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The 15 best foodie tours in the usa.

Savor fresh seafood, authentic Tex-Mex and more during one of these highly regarded outings.

(Getty Images) |

Consider these gourmand-approved excursions when visiting America's top culinary spots.

Savannah Taste Experience: Savannah, Georgia

Sonoma Food Tour: Sonoma, California

Austin Eats Food Tours: Austin, Texas

Bite San Diego: San Diego

Walk Eat Nashville: Nashville, Tennessee

Taste of Houston Food Tours: Houston

(Jamie Francis | Courtesy of TravelPortland.com)

Forktown Food Tours: Portland, Oregon

Savor Seattle Food Tours: Seattle

Charleston Culinary Tours: Charleston, South Carolina

Gourmet Food and Wine Tours: Napa Valley

Melting Pot Food Tours: Los Angeles

Foods of New York Tours: New York City

Chicago Food Planet: Chicago

Doctor Gumbo Tours: New Orleans

Local Tastes of the City Tours: San Francisco

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THE 10 BEST United States Food Tours

United states food tours.

• Sightseeing Tours
• Helicopter Tours
• Up to 1 hour
• 1 to 4 hours
• 4 hours to 1 day
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• 4.0 of 5 bubbles & up
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• The ranking of tours, activities, and experiences available on Tripadvisor is determined by several factors including the revenue generated by Tripadvisor from these bookings, the frequency of user clicks, and the volume and quality of customer reviews. Occasionally, newly listed offerings may be prioritized and appear higher in the list. The specific placement of these new listings may vary.

1. Chef Guided Food Tour of Pike Place Market- 2 Hours

2. South Beach Cultural Food and Walking Tour

3. Star Casual Sunset and Show Cruise

4. Charleston Food Tour

5. NYC Food Tour: Chinatown and Little Italy

6. Southernmost Food & Cultural Walking Tour by Key West Food Tours

7. Charleston Walking Food Tour With Secret Food Tours

8. Nashville Walking Food Tour With Secret Food Tours

9. Small Group Walking Food Tour in Las Vegas

10. Secret Food Tours Greenwich Village

11. Austin Walking Food Tour With Secret Food Tours

12. New Orleans Food and History Walking Tour

13. Chicago Favorites Food & Walking Tour plus FREE Bike/Kayak Rental

14. New Orleans Cocktail and Food History Tour

15. The Original 4 Winery Tour with Charcuterie

16. Boston Small-Group Walking Food Tour With Tastings

17. Key West Craft Cocktail Crawl with Food Pairings

18. New Orleans French Quarter Food Adventure

19. Old Town Scottsdale Food Tour

20. Downtown Charleston Food Tour

21. Guided Food Tour of Chinatown and Little Italy

22. Chinatown and North Beach Walking Tour

23. Historic Seaport Food & Walking Tour by Key West Food Tours

24. Authentic Little Havana Food and Culture Walking Tour

25. San Francisco Walking Food Tour With Secret Food Tours

26. Corks & Forks Culinary Tour (Strolling/Historic District)

27. Gaslamp Quarter Downtown San Diego Food Tour

28. Best of Little Havana Miami Food and Culture Walking Tour

29. Premium Sunset Dinner Cruise from Ka’anapali Beach

30. Small-Group French Quarter Cocktail and Foodie Crawl

What travelers are saying.

Fabulous cooking vacations and foodie tours right here in the U.S.A.!

The United States is the world’s melting pot, and nowhere is that more evident than in the varied cuisine one finds from coast to coast. From Vietnamese to Mexican, from soul food to Modern American, from Chinatown to Little Italy, the U.S. has a food scene that rivals anywhere else in the world.

Our USA Cooking Vacations

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Flavors of Puerto Rico - Food Tour in Old San Juan

3 or 6 Nights Starting At $1,725

Cooking Vacations in USA

The food scene in the United States has evolved drastically in the last 20 years, with American chefs now considered among the best in the world. You don’t have to head to large metropolises to find amazing food, you can now find gastronomic wonders in small towns and large cities, from north to south, from coast to coast. And increasingly chefs are putting an emphasis on locally grown, regional ingredients for a true farm-to-table experience.

At The International Kitchen we’re happy to add this latest destination to our international offerings. Whether you’re a domestic traveler looking to experience the U.S. in a new way, or an international traveler taking your first trip to America, we look forward to showing you the culinary delights we have to offer!

Our domestic cooking vacations include accommodations, cooking classes, and foodie visits, and they can be 100% customized to suit your needs.

Regions we visit:

• Midwest: From the Windy City to the idyllic countryside, the Midwest is home of diverse farms growing some of America’s best food.
• West Coast: Explore the west coast to discover incredible wines, bountiful farmers markets, and world-renowned restaurants.
• The Caribbean: Discover the Caribbean flavors of Puerto Rico on a culinary tour.

Please contact us for a custom trip itinerary and quote!

A proud budding chef after a culinary vacation with The International Kitchen.

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• Pete Hi Elvira, just wanted to say for all your help yesterday, we had a fantastic time, fantastic hike, and really appreciated the service! The map worked great as well
• Parth Thanks to Adventurators for the superbly organized tour of the Lycian Way. We stayed in very picturesque places and I myself would hardly book such cool hotels. Hiking was very comfortable and fun, the time flew by and we did not even have time to get tired. 10/10 Recommend!!
• Max Everything about this tour was great, from the organization to our awesome group and wonderful guide! Definitely the best experience this year and a total delight with the itinerary. If you want to discover Turkey from the other side of the rundown hotels, crowded beaches and tourist crowds, I wholeheartedly recommend this tour from Adventurators.

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These Are the Top 10 Food Tours in the U.S.

A Cuban food tour in Miami tops the list of Viator's tastiest experiences.

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Food and travel are intrinsically linked, so one of the best ways to truly understand the flavors of a city is by getting a local’s insight into the culinary scene through a food tour. As part of the 2023 Viator Experience Awards , the experiences booking platform spotlighted the top 10 U.S. food tours of the year.

Topping the list is Miami Culinary Tours ’ Little Havana Food and Walking Tour with a whopping 4,494 five-star reviews. The half-mile route stops at some of Magic City’s most renowned family-owned Cuban eateries. Guests will have the chance to taste treats like empanadas, flan ice cream, croquetas , and guava pastelitos from mainstays like Party Cake Bakery and El Pub . Along the way, there are also stops at the Havana Classic Cigar factory, Domino Park, and the Bay of Pigs Monument.

One traveler called it a “phenomenal food tour” with “nicely seasoned” empanadas and mango juice that tasted “like drinking nectar.” The 2.5-hour tour, which is offered daily, has also been awarded the Tripadvisor Traveler's Choice Award for the last 10 years in a row.

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The runner-up is Food Tour Corporation’s Taste of Little Italy in San Diego , which is also one of Viator’s fastest-growing experiences this year. The 3.5-hour tour has earned 222 five-star reviews, with guests enjoying “learning about the history” and the “excellent” food. Reviewers especially loved that the guide was “so personable and connected with every participant” and the “food choices were unique and not ordinary.”

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The other top tours represent the range of flavors from coast to coast, from California to Florida. Both Seattle and New Orleans had a strong presence, with two tours from each city making the top 10.

The complete list includes Seattle's Chef Guided Food Tour of Pike Place Market ; New Orleans Food Walking Tour of the French Quarter ; Feast of Saint Augustine Walking Tour in St. Augustine, Florida; Pike Place Market Food Tour ; the New Orleans Cocktail and Food History Tour ; Best Bites on The Las Vegas Strip: A Traveler's Guide to Sin City ; Chicago in a Day: Food, History and Architecture Walking Tour ; and Carlsbad Food Tour and Wine Tasting in California.

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To come up with the Viator Experience Awards winners, the company looked at the average ratings, the share of bookings with a review, and the number of bookings on the platform during a one-year period. 

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21 Best Food Tours in the United States

Last Updated By VacationIdea Staff on January 1, 1900

Maine Day Ventures

227 Commercial Street, Portland, ME 04101, Phone: 207-233-7485 , Map

Local Food Adventures

Local Food Adventures , 3527 Mt. Diablo Boulevard, #430, Lafayette, CA 94549, Phone: 510-604-6546

Savannah Taste Experience

More things to do in Savannah, Georgia

Burgh Bits and Bites Food Tour

Burgh Bits and Bites Food Tour , Pittsburgh , PA, Phone: 866-736-6343

Secret Food Tours

These walking tours are relaxed and not too strenuous, with about 1 hour of walking required. Children are welcome. The phone numbers to book their food tours in various cities are listed on secretfoodtours.com.

Bite San Diego

600 W Broadway, Ste 700, San Diego , CA 92101, Phone: 619-634-8476

Baton Rouge Food Tours

Baton Rouge Food Tours , Downtown Baton Rouge, LA, Phone: 800-838-3006

Ahoy NY Tours and Tasting

Ahoy NY Tours and Tasting , New York, NY, Phone: 646-681-3994

Asheville Food Tours

Asheville Food Tours , 1 Page Ave, Grove Arcade, Asheville, NC 28801-2382, Phone: 828-243-7401

Taste of Kansas City Food Tours

Taste of Kansas City Food Tours , 15832 Robinson St, Overland Park, KS 66223, Phone: 913-634-0444

Columbia Food Tours

Columbia Food Tours , 1100 Gervais St, Columbia, SC 29201-6215, Phone: 803-760-2618

Foods of NY Food Tours

Foods of NY Food Tours , 9 Barrow St, New York, NY 10014, Phone: 917-408-9539

Ventura Food Tours

Ventura Food Tours , Ventura, CA 93003, Phone: 805-295-8687

FEAST Food Tours and Culinary Events

FEAST Food Tours and Culinary Events , 100 N Tryon St, Charlotte, NC 28202-4000, Phone: 980-258-9992

Savor Gettysburg Food Tours

Savor Gettysburg Food Tours , Chambersburg St, Gettysburg, PA 17325, Phone: 717-688-9584

Rhode Island Red Food Tours

Rhode Island Red Food Tours , 270 Bellevue Ave, Newport, RI 02840, Phone: 866-736-6343

EAT Saint Louis Food Tours

5348 Devonshire Avenue, St. Louis , MO 63109, Phone: 800-656-0713

Tour Roanoke

Tour Roanoke , 2409 Lincoln Ave SW, Roanoke, VA 24015, Phone: 540-309-1781

Cape May Food Tours

1002 Maryland Ave, Cape May, NJ 08204, Phone: 609-527-3131

Taste Harlem Food and Cultural Tours

Taste Harlem Food and Cultural Tours , Malcolm X Blvd, New York, NY 10027, Phone: 212-866-7427

A Taste of Carlsbad Food Tours

A Taste of Carlsbad Food Tours , State and Grand Ave, California, Carlsbad, CA 92008, Phone: 760-215-9433

• 1. Maine Day Ventures
• 2. Local Food Adventures
• 3. Savannah Taste Experience
• 4. Burgh Bits and Bites Food Tour
• 5. Secret Food Tours
• 6. Bite San Diego
• 7. Baton Rouge Food Tours
• 8. Ahoy NY Tours and Tasting
• 9. Asheville Food Tours
• 10. Taste of Kansas City Food Tours
• 11. Columbia Food Tours
• 12. Foods of NY Food Tours
• 13. Ventura Food Tours
• 14. FEAST Food Tours and Culinary Events
• 15. Savor Gettysburg Food Tours
• 16. Rhode Island Red Food Tours
• 17. EAT Saint Louis Food Tours
• 18. Tour Roanoke
• 19. Cape May Food Tours
• 20. Taste Harlem Food and Cultural Tours
• 21. A Taste of Carlsbad Food Tours

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Made in the USA: Food Factory Tours in Every State

Are you taking a road trip this year and would like to see and do something different? Or maybe just go see something in your own state. Taking a fun Food Factory Tour may be right up your alley.

Here is a list of fun Food Factory Tours in every state. Go see how chocolate or ice cream is made. Maybe you would like to see how beer or bourbon is brewed.

This list has everything from Jelly Belly in California to fruit cake in Texas to maple syrup in New Hampshire. From learning about the history of these companies to all the ingredients used in the foods we eat, these tours are not only educational but fun.

It’s also exciting when we are able to get free samples at the end of the tour.

Food Factory Tours are always fun to go to and they are great things to do especially on a rainy day when you’re on vacation.

Table of Contents

Blue Bell Creamery, Sylacauga, AL

Although not a big tour, you get to see (through a glass window) the “real factory” making ice cream and packaging it into ½ gallon containers.

It’s fun for the kids as they have an ice cream parlor with every flavor of ice cream that they make. You can get a large scoop in a cup for just $1.

The factory is opened Monday through Friday, from 8 am to 4:30 pm. They also have a country (gift) store on the premises. Across the street, they have picnic tables and a grassy area for your convenience.

Alaskan Brewing Company, Juneau, AK

Alaskan Brewing Company brews and bottles 20 varieties of beer at their facility in Juneau. Tours are given through the Alaskan Tour Hallway from May through September.

These tours begin at Downtown Brewery Depot where you take a shuttle to where the beer is made. You get to see their 10 barrel system and how they make the beer as well as hear all about the history of the company which was the first brewery in Alaska.

Tours are for ages 8 and up and are $25 which includes free samples of their beer including some limited edition or rough draft brews. Tours last about 1 3/4 hours and it’s recommended to book them in advance.

