strasbourg france food tour

Food & CiTY TOURS – Strasbourg

The original food tour in Strasbourg

Alsace’s most recommended walking food tours

Food & City Tours – Strasbourg was one of the first tour agencies in both France and Europe to offer food tours. Alsace has attracted foodies for the past couple of centuries with its famous Winstubs , or wine lounges. So, it’s only natural that it’s involved in the recent trend of food tourism . Increasingly popular over the last ten years, this allows visitors to discover a city or a region while tasting local specialties . In France, food is an integral part of our identity. UNESCO has even added French cuisine to the world’s intangible cultural heritage! And in an increasingly standardized world, it’s one of the things that still differentiates one place from another. By taking a food tour, you’re helping to preserve this cultural diversity. We work with a formidable team of qualified guides from the Alsace region. If you are looking for Quality, Professionalism, and Authenticity, you are at the right place!

Watch our video to discover us in only 2 minutes!

What to see in Strasbourg? How to see Strasbourg in a day? How best to spend your weekend in Strasbourg? Follow the guide!

By following one of our accredited tour guides , you’ll discover not only Strasbourg’s must-see sites but also its secrets and little-known stories. You’ll taste the best Alsatian specialties while meeting the residents of Strasbourg, men and women passionate about their craft , great produce, and above all their city. Use Food & City Tours and treat yourself to a unique experience.

We want our tours to be friendly and intimate , so our tour groups are always small to let you get the best from your guide. Don’t hesitate to contact us so we can help you put together your very own gourmet guided tour of Strasbourg . We love being able to show you the best of Strasbourg by creating a personalized guided tour that accommodates your needs.

Food & City Tours also organizes gourmet experiences like wine and food evenings , wine tasting sessions to discover the wines of Alsace, gourmet treasure hunts for up to 200 people split up into small groups with a map, private cooking and pastry classes , gourmet cruises on the Ill river , or even exclusive dinner parties in the home of a local resident. More details…

We can organize guided tours in a number of different languages : French, English, German, Italian, Spanish, Japanese, Russian, and Mandarin Chinese.

As you might have noticed, we’re proud to be able to show you the best of Strasbourg during your visit to our wonderful city. We’ll introduce you to the residents of Strasbourg, so you can taste the best produce that the Alsace region has to offer!

The Best Food Tour Anywhere!

I’ve done food tours now in seven cities worldwide now and this one, while on a River cruise, was the best I’ve taken. Our guide was terrific — fun, energetic, so knowledgeable about Strasbourg’s history and architecture as well as the cuisine. We visited a number of shops where we got to talk with the owners, ate at several places and then gathered food for a meal of cheese, charcuterie, and sweets along with wine tasting at an organic wine shop. Do one of their tours! Megan S., June 2017

Do Eat Better Experience Strasbourg Traditional Food Tour

Strasbourg traditional food tour possible tastings.

Expect a full meal or even more! The food choice depends on season and availability. Be ready for an immersive food experience in a relaxing atmosphere! Here is a list of our Strasbourg Food Tour possible tastings:

• Charcuterie : let’s start your Food Tour with a charcuterie-tasting in one of the shops loved by the locals. This charcuterie is served with some warm bretzel and a glass of wine or beer. It’s a delicious introduction to Alsatian food tradition.
• Choucroute : this is the iconic dish from the Strasbourg gastronomy. It is made of sauerkraut and fermented cabbage and usually accompanied by boiled potatoes, meat and sausages. Characterized by a slightly sour taste, this dish is one of the must taste foods when visiting this charming city.
• Alsatian cheeses : as usual in France, Strasbourg cannot be without its cheeses. Among the Alsatian cheeses, you can taste Munster or Bibeleskas , a typical recipe made of white cheese, garlic, chives and parsley, served with both boiled and fried potatoes.
• Tarte flambée : you will taste the tarte flambée , or Flammekueche , a traditional Alsatian recipe. It is a fine pastry base with a tasty garnish of sugary apple slices. It’s more than a simple apple cake. Usually, it is eaten in company and divided among diners. It makes for a fun eating experience.
• Pain d’épice : flavored with honey and spices, this cake will delight you with its scent even before its taste. It is mostly eaten at Christmas time, but it is too good to be confined to that time of the year.

Do Eat Better Experience Strasbourg Traditional Food Tour is a must-do for foodies

As you can see, this Do Eat Better Experience Strasbourg Food Tour is the perfect match between a walking city tour  and a real  gourmet experience . This is a social dining experience in Strasbourg . People from all over the world sharing food stories, enjoying a relaxing and joyful atmosphere. We have a 2 people minimum and 12 people maximum policy. If the minimum number of guests is not reached, we will contact you to reschedule onto another time or date (100% refund).

Meet our Local Food Experts

Get in touch!

Need some help? Are you looking for a private tour? Let us help!

Add an extra beer or wine to your experience now.

We promote the traditional dishes of each city, involving local operators and creating shared value for the entire community. How we create shared value

We want to promote and enhance the traditional dishes of each city while creating shared value

Do Eat Better was created with the aim of promoting and enhancing the traditional dishes of each city, involving local operators and creating shared value for the entire community.

Thanks to the passion and expertise of our Local Food Experts, we reveal the culinary secrets and hidden little gems of our beautiful cities to the customers who choose us, so they can discover with us the beauty and gastronomic and cultural heritage that our area and its community have to offer.

We can speak of a true virtual circle: all the actors involved bring and receive value from our services

We carry out our work with passion and dedication, paying particular attention to the creation of solid and shared value with all the actors involved in our eco-system:

• Our clients;
• Our partners represented by hundreds of small local realities;
• Our Local Experts, often young and with talents to be enhanced;
• The territories that host us, wonderful frames of our culinary tours;
• The charities with which we collaborate to assist families in need in the communities where we operate

Our clients – All of our food tours are designed and created to transmit the love of our territories and culinary traditions to our clients, with the goal of providing them with an authentic, high quality, and absolute valuable experience.

Our Partners – We work with the small realities that we experience every day, the trusted baker, the restaurant or the market stall where we go every day to taste our traditional dishes. We collaborate with hundreds of family-run establishments and guarantee them an important and constant economic contribution while trying to preserve their tradition and authenticity

Our local food expert – They represent the added value of our tours and authentically convey their love for their city and local gastronomic traditions. We employ more than 150 carefully selected employees who are passionate about gastronomy: more than 70% of our resources are women and more than 50% are young people under 35.

Charities – in collaboration with the Oasis Association , Do Eat Better promotes the social integration of families in difficulty with young children.

• By covering the actual cost of a needy child’s attendance at the nursery for one year, contributing to the Adoption km 0 project.
• By supporting the family in all problems that may arise over time and carrying out constant counseling work with them, contributing to the Parents Hub project.

Support children and families in need, donate now ! Special thanks from the families of the Oasis Association

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Find out more Do Eat Better Experience Food Tours

We are glad to host you in many European cities . Discover your next foodie trip!

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Strasbourg Food Tours

We are currently not operating in strasbourg, since 2011, we have welcomed over 200,000 guests on our food tours across europe. now you can experience a taste of local life with food tours in strasbourg.

Strasbourg is a picturesque French city with breathtaking views and even better cuisine. A short train ride from Paris, it’s the perfect place for a day trip! As you wander through these narrow, cobble-stoned streets you’ll learn about the fascinating history of this iconic city. You’ll get to eat what locals do in the Alsatian region, and meet the people behind these traditional foods. We can proudly say you’ll be leaving our Strasbourg food tours feeling like a true insider.

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Meet your local strasbourg tour guides.

In the Alsace region of France, food is an integral part of the culture and identity. Strasbourg is this region’s intellectual and cultural capital, boasting a veritable living museum of gothic cathedrals and half-timbered buildings in its historic centre. Like many regions throughout France, the food reigns!  

Joining our Strasbourg food tours will help you to taste the most famous and traditional Alsatian specialties, stroll the markets of Strasbourg and enjoy the best Alsatian wines. With the help of our local Strasbourg food tour guides, you will discover that this is a city that unites the best of refined French gastronomy with traditional German flavors. 

Strolling through the market’s narrow alleys, you will enjoy many of these local products and dishes during our food tours in Strasbourg. Sample cured meats, cheeses paired with local wines and kouglopf, a traditional Alsatian brioche. At the same time, you will learn about the history and culture of Strasbourg and its gastronomy. 

Our entertaining local food tour guides will regale you with stories, fascinating history (not the stuff you’ll find in the guide books!), and a unique glimpse into the best part of Strasbourg life, the food of course!  

Last but not the least, no trip to a wine-growing region like Alsace would be complete without a tasting of some of the local wines, such as the world famous Cremant d’Alsace. Not only will you satisfy your appetite, but your local Strasbourg food guide will satiate your hunger for the cultural tidbits of the area, so that you can really feel like a local as you continue to explore this beautiful city.

We are confident that by taking a Strasbourg food tour, you will taste the best foods offered in Strasbourg cuisine and will be immersed into the food culture of the Alsace region of France.

Discover Alsatian food on a Strasbourg food tour

• October 15, 2019

I fell head-over-heels in love with Strasbourg, France. It’s lively, beautiful, and so interesting. Obviously, I had to take a food tour while in Strasbourg, so I partnered up, once again, with Eating Europe Food Tours for a culinary look into this Alsatian town.

This post contains affiliate links which means this website may earn a commission if you make a purchase through these links.  More information in the footer.

Book this food tour in Strasbourg, France

Why take a Strasbourg food tour?

I won’t give you the same ol’ “why not?!” reaction. I guess I just see food tours like this as an opportunity to do so much at once. Our tour guide knew a ton of history, not just about Strasbourg, but of the Alsace region. To be able to appreciate the people, culture, and food, history is key. Not to mention, it simply won’t make sense why you have traditional German food in France if you don’t know the whole backstory.

You’ll take a journey through the city. This tour focuses on a couple of key points: everyday life, lunch culture, and what it means to have a sweet tooth in France. Additionally, you’ll see some of the key spots in the city and leave with a much better understanding of why the city looks like it does.

My favorite bits of history are the super quirky bits like how some of the people who served those in the community had to stand between a building and a pillar to see if they’ve gotten too fat. I mean, wow. What a strange thing to do. Would you volunteer to see if you fit?

Want more food tours? There’s a bunch on our website. Keep reading here .

What kind of food to expect on a food tour in Strasbourg?

We started off with a bang! After entering the most lovely dining room in a patisserie, we were served a kougelhopf and an espresso. The kougelhopf is made from yeast dough and baked in a domed pan to give it that distinctive shape. It’s well-known in the region, but really, it’s popular in many countries and some have a few tweaks that they do to make it their own. Some say that this cake goes all the way back to Roman times!

Ok, moving on we are definitely in France. What kind of French food tour would it be if it didn’t include baguettes? Naturally, we must stop at the boulangerie where the locals were all buying their daily bread. This place was hoppin’. We took the tour on a Saturday, so by 11am, everyone was out and about and making the most of their day.

Isn’t that the best? Going into shops that are most definitely local is the sign of a food tour that’s giving you a very authentic experience. I thought it was super cool that we took that bread to a boucherie (a meat shop) where they sliced our baguette for us and gave us a beautiful spread of various meats. There was so much meat, you could easily and happily go back for seconds. And many people did! It was fun just hanging out in the shop with everyone eating and comparing what we enjoyed most. It felt like an impromptu social gathering instead of a food tour.

