:  Monaci delle Terre Nere

While many Sicilian hotels boast breathtaking views of Mount Etna, few can rival this eight-room boutique hotel on the volcano's eastern slope. Set amid 15 hectares of vineyards and olive groves, in the stonework of a former monastery dating from the late 18th Century, this establishment (recently awarded a MICHELIN Key) offers several types of accommodation: standard rooms (parquet flooring, luxury bedding, sea view), suites (fireplace, Jacuzzi), and outbuildings (havens of luxury located 200 meters from the main house). The property's gardens provide organic produce for its restaurant, which also boasts an adjoining terrace. Sicilian cooking classes and Etna wine tastings are available too.

Book Monaci delle Terre Nere with The MICHELIN Guide →

Douro:  Six Senses Douro Valley

From the moment you set eyes on the place, you get an idea of what an incredibly luxurious experience Six Senses has in store for you. Located in Portugal, the Douro Valley is a wine-growing region with sumptuous landscapes thanks to its terraced vineyards. While it's best known for its port wine, as you'll soon learn during a private tour of the hotel's cellar, there's much more to Douro Valley wines than just its emblematic nectar.

Book Six Senses Douro Valley with The MICHELIN Guide →

Alentejo:  Torre de Palma Wine Hotel

If you value authenticity in a hotel, then this is the place for you: Torre de Palma stands on the site of an ancient Alentejo villa dating back to the 14th Century, but it's no museum piece. In amongst the barrels, you'll be taught the secrets of Portuguese wine-making, with hands-on tasting and an introduction to the famously fertile ground of this Portuguese region. Continue your adventure with an afternoon on horseback.

Book Torre de Palma Wine Hotel with The MICHELIN Guide →

Alentejo:  L'AND Vineyards Relais & Châteaux

Here's another Caudalie spa, this time established in the Portuguese wine-growing province of Alentejo, a region that is increasingly establishing itself as a 'new Tuscany', or a 'new Provence'. Its magnificent, unspoiled setting includes 66 hectares of vineyards, forests, and gentle hills. In the distance, from some suites, you can see the emblematic medieval castle of Evora perched proudly on its hill.

Book L'AND Vineyards Relais & Châteaux with The MICHELIN Guide →

Alentejo:  São Lourenço do Barrocal

Set in Portugal's spectacular Alentejo countryside, this 200-year-old farming estate extends over 810 hectares. Barns, outbuildings, and even an old olive press have been transformed into hotel rooms, suites, cottages, and a spa! Modern comforts in the rooms include heated bathroom floors, Nespresso machines, Marshall Bluetooth audio systems, and USB sockets. It's a good idea from the hotel for kids to have their own pool, separate from the 20-meter-long adult pool. There are two restaurants, one focusing on local culinary traditions, and the other located outside by the pool and gardens. The estate's own horses are available for rides.

Book São Lourenço do Barrocal with The MICHELIN Guide →

Rioja Alavesa:  Hotel Marques de Riscal

It's hard to miss this hotel, which was recently awarded a MICHELIN Key. Originally designed as the headquarters of the Marquès de Riscal company, this remarkable Frank Gehry building now houses one of the world's most exceptional vineyard-hotels. Its titanium shell sparkles alongside the original 19th Century buildings; the interiors are at the cutting edge of contemporary luxury; and the rooms have huge windows leaning outwards. Add to this: a Caudalie vinotherapy spa, complete with indoor pool and large fitness center; a One MICHELIN Star restaurant offering molecular gastronomy; and unlimited access to the Marquès de Riscal grands crus on wine tours. Altogether, it's quite the package. Book Hotel Marques de Risca with The MICHELIN Guide →

Salamanca:  Hacienda Zorita Wine Hotel & Spa

Although Hacienda Zorita has not been a monastery for some time, it has lost none of its old-world charm. It's the perfect place to study Spanish wines, with no shortage of material on offer; even the chapel is overflowing with oak barrels stacked up to the altar.

Book Hacienda Zorita Wine Hotel & Spa with The MICHELIN Guide →

Baden:  Schloss Eberstein

Baden is a wine-growing region in southwest Germany, bordered to the west by Alsace and to the south by Switzerland, and forms part of the state of Baden-Württemberg. Protected on one side by the Odenwald mountains and the Black Forest, and on the other by the Vosges mountains, it has the warmest, sunniest climate in Germany, with almost Mediterranean temperatures. Add to this the region's remarkable terroirs, numerous small vineyards, and historic towns (Baden-Baden, Freiburg im Breisgau), and you've got a wine-lover's delight! Overlooking its own vineyards, just outside the picturesque village of Gernsbach, the historic Schloss Eberstein castle has been transformed into a romantic hotel. Bright and comfortable, its rooms are equipped with state-of-the-art technology, and the Schloss-Schänke restaurant offers regional Baden cuisine.