Cerreta Candy Company, Glendale

Come see how this family-run business makes delicious chocolate. This 30 minutes guided tour is $5 and shows you how chocolate is made along with the soft flavourful centers.

Purchase a VIP pass for $12.50 and in addition to the tour your kids make a chocolate pizza with toppings like M&Ms, chips, pretzels and of course white chocolate “cheese”!

These tours are given from Monday to Friday at 10 am and 1 pm.

Markham & Fitz’s Chocolate, Bentonville

Take a tour of Markham & Fitz’s facility and see how their chocolate is made from the cocoa bean to their chocolate bars.

Tours must be scheduled and are $20 per person. You will taste each part of the process from the nid, liquid chocolate to the finished bar.

Tours take about an hour and you will receive a chocolate bar at the end.

The store has everything from cookies, cakes, all kinds of chocolates to all types of chocolate drink.

Jelly Belly Factory, Fairfield

The Jelly Belly Factory offers several tours as follows:

• Watch videos of the process and take a self-guided walking tour along the factory to see how the jelly beans are produced. At the end enjoy the free samples of their products. This tour is free and can be taken Monday to Friday from 9:15 am to 4 pm.
• Personal guided tours are given 7 days a week (although no productions on weekends) at 10, 11:30, 1 and 2:30 pm. These tours are up to 6 people and are $39 per tour.
• Jelly Belly University Tour is on the actual factory floor with a close up on how Jelly Bellys are made. At the end, you get a “Beanology Degree”. Cost is $59 per person, must be reserved in advance and you will be required to wear lab coats, hairnets, and gloves.

Hammond’s Candies, Denver, CO

Since 1920, Hammond’s has been making candy canes, lollipops and other candies by hand. You can take a 30-minute free tour and see how they pull, twist and shape their candies by hand.

Factory store hours are Monday to Saturday from 9 am to 4 pm with tours given Monday to Friday from 9:15 am to 2:45 and Saturday from 9:15 am to 2:15 pm.

Tours can be booked online (24 hours in advance) or by calling 303-333-5588 ext 110. Reservations are accommodated as walk-ins are not guaranteed and based upon availability.

Connecticut

Pez visitor center, orange.

See the largest selection of PEZ memorabilia in the world including a PEZ motorcycle built by Orange County Choppers in this 4,000 square foot facility.

Take the tour of the production area seen through glass windows and watch videos for how they actually make this famous candy.

Admission is $5 for adults and $4 for seniors and children 3 to 12. Under 3 are always free. You paid ticket received a PEZ lanyard and a $2 credit towards merchandise in the gift shop.

For an additional $3, Monday to Friday, you can also get an in-depth candy demonstration. You must be at least 6 years old and would need to stand through the 20-minute presentation. You also need to wear a hairnet.

The PEZ Center is open Monday to Saturday from 10 am to 5 pm and Sunday from noon to 5 pm.

Dogfish Head Brewing Company, Milton

There are no food factories in Delaware but they sure do know how to make craft beer. Dogfish was established in 1995 and has become a staple of the community.

Brewery & Distillery hours are Monday to Saturday from 11 am to 7 pm and Sunday from noon to 7 pm.

They offer the following tours:

Quick-Sip–A 25-minute free tour around the brewhouse and a free sample flight of 4 beers (they pick 2 and you pick 2) following the tour in the tasting room.

This tour is given on Monday to Thursday at noon, 2 and 4 pm and Fridays to Sundays at 11:20, 12:20, 1:20, 2:20, 3:20 and 4:20.

Off-Centered Tour–An hour-long tour consisting of the brewhouse and their R&D system area where you sample an experimental brew. Then you are off to the packing area where beer is kegged, canned and bottled. When finished you go to the tasting room where you get to choose your sample flight of 4 beers.

This tour is $10 per person and you even get to take home a glass with the Dogfish logo. Tour is given Monday to Thursday at 11 am and 1, 3 and 5 pm in addition from Friday to Sunday every hour on the hour from 11 to 5 pm.

Note: To take either tour, you must wear closed-toed shoes.

Florida’s Natural Growers Grove House Visitor Center, Lake Wales

Although not a factory tour, you get to see several videos all about citrus farming and the process of making juice. You can also take an outdoor tour through the orange groves.

This free tour is open Monday through Friday from 10 am to 5 pm. Free samples of Florida’s Natural Brand juices are available for you to try.

Note: This tour is only open seasonally from October to May.

World of Coke, Atlanta

Located in downtown Atlanta, the World of Coke, although not a factory tour but a total coke experience. Come see where the secret Coca-Cola formula is located and try over 100 different drinks coke sells throughout the world.

 You also get to see the bottling process as well as over 100 artifacts of Coke throughout the years. On the second floor, there is a 4D video that feels like a ride as the seats move. At the end is the Tasting Room.

Admission for adults is $17, Senior 65+ $15, children 3-12 $13 and 2 and under free. Admission is also part of the Atlanta City-Pass.

Opened year-round, hours and days change according to season so check their website . Plan on sending 2 to 3 hours here.

Dole Plantation, Wahiawa

Although not a factory tour, the Dole Plantation is a whole pineapple experience.

You can choose the tour you want depending on your time and what you want to spend. Tours are offered daily from 9:30 am to 5:30 pm.

The following tours can be purchased as a package or purchased separately:

The Pineapple Express Tour Train—A two-mile 20-minute train ride learning all about the history of pineapples in Hawaii. Train tickets range from $9.50 for kids to $11.50 for adults.

Plantation Garden Tour—This is a walking self-guided tour of eight different gardens including coffee beans, exotic fruits, cacao pods  and of course, pineapple. Garden tickets are between $6.25 for kids and $7 for adults.

The Pineapple Garden Maze—One of the largest garden mazes with 2.5 miles of paths covering 3 acres of land of pineapple plants. Maze tickets range between $6 and $8.

Combination tickets can be purchased depending on the experience you are looking from and start at $13.50 and go up to $24.

Ballard Family Dairy Farm & Cheese Factory, Gooding

Located in Southern Idaho is this family-run farm that starts the cheese process with milk from their own Jersey cows. You can take a one hour tour for just $2.50 per person and see the animals on the farm to the whole cheese-making process.

They make several award-winning kinds of cheese in many different flavors from white cheddar to curd cheeses in 7 flavors including garlic her, garlic pepper, dill, tomato & basil, spicy pepper and plain.

So if you are ever in the area stop by for a tour and sample some cheese!

Long Grove Confectionery, Buffalo Grove

Be greeted by a 500-pound chocolate Santa and a 2,500-pound chocolate Statue of Liberty as you enter the Long Grove factory. Start your tour with a video then take a look at how chocolate is made.

Depending on production you may see caramel being make or the staff hand painting molds before being filled. This wholesaler of chocolate products makes over 300 varieties sold throughout the country.

They are famous for Milk Chocolate Pecan Myrtle.

Tours are given Monday through Friday and cost $2 per person. A reservation is required.

Albanese Confectionery Group, Merrillville

World-famous Gummies are made at Albanese Confectionery and you can take a free tour to see how they are made. This self-guided tour can be taken Monday to Saturday from 9 am to 8 pm and Sunday from 10 am to 6 pm.

 After watching a video, you get to look at the factory through 8 different windows explaining how gummies and Gold Label chocolates are made.

And of course, free samples of gummies and chocolates are available at the end for your enjoyment.

Note: There are no tours available during November and December since Santa is there and March and April for the Easter Bunny.

Hensen’s Farm Fresh Dairy, Hudson

Hensen’s Farm offers several kinds of tours during their season which runs from April 1st to October 31st and is open Monday through Saturday. All tours are by reservation only.

The following tours are available:

Hands-On Tour

This 2-hour tour takes you from the farm with a trolley where you get to milk a cow, bottle feed a calf, pet goats and kangaroos and make butter. You also get to sample many products including ice cream. Cost is $15 for ages 4 and up, 3 and under are free. This tour is given at 3:30 Monday through Saturday.

Animal Petting Tour

This also includes a trolley ride to the farm and walking tour to see the animals were you get to pet cows, calves, goats and kangaroos. You also get to make butter and sample products and eat ice cream. This tour is only available on Saturdays at 12:30 pm and costs $12 for ages 4 and up and free for ages 3 and under.

School tours and adult group tours are also available. Call 319-988-9834 to book these tours.

Kansas Underground Salt Museum, Hutchinson

This tour takes you by tram 650 feet underground to see where salt comes from. This is a working salt mine and when there you can feel the salty taste on your lips. The mine is opened Tuesday to Saturday from 9 am to 5 pm (tours start at 9:20 with the last tour beginning at 3 pm) and Sundays from 1 pm to 5 pm (last tour starts at 3).

In addition to the museum, several different tours are offered as follows:

Dark Ride Tour

You first enter an elevator where you go down into the mine where you get the tram. The dark ride tour is in the lighted area of the mine where you learn all about salt mining. You also get to take a piece of salt home with you.

This tour ranges from $12.50 for ages 4 to 12 to $19 for adults.

Salt Safari Shuttle

This is in addition to the dark ride tour and costs an additional $12.50 per person. You get to ride for miles in the unlit area of the mine just being able to see with your lighted hard hats.

Note: Children 4 and under are not allowed in the salt mine. Also, you will be supplied with a hard hat to hear in the mine.

Wild Turkey Bourbon, Lawrenceburg

Kentucky is known for its bourbon, has several manufacturers with Wild Turkey being the largest. You can take a one hour tour of their distillery and rickhouse (where the barrels are aged) for $11 per person. (Current military and Veterans are free if ID).

After the tour, you will receive a flight of different bourbons to try. Tours are given Monday through Saturday beginning at 9 am and the last tour starts at 4 pm.

Note: Minor can take the tour however you need to be 21 to taste any bourbon.

Tabasco Sauce Factory, Avery Island

This is where Tabasco Sauce has been made for over 100 years by the same family. You can take a self-guided tour starting at the Tabasco Museum and continuing for 10 stops from how the peppers are grown to the bottling and packaging of the sauce.

Tours are given 7 days a week beginning at 9 am and the last tour starts at 3:30 pm. They are walking tours and are $5.50 ages 5 to 54 and $4.95 for ages 55+ and veterans.

Wilbur’s of Maine Chocolates, Freeport

Wilbur’s of Maine offers factory guided and non-guided tours of their facility on certain dates of the week changing all the time so you need to visit there website for days and times.

During their guided tour (which is $4.50) you get to see how the chocolate is made but also get to make your own chocolate too. And of course, samples are given!

Spagnvola Chocolatier, Gaithersburg

Spagnvola used to give weekly tours but now only give tours during events. You can take a chocolate-making 101 class where you get an in-depth tour of the factory as well as learn to make different candy fillings and chocolate treats.

This event costs $75 and is 2.5 hours long. Reservations are a must and you can find out details on their website .

Massachusetts

Cape Cod Potato Chips, Hyannis

Come see how Cape Cod Potato Chips are made one batch at a time in custom barrels. Can you believe that they make 30,000 pounds of chips this way every day?

This is a free self-guided 30-minute walking tour. Of course, you get a free sample at the end. And the company recently built a new patio where you can relax and enjoy your chips.

Jiffy Mix, Chelsea

Jiffy Mix offers free one hour tours beginning with a video and then a guided walkthrough of their facility.

You will get free samples and refreshments. They even give you a free gift bag too!

Tours are given Monday to Friday from 9 am to 3 pm. Reservations are required by calling 4734-372-0223.

• Children must be at least in first grade to take the tour.
• You will be required to wear hairnets for part of this tour.

Redhead Creamery, Brooten

You begin your tour at the farm with the cows, you’ll even see where the cows are milked. Then you will see how the cheese process is done.

Tours are $10 and take between 1 and 1.5 hours. It’s a walking tour and is wheelchair accessible. Tours are given on Friday and Saturday at 12:30 pm.

Of course, get ready to try lots of cheese samples!

Mississippi

Lazy magnolia brewery, kiln.

The Lazy Magnolia Brewery offers several tours given on Thursday and Fridays at 6 pm and Saturday at noon, 2 and 4 pm.

Available tours are as follows:

• Front Porch Tour is $10 and includes a tour of the brewery and a pint glass.
• Back Porch Tour is $20 per person and includes a brewery tour, a flight of beer and a pint glass to take home.
• Debutante Tour is $30 and in addition to the brewery tour, flight and pint glass you also get a growler and a growler coolie to take home.

Note: Anyone can take the tour but you must to 21 years old to drink and take home the growler.

The Roasterie Factory, Kansas City

Take a tour and see how coffee is made at this must-see experience while you’re in Kansas City.

Factory tour includes the company’s history, see the roasting floor, see a live brewing demo and taste their cold brews.

Tours are 45 minutes long for a $5 fee and are given as follows:

• Monday to Friday 10 am and 12″30 pm
• Saturday 8:30, 10, 11:30, 1 and 2:30
• Sunday 10:30 and 12:30

You can also take more in-depth classes, check out their website for details.

Hop-On Montana Brew Bus Tour, Whitefish

This tour takes you to 3 breweries, wineries or distillery where you get to see the products that they make and get a flight or pint at each stop as a sample.

Tours run about 4 hours and reservations can be made at their website . Tours cost $65.

UNL Cheese Factory, Lincoln

Come and see this working dairy and find out how they make milk into cheese and ice cream.

Tours are free but must be scheduled 2 weeks in advance by calling 402-472-2973.