Little did I know that coming up would be my favorite part! Our group had a proper Alsatian lunch together and it was lovely! We came together in an old cellar that was turned into a delightfully authentic and local restaurant with Alsatian food you must try. Funny enough, my friend and I almost went there the night before, so we are glad we were able to try it for the first time with the group because there was so much food.

We were served family-style, which seemed so fitting! That setting, those people, it all came together to make a wonderful experience. We had Choucroute Garnie which is a dish with cabbage (like sauerkraut), sausages and potatoes. Surprisingly, I didn’t hate the sauerkraut as much as I normally do because it’s cooked in a different way…with Alsatian wine! The sausages remind me of American hotdogs, but in a way that they are given a new life as part of this bigger dish. The potatoes are just boiled potatoes and are a nice contrast to the rest of the meal.

That wasn’t all we had at lunch, though. Traditionally, lunch is the biggest meal of the day. So, we also had flammekueche. Oh my goodness! This had to be my favorite savory food on the whole tour. As if that wasn’t enough, we had Alsatian Riesling with this meal. I was so happy at this moment. I couldn’t stop smiling!

We tried not to get too full because the next stop was…

CHEESE! Yes, French, Alsatian cheese right from the region. The first thing you do is to go into the cheese shop and smell all of those lovely cheesy smells. We were able to try three kinds of cheese, again with Alsatian wine (definitely my kind of tour 😉 ), but the most interesting was the one made from beer. Who here loves all kinds of cheese? Let us know in the comment box what cheese is your favorite.

While all the savory bites were beyond delish, I was excited about the French sweets! From the sandwich-like macaron to the coconut treat of a macaroon and even the best of the French patisserie, we got to try so many little treats. And on the last stop, they served us some Cremant with some fruit liquor at the bottom. Talk about yummy!

Final thoughts on this Strasbourg food tour

You’re in France, but this city, this region has its own special identity. That’s why taking this food tour will help you acclimate yourself, as any walking tour would, but it gives you a very important look into the food culture.

The food tells a story. The food has a history. The food is part of every person’s life here in Strasbourg. A walking tour is mostly about places to see, not who people are and how they interact with the city on a daily basis. Isn’t that what you want in a tour? To get a holistic understanding? That’s exactly what you get with this tour.

Eating Europe has tours all over Europe, so definitely check them out if you are traveling anywhere over here. We’ve always really enjoyed them. If you want to see more food tour videos, check out our YouTube channel and subscribe to stay in the loop.

Wishing you joy and travels!

Hi! I’m Jessica, an American who made Amsterdam her home in 2014. I share European gems through food and memorable experiences. Want to know more? Head to my about page or check out my YouTube channel .

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Food In Strasbourg: What & Where To Eat In This Delicious City

By Nausheen Farishta. This guide to Strasbourg’s local food scene contains affiliate links to trusted partners!

Looking for the best food in Strasbourg, France ? There’s plenty to choose from!

Nestled in the heart of France’s Alsace region, this city’s food scene is a fusion of French charm and German heartiness, reflecting its intertwined history.

As a foodie traveler myself, I’ve enjoyed traveling and eating my way around the country. I’ve tasted the perfect pink praline brioche in Lyon, had my mind changed about Champagne, devoured fresh (almost too fresh) seafood in Marseilles, and realized a love for sauerkraut (of all things) in Strasbourg.

While it’s best known for its epic Christmases, the Strasbourg food scene is impressive year-round. Take notes as you read this guide on Strasbourg’s best food so you can try it all when you visit!

⏳ Short on time? One of the best ways to enjoy delicious food in Strasbourg is on a guided tour, with some top-rated options including: 🥨 Strasbourg Traditional Food Tour 🏰 Alsace Tour: Wine Tasting, Villages & Castle Visits with Friendly Tesla Driver 🥘 Strasbourg All-Inclusive Food & History Tour with Local Expert ➡️ Click here for a full list of Strasbourg food tours! Additionally, EatWith hosts a variety of Strasbourg cooking classes and food tours as well as the chance to share a meal with locals in their home!

Table of Contents

Understand Strasbourg Food Culture

Traditional Strasbourg food features both French and German influence. Throughout its history, Strasbourg has at times been a part of France and at other times a part of Germany. This Franco-German heritage has clearly shaped Strasbourg’s food culture.

From French specialties like delicate pastries to German delicacies like sauerkraut and sausages, Strasbourg’s food scene truly offers the best of both worlds. And let’s not forget about Alsatian wine, which is a whole other delicious story in itself.

The food culture in Strasbourg celebrates the diversity of the city’s dual-heritage. It also values recipes that are passed down through the generations, while at the same time making space for incoming innovation from modern chefs.

Further, Strasbourg takes advantage of local and seasonal foods to highlight the best of what the city and region have to offer at any given time of year.

Bonus: Strasbourg is easily reached from Paris and other cities in France or Germany, so you can add it onto a broader Europe itinerary.

Food In Strasbourg You Must Try

Exploring Strasbourg’s local food scene presents a unique opportunity. Here are the Strasbourg food specialties you absolutely must try when visiting.

Choucroute, pronounced “shoo-kroot,” is a defining feature of Alsatian cuisine. It is essentially the French version of sauerkraut, upleveled with an array of flavors and ingredients.

These include finely shredded, fermented cabbage simmered in a blend of wine, juniper berries, and other aromatic spices.

This satisfying side dish is typically served alongside a variety of meats such as sausages, pork knuckles, and sometimes even fish and is a must try French food in Strasbourg.

On my visit to Strasbourg, I asked the waiter at Le Petite Mairie to suggest a traditional dish on the menu. He quickly recommended a fish dish specifically because it came paired with choucroute. Be sure not to miss out on this classic Alsace food dish when you’re in Strasbourg.

Tarte Flambée

Also known as Alsatian pizza, tarte flambée is a thin, wood-fired pizza-like dish typically topped with créme fraîche, cheese, thinly sliced onions, and bacon.

If, like me, you don’t eat pork, then you can simply order it sans bacon. Or, try one of the inventive twists on the traditional recipe you’re bound to encounter.

In terms of places to eat in Strasbourg when you’re craving this dish, check out La Binchstub or Le Meteor to get your fix of Alsatian pizza while you’re in town.

Another must-try treat in Strasbourg is kougelhopf, a traditional Alsatian dessert that resembles a brioche.

This sweet and airy cake is typically made with raisins, almonds, and sometimes even candied fruits. It’s often served at breakfast or as a dessert with tea or coffee.

You’ll find several different options for trying kougelhopf across the city, including Pâtisserie Christian , the tea room of Hotel Suisse , or Pâtisserie Buhler .

It’s no surprise that the pretzel, or bretzel in Alsatian dialect, is a famous food in Strasbourg given its German influence.

These soft, doughy treats are typically sprinkled with coarse salt and served warm. You’ll often find these on offer as Strasbourg street food and served at market stalls.

They’re easy to enjoy on the go. Plus, they fit the bill for cheap eats in Strasbourg if you’re on a budget.

If you’re visiting Strasbourg at Christmas, you’ll see many stalls selling bretzels and this is the perfect opportunity to try one.

Otherwise, seek one out at a local pastry shop. Or, venture 30 minutes outside of Strasbourg for a visit to La Fabrique à Bretzels . Over the course of approximately one hour, you’ll get to tour the area and enjoy a bretzel-tasting. Yum!

Alsace Wine

Of course, wine is not a food per se; but, Alsace wine is a staple you must try when visiting Strasbourg (if you consume alcohol, of course).

Like Champagne near Paris , the Alsace region is renowned for its distinctive wines, primarily dominated by white wines which make up the vast majority of the production.

The key grape varieties include Riesling, Gewürztraminer, Pinot Gris, and Crémant d’Alsace which is an increasingly popular sparkling wine.

You could easily plan an entire trip focused on following the 170-kilometer (106-mile) Alsace Wine Ro ute (Route Des Vins); but, if you’re simply looking for an opportunity to try a few glasses while in Strasbourg that’s possible as well.

Visit Cave Historique des Hospices de Strasbourg for a unique experience that involves a free tour of a winery located in the basement of a former hospital.

Or, visit Black and Wine for a wine bar that focuses on natural and organic wines. Bonus: This spot also has a rooftop!

Baeckeoffe is a casserole dish of meats and veggies simmered in wine. This hearty stew is a must if you’re visiting Strasbourg in colder months.

The word “baeckeoffe” translates to “baker’s oven.” Historically, the dish was prepared at home and then dropped off to cook at a local baker’s oven slowly over time before eventually being picked back up.

The dish combines lamb, pork, and beef along with vegetables like carrots and potatoes sprinkled with herbs. If you have the chance to indulge in this comfort meal, take it.

Munster Cheese

The Alsace region is known for several kinds of cheese, and Munster cheese, with its strong tangy flavor and slightly salty and creamy undertone, is the most popular among them.

Hands down the best place to taste Munster cheese and any others is at La Cloche a Fromage , one of the top restaurants in Strasbourg.

This eatery was made for cheese lovers—though they have menu items for the non-cheese obsessed as well. Order cheese boards, fondue, raclette, and more.

It’s a must-visit for the experience as well as the deliciousness.

Tarte à l’oignon

Made with a flaky pastry crust, caramelized onions, eggs, and cream, the onion tart is a must eat in Strasbourg. It’s versatile enough to be served on occasions ranging from a casual picnic to a festive celebration.

This dish is mostly savory yet slightly sweet and pairs well with Alsace wines.

It’s quite a typical dish in Strasbourg and neighboring towns, so you’re likely to find it on most restaurant menus offering authentic local cuisine.

Coq au Riesling

You’ve likely heard of coq au vin, and this dish is a variation on that one. Coq au Riesling features chicken braised in a regional dry Riesling wine for a tender result.

One of the best restaurants in Strasbourg to try the Coq au Riesling is Chez Yvonne , but call ahead as this is one where you’ll likely need a reservation.

Spätzle is a soft, German egg noodle that is popular in Strasbourg. During the Christmas season, it becomes a typical street food in Strasbourg as multiple stalls across the city dish out warm, cheesy bowls of it.

The best place to try Spätzle in Strasbourg is at La Corde à Linge , as this dish is their specialty. Plus, this restaurant is in an especially beautiful setting so you’ll enjoy amazing views while you eat.

Then you can decide whether this dish deserves to be claimed as the best German food in Strasbourg!

Restaurants For Traditional Food In Strasbourg

If you’re excited about trying the best Alsatian food in Strasbourg then prioritize these restaurants:

Maison Kammerzell

View this post on Instagram A post shared by La Maison Kammerzell (@maison_kammerzell_restaurant)

One of the best Strasbourg restaurants, Maison Kammerzell specializes in choucrout with fish dishes. You’ll also find other classic dishes here, and of course, you can’t beat the location right across from the grand Cathédrale Notre-Dame-de-Strasbourg.

This restaurant in Strasbourg is also famous for its history, with the building itself dating back to 1427 when the foundations were laid. Wooden sculptures, frescoes, grand spiral staircases, and bottom bottle stained glass windows add to the fairytale feeling of the space.