Book Schloss Eberstein with The MICHELIN Guide →

Black Forest:  Hotel Ritter Durbach

20 kilometers from Strasbourg, welcome to the small winegrowing village of Durbach, with its vineyards, half-timbered houses, and Château Staufenberg. Traminer grapes (originally from the Italian town of Tramin in Alto Adige) have been grown here since the Middle Ages. Most rooms at the Hotel Ritter Durbach are equipped with state-of-the-art technology, whirlpool baths, and bathrobes... all the comforts of the most luxurious home. Less than 5 minutes' walk away is the Graflich Wolff Metternich'sches Weingut wine estate. There's also the Durbacher Wine and Local History Museum, where you can learn all about local wines. You can also rent vintage cars from the hotel to drive from vineyard to vineyard.

Book Hotel Ritter Durbach with The MICHELIN Guide →

Rheingau:  Burg & Gästehaus by Schwarzenstein

The Rheingauer-Riesling wine route runs along the right bank of the Rhine from Lorch to Hochheim. Famous for its vineyards historically established by the Benedictine and Cistercian orders, the Rheingau region is an ideal terroir for pure, piquant white wines. The autumn mists rising from the river favor botrytis, the noble rot that is the signature of great rieslings. In fact, it's here that the late harvest is said to have been invented. The variety of soils in the region also proves very interesting for viticulture: quartz and slate in the hills, or silt, loess, and clay in the valley. Nestled within all of this is the small town of Geisenheim, where a historic castle has been converted into this luxury hotel. Its enchanting rooms and suites offer lovely panoramic views, as does its restaurant; you can even enjoy your meals on the terrace overlooking the surrounding vineyards.

Book Burg & Gästehaus by Schwarzenstein with The MICHELIN Guide →

Tokaj:  Minaro Hotel Tokaj

Nestled in the volcanic foothills of the Carpathian Mountains, this hotel is the ideal gateway to the Tokaj wine region, which has been producing some of Hungary's (and the world's) finest wines for over a thousand years. Each room or suite has a balcony with a panoramic view of this fabulous UNESCO World Heritage site. The staff know the area inside out, and will be delighted to guide you. Don't miss Tokaj Aszú, a favorite of King Louis XIV, who served it at Versailles, nicknaming it “The king of wines, the wine of kings”. Rich in sugars, aromas, and acids, the berries known as “Aszú” (“dried” in Hungarian) come from grapes affected by botrytis (noble rot). Harvested grape by grape and sorted successively, they reveal extraordinary flavors in every sip. The hotel also features a vast spa with a heated indoor pool, several outdoor pools, a Jacuzzi, and a sauna. Book Minaro Hotel Tokaj with The MICHELIN Guide →

Wachau:  MALAT Weingut und Hotel

On the south bank of the Danube, this modern hotel, built entirely of local wood and stone, is an extension of the family winery founded in 1722. Overlooking the vineyards and the 11th Century Göttweig Abbey, the rooms face due south. Spacious and bathed in natural light, they feature contemporary décor; and the split-level suites sport parquet flooring, a separate living room and bedroom, a private patio, and large picture windows overlooking the green hills. They're the perfect vantage point from which to enjoy the estate's refined, bright, and fresh white wines! Good to know: numerous restaurants and wine bars, as well as hiking and cycling trails, are nearby. The Längenfeld golf course can be reached in just 5 minutes.

Book MALAT Weingut und Hotel with The MICHELIN Guide →

Hero Image: © Château de Troplong Mondot

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Four days and three nights at the exclusive, Three Key Utah resort.

How a Ghost Town Transformed Into a Two Key Luxury Hotel

Dunton was founded in 1885 as a mining camp in the wilds of southwestern Colorado. It soon became a ghost town. Then it was turned into Dunton Hot Springs, a Two Key hotel and one of the most remarkable you'll ever see.

Mexico's Hauntingly Beautiful Mansion Hotels

There's something special about hotels in old mansions — and in Mexico, there's no shortage of evidence.

Where To Stay Along Mexico's Pacific Coast

Mexico’s glorious Pacific Coast deserves mention with the most legendary destinations in the country.

Inspector Visits: Be Tulum Earns Its Key on the Busy Shores of the Caribbean

One Inspector’s visit to Be Tulum, a sparkling beachside refuge that’s simply the very best version of the town's oceanfront accommodations.

In Photos: The Spectacular Three Key Hotels of the American West

The ins and outs of three outstanding hotels in Montana, Arizona, and Utah.

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