At the end of the tour, you can purchase ice cream at a discount.

Kimmie Candy, Reno

Take a free tour of the Kimmie Candy Factory and see how they make their Sunstars candy.

Your first stop is a video to see how the cany is made. Then you’re off to either a mini self-guided tour or a guided full tour of the factory. The choice is up to you but no matter which one you decided your get free samples!

You must call 775-284-9200 to schedule your tour which are given weekdays 10 am, noon and 3 pm.

New Hampshire

Parker’s sugar house, mason.

You need to time this tour right (so call ahead) with Mother Nature but is usually March through the end of April to see how maple syrup is made.

Here you get to see how the Native American made maple sugar the old fashion way to today how Parker’s make it in a wood-fired evaporator.

They have a year-round restaurant (Maple Barn) that gets a high rating and a gift shop that of course sells Maple Syrup all year round.

David Bradley Chocolatier, Robbinsville

You can watch (through observation windows) chocolate being made anytime from Monday to Friday from 9 am to 4 pm. Discover how to make temper chocolate at home from their instructions. Of course, samples are available for your pleasure.

Eagle Ranch Farm Tour (Heart of the Desert), Alamogordo

Take a free 45-minute walking tour of the Heart of the Desert Pistachios and Wines. Here you can see how the products are being made from the start (crop) to finish. The tours explain and show you how pistachios are grown and processed. You see the fields, processing plant, packaging, and shipping.

Tours run daily Monday to Friday at 1:30 pm from September to May and twice a day at 10 am and 1:30 pm from June to August.

Brewery Ommegang, Coppertown

The Brewery opened its doors in Cooperstown in 1997 and has become one of the top craft beers in New York.

You can take a brewery tour for $5 per person. This 30 minute guided tour takes you through the brewhouse, cellars and packing hall. Afterward, you can take a guided tasting (for $10 per person) which included 6 kinds of Ommegang beers.

If you are ever in this area of New York and don’t want to take the tour, the brewery has a 100 person cafe with 20 beers on tap.

A summer concert series has become very popular in recent years with some top names performing.

Tour and tasting hours are Wednesday to Saturday from noon to 4 pm and Sunday from 11 to 3.

North Carolina

French broad chocolate factory & cafe, ashville.

Take this guided tour of the factory and see chocolate being made beginning with the coca bean to how they form the bars and also bonbons. And of course, free samples!

Tours are $12 for adults and children 12 and under are free. They are given Monday to Friday at 2 and 4 pm and Saturdays at 10 am, 12, 2 and 4 pm.

North Dakota

Drekker brewing company, fargo.

Drekker Brewing Company offers free tours on the first Saturday of each month at noon. These tours are given by one of the owners or the brewers so you really get to learn all about how their beer is made starting with the grains to the end.

You get to try samples of the raw products and finish with a tasting of 4 beers. Tours must be reserved in advance.

Although these tours are free, the company asks for a donation that is given to a different non-profit each month in the Fargo community.

Dum Dums (Spangler Candy) Bryan

Take the Dum Dum trolley on a tour of the factory and see the candy packing and warehouse areas. Learn about all the different flavors of Dum Dums and which are the best selling ones.

Tours are given Wednesday to Friday from 10 am to 3 pm (the last trolley leaves 2:30) and from Memorial Day to Labor Day tours are from Monday to Friday.

Tour prices are as follows:

• Adults $6.00
• Seniors $5.00
• Ages 6 to 18 $4.00
• 5 and under are free with paying adult

Braum Family Farm (Braum’s Ice Cream), Tuttle

Come down to the Braum’s Farm and tour the processing plant and bakery. See how they make ice cream, ice cream cones, milk, cookies and so many other products.

Tours are given Monday to Friday at 9 and 11 am. You must reserve and do it early as these tours fill up fast by calling 405-228-4604.

Tours are free and take about an hours and of course, you get free ice cream and bakery items at the end.

Harry & David, Medford

Take the Harry & David tour and see their products being made, including cheesecake, baklava, chocolate truffles and of course their famous Moose Munch.

You will also get to see how they prepare their “towers” and other gifts including preparing their pears for shipping.

Tours are given Monday to Friday at 9:15, 10:30, 12:30 and 1:45. Cost is $5 per person and you receive a $5 discount off $40 of goods at their store.

Reservation for the tour is recommended especially the closer it gets to the holiday season.

Pennsylvania

Hershey Chocolate World, Hershey

Hershey offers a 30-minute ride showing you how their chocolate is made. This is not a factory tour but you will see the process they take and find out all about the ingredients they use.

For more information read about the Hershey Tour and many other fun factory food tours in Pennsylvania.

Rhode Island

Newport vineyards, middletown.

Although not the Napa Valley, Newport Vineyards is the largest winery in New England. They offer complimentary tours of the vineyards and winemaking. Times and days change depending on the season.

After the tour, you are welcome to take a wine tasting for $17 which also includes a souvenir logo glass.

South Carolina

Charleston tea plantation (bigelow tea), wadmalaw.

Come see the tea plants at the only tea factory in America, Charleston Tea Plantation and take one of the many tours they offer.

This tour is a free self-guided walking tour where you look down into the actual tea factory. There are TV screens where the Bigelows explain the tea making process.

A Trolley Tour is also available for $14 for adults and $7 for children 4 to 11 (3 and under are free) and takes you all through the acres of tea bushes explaining all about them. You also make a stop at a greenhouse where you see how the bushes actually grow. This tour is about 35-40 minutes.

South Dakota

Sdsu davis dairy plant & sales bar, brookings.

Visit the South Dakota State University campus in Brookings and discover what great things the students are learning.

They have a Dairy Plant were they learn to make milk, ice cream, cheese, and butter. The Sales Bar 1.5 miles away serves everything that it made. The students are responsible for everything from making the products from raw milk to marketing and sales.

Take a tour and see for yourself this state of the art dairy plant. Taste the products made there and experience what these students are learning.

You can schedule your tour here .

Jack Daniel’s Distillery, Lynchburg

What would a trip to Tennessee by like without going to see where Jack Daniel’s is made?

The Dry County Tour is a tour of the distillery and the whiskey-making process without tasting any of the products. It’s a little over an hour long and costs $15 for adults and $7 for children 10-17. These tours are given Daily including Sundays from 9:00 to 4:30.

The Flight of Jack Distillery Tour is the same as the above however at the end you go to the Barrell House where you get a flight of 5 different kinds of whiskey to taste. This tour is $25 and is 1.5 hours long.

The Angel’s Share Tour is the same as the Flight tour except you will be given the whiskey from the single barrel collection. This tour is $30 and is also 1.5 hours.

Note: With the Flight of JackTou r and the Angel Tour you can be 18 years old to take the tour but must be 21+ to drink the Whiskey.

Collins Street Bakery, Corsciana

For over 100 years Collins Street Bakery has been home to its famous Deluxe TM Fruitcake. Factory tours are given seasonally by appointment in their Downtown Corsicana location.

See how its fruitcake is made and delivered throughout the world.

Sweet Candy, Salt Lake City

Known for its salt water taffy, chocolate covered jelly sticks and fruit sours, this family-owned business has been making candy for over 100 years.

You can take a free guided tour of their factory Monday to Thursdays from 9 am to 4 pm and Friday from 9 am to 11 am. The tour included free factory samples and all tours are by appointment only.

Ben & Jerry’s Ice Cream, Waterbury

Take a 30 minute guided tour to one of America’s favorite ice cream factories, Ben & Jerry’s.

Hear about the company’s history as well as see how the ice cream is made. And as expected, get a free sample of ice cream.

Tours are given daily, times vary depending on the season but run consistently throughout the day, the last tour beginning an hour before closing.

Tours are $4 for adults, $3 for seniors and 12 and under are free.

Note: You can’t make a reservation for the tours and during peak season they can get busy having to wait up to 2 hours, however, you can purchase tickets for that day and come back at a later time.

Route 11 Potato Chips, Mount Jackson

Take a tour and see the entire process of how potato chips are made through big windows looking down into the factory (except for the peeling of the potatoes).

Tours are free and available Monday to Saturday from 9 am to 5 pm. After you can get samples of many kinds of potato chips to try.

Theo Chocolate, Fremont

Take an hour tour learning all about the process of making Theo Cholcate from the cocoa beans to the making of the bars. This is an inside view of the actual factory where the chocolate is made. You get to try a wide variety of samples along the way.

Tours cost $12 per person and are given Monday through Saturday however there is no production on Saturdays. Reservations in advance are highly recommended by calling 206-632-5100.

West Virginia

Hatfield & mccoy moonshine, gilbert.

Located in the West Virginia mountains is the Hatfield & McCoy Moonshine Distillery. Stop by and see how their moonshine is made with all-natural ingredients from white corn (grown in West Virginia). It’s made in small batches and its strong at 90 proof!

Twig’s Beverage, Shawano

Start with a movie on the history of the company and learn all about their beverages. See how all their products are made with real sugar the old fashion way and bottled in glass containers.

After the tour take a break at the soda tasting bar and sample Twig’s products. Schedule your free guided tour by calling 715-526-5031 a week ahead.

Jackson Hole Still Works, Jackson

Take a tour and learn about the entire process of how they make their vodka and gin production. All ingredients are grown in Wyoming including the best tasting water from the Tetons.

Tours are given during regular hours daily from 10 am to 6 pm. They are given every day but call ahead to arrange your time at 307-699-8998.

Final Thoughts

There are so many made in America products and I hope you enjoyed the reading about them. So on your next road trip take a break and stop to see some fun food factory tours along the way!

Pin this and save for when you’re on the road!

Sharing is caring!

34 thoughts on “Made in the USA: Food Factory Tours in Every State”

The Jelly Belly tour!! Its added to our next holiday when we visit!

Thanks for the thorough post, gotta add some of these to my bucket list now. I wanna see all the breweries and the orange juice factory haha!

Wow! I have lived in FL, NJ, PA, and VA and I have never gone to any of these places. Definitely going to have to go back and visit.

There are a lot of food factories in PA, they have a whole snack trail plus many more

I’ve toured the Blue Bell factory! It’s always interesting to see the behind the scenes.

Yes it is fun to see how the products are made

What a fun post! Crazy that as many states as I’ve been to, I don’t think I’ve made it to one of these. I’ll definitely be bookmarking this for my next trip.

Yea some states I’ve been to I didn’t go the factories but a great thing to do on a rainy day

Oh, cool! I didn’t even know that my home state, Florida, did the “how to make orange juice” thing, and I definitely want to go sometime!

Yes so many different things to see in all the states!

What a great list! The Hammonds candy factory in Colorado is a good one. I went once. It was a quick tour, but I loved seeing the factory at work. You can also visit the Celestial Seasonings factory in Boulder as well. That one was really cool!

I’ll have to check the celestial Seasonings factory out one day. Yes it is cool seeing these factories and how they make their products.

What a fun idea for a list! We travel in our camper a lot so I need to save this list for when we’re on the road. We’ve been to Cerreta’s a few times! It’s a little small but young kids really enjoy it! They even have conveyer belts like on I Love Lucy. LOL

Us too, we travel in a camper too so we never know where we will end up. Love road trips and the many different places out there that you can discover.

I love this. I am a huge fan of food factory tours, and we love the Ben and Jerry factory in Vermont. It is right near some great ski resorts. We also love to do this in other countries. It is a great way for kids to learn about the culture. Such a fun activity for families!

Yes I agree and it’s good for kids to see how products are made. I also agree the Ben & Jerry factory in Vermont is cool, been there several times.

This is such a great post so many cool places I would love to visit, the oj factory. These would be great options for homeschooling too.

Yes many of the places on the list would be good for homeschooling, there is so much to learn at many these places

Ohhh So good such a yummm derailed blog good to see Thanks good information , keep doing good work skin care products and remedies

Amazing list! I love touring factories – I’ve been to a few places on this list! The Pez Visitor Center is such a hidden gem, great way to spend a few hours!

Yes it is, Its fun to see all the different PEZ dispensers that they have on display!

Wow, what a thorough post! Totally a foodie here so I love this.

This is such a great list! As someone who loves food and travel, a list of state food tours is perfect! Thanks so much for compiling this information.

We travel to a lot of states too that’s why I decided to make this list because you never know where you will be

What a neat read – I had no idea there was a Theo Chocolate just a couple hours north of me. We will have to check this out one day!

Thank you and enjoy your chocolate tour when you can get there!

I love this list, pinned for later 🙂

P.S. The Oklahoma Factory is Braum’s with an M, we used to live there and they make THE BEST ICE CREAM and milk!!!

Thank you for this great list! I grew up going to the Jelly Belly factory but have yet to take my own kids! I had no idea Reno had one, we were just there and looking for things to do with the kiddos. And the Pez and Ben and Jerry’s states will have to go on our travel wish list!

Ben & Jerry is a great tour and the kids love all the ice cream, well the adults love it too, lol

I live in NC and will be checking out the chocolate factory next time I’m near Ashville. Thanks for sharing 😊

Thank you, visiting food factories can be lots of fun!

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The best guided food tours to take in America

Feast on the country’s best dishes from coast to coast on these craveable guided food tours across America

With its geographic, agricultural and ethnic diversity, America offers a plethora of unique dining specialties—no matter which state you call home. Whether you’re looking for the best dumplings in America , the best pizza in America or the best BBQ restaurants in America , you’ll find it all—and more—within our borders. Relying on your own palate to seek out your city’s best eats can be fun, but things really get interesting when you turn to a professional who can steer you towards the most delicious options in your hometown (or the city you’re visiting). From a bites-studded New Orleans walking tour to a San Diego tequila tasting, these are the best guided food tours in the U.S.