16 Pl. de la Cathédrale, Strasbourg, France

Les Chauvin Père et Fils

View this post on Instagram A post shared by Restaurant Les Chauvins (@restaurantleschauvins)

If you’re on the hunt for trendy restaurants in Strasbourg then add Les Chauvin Père et Fils to your itinerary. Instead of the more traditional dishes, here you’ll find Alsatian-inspired tapas featuring local, organic, and seasonal ingredients in a farmhouse-inspired setting.

3 Rue du Faisan, 67000 Strasbourg, France

Le Tire-Bouchon

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This restaurant near the cathedral is a winstub —a traditional wine bar-style restaurant that is typical of the Alsace region. You’ll find many traditional foods here in a cozy environment. You can choose to order off their set menus or a la carte.

5 Rue des Tailleurs de Pierre, 67000 Strasbourg, France

Buerehiesel

View this post on Instagram A post shared by Le Buerehiesel-Eric Westermann (@buerehiesel)

Want to dine at the best Alsatian restaurant in Strasbourg? While “best” is a subjective term, betting on the Buerehiesel is not a bad idea.

This charming restaurant is set in an old Alsatian farm and has long been considered one of the best restaurants in the Alsace region.

In fact, it was even awarded 3 Michelin stars in 1994. As you might imagine, reservations are a must.

4 Parc de l’Orangerie, 67000 Strasbourg, France

Tonton Gateau

View this post on Instagram A post shared by Tonton Gâteau Café Gourmet (@tontongateau.cafegourmet)

This pastry shop turns into a restaurant serving some of the best brunch around on Saturday mornings. Your meal includes unlimited hot drinks, one cold drink (including beer and wine), a sweet dish, a savory dish, and, finally, a homemade pastry or treat.

Tonton Gateau is popular, so be sure to make reservations in advance if you decide to partake.

11 Rue des Bouchers, 67000 Strasbourg, France

Strasbourg Food Markets Annual Food Festivals In Strasbourg

There are a variety of food markets and annual festivals that highlight the many Strasbourg food specialties. Here are some of the most popular ones:

Christmas Market

Did you know that Strasbourg is known as the Christmas capital? It’s all thanks to its Christmas markets and how they take over the whole city each season. For a truly festive experience, plan your visit to Strasbourg to coincide with the holiday season.

Strasbourg Street Food Festival

Also called the Street Bouche Festival, this is the oldest street food festival in Strasbourg and it takes place in the fall—usually at the end of September or the beginning of October. Enjoy musical performances alongside both regional and global flavors.

Marché de Strasbourg Neudorf

This Strasbourg food market is part open-air and part covered. It’s open twice a week and is located slightly outside of Strasbourg city center. For a taste of traditional Alsatian life, make your way there and wander amidst the stalls selling fish, cheese, baked goods, artisan crafts, and more.

Food Tours In Strasbourg

One of the best ways to savor the best food in Strasbourg is on a culinary tour of the city. A few top-rated Strasbourg food tours include:

• 🥘 Strasbourg All-Inclusive Food & History Tour with Local Expert
• 🥨 Strasbourg Traditional Food Tour
• 🍲 Strasbourg Alsatian Food & Drinks Group Walking Tour
• 🏰 Alsace Tour: Wine Tasting, Villages & Castle Visits with Friendly Tesla Driver
• 🍷 Discovery & Tasting of Biodynamic Wine in Alsace
• 🍻 Private Craft Beer Tasting in Strasbourg

➡️ Click here for a full list of Strasbourg food tours!

Want to dine with locals? EatWith hosts a number of Strasbourg culinary experiences, from food tours to eating with locals in their homes.

Strasbourg Food: FAQ

Now that we’ve gone over where and what to eat in Strasbourg, France, let’s answer some frequently asked questions about the cuisine of the city.

Q) Is Strasbourg French or German?

Strasbourg is a city in northeastern France, but its history has been influenced by both French and German cultures due to its proximity to the French-German border and historical changes in sovereignty. Today, it is part of France.

Q) What is Strasbourg famous for?

Strasbourg is famous for its stunning Gothic cathedral, Strasbourg Cathedral , which is known for its intricate architecture and impressive height. Additionally, Strasbourg is renowned for its delicious food, picturesque canals, and charming old town, as well as its status as a European Union hub and the seat of the European Parliament.

Q) What food is Strasbourg famous for?

Strasbourg is best known for its take on sauerkraut, called choucroute. It is also known for Alsatian pizza, Alsatian wines, and kougelhopf.

Q) What food is at the Strasbourg Christmas Market?

There is so much good food at the Strasbourg Christmas Market! You’ll find bretzel stands, plenty of spätzle, pastries and sweet treats, vin chaud (mulled wine), hot chocolate, and much more.

Q) What is the best fast food in Strasbourg?

For the best fast food in Strasbourg visit Pizzarome where you can order small pieces of pizza by the piece (similar to Pizza al Taglio in Italy). Or, Chez Victor for sandwiches and salads near the Strasbourg Cathedral .

Q) What food products should I buy in Strasbourg?

If you’re looking for food products that are made in Strasbourg and the Alsace region, check out Alsace wine, Munster cheese, and Strasbourg Sausage.

Q) Are there any food trucks in Strasbourg?

Yes, there are food trucks in Strasbourg. Some to look out for are Don Carlo , Haitiennement Bon , and Chez Veg’Anne to name a few.

Q) What is a famous Strasbourg dessert?

The kugelhopf cake is a Strasbourg specialty that can be served as either breakfast or dessert.

Final Thoughts On Food In Strasbourg 

Strasbourg is a gastronomic haven, acclaimed for its unique take on sauerkraut, Alsatian pizza, and specialty wines.

Its cuisine is a reflection of its intertwined heritage, as elements from both French and German cooking shine through.

From street food stalls and casual eateries to Michelin-starred restaurants, Strasbourg’s food scene caters to everyone. And with so much variety when it comes to food to eat in Strasbourg, you can really plan a culinary trip that never gets boring.

What would you add to this guide on food in Strasbourg ?

About The Author

Nausheen is a solo female traveler and an intermittent digital nomad who prefers slow travel. She seeks to empower women to live life on their own terms as they learn to love and trust themselves through solo travel. Nausheen shares detailed travel guides, tips, and inspiration on her website globe-gazers.com . You can also follow her on Instagram and TikTok .

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Nausheen Farishta

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• Food In Strasbourg: What & Where To Eat In This Delicious City - Nov 6, 2023

Nausheen is a solo female traveler and an intermittent digital nomad who prefers slow travel. She seeks to empower women to live life on their own terms as they learn to love and trust themselves through solo travel. Nausheen shares detailed travel guides, tips, and inspiration on her website globe-gazers.com. You can also follow her on Instagram and TikTok.

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Strasbourg Food Tour - Secret Food Tours

Strasbourg, France is a food lover's paradise, and if you're looking to experience its delicious cuisine, then Strasbourg food tours are a must-try. This city is located in the Alsace region of France, which is known for its rich culinary traditions that blend German and French influences.

One of the reasons why Strasbourg is a great foodie city is because of its vibrant food markets. The city boasts several outdoor markets, including the famous Marché de Noël (Christmas Market) and the Marché aux Poissons (Fish Market), where you can find fresh seafood, meats, cheeses, and local produce. These markets offer a great opportunity to taste the local flavors and indulge in some of the region's famous specialties such as Choucroute, Flammekueche, and Tarte aux quetsches.

In addition to its markets, Strasbourg is home to many traditional Alsatian restaurants, as well as innovative and contemporary eateries. Local chefs have reimagined traditional dishes and added a modern twist to create unique and exciting culinary experiences. From Michelin-starred restaurants to cozy brasseries, Strasbourg has something to offer every foodie.

Furthermore, Strasbourg is also famous for its wines, particularly the white wines that come from the Alsace region. Many food tours in Strasbourg offer wine pairings with the local cuisine, giving visitors a chance to experience the perfect blend of flavors.

In conclusion, Strasbourg food tours are a great way to discover the city's vibrant food scene and indulge in the rich culinary traditions of the Alsace region. From local markets to Michelin-starred restaurants, Strasbourg offers a diverse range of dining experiences that will delight any food lover.

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Strasbourg Traditional Food Tour - Do Eat Better Experience

• Place d'Austerlitz, Pl. d'Austerlitz, 67000 Strasbourg, France 10:45am Meeting and starting point by “Le Point de Convergence”, a 3D bronze relief map of the Grande-Ile district, at Place d’Austerlitz
• Petite-France, 67000 Strasbourg, France The tour will end in the Centre of Strasbourg.
• Not wheelchair accessible
• Stroller accessible
• Near public transportation
• Confirmation will be received at time of booking
• Travelers should have a moderate physical fitness level
• This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
• This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
• This tour/activity will have a maximum of 12 travelers
• For a full refund, cancel at least 24 hours in advance of the start date of the experience.

Similar experiences

• You'll start at Place d'Austerlitz Pl. d'Austerlitz, 67000 Strasbourg, France 10:45am Meeting and starting point by “Le Point de Convergence”, a 3D bronze relief map of the Grande-Ile district, at Place d’Austerlitz See address & details
• 1 Strasbourg Stop: 40 minutes See details
• 2 Strasbourg Stop: 45 minutes See details
• 3 Strasbourg Stop: 40 minutes See details
• 4 Strasbourg Stop: 45 minutes See details
• 5 Strasbourg Stop: 40 minutes See details
• You'll end at Petite-France Petite-France, 67000 Strasbourg, France The tour will end in the Centre of Strasbourg. See address & details

• John N 0 contributions 5.0 of 5 bubbles Highly recommended Absolutely incredible highly recommend! Raphael is knowledgeable and personable. You should definitely put this on your to-do list if you are going to Strasbourg Read more Written January 25, 2024
• Lolling-Homma S 0 contributions 5.0 of 5 bubbles Great tour We had a great time. All the stores we visited had their own specialities and we enjoyed tasting them. Our guide Raphaël was very friendly and we also enjoyed our conversation. Thank you! Read more Written December 4, 2023
• Nick D 0 contributions 5.0 of 5 bubbles A must do Amazing tour. The food was incredible. A good variety of local foods. Each stop was better than the 1st. Raphael was an amazing guide. Very knowledgeable in the culinary arts and history to Strasbourg. Best way to see and eat the town Read more Written December 2, 2023
• MelanieB612 0 contributions 5.0 of 5 bubbles A wonderful way to learn about Strasbourg! Our guide, Loubna, was wonderful. As we walked through the city, she provided us in historical information about the sites we were seeing. Our tour had 5 stops, 3 savory and 2 sweet. Wine or beer was offered at the first 2 savory stops. The walking through the city was easy and beautiful! Read more Written October 2, 2023

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Strasbourg Traditional Food Tour - Do Eat Better Experience provided by Strasbourg Food Tour - Do Eat Better Experience

The 8 Best Foods to Try in Strasbourg, France

Strasbourg , the capital of France's Alsace region, has a unique food culture that every traveler should experience when visiting the city. Most of the dishes and drinks below have deep roots in both German and French culinary traditions, and are widely served throughout Alsace. Keep reading for the top foods to try in Strasbourg on your next trip.

Sauerkraut (pickled cabbage)

nobtis/Getty Images

Probably the best-known dish of Strasbourg and Alsace, sauerkraut ("choucroute" in French) is a delicious and diverse staple in the region. Pickled and fermented cabbage (typically white or purple) is served hot or cold alongside other typical dishes such as sausages (see below), ham, potatoes, or salted turnips. Consider tucking into a plate of sauerkraut accompanied by a glass of Riesling wine (another must-taste specialty on our list, unless you don't drink).

Where to taste: You'll find choucroute on menus throughout Strasbourg, including in many popular brasseries and winstubs (traditional wine taverns). Two that come highly recommended are the Maison des Tanneurs and Porcus  (the latter is also prized for its charcuterie and sausages, as mentioned below).

Flammekueche or Tarte Flambée (Alsatian-style pizza)

Courtesy of Flam's

This versatile, thin-crusted savory tart is a favorite in France. Also called "tarte flambée" (in French), or "flammkuchen" (in German) the tart is traditionally baked in a wood-fired oven, and topped with onions, mushrooms, cheese, ham, and/or other ingredients. The white base is made with creme fraiche, heavy cream, or a mixture of both. It's typically served with a side salad and a beer or glass of wine. Some restaurants even offer tarte flambée for dessert, topping the crust with apples, sugar, or other sweet ingredients.

Where to taste: Head straight to Strasbourg restaurants specializing in a range of flammekueche/tartes flambées, such as Binchstub and  Flam's . Many casual brasseries and bistros also serve the dish. Vegetarians can usually be accommodated.

Kugelhopf (Yeasted Bundt Cake)

Courtesy of Maison du Kougelhopf

This traditional yeasted bundt cake is an essential sweet treat. Enjoyed year round—but especially at Christmas when large, festive versions appear as centerpieces on tables across Alsace—the kugelhopf (also "gugelhupf" or "kouglopf"), is a springy, brioche-like cake made with eggs, flour, sugar, and yeast. With ingredients like macerated raisins, dried fruits, nuts, and marzipan mixed in, it's sometimes drizzled with a rum- and citrus-based syrup, then topped with a dusting of powdered sugar. It's an ideal treat between meals, or dipped in coffee for breakfast.

Where to taste: In addition to selling larger cakes in the run-up to the winter holiday season, many bakeries in Strasbourg sell individual crown-shaped cakes. La Maison du Kougelhopf is especially reputed for its versions.

Saucisses (Alsatian Sausages)

frederique wacquier /Getty Images

For meat lovers, Strasbourg has plenty to offer, with a large number of sausages (often referred to as "knack") from the Alsatian region. Knack d'Alsace is an especially popular variety native to Strasbourg and likely invented sometime during the 16th century; it typically consists of beef and pork mixed with spices, then placed into casings derived from sheep. Its name alludes to the sound the sausage makes when you bite or cut into it. It's often served with potatoes, other boiled vegetables, or sauerkraut, but it can be enjoyed solo with strong mustard.

Restaurants and butchers also sell other types of sausage, from smoked varieties to spicy salamiwurst (salami).

Where to taste: Many winstubs and brasseries around the city specializing in Alsatian cuisine serve good-quality sausages. Zehnerglock, a winstub just around the corner from Strasbourg Cathedral, is an excellent choice, as is Porcus (mentioned above). Meanwhile, vegetarians and vegans can taste plant-based sausages at places like Vélicious .

Munster Cheese (and Other Varieties)

PicturePartners /Getty Images

This earthy, aromatic cow's-milk cheese with an orange-red rind is native to Alsace, and appears on cheese plates across the region. It's also a favorite ingredient in Alsatian-style cheese fondue; to make the dish, Munster is often combined with other regional cheeses such as tomme d'Alsace, then simmered together with white wine and herbs.

Where to taste: La Cloche a Fromage , a cheese shop, aging cellar, and restaurant, is considered one of the best places in the city to taste and buy cheeses. They also serve up charcuterie boards and excellent wines.

Riesling Wines

serts /Getty Images

The diverse wines of Alsace are all worth tasting, but none is more famed than the Riesling , a crisp, dry, aromatic white wine produced with grapes of the same name. With its distinctive citrus and floral notes, it pairs beautifully with fish, cheeses, and chicken, and is often found in Alsatian recipes such as baeckeoffe (see below).

Where to taste: Winstubs and good restaurants in Strasbourg almost inevitably serve one or more varieties of Riesling. Check the tourist office's website for suggestions on wine-tasting experiences in the city and region.

Baeckeoffe (Meat and Vegetable Stew)

Strasbourg Tourist Office

This hearty stew is especially popular in the winter, including during the holiday season. While the name may make you think of a "bake-off," the Alsatian term in fact means "baker's oven." The stew typically consists of onions, potatoes, herbs, carrots, and chunks of beef, pork, and mutton. The meat is marinated the night before in white wine and macerated juniper berries, before being slow-cooked in a heavy ceramic dish in the oven.

Where to taste: Many traditional restaurants offer their own version(s) of this hearty stew, but tables of note to beeline to include Le Baeckeoffe d'Alsace and Le Tire-Bouchon , a popular winstub near the Cathedral.

Vin Chaud (Mulled Wine)

Orietta Gaspari /Getty Images

The winter season in Strasbourg would feel degrees less festive without vin chaud. This spiced and mulled red wine is typically made with orange and/or lemon peels; spices such as clove, star anise, and cinnamon; and sometimes a touch of vanilla.

Where to taste: Annual Christmas markets in Strasbourg offer plenty of opportunities to taste good vin chaud . Order a steaming cup when you arrive and it'll keep you warm as you stroll through the stalls.

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The Best Strasbourg Restaurants, Cafes And Markets

By Author Daryl and Mindi Hirsch

Wondering where to eat in Strasbourg, France? Discover our picks for the best Strasbourg restaurants, cafes and food markets. We also provide tips for visiting Strasbourg’s Christmas markets.

Walking through Strasbourg is like walking through a fairytale village. Gingerbread houses line cobblestone streets, making it impossible to not picture Hansel and Gretel on an afternoon stroll.

The Ill river flows through the city, providing numerous spots for romantic interludes while the Strasbourg Cathedral stands dauntingly over the city skyline. During the holiday season, people flock to the Strasbourg Christmas Markets which happen to be some of the best holiday markets in Alsace and possibly all of Europe.

We soaked it all in during our initial visit to this picturesque city which bounced between French and German ownership over the last four centuries. When we returned five years later, we fell even harder for the Alsatian city as well as its food and wine.

Eleven days during our initial trip was just enough time for us to sample the most famous Strasbourg food specialties. Returning five years later allowed us to find local gems and eat at a wider range of Strasbourg restaurants.

Despite its compact size, Strasbourg offers a lot of unique options for food travelers. The key is to budget ample time to eat all of the local food favorites. Alsatian food is different from traditional French food. It’s also wonderful.

We never got bored of the food in Strasbourg during either visit. In fact, we can’t wait to return for a third time.

Where To Eat In Strasbourg

Thanks to its location in Alsace, much of the cuisine in Strasbourg traces its roots to Germanic culture. German inspired foods include bretzels , kugelhopf and an abundance of sausages. That being said, Strasbourg is in France so gooey cheeses, croissants and duck are also in abundance.

Pro Tip The best way to learn about Strasbourg’s food set is to eat as much food as possible at restaurants, cafes and markets.

Following this tip, we ate plenty of local cuisine during our two trips to Strasbourg. When we got thirsty, we also drank a variety of beers, cocktails and wine at Strasbourg bars .

Our Strasbourg Food Guide includes the best places we discovered during our intensive on-the-ground and in-the-mouth research. It has all of our favorite spots, some of which are famous and others that are hidden gems.

Strasbourg Restaurants

Dining options in Strasbourg range from casual eateries to Michelin Star rated restaurants. We ate at a variety of Strasbourg restaurants so that we could experience both local specialties and global favorites.

The following restaurants win our votes for the best places to eat in Strasbourg:

Maison Des Tanneurs

Imagine yourself on the wintry medieval streets of Strasbourg, wandering through what’s now called the Petite France district. Without doubt, you wouldn’t be able to miss the distinct, odiferous smell of tanned leather wafting through the air.

Assuming you were a tanner in this imaginary scenario, you probably would have hopped over to a local tavern for a hearty bowl of soup or, since you’d been working your butt off tanning leathers and furs, you would have probably wanted to dig in to a giant pile of choucroute garnie .

For those not familiar with the Alsatian dish, choucroute garnie is a melange of regional cured meats layered high over a mountain of French sauerkraut ( choucroute in French). It’s a substantial dish with all of the best meats of Alsace – bratwurst, boudin blanc and smoked pork belly ( porc fumé ) – on one plate. And when we say ALL, we mean all.

Pro Tip Bring comfortable shoes to Strasbourg. You’ll need to walk a lot after eating dishes like choucroute garnie . It’s a gut buster!

Maison des Tanneurs started serving food in 1949 in a historic tanning house that’s more than 450 years old. The restaurant offers the best of Alsatian cuisine in a comforting wood-adorned, carpeted upstairs space with picture book windows that provide a view of the neighborhood’s wood-framed pan de bois buildings.

It’s easy to imagine that much of the food at the Maison was served from large steaming vessels filled with a range of meats and pickled cabbage back in the day. After our meal, we assume that the food is still served that same way.

In all honesty, since we had already eaten our share of choucroute garnie in Strasbourg prior to our Maison des Tanneurs lunch, we skipped that dish and instead ordered choucroute jambonneau – sauerkraut topped with a giant pork shank. The singular bone-in jambonneau was immensely satisfying with its meltingly tender pink braised meat that came apart with just the slightest yield of a fork.

We also enjoyed other satisfying winter dishes. Standouts were a hot soup l’oignon (i.e. onion soup) that was rich, brothy and not overly smothered with cheese as well as magret de canard (i.e. duck breast) served with crispy potatoes and a pleasantly thick brown sauce.

The biggest surprise of the meal came with the arrival of the restaurant’s signature dessert – kugelhopf glacée .

While we expected special kugelhopf bread topped with ice cream, this dessert is actually rich vanilla ice cream formed in a classic kugelhopf mold, ‘browned’ on the outside and topped with a Luxardo cherry . It was simple, classic and a wonderful ending to a wonderful lunch.

Pro Tip Maison des Tanneurs’s popularity belies its relatively small number of seats. We recommend reserving a table by phone at least two weeks in advance during the peak seasons of summer and Christmas. Also, be aware that this restaurant is closed on Sundays

Maison des Tanneurs is located at 42 Rue du Bain-aux-Plantes, 67000 Strasbourg, France .

Restaurant Le 1741

We must have walked by Restaurant Le 1741 a hundred times during our first visit to Strasbourg. Visiting during our second visit was a no-brainer.

Instead of dining in one of 1741’s chic baroque salons, it was also an equally easy decision for us to dine at the chef’s table located on the brighter, modern 2nd floor. This unstuffy location provided us with a direct view of six chefs who worked in quiet harmony as they cooked our meal.

Fun Fact You might think that ‘1741’ has something to do with the restaurant’s address or the year its historic building was constructed. Neither is the case. The number is actually an homage to the year that Strasbourg’s Palais Rohan was completed.