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Best food tours in America

Denver: Downtown food tour

A culinary crossroads that unites the flavors of America’s east, west, north and south, the Mile High City is full of fun and delicious bites ranging from spicy green chili to loaded hot dogs. Discover them all on this intimate, small-group walking tour led by a local expert. Over the course of three hours, you’ll stroll through the city to sample locally made artisan cheese, fragrant extra-virgin olive oil, super-creamy ice cream and much more. Along the way, admire Denver sites including the Oxford Hotel, Larimer Square and Union Station.

Orlando, FL: Food tour of Celebration

A planned community that’s essentially an extension of nearby Walt Disney World, Celebration stays true to its name with fun local traditions such as community-wide yard sales, art shows, an exotic car festival and an annual Radio Disney holiday concert. The town also offers an array of tempting eats, including world-class Cuban food and New England-style fried seafood. Try them all on this 2.5-hour guided walk, with stops at a sleek wine bar, a homey ice cream shop and more. All the while, you’ll learn about the history, architecture and culture of Celebration.

Covington, KY: Roebling Point food and culture tour

This leisurely three-hour exploration of Covington’s historic Licking Riverside neighborhood is a culinary delight, with stops at a beloved Irish pub for fish and chips, a smokehouse for addictive chicken wings and craft beer, and a top-rated local tavern for indulgent bread pudding. Fun local sites on the tour include the magnificent John A. Roebling Suspension Bridge as well as the Roebling Murals at the Covington Waterfront.

Decatur, GA: Downtown food tour

A delightful detour from nearby Atlanta, Decatur is chock-full of local charm that’s best expressed in its wide variety of restaurants, from a craft ramen spot to a Korean BBQ joint. On this three-hour tour, taste the city’s local cuisine at six top-rated eateries and enjoy your guide’s explanations of Decatur’s hidden “Secret Doors,” as well as its beloved Valentine sculpture that sits in front of the Old Courthouse.

New Orleans: French Quarter walking tour

Few cities in the world are as renowned for their unique food culture as New Orleans, where the decadent yet down-home flavors of Cajun and Creole cuisine are an integral part of the city’s identity. On this three-hour tour, you’ll be guided through the historic French Quarter by a local expert and stop at the Napoleon House for a classic dish of red beans and rice, the deservedly famous Cafe du Monde for the ethereal, powdered sugar-piled beignets and more. Along the way, gawk at the neighborhood’s beautiful, flower-draped wrought-iron balconies.

San Diego: Old Town tequila and tortillas tour

One of California’s longest-established cities, San Diego boasts a vibrant Mexican influence that permeates everything from its architecture to its food. Explore both on this relaxed two-hour tour, which includes visits to historic sites such as the Old Presidio Historic Trail and the city’s first printing press with shots of tequila and tastes of five varieties of homemade tortillas. Additionally, you’ll check out one of the oldest haciendas in California as well as a fabulous open-air mercado . Salud!

Seattle, WA: Capitol Hill food tour

In a city that’s densely populated with excellent restaurants, cafes and street food, Seattle’s Capitol Hill neighborhood stands out for its diversity of incredible eats. This leisurely two-hour food tour provides tastes of more than 14 of the area’s best, including cupcakes, Montreal-style wood-fired bagels, hard cider and Thai pork rice. As you eat, your guide will provide insider info on the neighborhood’s nightlife and entertainment districts as well as its counterculture communities.

Jersey City, NJ: Downtown food tour

Affordable real estate just a stone’s throw from downtown Manhattan has fostered an incredibly diverse culinary scene in Jersey City, where authentic Indian cuisine, killer tacos and red-sauce Italian alike thrive. Check them out on this three-hour guided tour, with stops at area favorites for burgers, pizza, tacos, ice cream and more. Additionally, you’ll have the chance to meet restaurant owners and chefs and hear their stories, as well as be schooled in the history and fun facts of the area.

Providence, RI: Downcity food tour

Providence’s premier art-and-culture-saturated district, Downcity is the perfect backdrop for this tasty three-hour guided food tour. Stopping at six or more eateries, you’ll indulge in the area’s fresh New England cuisine, including coal-fired pizza, craft beer and Parisian-inspired pastries. Along the way, your guide will point out hidden murals and art, architectural gems and hard-to-find speakeasies, and provide info on fun local festivals and entertainment.

Brooklyn: Food and culture tour

In a city whose worldwide reputation for excellent food knows few parallels, the borough of Brooklyn is currently the undisputed center of culinary innovation. This generous 4.5-hour tour will provide intimate access to three Brooklyn neighborhoods’ best eats: locally roasted coffee in hipster capital Williamsburg; traditional Polish fare in river-adjacent Greenpoint; and bean-to-bar chocolates in downtown’s DUMBO. At the end of the day, walk off all the calories at the recently re-constructed Brooklyn Bridge Park (make sure you bring your camera for the incredible views of the Manhattan skyline).

Chicago: Wicker Park food tour

The Windy City’s Wicker Park neighborhood is a foodie’s dream, boasting an array of acclaimed restaurants that cuisine-hop from traditional American to Korean to Mexican and many, many more. On this two-hour tour, you’ll cover just four square blocks but delve into a wide variety of bites, from critically adored southern BBQ to sustainable butchery cuts. Your knowledgeable guide will fill you in on some of the area’s history, tracing Chicago’s food scene back to the famous World’s Columbian Exposition and explaining how it translates into the bustling melting pot of today.

Philadelphia: Iconic foods tour

On this 2.5-hour guided tour of one of Philly’s oldest neighborhoods, Manayunk, you’ll get your fill of iconic foods that go beyond the cheesesteak (though don’t worry, you’ll have the chance to scarf one of those down, too). You’ll sample seven additional Philly classics, including tomato pie, soft pretzels and Italian pastries. Steeped in history as Philadelphia is, you’ll also learn about the classic architecture of the neighborhood and its iconic row houses, and engross yourself in historical and cultural anecdotes that are sure to stick with you long past the tour’s end.

Miami: Little Havana food and walking tour

The beating heart of Miami both culturally and gastronomically, Little Havana’s vibrant sights, smells and tastes are worth an extended visit. That’s exactly what you’ll get on this two-hour walking tour of the neighborhood, guided by a local expert who will steer you toward essential Cuban treats including guava pastries, chicken plantain cups and mamey ice cream. The tour is also steeped in history and culture: you'll meet local artists, watch cigar rollers and listen to traditional Cuban music, leaving with a full belly and a ton of knowledge about Little Havana’s history, culture and Cuban cuisine.

Las Vegas: Dessert walking tour on the Strip

This one’s for the sweet tooths among us: The afternoon crawl along Vegas’ famed Sunset Strip will make a variety of stops for treats including small-batch chocolates, hand-dipped Hawaiian shortbreads, high-end dessert liquors and a special tiramisu prepared tableside. You’ll also soak up some of Vegas’ most interesting and fun facts, and leave with a doggy-bag of gourmet cookies.

Austin: San Jacinto walking food tour

Austin’s gastronomic scene is among the most vibrant in the state and this three-hour walking tour will make stops at the best of the city’s varied restaurants. Selections change by the day but expect to sample a range of fare, from classic Texan BBQ to Mexican-inflected tacos and tamales. As you stroll down the corridors of San Jacinto and Congress, you’ll soak up the ultimate mixture of Texan culture, history, food and fun.

Los Angeles: Best of Hollywood food tour

Few American cities are as famed for their cuisine as LA, where authentic Thai, Mexican, Chinese and pan-American flavors stew into a delightful melting pot that pleases all palates. On this lengthy four-hour walking/driving tour of Hollywood, you’ll get to sample delicious bites at five hotspots: think addictive mini tacos, Jewish pastrami on rye, lush orange blossom ice cream and dense handmade truffles. Additionally, your guide will school on some classic LA history and trivia while you get to marvel at the Hollywood sign and legendary TCL Chinese Theater.

San Francisco: Chinatown walking tour

San Francisco is home to the nation’s largest and oldest Chinatown, a neighborhood packed with rich history, deep cultural traditions and, of course, amazing food. During this two-to-three-hour walking tour of the area, your knowledgeable guide will lead you to both popular and off-the-beaten path locations, including an authentic Buddhist temple, an herbal pharmacy and Waverly Place, an unassuming two-block-long alley full of interesting history. You’ll visit a fortune cookie factory and sample fresh, warm cookies, then conclude the tour with an unbelievable 10-course dim sum lunch featuring Shanghai pork dumplings, chicken chow mein and sesame balls stuffed with sweet red bean paste.

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The Ultimate American Foodie Road Trip (Map Included)

This post may contain affiliate links. This just means I may receive a small commission at no extra cost to you for helping them promote their product or service. I don’t endorse any services I don’t personally use or recommend.

Delicious food is one of the main reasons we all travel. & every region of the world has its own unique delicacies & flavor combinations. The United States is no different. If you’re itching for a great American foodie road trip, you’ve come to the right place.

I just finished eating & hiking through an epic 3-month long American road trip in my converted camper van.

And although vanlife is definitely not as glamorous as it’s made out to be, it’s undoubtedly the best way to see America ( & there are loads of other benefits of vanlife ). Just set your GPS to avoid highways & hit the road.

Don’t have a lot of cash to spare? Don’t fret. Every item on this list is under $23. It turns out the iconic American dishes don’t break the bank.

Let’s ditch the fast food on your road trip and travel better this year.

What Exactly is American Food?

Burgers & fries. Malted milkshakes. What else is America famous for? Turns out a lot more than I originally thought.

American food is regional. The Deep South and New England regions couldn’t be more different. From the climate to the foods they lay claim to…they might as well be completely different countries.

American food is also heavily influenced by immigrants . Many of the iconic dishes created here were developed by Italian, Jewish, or Russian immigrants and paid homage to their ‘home’ countries. Think Deep Dish Pizza (Italian) or a Traditional Fish Fry (Russian) .

If you’re up for an “American” foodie road trip expect it to be a very diverse, unhealthy, & delicious adventure.

The Ultimate American Foodie Road Trip

Here is a breakdown of all the iconic American eats we stumbled upon on our trip across America and a map to guide you on your foodie quest.

Burgers, burgers, & more burgers. Montana likes its meat. These were our favorites. I’ll save you some time right now, if you’re looking for a vegan foodie road trip….this isn’t gonna be the map for you.

Cowboy Burger at Mint Bar & Grill (Livingston)

The single best burger I’ve ever eaten. I can still taste the perfectly cooked juicy patty. Paired with PBR battered fries it’s truly an American staple on a foodie road trip.

Buffalo Burger with Habenero Huckleberry Jam at Cowboys Bar & Grill (Gardiner)

You won’t find a more Montana burger. A locally sourced buffalo patty topped with house-made sweet and spicy habanero huckleberry sauce (you’ll want extra to dip your fries in) & white cheddar cheese curds.

South Dakota

The Dakota’s food scene owes thanks to its original inhabitants. The Native Americans. You’ll find a lot of buffalo meat and traditional fry bread at local restaurants all over the state.

Be sure to thoroughly explore South Dakota during your trans-American road trip. It became one of my favorite US states.

Chislic at Buglin’ Bull (Custer)

Tender grilled chunks of buffalo served with house-made steak sauce.

Indian Taco at Cedar Pass Lodge (Badlands National Park)

Imagine the lightest fluffiest fry bread topped with ground buffalo, lettuce, tomato, cheese & hot sauce. Think taco salad sitting atop a savory doughnut.

This is technically an iconic drink stop. But it still makes the cut.

Root Beer Float at Schooney Malt Shop (Taylor Falls)

A good old fashioned root beer float. Served with any ice cream your heart desires. I’m not a big soda person but there’s just something about fresh-tapped root beer from a malt shop that really satisfies.

We didn’t get to delve into the Mid-West much on this trip but Wisconsin provided the perfect taste.

I know I said to forgo the fast food BUT Wisconsin is home to Culvers. The best fast food joint in the entire United States. (Sorry In & Out fans) They specialize in frozen custard, tasty fresh burgers, and cheese curds.

Cheese Curds at The Old Fashioned (Madison)

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Half a pound of piping hot, gooey, perfectly crispy fried cheese curds. These are regularly voted the very best in Wisconsin. For good reason.

Fish Fry with Potato Pancake at Lakefront Brewery (Milwaukee)

Beer-battered cod (or walleye/perch), that’s both light and satisfying paired with a pineapple juice coleslaw, & traditional potato pancake. You can even kayak straight up to this brewery and eat along the water.

Friday night Fish Frys are a tradition in Wisconsin. German and Czech influences, as well as the practice of avoiding meat on Fridays during Lent, made it widely popular.

Illinois (Chicago)

I say Illinois, but this is really just a list of places to eat in Chicago. & there are hundreds more. Chicago is one of the best foodie cities in the entire US. (Most likely because it was an immigration hotspot in the 1920s)

Chicago Dogs at Portillos.

The most basic (& delicious) Chicago dog. An all-beef dog wrapped in a steamed poppyseed bun topped with mustard, relish, tomato, onions, sport peppers, and a large dill pickle spear. You’ll want 2-3 to make it a meal.