Opened by Cedric Moulot in 2014, Restaurant Le 1741 has had a series of talented chefs helm its kitchen.

During our meal, Jérémy Page was the restaurant’s head chef. With 13 years at Joel Robuchon restaurants, both in Paris and London , under his belt, Page has implemented an accessible menu filled with Michelin driven sophistication

That sophistication included miniature cod tarts, green lentil salad with tomato emulsion and piment eselette (i.e. Basque chiles) plus wild boar fillets served with beets. But the ‘carbonara’ made with celery noodles was the savory dish that stood out thanks to its shiny ribbons.

Dark chocolate cake with a molten tonka bean center and bourbon vanilla ice cream provided a sweet ending. Not able to resist a trio of mignardises (chocolate bark, caramel macarons and cannolis) that magically appeared at our table, we took them back to the hotel and enjoyed them later when our hunger returned.

The Restaurant Le 1741 menu includes four meal options – three courses (45€), four courses (105€), six course (135€) and nine courses (155€). All prices are subject to change .

Not only is the three-course meal a bargain, but it’s only available during lunch service on Wednesday, Thursday and Friday. You’ll need to plan accordingly.

Beyond food, Restaurant Le 1741 stores thousands of wine bottles in its cellar. While many of these bottles are from Alsace, other regions of France are also well represented.

We made the location-appropriate decision to drink a bottle of Alsatian Riesling produced by Paul Ginglinge during our lunch. Priced at 40€, it felt ‘of place’ and tasted great.

Pro Tip Expect the unexpected when you dine at Restaurant Le 1741. The restaurant changes its menu weekly, and in some cases daily, depending on the season.

Restaurant Le 1741 is located at 22 Quai des Bateliers, 67000 Strasbourg, France .

Au Pont Corbeau

Christophe Andt’s Au Pont Corbeau is a 30 year stalwart in the Strasbourg France food scene. His rustic Strasbourg restaurant, loved by such luminary chefs as Jean-George Vongerichten, serves the epitome of Alsatian comfort food, with its choucroute garnie stealing the show.

With its generous servings of salted bacon, smoked bacon, smoked sausage and knack de Strasbourg, Andt’s version of the popular Alsatian dish is not for dainty diners. This monstrous dish typifies the hearty cuisine of Alsace and yes, it’s a showstopper, but the menu’s jambonneau grille separates the homey tavern from other Strasbourg Winstubs.

The pork knuckle, with its perfectly braised flesh and crispy, crackly skin, melted in our mouths and stole our hearts with every bite. Paired with a pichet of Sylvaner wine, our meal was like the blue heavens that occupy the sky above the nearby Vosges Mountains.

Pro Tip Visit the Musée Alsacien before or after you eat lunch at Au Pont Corbeau. The museum is just a one minute walk from the restaurant.

Au Pont Corbeau is located at 21 Quai Saint-Nicolas, 67000 Strasbourg, France.

Chez Yvonne

Chez Yvonne is the place to be in Strasbourg for lunch. Lines stream out the entrance and onto the street most days of the week. However, this Strasbourg restaurant is worth its inevitable wait.

Inside, pictures of French and other European celebrities line the walls of the restaurant’s middle stairwell. It’s a classic Alsatian space with wooden heart shaped chairs, gingham curtains and autumn-patterned tablecloths. As you’ve likely guessed, Chez Yvonne, also know as Winstub S’Burjerstuewel, is old. Very old. As in a century and a half old.

Fun Fact This winstub (i.e. wine pub) dates back to 1873.

You may also guess that Chez Yvonne’s menu is filled with meaty dishes. You’d be correct. The chourcroute garnie we ordered piled five different pork parts atop a mound of tangy sauerkraut. It was great but it wasn’t the highlight of our meal. That honor goes to a starter – salade Alsacienne .

The term ‘salade’ should be interpreted loosely here since this ‘salade’ was essentially a pile of shredded Emmental cheese topped with a cervelas sausage (essentially an Alsatian white sausage or boudin blanc) and half of a hard boiled egg. The fact that the sausage and cheese were served cold with a bed of lettuce justifies the salad classification. That’s how they roll in Strasbourg and who are we to argue?!

We also enjoyed the restaurant’s signature smoked sausage that, to nobody’s surprise, came with sauerkraut. A clay pichet filled with Alsatian red wine completed our meal.

One note: During the Christmas season, Chez Yvonne decorates the facade of its restaurant with an array of Christmas ornaments and large white teddy bears. It’s worth viewing even if you don’t eat at Chez Yvonne. However, we recommend that you do.

Pro Tip Make an advance reservation at Chez Yvonne to guarantee a table. While we were lucky to walk in without one during the Christmas season, it was touch and go until the host found a table for us.

Chez Yvonne is located at 10 Rue du Sanglier, 67000 Strasbourg, France .

Hip, centrally located Binchstub takes flammekueche , a traditional Alsatian specialty also known as tart flambée , to the next level. If you’re wondering what to eat in Strasbourg, eating a flammekueche should be on the top of your list.

Locals line up for a seat at Binchstub to order two things – flammekueche and wine. Toppings like slabs of Munster cheese, pear and arugula keep these crispy pies fresh and funky.

Pro Tip If you love thin crust pizza, then you will love flammekueche , a definite must eat in Strasbourg.

Binchstub has multiple locations in Strasbourg.

Le Pied De Mammouth

Le Pied de Mammouth is serious about burgers.

Using nearby Alsatian ingredients, this hamburger joint offers a wide selection of sandwiches that include the Kirken with figs, brie, grilled onions and coppa and the Magistrat with cumin Alsatian Munster cheese, smoked bacon, red onions and creamy herb sauce.

Discover the world’s best burgers .

Le Pied de Mammouth’s burgers come on buns baked at a local boulangerie and pair well with fries or a salad. Order beer, wine or lemonade to complete your Strasbourg lunch break.

Pro Tip End your meal with a homemade sundae if you have room. Luckily, ice cream doesn’t take up much room.

Le Pied de Mammouth has multiple locations in Strasbourg.

Aedaen Place Brasserie

Merriam-Webster defines a brasserie as ‘an informal usually French restaurant serving simple hearty food’ and that’s exactly what we found when we dined at Aedaen Place’s spacious yet stylish brasserie. We also found a friendly setting with stylish rooms and a craft beer menu.

Skipping the a la carte menu, we both opted for the brasserie’s George Sand prix fixe menu. Priced at 30€ a the time of our meal, this menu included three courses (starter, main dish and dessert).

Fun Fact While we normally associate avant-garde French novelist, not to mention Chopin ingenue, George Sand with Paris, Aedean’s nod to the 19th century author may be due to the restaurant’s dedication to arts and letters. Aedean also owns an art gallery across the rue (i.e. street).

After starting with creamy truffle flavored potatoes topped with organic eggs, we diverged with our main dishes. Daryl opted for roasted duck topped with gingerbread sauce and served with chestnut spätzle while Mindi ordered monkfish tail served over Sardinian pasta and a melange of seasonal vegetables.

As is often the case with French desserts , our final course stole the show. While the cheese plate was enjoyable, the brasserie’s modern crème brûlée with pear, lychee, shaved almonds and thyme cookie crumbles was the star of the meal.

Pro Tip Aedaen Place Brasserie serves brunch on weekends and holidays.

Aedaen Place Brasserie is located at 4-6 Rue des Aveugles, 67000 Strasbourg, France.

Le Botaniste

If you’re tired of eating ginormous plates of choucroute garnie in wood framed 500 year old buildings, Le Botaniste may be your happy place. Unlike traditional Strasbourg restaurants, Le Botaniste serves edgy food in a less touristed end of the city near the rail station. It also sources most of its ingredients locally and serves a surprise menu each night based on Alsace’s seasonal bounty.

We caught Le Botaniste’s vibes when we entered its door, walked past an open kitchen and headed into a dining room decorated with the kind of furniture more commonly found in a living room or a coffee shop. To us, this was a good thing since we’re not averse to eating high concept food in ultra casual spaces. Let’s just call Le Botaniste a GastroCafe.

Check out our favorite Strasbourg coffee shops .

Chefs Noémie D’hooge and Guillaume Chatelot drive their kitchen with a hyperlocal philosophy. While the restaurant has some good cooking going on, some of their hyper-localness struck our palates the wrong way – we’ll get to that later.

Our meal opened with a special savory babka that was ‘of place’ with ingredients that included Aalsatian cheese and cabbage. Our second dish was another winner with its melange of mushrooms, scallops and special silky vin jaune sauce.

Pro Tip Plan to order a three, five or seven course menu when you dine at Le Botaniste. These menus were priced at 39€, 59€ and 89€ accordingly during our meal for both omnivores and vegetarians.

For us, the meal went a bit wrong with a protein course of Hirsch (i.e. deer) served with smashed beets, berries and a beet & deer reduction. It’s not that we mind eating ourselves; however, this course was the gamiest deer we’ve ever tasted. Anyone who knows us would tell you that our meat would be way more tender and sweet . Daryl thought the taste was strange while Mindi refused to eat the dish after one bite.

That being said, we visited Le Botaniste in December, one of the worst times of year for local products. We recommend trying this restaurant in a prime month like June or September when Alsatian fruits, vegetables and other products are at their prime.

Fun Fact In case you’re not already aware and missed the joke, our last name is Hirsch.

Le Botaniste is located at 3 Rue Thiergarten, 67000 Strasbourg, France .

DIM SUM SAM

We often like to eat Asian dishes when we travel for a few reasons.

First, we find it fascinating to experience Asian food hybrids which incorporate local customs. Second, we adore Asian food. And, third, there’s only so much rich, heavy food that we can eat during any trip.

We satisfied all three reasons during a pleasant dinner at DIM SUM SAM in Strasbourg’s Krutenau district.

Recommended to us by a Strasbourg local, DIM SUM SAM serves handmade dumplings and banh bao (i.e. buns) and other Asian specialties. Its space is simple with a smattering of tables and an open kitchen.

We can’t say that we adored evrything we ate at DIM SUM SAM but we found every dish to be both familiar and satisfying. We appreciated that each dumpling was made onsite. Plus, if there’s anything more comforting on a chilly night than a bowl of wonton noodle soup, we have yet to find it.

Pro Tip Be sure to check out the hand-written suggestions before you order. That’s where we found the soupe aux raviolis (i.e. wonton soup).

DIM SUM SAM is located at 9 Rue de l’Abreuvoir, 67000 Strasbourg, France .

Come A Marco

As good as French food may be, sometimes we just want a slice of Italian style pizza. Come a Roma solves this problem by serving Roman taglio pizza by the slice. Plus, it’s a great cheap eats Strasbourg meal option for anybody on a budget.

This casual eatery displays a selection of colorful pies that are sliced and weighed to order. Although there’s no shame in ordering a classic Margherita slice, consider adding adventurous toppings like zucchini with truffle cream if you really want to experience some of the best pizza in Strasbourg.

Pro Tip You’ll like this pizza if you’re a fan of Roman style pizza . If not, you may want to try a different pizzeria.

Come a Roma is located at 1 Rue Stimmer, 67000 Strasbourg, France .

Additional Strasbourg Restaurants

Consider the following restaurants if you want to try even more top restaurants in Strasbourg:

• Au Crocodile *
• Au Petit Bois Vert
• Brasserie Les Haras
• Buerehiesel *
• Café potager
• Fink’Stuebel
• L’Ancienne Douane
• La Casserole
• La Grosse Baloche
• Le Bistrot d’Antoine
• Les Chauvins
• Les Funambules *
• Maison Kamerzell

Strasbourg Cafes And Dessert Shops

It’s a wonder how the people in Strasbourg can stay so slim with all of the wonderful dessert options available on every block. Perhaps it’s all the walking or maybe it’s just good genes. Either way, pastries are some of the best things to eat in Strasbourg.

These are our favorite spots for sweet treats in Strasbourg:

Mireille Oster Pain d’Epices

Dating back to 1933, Mireille Oster Pain d’Epices has become a Strasbourg institution. A fixture in the Petite France neighborhood, this shop primarily sells pain d’epices , France’s spicy quick bread that many compare to gingerbread.

The shop’s aromas of cinnamon, nutmeg and clove are practically impossible to ignore. However, unlike the original Osters who sold traditional pain d’epices at Strasbourg’s Christmas markets almost a century ago, current owner Mireille Oster adds exotic ingredients like dates, ginger, goji berries and orange blossom to the shop’s sweet yet spicy creations.

Meeting world traveler and local baker Oster during our first visit was a delight. We were impressed by her knowledge of spices as well as the quality of her shop’s pain d’epice s. When we returned years later, we were equally impressed by the adorable gingerbread men that we encountered at the shop’s impressive Christmas market stand.

Mireille Oster Pain d’Epices is located at 14 Rue des Dentelles, 67000 Strasbourg, France .

Donatien Maître Eclair

Twenty-something pastry chef Donatien Fehr opened his Strasbourg shop Donatien Maître Eclair in 2021 after working at Lauderée in Paris and the Ritz in London. He now bakes and sells a selection of sweet and savory éclairs that rotate with the season

Donatien Maître Eclair offers sweet éclairs like Iranian pistachio, apple caramel, dark chocolate and lemon yuzu. During our visit, savory eclairs included foie gras and smoked salmon. There was also an intriguing éclair topped with horseradish cream, dried tomatoes, green olives and black olives that caught our eyes.

Temporarily overwhelmed and wanting to try them all, we ultimately shared a hazelnut praline éclair made with dacquoise biscuits, crispy pralinée, emulsified hazelnut ganache and roasted hazelnuts.

Pro Tip Visit Donatien Maître Eclair soon after you arrive in Strasbourg since you’ll likely want to return to try more flavors.

Donatien Maître Eclair is located at 111 Grand’Rue, 67000 Strasbourg, France .

Thierry Mulhaupt

Although award-winning pastry chef Thierry Mulhaupt learned the art of French pastries at pastry shops in Paris , he returned home to Alsace to practice his craft. This craft involves creating beautiful tarts, pastries and chocolates.

The store we visited on Vieux Marché aux Poissons was sleek and modern. However, the service we received from Mulhaupt’s wife Corinne was warm and welcoming.

Pro Tip Don’t discount Thierry Mulhaupt’s deceptively simple croissant and kugelhopf offerings.

Thierry Mulhaupt has multiple locations in Strasbourg.

Patisserie Kubler

Located in central Strasbourg but away from the tourist zone, Patisserie Kubler is a haven for delicate pastries, colorful marzipan creations and chocolate-covered candied oranges. In addition to take away sales, the shop has a seating area where customers can enjoy a relaxed mid-afternoon break.

Pro Tip Depending on the season, you may want to purchase a frozen dessert or bûche de Noël (i.e. yule log) instead of a pastry.

Pattisserie Kubler is located at 29 Avenue des Vosges, 67000 Strasbourg, France.

Jacques Bockel

Fun and inviting, Jacques Bockel is a shop devoted to chocolate in all of its iterations from bars to bon bons. However, it’s the liquid chocolate that stands out. Try some dark chocolate, milk chocolate or hazelnut chocolate from the fountain in the shop before you buy a jar as a gift.

Pro Tip Buy an extra jar of liquid chocolate for yourself. Otherwise, you’ll regret it later.

Jacques Bockel is located at 10 Rue Vieux Marché aux Poissons, 67000 Strasbourg, France.

Les Frangines

Sisters Bernadette and Gorica Urosevic, along with baker Stephanie Gerold, serve pretty foods in a pretty cafe on a pretty street.

It was Les Frangines’ fresh, flavor-forward food that brought us back for seconds. Sweet tarts with local ingredients like strawberries and rhubarb provide a creative take on traditional Strasbourg food. Plus they taste great.

Pro Tip Les Frangines also serves savory food if you’re feeling peckish.

Les Frangines is located at 18 Rue des Soeurs, 67000 Strasbourg, France.

Strasbourg Markets And Specialty Shops

French cities excel at markets and Strasbourg is no exception to this rule.

With the exception of Sundays, daily markets spring up all over town giving residents and visitors the ultimate Strasbourg shopping experience of buying fruits, vegetables, cheese, meats and more from regional producers. Prices are typically good at Strasbourg markets and their selection is plentiful.

Our favorite Strasbourg food market is the Marché Cronenbourg at the Place de Haldenbourg. This market, which features Strasbourg food specialties from local producers, typically occurs on Wednesdays and Fridays on the north corner of the Grand Isle at the intersection of Rue de la Nuée Bleue and Rue du Fort.

We also like the smaller Saturday food market adjacent to the Rue du Vieux Marché aux Poissons near the Petite France neighborhood. That market warrants a visit too.

Pro Tip Bring a France-themed canvas shopping bag to tote your bounty plus euros since most market vendors don’t supply bags or take credit cards.

La Cloche À Fromage

Cheese, glorious cheese, oh how we love thee.

In Strasbourg, good cheese is never far away and can be found in specialty fromageries like La Cloche à Fromage, at markets and even at the grocery stores. The local Alsatian specialty is Munster, but most shops have a variety of raw milk cheeses produced all over France.

Pro Tip La Cloche à Fromage is more than a specialty shop. It’s also a restaurant.

La Cloche à Fromage has multiple locations in Strasbourg.

After falling in love with the traiteur concept in other French cities, we were anxious to check out traiteurs in Strasbourg. The one that caught our eyes and satisfied our bellies was Frick-Lutz.

Founded in 1830, Frick-Lutz serves a wide selection of meats as wells as prepared food like terrines and marinated salmon. The traiteur also sells pre-cooked Alsatian and non-Alsatian style sausages.

Pro Tip The butcher arm of Frick-Lutz sells Bresse chickens if you have access to an oven. Bresse chickens are some of the best chickens in the world.

Frick-Lutz has multiple locations in Strasbourg.

Oenosphère

Oenosphere, a wine shop that doubles as a wine bar, sells a wide variety of curated local wine in both boxes and bottles. It’s a great spot for wine lovers who want to explore Alsatian wine without leaving the city.

During our initial visit, glasses of 2009 Riesling Kastelbari, a funky Riesling from the vineyards of Anna & André Durrmann, motivated us to return a couple days later to buy a bottle of that same wine. We were pleased to discover Oenosphere going strong years later when we returned to Strasbourg.

Be sure to chat with Benoit Hecker when you pop into Oenosphère. Not only does Hecker have a wealth of knowledge about Alsatian wines, but he’s also insightful about Strasbourg’s local food scene.

Pro Tip Sign up for Oenosphère’s oenology course if you want to learn all about Alsatian wine in a fun setting.

Oenosphère is located at 33 Rue de Zurich, 67000 Strasbourg, France.

Le Village De La Bière

As wonderful as the wine may be in Strasbourg, sometimes we just want to drink a good beer while watching TV at the end of a busy day of food tripping. With its global selection of large and small format bottles, La Village de la Bière makes this desire a reality.

We found many of our Belgian beer favorites at La Village de la Bière, all fairly priced and well displayed. The shop also sells American beers for those who are homesick for a taste of home.

Pro Tip Plan ahead. Le Village de la Bière is closed on Sundays.

Le Village de la Bière is located at 22 Rue des Frères, 67000 Strasbourg, France.

Marchés De Noël (Christmas Markets)

Strasbourg calls itself the Capitale de Noël (i.e. Capital of Christmas) and we don’t disagree.

The entire city lights up and crowds descend to visit one or more of the city’s many Christmas markets. It sounds festive and that’s exactly what it is.

Strasbourg basically morphs into a big, sparkly Christmas party for the entire month of December. Numerous Christmas markets pop up and almost every market stall seems to sell Alsatian comfort food. The best stalls also sell vin chaud (i.e. hot wine).

Walking through these markets is like attending a movable feast. Just when you think you’ve seen every type of Alsatian food you want to eat, there’s even more at the next stall.

Savory food favorites include cheese topped bretzels (i.e pretzels), grumbeerekiechle (i.e. crispy potatoes) and creamy spätzle . Meanwhile, popular desserts run the gamut from spicy pain d’epice to crêpes filled with Nutella and other sweet fillings.

Strasbourgs’ Christmas markets also sell non-edible items like colorful wooden ornaments, festive candles and glass baubles. You can and should buy them for your home.

As for us, we’re sticking to edible items, especially munsterflette (a Alsatian variation of tartiflette ) and vin chaud , the next time we visit Strasbourg in December.

Pro Tip Book a Strasbourg hotel early to avoid the inevitable lack of availability and high prices that occur each December.

Marchés de Noë l are located all over the city.

Day Trip From Strasbourg

To fully appreciate Alsatian cuisine, not to mention the beauty of the region, it’s important to spend some time exploring the countryside. We recommend starting with the charming city of Colmar, the stunning Château du Haut-Koenigsbourg and the Alsace Wine Route.

As a bonus, there’s great Alsatian food in the areas surrounding Strasbourg. When you’re hungry, we recommend the following spot:

Le Brochet In Barr

Our lunch at Le Brochet in Barr was a leisurely affair during which we ate choucroute à l’Alsacienne (pictured at the top of the article) and la bouchée à la reine (pictured here) followed by a lush amarena sundae.

Drinking Klevener wine, a local white varietal, would have been the cherry on the sundae had we literally not eaten a sundae with a cherry on top.

Pro Tip You’ll need to hire a rental car for this type of culinary excursion.

Le Brochet is located at 9, Place de l’Hotel de Ville, 67140 Barr, France.

Things To Do In Strasbourg France

Now that you know about the great Strasbourg food and drink options, you should take time to explore the city . You may even one to try one of the following interactive activities:

• Explore the city during a Segway Tour .
• Eat your way through the city on a Gourmet Walking Tour .

Frequently Asked Questions

Top Strasbourg foods include choucroute garnie, flammekueche and pain d’epices.

Anthony Bourdain never aired a Strasbourg episode of The Layover , No Reservations or Parts Unknown before his untimely death.

Strasbourg restaurants are comparably priced to restaurants in similarly sized European cities. Options run the gamut from cheap eats to fine dining.

No. Tipping is optional in France.

Yes. Reservations are necessary at Strasbourg’s better restaurants.

People typically eat dinner between 7pm and 9pm in Strasbourg.

Strasbourg currently has five Michelin-starred restaurants: 1741, Au Crocodile, Buerehiesel, Les Funambules and Umami. Each restaurant has received one star.