These hotdogs rival the world-famous Bæjarins Beztu Pylsur dogs of Iceland.

Italian Roast Beef Sandwich at Al’s Italian Beef.

Dipped with hot peppers. It’s the only way to go. This un-assuming sandwich joint serves up a sopping wet flavorful beef masterpiece.

Deep Dish Pizza at Pequods.

If your thinking “I’m really more of a thin crust person”, let me change your mind. Pequod’s isn’t an over-touristed joint turning out mediocre pies. It’s the real deal. Thick fluffy crust topped with homemade Italian sausage and hand-cut pepperoni served in a black cast-iron dish. Pequods is unique because of their burnt layer of cheese covering the top.

Chicago was once a thin crust city itself. Neapolitan immigrants brought over their cheap working-class thin crust pizza just like New York. Then in 1943, Pizzeria Uno (which still exists today), created the Italian-American hybrid…deep dish pizza.

Vermont. It’s practically Canada. The states focus on small local farming and organic produce means tasty healthy food.

Poutine from Citizen Cider (Burlington)

Crispy fries covered in house made gravy and local Maplebrook cheese curds.

Apple Cider Doughnuts from Cold Hollow Cider Mill (Stowe)

Get there are peak hours and every doughnut will be piping hot & fresh. They only have one flavor, no-frills old-fashioned apple cider. & I’m not exaggerating when I claim it’s the best doughnut I’ve ever had.

Maple Syrup from Nebraska Knoll Sugar Farm(Stowe)

Everyone has heard of Vermont maple syrup. Syrup tastings (some with cheese pairings) are one of the top Vermont things to do.

Where the most important question is ‘hot with butter’ or ‘cold with mayo’? Either way, it’s a damn good lobster roll. If you don’t like seafood…you probably shouldn’t be in Maine.

Mussels, Clam Chowder, & Lobster Bisque at Galyn’s (Bar Harbor)

YUM. Hit Galyn’s for their epic Happy Hour & stay for the seafood.

Lobster Roll at The Highroller Lobster Co. (Portland)

Whether you’re a lobster fanatic or a slight skeptic you’ll LOVE their BYO Lobster Roll. Each roll is served on a toasted brioche (locally made) slice with 4 oz of chilled claw meat. The rest is up to you. Choose from ghee, drawn butter, jalapeno mayo, curried ketchup, or roasted pineapple mayo to spice up your sandwich.

Blackened Fish & Chips at Thirsty Whale Tavern (Bar Harbor)

A massive pile of fried cod covered in “blackened” seasoning. A dressed up Maine classic.

Fried Clams at Pilot House Restaurant (Kennebunkport)

Love them. Fresh clams, I’ll take them or leave them. But I could have eaten 3 baskets of these scrumptious little snacks.

Whoopie Pie from The Landing Store (Kennebunkport)

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It looks like a giant Oreo & it is the unofficial state dessert of Maine. It’s two circles of fluffy chocolate cake sandwiched around rich creamy frosting. Traditionally, it was made from the leftover cake batter. Waste not, want not.

Massachusetts (Boston)

With 15% Irish & nearly 10% Italian you know you’re getting good food in Boston.

Roast Beef Sandwich at Kelly’s.

Kelly’s was the original inspiration for the fast-food chain Arby’s. It’s been featured on the food Network numerous times & a 6-generation family-owned chain in Massachusetts.

Cannoli at Mike’s Pastry or Modern Pastry.

There’s a heated debate over which cannoli is better & everyone in Boston seems to have an opinion. For me, Modern Pastry took the cake with its traditional ricotta filling & pistachio sprinkle.

Classic Italian Sub from Monica’s Mercado.

View this post on Instagram A post shared by Gina Marie (@fatbetchh)

This is the best sandwich I have ever eaten. It was so good when we passed through Boston a second time it’s the only place we stopped. The Italian sub is stacked with 4 different cured meats, fresh provolone cheese, balsamic, and pickled veggies.

New York (New York City)

Is there a city that has a better food reputation? We stuck to budget food options (it is a road trip after all) but if you’re looking for a world-class high-end meal…this is the city to find it in.

Jewish Deli

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A New York staple. Matza Ball Soup or a pile of Pastrami on Rye. These delis have been thriving in New York since the late 1800s. Check out 2nd Ave Deli or Carnegie Deli for New York’s best.

A simple slice of Thin NY Pizza from Joe’s Pizza. Or Mama’s Too. Or Lombardi’s.

These are infinite good pizza options in New York City. But these three are the best. Joe’s is serving up the simple & iconic cheap slice. Mama’s Too has a slightly thicker crusted pepperoni square that will knock your socks off. & Lombardi’s is the oldest coal oven pizza joint left in the city creating a perfectly tasty charred crust.

NY Bagel from Murrays Bagels or Utopia Bagels.

It’s a sin to toast them. NYC bagels are perfectly steamed and require no additional toasting. It will make you question if those circular pucks you buy at the grocery store can even be called bagels.

If you’re looking to burn off those pizza calories there are plenty of hikes in New York State to keep you busy.

Pennsylvania

In the 19th century, Americans avoided food waste at all costs. So, What is there to do with leftovers and drying out bread? Out of resourcefulness and frugality, the sandwich trend began. & Pennslyvania has some of the best American sandwiches in the country.

Rueben at Hershel’s Eastside Deli at Reading Terminal Market (Philidelphia)

You simply cannot fit more meat on this sandwich.

Philly Cheesesteak at Johns Roast Pork. (Philidelphia)

This is the unanimous favorite for Philly cheesesteaks. Perfectly melty & a family recipe from 1930. Their Hot Pork Sandwich is equally as tasty.

Washington D.C.

The heart of America’s melting pot.

Asian Fusion at Copycat.

Why here? Because it’s an exceptional meld of classic Chinese street food & American techniques. & it’s an amazing cocktail bar to boot.

North Carolina

There are 4 styles of BBQ born out of the United States: Kansas City, Texas, Memphis, & North Carolina.

North Carolina BBQ from Luella’s Bar-B-Que. (Ashville)

Tasty succulent pork with southern sides. Don’t skip the pineapple upside down if it’s available.

Southern cooking is my favorite style of American food. Fried veggies coated in butter & pig chunks, perfectly crisp fried chicken, and fluffy biscuits with gravy. What could go wrong?

Fried Chicken from Mary Macs Tearoom. (Atlanta)

Mary Macs Tearoom is historic & for the past 75 years, everything has been made in-house fresh daily. You even get a pile of fresh-baked cinnamon rolls and bread if it’s your first visit.

& Waffles from Homegrown. (Atlanta)

Chicken & Waffles. A southern staple. Don’t forget to try their Comfy Chicken Biscuit since you’re there.

Southern Cooking from Mrs. Wilkes Dining Room. (Savannah)

This place made me fall in love with southern food. All you can eat home cooking served at a community dining room table. Fried chicken, Jambalaya, Sweet Potato Souffle, and Banana Pudding were our favorites. Don’t forget to drink your fill of sweet tea.

South Carolina

The true breakfast of champions.

Shrimp & Grits from Acme Low Country Kitchen (Isle of Palms)

From traditional to flavor-packed Acme has this South Carolina favorite all day long. Super rare since it’s technically a breakfast food. My favorite version had fried green tomatoes and rich polenta cheese grits.

The Southernmost point in the United States. Home to teeny endangered Key Deer and of course Key Limes. & the best state for van life.

Key Lime Pie from Kermits Key West Key Lime Shop. (Key West)

It looks touristy from the outside but they really know how to whip up a mean slice of Key Lime Pie.

Louisiana (New Orleans)

Everything in Louisiana is an 11/10 for taste. Here’s what made the short list of dishes you must try.

Shrimp Po’ Boy & Jambalaya from Parkway Bakery and Tavern.

Flash-fried perfectly seasoned Louisiana gulf shrimp. You’ll find Po’ Boys all over the state even in gas stations…but trust us, this one is the best.

Muffuletta from Central Grocery & Deli.

A Sicilian sandwich created right here in the ol’ USA. & at this very Deli! Back in 1906 a Sicilian immigrant threw together the classic Muffuletta round sesame roll & topped it with an olive spread, cured meats, and cheese. It’s pure magic & a New Orleans creation.

Beignets from Cafe Du Monde.

Serving coffee & beignets since 1862 in the French Quarter. Coated in powdered sugar these french treats create a line that wraps around the block every morning.

Catfish from Toast.

Fried catfish is most popular during lent but you can find. it year round in New Orleans.

Crawfish Boil at Schaefer Seafood.

View this post on Instagram A post shared by Emma Poling, RD, LDN (@emmaeatsnola)

Perfectly boiled little crustaceans with all the fixings.

It’s not Mexican food. It’s New Mexican food. A combination of Northern Mexican influence & Pueblo Indian foods. The heaping mounds of green chile are a dead giveaway.

Carne Adobada from Perea’s New Mexican Restaurant. (Albuquerque)

Melt in your mouth pork chunks marinated in red chile sauce.

Frito Pie from Horseman’s Haven. (Santa Fe)

Texas & New Mexico have been in a long-standing feud over who created the sloppy dish. But either way, this pile of Fritos topped with taco meat, lettuce, & tomato are delicious.

USA Foodie Road Trip Map

Here’s a complete map of every destination on this list to make your foodie road trip even easier to plan.

America is a lot more than burgers. The US is blessed with one of the most diverse cuisines in the entire world and these iconic dishes are essential stops on your next foodie road trip.

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Further Reading...

Road Trip Yellowstone in Winter: What You Need to Know

28 Thailand Street Foods You Cannot Miss

A Vanlifers Guide to Stealth Camping (+ 10 Places I Sleep In Cities)

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• Bucket List

17 Delicious Food Factory Tours Across the US

Sustainable travel expert, adventure seeker

New York, NY, USA

Ever wonder how PEZ is made? Thanks to food factory tours, hungry travelers can satisfy their curiosities…and cravings. Whether you’re road tripping across the US or exploring your own hometown, take a delicious detour at some of the country’s most beloved snack factories.

From learning how ice cream is made at Ben & Jerry’s in Waterbury, Vermont, to learning the tricks to making fortune cookies at Golden Gate Fortune Cookie Factory in San Francisco, we bet you can’t resist Seeker’s tastebud tour across America. Let’s explore.

Get a sugar rush at the Jelly Belly Visitor Center in Fairfield, California

Located halfway between San Francisco and Sacramento, the Jelly Belly Visitor Center offers daily self-guided tours along a quarter-mile journey above the factory that includes interactive exhibits, videos, games, and an art gallery. Don’t forget to stop at the Jelly Belly Candy Store where candy connoisseurs can buy wildly shaped and sized Belly Flops and order jelly bean-shaped hamburgers and pizza at the Jelly Belly Cafe .

Find your fortune at Golden Gate Fortune Cookie Factory in San Francisco, California

Golden Gate Fortune Cookie Factory in San Francisco’s Chinatown has been creating custom fortune cookies since 1962. Golden Gate Fortune Cookie Factory makes 10,000 fortune cookies on a cast iron griddle each day and visitors can watch the sweet process for free during the shop’s factory tour.

Take a tea-rrific tour of Celestial Seasonings in Boulder, Colorado

Celestial Seasonings in hippie town Boulder, Colorado, has 105 varieties of tea and makes enough tea to brew 1.6 billion cups of tea per year. More than 2.1 million visitors have taken the free tour of Celestial Seasonings to learn about their teas and the tea-making process.

Go to candy land at Hammond’s in Denver, Colorado

Since 1920, Hammond’s has been twisting, pulling, and shaping classic candy. During the 30-minute Hammond’s Factory Tour in Denver, Colorado, see how lollipops and candy canes are made, plus sample sweet treats. Tours are free but advanced reservations are required.

Learn the sweet history of PEZ in Orange, Connecticut

What started as a German peppermint candy in 1927 has become a beloved candy company famous for its plastic character dispensers. Fans can take a self-guided tour at the PEZ Visitors Center in Orange, Connecticut that includes a view of the production area, the largest collection of PEZ memorabilia in the world, and the world’s largest PEZ dispenser. Don’t forget to participate in the game of the month to win a prize. 

Start feelin’ hot, hot, hot at TABASCO on Avery Island, Louisiana

Hot sauce fans can get a behind-the-scenes look at how TABASCO sauce is made and learn about the history of this iconic hot sauce during the TABASCO Brand Factory Tour & Museum on Avery Island, Louisiana. The Avery Island Fan Experience includes a self-guided tour of the TABASCO Museum, Pepper Greenhouse, Barrel Warehouse, Avery Island Conservation, and Salt Mine diorama.

Get chipper at Cape Cod Chips in Hyannis, Massachusetts

Take a free self-guided tour to see how Cape Cod kettle cooked potato chips are made. During the Cape Cod Factory Tour in Cape Cod, snackers can see how potatoes are transformed to chips, peek in at the potato chip production floor, and enjoy a complimentary bag of Cape Cod potato chips.

Be the king of beers at Anheuser-Busch Brewery in St. Louis, Missouri

Tour the Anheuser-Busch Brewery , see the famous Clydesdales and drink beer directly from the finishing tank in St. Louis, Missouri. There are four tour options ranging from one to two hours. Ultimate fans can take the Beermaster Tour: a behind-the-scenes tour of the brewing process that includes stops at the Schoolhouse Beer Museum, the Clydesdale Paddock and Stables, Beechwood Aging Cellars, the Brewhouse, the Bevo packaging facility, and the finishing cellars.

Get an exclusive caffeine fix at Starbucks Reserve in Seattle, Chicago, and New York City

Starbucks may have started in Seattle, but fans can get an in-depth education in coffee at the  Starbucks Reserve Seattle Roastery , Starbucks Reserve Chicago Roastery , and Starbucks Reserve New York Roastery , each of which offers a variety of private tours that take visitors on a coffee journey from bean to cup. Visitors can add exclusive beverage tasting experiences when booking their tours. Each tour includes a bag of exclusive Starbucks Reserve coffee.

Scream for ice cream at Tillamook Creamery in Tillamook, Oregon

Ice cream lovers can get a behind-the-scenes look at how Tillamook’s creamy ice cream is made during free, self-guided tours at Tillamook Creamery tours. On the tour, visitors learn about the Creamery’s 100-plus year old history and can watch ice cream being made. True fans can book the Exclusive Ice Cream Experience , which includes testing and tasting ice cream as an honorary sensory team member.

Take a potato chip trip at Utz Potato Chips in Hanover, Pennsylvania

This free, self-paced tour shows off the 600,000-square-foot Utz Potato Chips facility in Hanover, Pennsylvania. From a glass observation gallery, watch the chip-making process, which is explained via audio guide. The Utz Chip Trip Tour takes 30-45 minutes.

Get twisted at Snyder’s of Hanover in Hanover, Pennsylvania

Tour Snyder’s of Hanover and see how their famous pretzels are made in Hanover, Pennsylvania. The 30-minute walking tour includes Snyder’s of Hanover’s history and stops at the raw material warehouse, finished goods warehouse, packing room, and oven room. Visitors get a complimentary bag of pretzels at the end of the free tour.

Take a tour from bean to Hershey Bar at HERSHEY’s Chocolate World in Hershey, Pennsylvania

See how chocolate is made during a free 30-minute guided tour at HERSHEY’s Chocolate World . The chocoholic tour includes a peek at how chocolate is made, plus a sample of the famous candy! Visitors can pre-book a timed entry spot and purchase additional activities, including Create Your Own Candy Bar or watch a theatrical performance like Hershey’s Unwrapped – Reimagined, 4D Chocolate Movie, and Hershey Trolley Works, plus there’s Hersheypark for rides and more fun!

Sneak a peek at snack making at Herr’s Snack Food Factory in Nottingham, Pennsylvania

Get a glimpse at snack magic during the one-hour Forever Good tour at Herr’s Snack Factory in Nottingham, Pennsylvania. The tasty manufacturing tour is often live Mondays through Wednesdays and often video-only on Thursdays and Fridays.

Get sappy at Goodrich’s Maple Farm in Cabot, Vermont

Learn how maple syrup is made at Goodrich’s Maple Farm in Cabot, Vermont. During the farm’s free 30-minute tour, learn the history of maple syrup and witness the sugaring process from tree to table—all with a bit of Vermont humor sprinkled in for good measure. Tours include sampling maple syrup!

Get the scoop on Ben & Jerry’s in Waterbury, Vermont

See how iconic Ben & Jerry’s ice cream is made during a 45-minute guided tour at the site of their first factory in Waterbury, Vermont. Ultimate fans can book a two-hour VIP Experience that includes a private tour, tie dye lab coat, plus time in the Flavor Lab to assist in the ice cream making process under the guidance of Flavor Gurus. Due to the pandemic, tours and VIP Experiences are on pause, but expected to return in Fall 2021. The Scoop Shop is currently open daily.

Enjoy a chocoholic tour at Theo Chocolate in Seattle, Washington

From cocoa farm to chocolate bar, Theo Chocolate shows you how their organic and fair trade certified chocolate is made at their Fremont Chocolate Factory during the Theo Factory Experience . The one-hour tour includes the history and science of chocolate and cocoa bean sourcing, a look at the factory, and plenty of chocolate tasting! During the pandemic, the Factory Experience is on hold, but Virtual Chocolate Tasting Classes are available.

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Enjoy Your Favorite Foodie Cities With These 10 Food Tours

Get a true taste of the city with fun and expert guidance.

Veronica Stoddart,

Calling all foodies: Are you one of the growing numbers of travelers who plan their trips around culinary experiences ? If so, consider taking a walking food tour with a knowledgeable guide. It’s one of the best ways to enjoy the cuisine of a city .

Here are great culinary tours to consider across the U.S. Bon appétit!

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1. NYC Food Tour: Chinatown and Little Italy

Enjoy specialties such as pizza , dim sum and cannoli while you explore two of New York’s historic neighborhoods: Chinatown and Little Italy. Join a historian guide on Viator’s New York food tour (viator.com) as you stroll through the winding backstreets of these iconic areas. Listen to stories about the history, food customs and traditions as you sample representative dishes. The tour focuses on family-owned eateries for a genuine experience.

Length: 2 hours

Cost: from $79

More tours:  New York Chinatown & Little Italy Food Tour (secretfoodtours.com; $79); Chinatown and Little Italy Food Fest Walking Food Tour (ahoynewyorkfoodtours.com; $105)​

2. New Orleans Food Walking Tour of the French Quarter

Enjoy some of the most famous and popular food venues in the storied French Quarter — from Cajun eateries to the gourmet food stalls of the French Market — on this tour with Destination Kitchen (destination-kitchen.com). The itinerary features six to seven tastings of iconic dishes such as gumbo, jambalaya, muffaletta, pralines, alligator bites and char-grilled oysters. Learn about the history and culture of the Big Easy as you explore its colorful oldest neighborhood, dating to 1718.

Length: 3 hours

Cost: $76-$86

More tours: New Orleans Food and History Walking Tour (viator.com; $75); French Quarter Food Tour (sidewalkfoodtours.com; $89)

3. Chinatown Food Tour, San Francisco

What’s more representative of San Francisco’s food scene than its Chinatown, the oldest in the country? Sidewalk Food Tours of San Francisco (sidewalkfoodtours.com) helps you explore the unique culture and cuisine that define Hong Kong and mainland China, transplanted to the City by the Bay. On this walking tour, taste authentic Cantonese, Mandarin and Szechuan dishes from five restaurants and bakeries.

Tuck into buttery buns filled with barbecue -flavored cha siu pork, handmade noodles and dumplings, pillowy dim sum, Hong Kong–style egg tarts and other specialties as you discover the history of their respective eateries. The tour includes stops at the city’s oldest Buddhist temple, a Chinese market and the legendary Golden Gate Fortune Cookie Factory.

More tours: San Francisco Chinatown Food Walking Tour (sffoodtour.com; $74); “I Can’t Believe I Ate My Way through Chinatown” Tour (wokwiz.com; $95)

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4. Chicago Favorites Walking & Food Tour

Food and architecture go together like bacon and eggs on the Bobby’s Bike Hike–organized tour (bobbysbikehike.com) featuring Chicago’s most famous dishes and must-see landmarks. Learn about the Windy City’s architectural and culinary history while feasting on classics such as deep-dish pizza, Italian beef sandwich, Chicago-style hot dog (hold the ketchup) and brownie (invented at the storied Palmer House Hotel). During the tour you’ll get a street-level view of Millennium Park, Michigan Avenue, i.e., “the Magnificent Mile,” the Chicago Riverwalk and more.

Length: 2.5-3 hours

Cost: from $70

More tours: Taste of Chicago Food Tour (tastebudtours.com; $59.50); Iconic Foods of Chicago Food Tour (chicagofoodtours.com; $75)

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5. Food Tour of Downtown Houston

Head underground into the extensive downtown tunnel system to sample some of Houston’s  favorite foods. This Astroville tour (astrovilletours.com) takes you to three restaurants both below and above ground to try the city’s diverse options, including Mexican, Asian and Italian American cuisine. Start at Market Square Park in the historic district, where you’ll learn about Houston’s history and noteworthy architecture. Then check out the tallest building in Texas, JP Morgan Chase Tower, and the state’s largest theater district as you munch your way along.

Length: 2.5-3 hours

More tours: Houston Bites & Sites Food Tour (bestbiteshouston.com; $65); Downtown Houston Food Tour (viator.com, $76)

6. Beyond the Italian Market, Philadelphia

Who better to guide you on a culinary tour of Philadelphia than a local food writer? Maddy Sweitzer-Lammé, who founded Tiny Table Tours (tinytabletours.com), leads you on an eating adventure in South Philly, a neighborhood of immigrant communities whose diverse food cultures produce a tantalizing array of delicious dishes in a relatively small area. Inspired by the afternoons she spent introducing friends and visitors to her favorite neighborhood, the itinerary features bá​nh mi from a family-owned Vietnamese eatery, tacos at a Mexican restaurant, an exploration of the Italian Market, a stop at a Jewish food store and something sweet from a 100-year-old bakery.

Length: 3 hours

Cost: $95

More tours: Flavors of Philly (phillysfoodtour.com; $49); Chef-Led Taste of the Italian Market Food Tasting Tour (streatsofphillyfoodtours.com; $85)

7. Las Vegas Food Tour

Las Vegas may be known for gambling and shows, but the entertainment capital of the world is also a temple to gastronomic excess and a wealth of restaurants from celebrity chefs — from José Andrés to Jean-Georges Vongerichten. On this Secret Food Tours–led itinerary (secretfoodtours.com) along the Las Vegas Strip , you’ll try signature dishes served at some big-name eateries. Start at one of Gordon Ramsay’s six outlets for his elevated take on traditional pub fare. Indulge in a scoop of Giada De Laurentiis’ handmade gelato or boozy sorbet. Savor gourmet pizza crafted by celebrity wellness doctor Andrew Weil. End with a delish secret dish at a hidden gem. You’ll take away insights into the culture and history of this extravagant city.

Length: 3-3.5 hours

Cost: $129 

More tours: Savors of the Strip (lipsmackingfoodietours.com; $199); Secrets of the Strip Foodie Tour (tastebuzzvegas.com; $149)

8. Undiscovered Charleston: Walking and Tasting Tour, Charleston, South Carolina

Don your apron for this interactive experience with the only certified chef-tour guide in the city, Forrest Parker, organized by Undiscovered Charleston (undiscoveredcharleston.com). Learn about the culinary influences that shaped Charleston into a food destination during a walking tour of its historic district. You’ll visit well-known landmarks as well as lesser-known sites. The tour concludes at a cozy bistro where Parker demonstrates how to prepare three Lowcountry classics. Then feast on those dishes at lunch with wine (or Charleston sweet tea). As a lasting memento of this foodie foray, you'll receive copies of Parker’s original recipes.

Length: 4 hours

Cost: $200

More tours: Downtown Charleston Culinary Tour (charlestonculinarytours.com; $95); Savor the Flavors of Charleston Tour (bulldogtours.com; $95)

9. Downtown L.A. Food Tour, Los Angeles

Who says nobody walks in downtown L.A. ? Lace up your walking shoes for this guided tour with Sidewalk Food Tours of Los Angeles (sidewalkfoodtours.com) as you hear stories of early settlers, Hollywood’s heyday and the transformation of the city’s evolving food scene. Savor the flavors from six bakeries, eateries and specialty food stores favored by locals. They may include the following: Pitchoun Bakery, an authentic French boulangerie; DTLA Cheese Superette for artisanal cheeses; Shiku, a mom-and-pop Korean restaurant; Guisados, a straightforward taco spot; Maccheroni Republic, an Italian trattoria with handmade pastas; and Donut Friend for artisan donuts. You’ll also stroll through the historic Grand Central Market, sampling from its best-known vendors. With your newfound knowledge, you’ll leave feeling like a true Angeleno.

More tours: Downtown LA Food Tour (sixtaste.com; $85); Secret Food Tour: Los Angeles (secretfoodtours.com; $79)

10. Little Havana Food and Walking Tour, Miami

What could be more emblematic of Miami’s cornucopia of cuisines than Little Havana, the capital of Cuban food culture? Experience the sights, sounds and tastes on this Viator tour (viator.com) of family-owned Cuban restaurants, whose recipes have been handed down through the generations. Sample a full lunch worth of specialties such as guava pastries, empanadas, croquetas, guava pastelitos, chicken-stuffed plantain cups, guarapo juice and flan ice cream, accompanied by a mojito cocktail. Learn about the neighborhood’s history and culture, too, by meeting Cuban artists in their studios, watching skilled cigar rollers at Havana Classic Cigars and listening to traditional Cuban music. You’ll leave full — and with a spring in your step.

Length: 2.5 hours

Cost: from $69

More tours: Little Havana Food & Cultural Tour (miamiculinarytours.com; $69); Miami Little Havana Food & Culture Walking Tour (bobbysbikehike.com; $65)

​Award-winning travel writer Veronica Stoddart is the former travel editor of  USA Today . She has written for dozens of travel publications and websites.​​​

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The best food and drink experiences for curious travelers

Popular Devour Food and Drink Tours

Explore our cities, san sebastian, why choose devour tours.

Incredible Food.

Devour like a local. We take you where we take our own friends and family– only our favorite tastes & places make the final cut!

Local & Intimate

The heart and soul of our tours are the unique places we visit. Our small groups and commitment to responsible tourism make a difference in our community.

Passionate Guides

Smart, fun, curious– our talented guides are born storytellers with local knowledge & insider access far beyond the guidebooks.

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Food Tours & Vacations

• Ways to travel

Uncover a world of authentic, mouth-watering food.