Strasbourg Planning Checklist

• Buy discounted travel insurance from Heymondo .
• Find a great Strasbourg hotel via Booking.com , Expedia or Hotels.com . We stayed at the Hôtel Gutenberg which we found to be both comfortable and convenient.
• Find an apartment in Strasbourg with a kitchen .
• Buy a universal travel adaptor from Amazon so you can charge your laptop, cell phone and camera in Europe.
• Buy a Strasbourg travel guide from Amazon so that you don’t miss any bites or sites.
• Arrange a rental car for your trip.
• Book a fun Strasbourg tour with GetYourGuide or Viator .
• Book a tasty Strasbourg food tour .

Hungry For More In France?

About the Authors

Daryl and Mindi Hirsch

Saveur Magazine’s BEST TRAVEL BLOG award winners Daryl and Mindi Hirsch share their culinary travel experiences and recipes on the 2foodtrippers website. Since launching the site in 2012, they’ve traveled to over 40 countries in their quest to bring readers a unique taste of the world.

Disclosures

Article Updates We update our articles regularly. Some updates are major while others are minor link changes and spelling corrections. Let us know if you see anything that needs to be updated in this article. Funding We self-funded our multiple trips to Strasbourg.

Original Publication Date: June 29, 2016

Philip Smith

Friday 6th of January 2023

Hi, Your blog makes for excellent and well-informed reading. Thank you. We took a day trip to Strasbourg and took two of your excellent reccos...Dim Sum Sam (we have no spicy food in french speaking Switzerland where we live), and Au Pont Corbeau, because I wanted a good old choucroute. Both very good experiences.

Two Pro Tips for you:

Strasbourg. Ma Boulangerie au Feu du Bois, 36 Rue de Lazaret. 67100 Strasbourg Fantastic breads and patisserie and a line out the door to show for it.

Go to Colmar, near Strasbourg. (75 km/ 1 hour- away). It has a largely intact medieval center, excellent restaurants, far less crowded Christmas markets with artisan craft stalls, emphasizing local food and notably less nick nack'y offerings- than we found in Strasbourg-with a wonderful atmosphere, history, delicious vin chaud, and a church with buttresses. No, it didn't have Strasbourg's wonderfully lit streets or its self-anointed title as Capitale de Noel, but we found it more manageable and a real pleasure and our fun discovery of our weekend getaway.

Thanks Philip!

Even though it's a distance from the center of town, Ma Boulangerie au Feu du Bois looks great. We'll check it out the next time we pass through.

We've been to Colmar and it's a magical place that's only a 30 minute train ride from Strasbourg. We plan to explore Colmar further during our next trip through Alsace.

We're glad you found a good plate of choucroute. Au Pont Corbeau also serves excellent jambonneau.

Richard Curzi and Nancy McCabe

Friday 20th of December 2019

Our only regret is that we found this post on our last day in Strasbourg. We had a great wine purchasing experience at Oenosphere followed by the truly amazing Tarte Flambee at Binchstub. The staff at both places were wonderful too. Thanks for the recommendations!

Monday 21st of October 2019

Esprit Terroir and Smokey Brothers sound good but google maps says they are now perm closed. Shame!

Thanks for letting us know. We're making the necessary changes and will update the guide.

Friday 27th of April 2018

Looks like there's a lot of German influence in that region :O I'm more of a fan of the South France cuisine. However, I'd love to try some of these.

Saturday 8th of October 2016

Thanks a lot for this little walk-around. It's a pleasure to see my city's delicatessen trough others eyes. Gona reference your post for my colleagues from Germany and Switzerland. Merci beaucoup et bon voyage.

Sunday 9th of October 2016

Thanks a lot! It was a pleasure to call Strasbourg home for the couple weeks we spent there. The culture of your city is as unique as the food... and the amazing wine!

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My 10+ favourite Alsatian dishes to eat and try in Strasbourg

Situated in the heart of Europe, Strasbourg is the perfect place to try a variety of different dishes from all over the Alsace region. However, there are a few Alsatian dishes that you absolutely must try when you're in the city. Here are my 10+ favourite Alsatian dishes to eat and try in Strasbourg!

Choucroute garnie, the traditional Alsatian sauerkraut

The choucroute is first and foremost a culinary base: fermented sauerkraut, a little sour (hence its name: sauer = sour and kraut = cabbage), sliced ​​thinly and then cooked several times with fat, cloves, wine or beer to give it flavor and remove the acidity. This cabbage base can then be varied in several ways.

We naturally think of the royal choucroute (or choucroute garnie): a sauerkraut accompanied by Strasbourg sausages (or knack), smoked sausages (often Montbéliard or Frankfurt), a little bacon, ham and potatoes.

Where to eat a good royal choucroute in Strasbourg? I recommend 2 unmissable addresses: the Tire-Bouchon near the cathedral and the Maison des Tanneurs in Petite France.

The sauerkraut also goes perfectly with fish. Near the Strasbourg cathedral, Maison Kammerzell has made choucroute with 3 fish its great specialty. It is delicious, it is true. I recommend going there between January and April to take advantage of the promotion 1 purchased = 1 offered. Another good restaurant in Strasbourg to eat traditional food: the restaurant l'Ami Schutz in Petite France also offers an excellent fish sauerkraut as well as an exceptional terrace on the water's edge and overlooking the Ponts Couverts.

Tarte flambée (or flammekueche), an alsatian-style pizza

The tarte flambée (or flammekueche, or flam') is the other flagship recipe of Alsatian cuisine. It's a simple dish based on cream or cottage cheese, onions and bacon which can be embellished with mushrooms, grated cheese or munster. It's mainly a very convivial dish. Unlike an individually ordered pizza, the flam is shared between the guests.

Here are some of the best places to eat a good tarte flambée in Strasbourg: the Brasserie Météor on the Rue du 22 Novembre and the Brasserie du Tigre .

Knack, the Strasbourg sausage

The Strasbourg sausage , also known as the "knack," originated in the city. It's usually eaten with a little mustard. It's also the favorite dish of children, with French fries or mashed potatoes.

One of the things that sets the Knack apart from other sausages is its shape. It's much thinner and has a curved shape that resembles a horseshoe. This unique shape is achieved by stuffing the sausage into a curved casing, which gives it its distinctive appearance.

The Strasbourg knack can definitely be enjoyed at the Christmas market in Strasbourg . In fact, it's one of the most popular items on offer at the market, along with other traditional Alsatian foood like flammekueche, baeckeoffe, and tarte flambée. It's the perfect way to warm up on a chilly winter's day! And you can also enjoy it at the Porcus butcher shop , place du Temple Neuf.

Baeckeoffe, a casserole made with meat and vegetable

Baeckeoffe is a traditional Alsatian dish. It's a slow-cooked casserole made with layers of meat, potatoes, and vegetables, such as onions and carrots. The meats used in this dish typically include lamb, pork, and beef, and it's flavored with herbs and spices such as marjoram, thyme, and juniper berries. This slow cooking method allows the flavors of the meat and vegetables to meld together and create a rich, savory stew. Baeckeoffe is typically served hot, accompanied by boiled potatoes and a green salad. It's a hearty and satisfying dish that is perfect for a cold winter day.

You can buy a traditional clay dish from our artisanal potteries at Poterie d'Alsace (Rue des Frères near the Cathedral) or at Plaisirs d'Alsace in Petite France.

As for tasting a good baeckeoffe in Strasbourg, the best address is the restaurant Le Baeckeoffe d'Alsace located in Petite France.

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Coq au riesling, chicken served in an Alsatian wine sauce

Coq au Riesling is a classic French dish that originated in the Alsace region of France. It's made by braising chicken in a white wine sauce, typically Riesling, which is a crisp, dry white wine produced in the region. The chicken is typically served with the sauce of this alsatian wine and accompanied by vegetables, such as carrots, onions, and mushrooms... Or our unmissable alsatian pastas : our unique spätzle !

The dish became popular because it was a delicious way to use up leftover wine, and it quickly became a regional specialty.

So, if you're looking for a tasty and satisfying meal while in Strasbourg, Coq au Vin is a great choice! It's a hearty, flavorful dish that I advise you to eat to La Maison des Tanneurs in la Petite France.

Spätzle, made in Alsace pastas ❤️

The spätzle (or spaetzle) are our traditional small pastas , soft on the inside and slightly crispy on the outside, which accompany many traditional recipes such as coq au riesling, pork shank or even some sauce dishes outside the region (it's perfect with a beef bourguignon!).

La Corde à Linge restaurant in La Petite France has made it its specialty. You can enjoy them with cream and bacon, munster or in a more Italian version with fresh herb tomato sauce and shavings of parmesan.

If you didn't have time to eat them during your stay in Strasbourg, take a tour of a supermarket in the city to buy a package of fresh pasta.

Bretzel, one of the best things to eat in Strasbourg 🥨

A bretzel , or pretzel in English, is a traditional German and Alsatian baked good that is commonly found in all the good bakeries in Strasbourg, sometimes even in its gratin version or with seeds. It's made from wheat flour, yeast, salt, and water, and is typically shaped into a knot or twisted into a distinctive knot-like shape.

Bretzels are often served with butter, cheese, or other savory toppings, and are a popular snack to enjoy while walking around the city and admiring the cobblestones streets.

Personally, I like the bretzels from Au Pain de mon grand-père bakery (Rue de la Krutenau) or from L'Atelier 116 bakery (Grand'Rue).

Bretzels can also be found at the Christmas market in Strasbourg. So if you're feeling peckish during your day in Strasbourg, be sure to grab a bretzel – it's one of the foods to try in Strasbourg!

Bibeleskaes

The bibeleskaes , or bibeles, is a creamy white cheese made from curd mixed with fresh cream. In the summer, we like to embellish it with garlic, raw onions, aromatic herbs, charcuterie, sautéed potatoes and a little fleur de sel. You'll find this rudimentary recipe in many Alsatian restaurants in Strasbourg, in all the winstubs we have here!

You can also taste this sweet white cheese, sometimes with vanilla, with seasonal fruits: strawberries, apples, apricots... The Alsatian manufacturer Alsace Lait even offers many recipes for bibles on fruit beds (mirabelle, strawberry, blackberry, pineapple...). You can buy them at the supermarket!

Kouglof, kougelhof, kugelhof, kugelopf, kugelhopf or kouglouf... Here's a well-difficult Alsatian culinary specialty to write. Fortunately, it's much simpler to enjoy sweet... or salty! This yeasted dough brioche in the shape of a crown is prepared just as well with raisins soaked in kirsch and almonds as with bacon and nuts.

You buy this specialty of the Alsace region at La Pâtisserie Christian , an unmissable pastry shop (and tea-room!) in Strasbourg.

And if you feel like cooking at home, I invite you to buy a traditional earthenware mold made by an artisan in Poterie d'Alsace or Plaisirs d'Alsace shops.

Other famous food to try and eat in Strasbourg!