Food not only brings people together, it anchors you in the present moment. That’s why years after a trip, you can still remember the taste of fresh, juicy olives in Greece , or the fragrant smell of pho simmering on the stove in Vietnam . By pairing the classic grassroots Intrepid travel style with a focus on food, you’ll get under the skin of the world's most exciting food cultures. It might be spoiling your tastebuds with flavor-filled curries in  Sri Lanka , mastering the art of making soba noodles in  Japan  or sharing a meal with Buddhist monks in  South Korea .

Created with the culinarily curious in mind, these are real, local experiences with a foodie twist: one part culture, one part adventure and three parts delicious. From bite-sized trips to gastronomic odysseys, we’ll get you munching, crunching, sipping and slurping just like the locals. Hungry? Join us!

Our Real Food Adventures

South korea real food adventure, 8 days from 3312.

Slurp, crunch and spoon your way into the heart of South Korean cuisine, snacking at...

Morocco Real Food Adventure

12 days from 1475.

Lift the lid on local cuisine on a 12-day food adventure through Morocco, taking in...

Mexico Real Food Adventure

9 days from 2066.

Take a 9-day culinary journey through Mexico, tasting the flavours of Oaxaca, Puebla,...

Vietnam Real Food Adventure

12 days from 2119.

Travel the breadth of Vietnam, from Hanoi to Ho Chi Minh City, experiencing Halong Bay,...

Sri Lanka Real Food Adventure

12 days from 2290.

Take a food-filled journey through Sri Lanka, spending 12 days cooking and eating in...

Tailor-Made trips

Take four or more on an exclusive trip and tailor your itinerary

Italy Real Food Adventure

8 days from 3211.

From Venice to Rome, you’ll indulge in the best things to eat in Italy, with stops in...

Japan Real Food Adventure

11 days from 4192.

Take a foodie’s adventure to Japan, starting in Tokyo and hitting the streets of...

Greece Real Food Adventure

9 days from 3236.

Meet passionate cooks and producers on a food adventure in Greece, via amazing ancient...

China Real Food Adventure

11 days from 2990.

Visit energetic China, where culture, history and cuisine come together to create a...

Cambodia Real Food Adventure

8 days from 1247.

Munch your way through Cambodia on this mouth-watering food adventure from Phnom Penh...

Jordan Real Food Adventure

6 days from 1658.

Discover diverse heritage and delicious dishes on a 6-day food-focused journey through...

India Real Food Adventure

15 days from 2627.

Relish the sights and flavours of Delhi, Agra, Jaipur, Udaipur, Mumbai and Goa on this...

Thailand Real Food Adventure

8 days from 1750.

Take an 8-day Intrepid tour to Thailand, full of adventure, fun and flavour. Explore...

Georgia Real Food Adventure

8 days from 2093.

Taste your way across Georgia on an unforgettable food adventure from Tbilisi to Telavi...

Turkey Real Food Adventure

11 days from 1999.

Eat your way through tantalising Turkey on a Real Food Adventure. Visit markets in...

Portugal Real Food Adventure, featuring Galicia

8 days from 3497.

Feast on Portugal and Galicia on this food-focussed journey through Santiago de...

Northern Spain Real Food Adventure

10 days from 4228.

Taste your way from Barcelona to Santiago de Compostela, through Logrono, San Sebastian...

Spain & Portugal Real Food Adventure

17 days from 7290.

Discover the delicacies of Northern Spain and Portugal on this food-forward adventure,...

Split to Skopje Real Food Adventure

14 days from 4985.

Sample the cuisines of Croatia and the Balkans on an adventure from Split to Skopje,...

Ljubljana to Split Real Food Adventure

8 days from 2487.

Journey through Slovenia and Croatia, including Split, Bled, Zadar and Motovun, tasting...

Croatia Real Food Adventure

6 days from 2202.

Taste your way through the olive oil, seafood, meats, fruits and wines of Croatia on...

Slovenia & Croatia Real Food Adventure

13 days from 4896.

Journey through Slovenia and Croatia, visiting Split, Bled, Dubrovnik and the islands...

The Balkans Real Food Adventure

9 days from 2670.

Taste your way through the Balkans on a culinary adventure, stopping in Croatia,...

Slovenia to Macedonia Real Food Adventure

21 days from 8400.

Explore Croatia, Kosovo, Montenegro and Macedonia on this Intrepid food tour, enjoying...

Vietnam & Cambodia Real Food Adventure

19 days from 3954.

Taste the true flavours of Vietnam and Cambodia, feasting on local food and catching...

Jordan, Israel & the Palestinian Territories Real Food Adventure

14 days from 6105.

Discover the authentic flavours of Jordan, Israel and the Palestinian Territories on...

Israel & the Palestinian Territories Real Food Adventure

9 days from 4025.

Discover the diverse dishes of Israel and the Palestinian Territories, tasting sabich...

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India and Sri Lanka

Central and South America

The Middle East

Why choose intrepid.

Real, authentic experiences

We love the highlights, but for us the real magic is found off the tourist trails. Our trips combine iconic sites with hidden gems that you’ll only discover with Intrepid. We’re talking mornings exploring the Taj Mahal, followed by a Mughlai cooking class with a passionate home cook.

Local expertise

Whether you’re perusing markets, hunting down the best street food bites or learning how to cook centuries-old family recipes at a homestay, there’s no better way to get the inside scoop on a destination – and its culinary traditions – than with an expert local leader by your side.

Small groups

Big coaches and flag-toting tour guides don’t cut it for us. With a maximum group size of 12, our groups blend in with the locals and have plenty of opportunities to interact with chefs, street food vendors and group leaders. It also means you can really connect with your fellow foodies.

Must-try dishes around the world

Peru – ceviche

Ceviche is the unofficial national dish of Peru. It's made by marinating cubes of raw fish and seafood in lime juice, onions, salt and aji amarillo chilli peppers, and is served cold with sweet potato chunks, plantain chips and corn on the cob.

Spain – paella

This saffron-flavored rice dish originated in Valencia hundreds of years ago when hungry servants would combine rice with leftovers from Moorish kings' lavish banquets. The dish varies across the regions, but the mixed version with chorizo, mussels and prawns is the most popular internationally.

India – thali

Struggling to choose just one curry? Fear not. A thali comprises several eye-popping dishes served on a large plate. The dishes typically include grains, lentils, vegetables or meat curries, chutney, raita, pickles and pappadum – creating the perfect balance of sweet, salty, bitter, sour, astringent and spicy flavors.

Balkans – cured meats and cheeses

When traveling through the Balkans, treat your tastebuds to delicious charcuterie boards loaded with traditionally preserved meats, cheeses, vegetables and bread. Some of the most popular Balkan meats to try include cevapi (homemade grilled sausage), njeguši (dry-cured ham) and pljeskavica (Balkan burger).

Israel & Palestinian Territories – falafel

Considered to be Israel’s national dish, these balls of deliciousness (made with ground chickpeas, herbs and spices) are a must-try plant-based dish. They’re usually served on a platter or in a warm pita pocket filled with pickled vegetables, crunchy cabbage salad and generous lashings of creamy tahini sauce.

Thailand – khao soi

There’s a whole world of Thai noodle dishes to discover beyond the obvious (and delicious!) pad thai. Khao soi is a chicken and coconut noodle soup from northern Thailand. It’s packed with vibrant aromatics and is served with crispy fried noodles, shallots and fresh lime wedges on top.

Food tour highlights

Asia’s answer to Seoul food

Hit South Korea to wash down crunchy Korean Fried Chicken (aka KFC) with a glass of soju, share a traditional plant-based meal with Buddhist monks at your monastery stay, and get the inside sip on Busan’s bustling craft beer scene at a brewery.

Find out more

Pilgrimage through the Portuguese plate

Head to Iberia to cook up a Galician feast using Vigo’s finest seafood, sip world-class wines in the spectacular Douro Valley wine region, sip Ginjinha while snacking on petiscos, and discover Portugal’s best-kept foodie secret – the Alentejo countryside.

Temples to tempura, shrines to sashimi

Journey to Japan to discover the country's most delicious foodie hotspots. Feel like a real Iron Chef during an ‘Art of Sushi’ masterclass, experience the seasonal flavors of obanzai ryori at a cooking class, and enjoy the simple and delicious flavors of monastic cuisine in Koya-san.

Master Morocco’s medina flavors

Make your way to Morocco and enjoy a home-cooked dinner with a family in Chefchaouen, share a Berber meal at a desert camp in the Sahara, watch ras el hanout being freshly ground in a Marrakech spice souk, and eat mechoui (slow-roasted lamb) cooked in an earth oven.

Enjoy mouthwatering Mexican food

Get a true taste of Mexico in some of the country’s most famous culinary regions. Enjoy a tasty taco feast in Mexico City, visit a traditional mezcaleria to learn about this famous Oaxacan tipple, feast on fresh seafood at a cooking class in Huatulco and maybe sample the surprisingly delicious delicacy of chapulines (grasshoppers).

Savor vibrant Vietnamese flavors

Chop, slice and slurp your way through Vietnam on a culinary quest from Hanoi to Ho Chi Minh City. Cook up regional dishes like cao lau noodles in Hoi An, tour Hue on a motorbike followed by a plant-based lunch at a pagoda, and feast on southern Vietnamese specialties at a Mekong Delta homestay.

Introducing vegan food tours

Tour reviews

Food tour faqs, what food can i expect.

Expect to eat the local way. We don't call these trips ‘food adventures’ for nothing. Forget Michelin stars and 20-course degustations – our local leaders will help you get behind the scenes of local food culture, track down the freshest street food, discover the most authentic local restaurants and reveal the traditions and techniques that make these destinations so deliciously mouth-watering. From lining up with locals for fresh tortillas in a Mexican market to hopping between Logrono’s thriving tapas bars, they’ll show you local food from the perspective of those who eat it every day.

How does a Food Adventure differ to a regular Intrepid trip?

All of our food trips have been designed with one thing in mind – experiencing the best local food on the planet. But we all know that there’s much more to food than just eating it – so whether it’s browsing markets for fresh produce, sizzling up a storm in a cooking class or meeting a local street-food legend, we’ve stuffed your plate to the brim. And once you’ve devoured all the local food you can handle, we’ve made sure our Food Adventures are rolled up into a burrito with the lot so you won’t miss out on the iconic sights and authentic cultural experiences that are found on all our Intrepid trips.

Is there any freedom & flexibility in the itineraries?

Like all Intrepid itineraries, we’ve made sure our food trips provide free time between activities, allowing you to digest a destination either with your group or on your own. You might spend the morning exploring a buzzing local market with your guide and cooking a delicious local dish with your group before heading off on your own to wander the marbled halls of a museum or cycling through ancient alleys.

We’ve also left plenty of mealtimes free of organized activities, which gives you the flexibility to ‘get your gourmet on’ at a fine dining restaurant or simply seek out your own ‘real food’ adventure. Needless to say, your leader will be there every step of the way with suggestions and recommendations.

What transport is used?

Sometimes, the best way to eat like a local is to travel like one too. That could mean jumping on a boat to discover the flavors of the Mekong Delta, riding the Tokyo subway to a sake bar or rattling along in a rickshaw in pursuit of Agra’s finest chaats. We love to use local transport because it gives us a chance to experience everyday local life from a new perspective.

What is the accommodation like?

Whether you’re spending the night in an ancient fortress or in the home of a local family, most of our trips include a memorable overnight stay that is designed to make your trip extra memorable. When we do choose to use hotels, all of our accommodation options are in our Original style, which means a mix of 2-3 star establishments that are safe, clean and comfortable.

How do Intrepid's Food Adventures benefit local communities?

We help support local economies by purchasing snacks and meals from street-side vendors, dining in local restaurants, eating seasonal produce from the destination, and using local guides throughout our itineraries. Many of our trips incorporate visits to community projects, and we choose locally-owned accommodation wherever possible. We are committed to a style of travel that is culturally, environmentally and socially responsible.

Why does every Food Adventure include a plant-based meal?

Plant-based foods generally have a much lower carbon footprint than animal-based foods, and incorporating more plant-based eating into our diet is a major opportunity to mitigate and adapt to climate change. As Intrepid continues to innovate in ways that promote and support sustainability, including a delicious meal that showcases local fruit, vegetables, nuts and seeds is just one way that we are investing in the health of our planet.

What about vegan travelers?

We do our best to accommodate dietary requirements (including vegan diets) on all of our trips, and all our Real Food Adventures will include at least one plant-based meal. If you want a more tailored experience, that's where our Tailor-Made team can step in. We can use our 30 years of experience and regional specialists to help you create your perfect vegan food adventure.

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Local food tour one of the country’s best, national publication voters say

A company offering culinary tours of Columbus is getting some serious recognition, and from well outside of central Ohio.

According to the voters of the USA Today 10 Best Readers’ Choice awards, Columbus Food Adventures is one of the country’s best food tours.

More specifically, it’s currently sitting in second place, but your votes can still bump it up to first.

BROUGHT TO YOU BY

“We need your help! Please don’t let us be eclipsed in the home stretch,” a social media post from Columbus Food Tours reads. “We’ve been overtaken [in first place] by Taste Buzz Food Tours in Las Vegas and there are nine days left of voting. Please keep voting daily to help us represent the city and our fantastic food scene.”

You can vote for Columbus Food Adventures here .

The local business offers specific tours centered around Columbus neighborhoods, van tours and even tours focused on adult beverages. You can check out more of their offerings and book a tour for yourself here.

“We’re excited to be representing Columbus and appreciate all the support we’ve received. Voting ends April 15th and we’re hoping to end in first place,” co-owner of Columbus Food Adventures Bethia Woolf told 614Now.

Want to read more? Check out our print publications, (614) Magazine and Stock & Barrel. Learn where you can find free copies of our newest issues  here !

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Passing Thru Travel

Must-Try Culinary Tours for Foodies: A Global Gastronomic Adventure

Posted: March 5, 2024 | Last updated: March 5, 2024

For those who love to explore the world through their taste buds, culinary tours offer an immersive way to experience a destination’s culture, history, and traditions. Food is a universal language, and these tours are designed to guide you through the vast array of global cuisines, from bustling street markets to high-end dining experiences.

Whether you’re a seasoned foodie or a culinary novice, these 15 culinary tours will tantalize your palate and enrich your understanding of local flavors and cooking techniques. Get ready to embark on a mouth-watering journey that will take you to some of the world’s most flavorful destinations.

Street Food Tours in Bangkok, Thailand

Explore the bustling streets of Bangkok, sampling iconic dishes like Pad Thai, Som Tum, and Mango Sticky Rice.

Wine and Cheese Tasting in Bordeaux, France

Delve into the world of fine French wines and cheeses in the picturesque vineyards and cellars of Bordeaux.

Pasta Making in Bologna, Italy

Learn the art of making authentic Italian pasta in the culinary heart of Italy.

Tapas and Flamenco in Seville, Spain

Combine the flavors of Spanish tapas with the passion of Flamenco in the vibrant city of Seville.

Sushi and Sake Experience in Tokyo, Japan

Discover the delicate art of sushi making and sake tasting in Tokyo, the birthplace of sushi.

Chocolate Making in Brussels, Belgium

Indulge in the rich, creamy world of Belgian chocolate by joining a hands-on chocolate-making workshop.

Street Food Safari in Marrakech, Morocco

Navigate the colorful markets of Marrakech, sampling traditional Moroccan street food.

Barbecue Trail in Texas, USA

Embark on a flavorful journey through Texas’s best barbecue joints, tasting various styles of American BBQ.

Spice Tour in Kerala, India

Experience the aromatic world of Indian spices with a tour of spice plantations in the lush landscapes of Kerala.

Pintxos Tour in San Sebastián, Spain

Enjoy the unique Basque culinary tradition of pintxos (small tapas) in the gastronomic city of San Sebastián.

Winery Tour in Mendoza, Argentina

Savor the bold flavors of Argentinian wines with a tour of the vineyards and wineries in Mendoza.

Cooking Class in Hanoi, Vietnam

Take a cooking class in Hanoi to learn the secrets of Vietnamese cuisine, including Pho and Spring Rolls.

Food Market Tour in Mexico City, Mexico

Explore the vibrant food markets of Mexico City, tasting local specialties like Tacos, Tamales, and Churros.

Seafood Tasting in Cape Town, South Africa

Enjoy the freshest seafood along the stunning coastlines of Cape Town, including oysters, crayfish, and local fish.

Gourmet Food Walk in Copenhagen, Denmark

Discover New Nordic Cuisine with a gourmet walking tour in Copenhagen, including a visit to the renowned Torvehallerne food market.

Culinary tours are an incredible way to dive deep into a destination’s culture and gastronomy. Each of these 15 tours offers an authentic and unforgettable culinary experience, allowing you to savor the world’s diverse flavors and culinary traditions.

Whether you’re enjoying street food in Southeast Asia or fine dining in Europe, these culinary adventures are sure to leave you with lasting memories and a deeper appreciation for global cuisines. Pack your appetite and embark on a culinary journey that’s sure to delight every food lover’s palate!

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The post Must-Try Culinary Tours for Foodies: A Global Gastronomic Adventure republished on Passing Thru with permission from The Green Voyage .

Featured Image Credit: Shutterstock / DavideAngelini.

For transparency, this content was partly developed with AI assistance and carefully curated by an experienced editor to be informative and ensure accuracy.

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USA TODAY 10Best

Eat up at the 10 best specialty food festivals in the US

Best Specialty Food Festival (2024) March 27, 2024

These food festivals — selected by an expert panel and voted by readers as the best across the United States — celebrate specific foods, often local specialties grown or produced in the region. And these themed events promise attendees good food, good times, and plenty of opportunities to indulge. 

No. 10: Windy City Smokeout - Chicago, Illinois

This four-day event in Chicago combines two beloved things: live music and great BBQ. Over 20 of the world’s best pitmasters serve up their smoked morsels, while top country music talent takes the stage. Bands, beer, BBQ — what could be better?

No. 9: Kauai Poke Festival - Koloa, Hawaii

With easy access to fresh fish along its miles of unspoiled coastline, poke has deep roots across the Hawaiian Islands. Poke means "cut into pieces," which is how this raw fish dish is served. The Kauai Poke Festival features some 20 amazing chefs and cooks creating poke dishes for attendees to enjoy. A highlight of the event is a poke demonstration with celebrity chef and godfather of poke, Sam Choy.

No. 8: Easton Garlic Fest - Easton, Pennsylvania

Easton proudly markets their Garlic Fest with the tagline "Eat, Drink, Stink," and this fun-tastic tribute to garlic is truly an event-packed festival. There's a best garlic dish contest, a garlic dessert contest, a garlic cook-off between local mayors, several stages of live music, and there's even a "Little Stinkers' Row" with a train and an obstacle course for kids, plus clowns, jugglers, and more. Local businesses all get supported as well, as there is plenty of festival merchandise and gift baskets from Easton vendors, as well as bags and bulbs of garlic from local farms to go with all the entertainment.

No. 7: Waikiki Spam Jam - Honolulu, Hawaii

Spam is as ingrained in Hawaii's food culture as pineapples and poi. This tinned luncheon meat was first brought to Hawaii by GIs during World War II and was quickly embraced. Shelf-stable and inexpensive, residents of the Hawaiian Islands consume millions of tins annually. The Waikiki Spam Jam is a one-day festival that acknowledges the state's love story with this porky product, where attendees can sample inventive Spam recipes for a good cause, as proceeds benefit a local food bank. 

No. 6: National Fried Chicken Festival - New Orleans, Louisiana

Fried chicken is an iconic Southern staple, and New Orleans is the perfect venue for a festival to honor it, with its annual National Fried Chicken Festival. Over 50 restaurants from a selection of states showcase their most unique fried chicken dishes, and there are four stages of nonstop entertainment, ranging from live music to cooking demonstrations with top celebrity chefs. This is a great place to sample diversity in cooking, as you'll find dishes like Korean chicken baos, chicken birria tacos, jambalaya, and even ice cream chicken legs. With over 120,000 attendees, it's one of the Big Easy's best parties.

No. 5: Maine Lobster Festival - Rockland, Maine

Rockland is the self-proclaimed lobster capital of the world, and its annual Maine Lobster Festival salutes the state’s favorite crustacean. It takes place over five days each summer and includes feasting on fresh seafood, a parade, and live music. The Maine Lobster Festival Delegate Coronation and the International Great Crate Race, where contestants jump from crate to crate and risk falling into the chilly Atlantic Ocean, are must-see events. 

No. 4: National Buffalo Wing Festival - Buffalo, New York

The National Buffalo Wing Festival celebrates the chicken wing, America's number one appetizer. This Labor Day weekend event lets you get out on an NFL field, with the festivities being held at Highmark Stadium, home of the Buffalo Bills. There's nonstop live music, wing-eating championships, bobbing for wings in a pool of blue cheese dressing, and even a buffet bowl where contestants have 10 minutes to eat as many wings, pizza, and roast beef as possible. 

No. 3: Cheese Curd Festival - Ellsworth, Wisconsin

They don't call Wisconsin the Dairy State for nothing. It's the number one cheese-making state in America, producing everything from Muenster to prized farmhouse cheeses. Cheese curds are a byproduct of the cheesemaking process, and these springy, squeaky little bites are the stars of the show at the Cheese Curd Festival. Thousands of pounds of curds made by the local Ellsworth Cooperative Creamery are served at the occasion each June. Events include a craft beer and curd pairing, live music, and a craft market. It's a celebration of all dairy products, with ice cream tastings being especially popular.

No. 2: Picklesburgh - Pittsburgh, Pennsylvania

Picklesburgh bills itself as “the destination for all things pickled.” For one weekend each July, downtown Pittsburgh transforms into Picklesburgh, complete with a giant flying Heinz pickle balloon. Attendees can expect an assortment of foods and cocktails that feature pickled ingredients, as well as a pickle juice drinking contest, live entertainment, pickle merchandise, and a "Li’l Gherkins" play area for the kids.

No. 1: Delta Hot Tamale Festival - Greenville, Mississippi

Greenville, Mississippi, has an actual U.S. Patent and Trademark certificate for being the hot tamale capital of the world, with historians claiming that the Delta hot tamale dates back hundreds of years or more. At this festive ode to the tamale, you can take part in tamale eating contests, cooking contests, art and T-shirt design contests, and even a Miss Hot Tamale pageant. The weekend starts with a welcome dinner and dance party, and the following day sees panel discussions, food trucks, and live entertainment on the main stage, making for one big party.

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Enjoy the hauntings of Brownella Cottage at its eclipse day party

Crafter, music, tours, food and don't forget the glow sticks.

The Galion History Center is putting on a total solar eclipse Black Out Block Party at Brownella Cottage that will include vendors, tours, food and a chance to view the eclipse from the homes Astronomy Porch.

Galion is in the path of totality of the April 8 eclipse.

Galion History Center Executive Director Tansha Pickering said party was planned because the eclipse is an historic event and the center wanted to offer something for people in the community, especially students who would be off that day , to come together to celebrate.

Visitors can spend time at Historic Union Schoolyard 11 a.m.-4:30 p.m. The eclipse is expected to begin at 3:08 p.m. , with the the final exit of the moon's shadow at 3:19 p.m. Through Ohio, the speed of the shadow will accelerate from about 1,995 mph to about 2,290 mph.

People are welcome to take folding chairs, blankets and other items that are appropriate for the weather.

Food and entertainment: Tours, food, DJ

The Black Out Block Party will feature viewing, tours, vendors, food and music. Food will be offered by local vendors including The Messy Bun Cart, which will have hot dogs, bratwurst and lemonade, and A&M Donut Wagon with donuts and coffee.

Local craft vendors will set up on the Brownella Cottage lawn, and Galion DJ Marcia Yunker will play live music. Brownella Cottage and the Galion History Museum and Gift Shop will be open for self-guided tours 11 a.m.-2 p.m.

Pickering expects a good turnout, especially with out-of-town travelers, but it will ultimately depend on the weather on the day of the eclipse.

“We don’t really have a plan B for if the weather doesn’t cooperate,” Pickering said. “We are just planning on definitely calling off ahead of time for if the weather is going to be inclement.”

Brownella Cottage will offer glow sticks, bracelets and necklaces, as well as stickers and eclipse-themed pins for around $5. A limited number of glasses will be on sale for $3.

“We are definitely encouraging people to prepare those themselves,” Pickering said about the glasses. “We could definitely run out.”

The center is raffling two tickets to view the solar event from a historic place – Bishop Brown’s Astronomy Porch located on the third floor of Brownella Cottage.

“It’s a small porch, it’s not something that we open very often,” Pickering said. “I think it’s cool that it ties in that the bishop was super into astronomy, and I think that he would have loved the solar eclipse happening so close to home.”

Bishop Brown had quite the history in Galion

William Brown was the Episcopal bishop from Arkansas, and he is most famous for being the first person in the United States tried for heresy in 1924. He was deposed from being a bishop in 1925. He and his wife Ella lived in Galion.

“He is our bad Bishop Brown,” Pickering said.

Brown and his wife were the only two people to ever live in Brownella Cottage. Pickering, as the local Bishop Brown historian, said Brown had a poor childhood that forced him to start working manual labor early. He was unable to go back to school education until he was in his 20s.

“He then felt as if he had a calling to go into ministry,” Pickering said.

Philanthropist Mary Scranton Bradford agreed to underwrite his education, and later her daughter married Brown. Bradford bought the couple Brownella Cottage in Galion as a marriage gift as Brown served at the Grace Episcopal Church across the street from the cottage.

He eventually became the Bishop of Arkansas, but the family spent their summers in Galion. Gradually, Brown's religious beliefs changed, and he became a communist, Pickering said.

Brown published a book that brought 23 counts of heresy charges against him from the Episcopal Church.

“He was put on trial by the Episcopal Church in 1924, and he was the first person in American history to be found guilty of heresy,” Pickering said. “He was deposed of the Episcopal House of Bishops in 1925.”

Later he was invited to join the Old Roman Catholic Church as a wandering bishop. Brown stayed in the Brownella Cottage until he died on Halloween morning in 1937. The Brownella Cottage is considered a Galion haunted house. 

Raffle tickets for the seats at Bishop Brown’s Astronomy Porch are $5, and they are available until Sunday, online only at www.galionhistory.com/shop . A raffle ticket affords the winners two spots on the porch to view the solar eclipse.

The drawing will take place on Monday and the winners will be announced on the Brownella Cottage Facebook page by 4 p.m. that day.

For more information, or if interested in being a vendor at the event, email the Galion Historical Society at [email protected] or call 419-468-9338.