Beyond this top of my favourite foods to try here, there are still many culinary specialties to discover if you're on a trip to visit Strasbourg :

• Männele (brioche in the shape of a man that we eat at Saint-Nicolas)
• Bredele (our little Christmas cakes that we eat during the end of the year celebrations)
• Gingerbread (the best is at Mireille Oster's!)
• Waedele (salted pork shank cooked in court-bouillon, sometimes with beer or au gratin with munster cheese!)
• Fatty liver (symbol of the local gastronomy that can be bought at La Boutique Du Gourmet - Georges BRUCK Foies Gras d'Alsace, Rue des Orfèvres)
• Lewerknepfle (liver dumplings)...

My best places to eat in Strasbourg

If you're a lover of good food, you'll love going to Strasbourg! There are plenty of restaurants in the city and it's really enjoyable to eat there. Whether you're into fast food or gastronomic restaurants, you'll find a nice place to eat at in Strasbourg .

• Le Zehnerglock, le Tire Bouchon or la Corde à Linge for traditional Alsatian food
• The Blue Flamingo, the unusual floating restaurant
• The Buerehiesel, the Michelin starred restaurant of the Parc de l'Orangerie
• La Brasserie du Tigre or La Brasserie Météor, to eat a good tarte flambee

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Where To Find The Best Street Food In Strasbourg

Strasbourg does not necessarily embrace the traditional French cuisine that you would find in other regions of France. Instead, you will enjoy the Alsace cuisine which marries France and Germany into a gastronomic delight. The food in this region is truly unlike anything else in the entire world.

The hearty, rustic dishes found here are the ultimate comfort food for those who have grown up in Strasbourg. While you may find some of the dishes heavy and unusual, locals dive right into the delicacies that are offered. Street food in Strasbourg is not the same as in many other parts of the world. While seeing street food vendors setting up shop on the side of the road is nonexistent, with a little searching you can find Strasbourg's best eats. We'll show you where to find them!

You will find small shops and cafes, and even some restaurants, offering quick eats and treats that are steeped in the Alsace tradition. From tart white wine to tangy sauerkraut and doughy noodles, you will definitely find something that makes your mouth water.

Before you start your dining adventure for the best street food in Strasbourg, drop your large bags in a Strasbourg luggage locker . After sampling the tantalizing local dishes, you will not have the energy to lug around extra belongings! Enjoy the unique cuisine and grab your items after your self-guided Strasbourg food tour!

Types of Alsace Street Food in Strasbourg

Traditional Alsace food is a fusion of traditional French and traditional German foods creating a unique blend of sweet, savory, and absolutely delicious foods. When you are in Strasbourg, you will definitely want to sample some of the most popular Alsace dishes.

The translation literally means sour cabbage and it is the Alsatian version of sauerkraut. A head of simple cabbage is shredded and pickled in a tart white wine to make fermented cabbage. Choucroute garnie is made by taking the choucroute and stewing it with vegetables and various smoked meats to make a thick, flavorful stew. 

While not the traditional casserole, this meal is very hearty and is made by taking whatever meat and vegetables you have on hand, packing them into an earthenware baking dish, and simmering in white wine. The dish is topped with thick dough to create an irresistible top crust. 

Coq au Riesling

This is different from the Burgundy version. This version uses sour white wine instead of red wine. The Riesling adds a tangy zing to the sauce and is served with a light salad and potatoes. It is considered a lighter meal and is a favorite with locals. 

Tarte à l’oignon

This versatile dish can be served hot or cold, as a snack, appetizer, or main dish, and can be enjoyed at any time of the day. This pastry or pie is filled with shredded, caramelized onions and baked until the onions are soft and sweet. 

Originally known as a farmer’s pie, this rich dish is considered a savory pastry filled with Riesling-marinated meats and vegetables in a white wine sauce and baked in a thick, doughy crust. This is a very filling dish. 

Flammekueche

 Also known as tarte flambée, this must-try street food is made using a thin pastry shaped into a disc and layered with crème Fraiche, chopped bacon and onions, and then baked until the pastry crust is crisp.

The best street food vendors in Strasbourg

Finding the best street food in Strasbourg is not necessarily a difficult thing. You can definitely find street food at markets and festivals, but you can also find street food dishes in restaurants, cafes, and food shops. Hop off the train at Strasbourg Station and check out several of these places to sample many of the enjoyable Alsatian dishes.

Au Pont Corbeau

 Address: 21 Quai Saint-Nicolas, Strasbourg

While this is a restaurant, it specializes in traditional Alsace dishes. The rustic setting is relaxing and fun, giving you a chance to sit back and enjoy a few of their specialty dishes. The choucroute garnie is an absolute must when you visit Au Pont Corbeau .

 Made with smoked bacon, salted bacon, knack de Strasbourg, and smoked sausage, this hearty dish is bursting with flavor. The pork knuckle will melt in your mouth with its succulent braised meat and crispy, smokey skin. Order a glass of Sylvaner wine for the perfect pairing.

When looking at Strasbourg restaurants, you will want to add Au Pont Corbeau to the list as one of the best serving Alsatian cuisine and Alsatian wine. It is also near the Strasbourg Cathedral.

 Come a Roma

 Address: 7 Rue de la Chaine, Strasbourg

While not traditional Alsatian food, Come a Roma offers the ultimate street food, the traditional Italian-style pizza. Specializing in Roman Taglio pizza, you can order an entire pizza or just a slice or two. The is definitely cheap street food you can grab and go while exploring the city or shopping for fantastic finds .

You can order the classic Margherita pizza slice or you can be a bit outside the box and add interesting toppings such as truffle cream and zucchini. You can even choose the type of sauce and cheese you want to add to your slice. Get adventurous and enjoy pizza cooked in an authentic wood fired oven.

La Cloche a Fromage

Address: 27 Rue des Tonneliers, Entre Places Gutenberg et des Tripiers, Strasbourg 

Most visitors may not realize it, but the Alsatian specialty cheese is Munster cheese and most cheese shops in Strasbourg will offer this tasty delight. Drop by one of the specialty fromageries in the city such as La Cloche a Fromage .

Most of the specialty cheese shops have a wide array of raw milk cheeses that have been made all over France. You will want to sample everything when you step inside. Order several varieties of cheese for a quick snack while exploring the city.

Thierry Mulhaupt

 Address: 18 Rue du Vieux Marche aux Poissons, Strasbourg

When you are searching for great street food vendors, you will want to check out the scrumptious treats that pastry chef Thierry Mulhaupt offers in his shop. Your mouth will water when you step foot inside the shop.

Looking for something to enjoy while you meander the cobblestone streets of Strasbourg? Make a delicious purchase of gorgeous tarts, tasty chocolates, and exquisite pastries as well as fragrant croissants and kugelhopf, a lovely raisin-filled bread.

Patisserie Kubler

Address: 29 Avenue des Vosges, Strasbourg

Head to the city center to Patisserie Kubler. It may be in the middle of the city, but it is not directly in the touristy area. But travelers know to be on the lookout for this fabulous patisserie!

Ask where to find it and see that locals of Strasbourg like to visit this popular patisserie filled with heavenly delights such as beautiful pastries, chocolate covered candied oranges, vibrant marzipan, and adorable petit fours.

Where to find the best Strasbourg street food spots

Unlike some cities that have specific areas set up for street food vendors, Strasbourg does not have a large concentration of dedicated street food stalls. Instead, you will find shops, cafes, and restaurants committed to offering traditional Alsatian dishes from the Alsace region.

You will find the most street food vendors at the various markets throughout the city. So, if you are craving something filling and delicious, head to one of the markets and seek out a food vendor offering yummy dishes at reasonable prices.

Marché de l’Esplanade

Address: 16 Boulevard de la Marne, Strasbourg

Head to the Marché de l’Esplanade on Monday and Tuesday morning and stroll through a big market filled with vendors offering a little bit of everything. Many locals come to the market to pick up their weekly groceries and supplies and visit with their neighbors. Street food vendors set up shop here as well and you can grab a quick snack or take lunch to go after you are done with your shopping.

Marché des Producteurs

Address: 6 Rue de la Douane, Strasbourg

Visit the local farmers’ market every Saturday morning where local artisans and farmers offer fresh produce, homemade jams and jellies, delicious pastries, choucroute, cheeses of every variety, and smoked meats. You can find terrific deals when you visit this market. Food vendors can also be found every Saturday morning set up adjacent to the Old Customs House near the entrance to the market.

Marché Neudorf

Address: Place du Marché Neudorf, Strasbourg

This is one of the main markets in the city and is always bustling with locals and tourists. Visit on Tuesday or Saturday morning and explore all the fantastic vendors in this part covered, part open-air market. You will find fresh produce, baked goods, fresh fish, homemade cheeses, and artisan crafts. Asian and Italian specialties can also be found, as well as delicious street food.

Marché aux Puces

While not really a market, the Flea Market located in Place de la Grande Boucherie is very similar to the flea markets found in the United States where you will find a bit of everything, including fun and interesting street food.

Open every Wednesday and Saturday until 4:00 p.m., this flea market has vendors hawking interesting items including jewelry, picture frames, art, kitchenalia, linens, clothing, and pretty much anything else. It is a great place to search for terrific deals and unique gift ideas.

Marché aux Fleurs

Address: 34 Rue du Fossé-des-Tanneurs, Strasbourg

This market may be tiny, but it is bursting with vibrant colors and can't resist smells. Your senses will be on overload when you explore the offerings of local florists. The market is just steps from the Strasbourg Cathedral and is open on Tuesday and Wednesday. There are even a few street food vendors that come offer wonderful treats to shoppers.

Marché aux Poissons

Address: Place du Marché aux Poissons , Strasbourg

While heading to the local fish market to find street food may not sound appealing, you can find some of the best, and freshest, seafood dishes when you visit the vendors set up at the fish market every Saturday morning. You can find so much more than fresh fish when you visit this market, fresh local produce, cheeses, and charcuterie are also available.

Street food festivals in Strasbourg

Pretty much any festival in Strasbourg will offer some sort of street food. There are no festivals that are strictly dedicated to street food, but do not fret, you will have plenty of opportunities to check out the Alsatian comfort food that is offered throughout the city. If you are really in the mood for some delicious street food, hit some of the markets held throughout the city. 

Christmas Market

 Address: Place de la Cathédrale, Strasbourg

The Strasbourg Christmas Market is one of the oldest markets in Europe dating back to 1570 and with over 300 stalls or vendors spread throughout the city center, you will not be able to see everything in just one day. Many locals plan on visiting the market several times to fully experience all the Christmas Market has to offer.

Christmas in Alsace is unlike most of the other regions in France. They embrace history and tradition, making it seem like an old-fashioned Christmas. Check out the traditional Alsatian decorations, fun crafts and gift ideas, and of course, the regional dishes offered by food vendors.

Venture to Cathedral Square for a warm, friendly atmosphere while you shop for wonderful gifts to give to friends and family during the Christmas season. Drop by the Flavours of Alsace food stalls in the Place de Meuniers and Place Kléber when you are exploring the Christmas Market during the holiday season.

Give Yourself a Food Tour in France's Alsace Region

Grab a steaming cup of tea or coffee and stroll along the streets of Strasbourg taking in the sights and sounds of the city. Then search out great food at Strasbourg restaurants, markets, and shops. Eat your way through the city enjoying meals filled with beef, pork, potatoes, spices, and so much more. Whether looking for breakfast or dinner, you will find just the right dish to hit the spot. Want to know how to get around Strasbourg ? Read our guide and then set out to enjoy the unique flavors.

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