tour de paris bakery

Musee d'Orsay Skip the Line Private Tour

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USA: +1 786 600 5956 France: +33 6 86 47 5757 Mon - Fri 9.00 - 17.00

Fun Pastry tour for kids and family in Paris

Le marais paris tour with wine & cheese tasting, paris bakery behind-the-scenes tour, “this was a great tour the bakery was friendly and accommodating i would highly recommend this tour the bakers were friendly and encouraging. my son says being a baker is his dream job it was a great experience” – annie, jan 2024.

Tour Inclusions: – 2 Hour Bakery Tour at a select Parisian  boulangerie and  patisserie – Hands on training by a member of the baking staff – One freshly baked baguette to go – Bilingual Guide – Typical French Breakfast at your arrival

The croissant. The baguette. The eclair. The macaron. Famed the world over, what better way to start your morning than with a hot espresso and a warm, fresh-from-the-oven bread for dipping into? Learn the basics and intricacies that go into crafting Parisian’s favorite breakfast breads and sweets on this 2 hour morning baking class at a traditional French  boulangerie ! This family favorite tour allows children the chance to get their hands dirty and their sweet tooths satisfied!

Follow your guide to the backroom where all of the rolling, kneading, mixing, and baking happen. Explore the ingredients that are carefully mixed to create baguettes, croissants, and pain au chocolates with just the right amount of texture and flavor. Get your hands busy in the flour under the careful supervision of a master baker. You will get to see the industrial machines used for processing larger amounts of baked goods as well as the manual labor involved. Ideal for families and gourmet foodies alike, this small-group activity is limited to just eight people at a time.

Once your bakery tour is complete, you will get to leave with your very own baguette that you have created! Ask your guide for their suggestions on where the best charcuterie  is for enjoying an authentically French picnic at Place des Vosges or the square du Vert Galant! Bon appetit! 

• Departure Departure point indicated at time of booking
• Departure Time Please arrive by 8:20 AM for a prompt departure at 8:30 AM
• Return Time Approximately 11:00 AM
• Included Traditional French Breakfast at your arrival (coffee and pastries)
• Not Included Tips, gratuities for wait staff and guide

This baking class/tour was fantastic!!! My husband and boys absolutely loved it! We made baguettes, croissants and madeleines. We got to eat and take home all the goodies. Mourad, the gentleman that gave the tour was so kind and wonderful with our boys! We learned so much about French baking and boulangeries. This was a great morning!

My family of four took this wonderful tour with Igor as the guide in June 2023. We were joined by a separate family of 3. After the delicious breakfast of pastries and hot chocolate in the shop (included with the price), we began the tour of the actual working bakery. Igor kept every person engaged (all adults and our 14 year old, 11 year old) with hands-on making of many products (baguettes, braided loaves, croissants, financiers, bolle, etc.) which we were able to take home at the end. I highly recommend this tour: we learned about the inner workings and saw how a real Parisian bakery operates, and made a variety of items ourselves, all in 2 hours. Igor spoke perfect English and was very friendly/entertaining. Since this a family-owned small working bakery, you will walk in narrow halls/stairwells to get to the different prep areas. At the end, Igor told us which local shops sell cheese/butter so we had a delightful picnic in front of the Eiffel Tower with a variety of bread we had freshly baked ourselves that day!

Fabulous French baguettes Igor was a fantastic tour guide who had lots of interesting info about the bakery. The bread made was amazing. Viator review: Paris French Bakery Behind the Scenes Experience Feb 21, 2023

Great Experience in Paris with Mourad at Miss Manon Bakery The kids wanted to experience Paris by baking baguettes and other French pastries. This was easy to book and easy to find. We arrived 10 minutes late because of the traffic and were worried. But we were greeted with coffees, freshly baked croissants as we waited for the rest of the group. Mourad was the best guide and made the experience educational and fun! He taught us how to make financiers, roll croissants and make baguettes all from scratch. Would highly recommend this experience with Mourad at Miss Manon Bakery! Hannah Tripadvisor review: Paris French Bakery Behind the Scenes Experience: Feb 21, 2023

Great time! My daughter (24) and I had a great time! Mourad was very patient and explained everything well. We thoroughly enjoyed this experience. Glad we did it. (NOT recommended for small children or people that have trouble with stairs)Feb 21, 2023 LT1007 Tripadvisor review: Paris French Bakery Behind the Scenes Experience Feb 21, 2023

Very well run hands on baking session suitable for all ages includes pastry breakfast and take home baking I would recommend this tour for adults as well as families with children. We went with children aged 9 and 5. The session started with hot drinks and pastries. It was very hands on with the kids making baguettes, croissants and little friand like cakes. We go to to take home everything that we made except the croissants because they could not be cooked in time. The kids had a great time and the bakers were very accomodating to having their work interrupted by us. It was very informative to see a commercial kitchen in action. Maria Viator review: Paris French Bakery Behind the Scenes Experience Jan 13, 2023 Trip advisor review: Paris French Bakery Behind the Scenes Experience

Excellent choice for families We loved this activity! They welcome you with a drink, a snack, and a great attitude! The energy of the tour guide was amazing, he answered all questions and was incredibly kind and patient with everyone. We really enjoyed the tour, the baking, and in general the excellent vibe and mood of this activity. Maria_B Jan 13, 2023 Viator review: Paris French Bakery Behind the Scenes Experience

Fun for kids, hands on -come hungry! What fun! The children had a great time getting their hands into the dough and seeing the mechanics of how we get all those lovely French pastries and breads! Anna_H Jan 5, 2023 Viator review: Paris French Bakery Behind the Scenes Experience

The tour was good fun and hands on yet be aware it is only a little over an hour in the bakery.

Reviewed on: 9-Mar-2019 Booking: GYG66249756 Comment: Fast paced, information dense, learned a lot in a short amount of time. My 11 year old was engaged and busy. In under 2 hours she participated in baking pan chocolat, muffins, baguette, bolle, and croissant. No promises that everyone will be able to do the same, because every day is different.

Thank you so much for this wonderful activity we shared with my family, it was the highlight of our trip, my kids loved it. Our guide Igor was very informative and funny.

Thank you! Melissa

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Where Michelin-Starred Chefs Get The Best Croissants and Baguettes in Paris

… plus your special invitation to meet the master french bakers who create them.

There are perfect ways to "get Paris" - to go right to the heart of its unique art de vivre .

And so many of those paths start with fine French culinary experiences.

Like this …

Meet the Master French Baker

Imagine, sitting in one of paris' famous bistros….

You're poised to indulge in an authentic French croissant over espresso.

On the white Indian cotton napkin it looks so plump, like a golden diamond. In your fingers, it,s weightless, like a butterfly. Hundreds of thin layers are visible on its surface, some shiny and brown, others matte and bronze colored.

… and that all enveloping aroma of toasted butter!

As you pull gently at one end the outer layer flakes delicately. The interior is elastic and fluffy. You pull again - it doesn,t uncoil but tugs the inside.

Then the taste …

A slight hint of salt, the expansiveness of toasted butter - only the best Normandy butter - before an ever so subtle closing note of sugar.

Only the fresh aroma of espresso breaks the trance.

Ah! Now you get why so many Parisians can have that vacant - I'm not here - aloof look …

There just somewhere else, in the moment - an extreme moment of indulgence, a journey in pleasure!

And these are the simply wonderful moments that define “the Parisian experience”.

Share it with someone special - a best friend, your loving partner, or, why not, a Parisian local.

Let them tell you how “France without fine croissants - and of course, French baguettes - is like imagining Paris without the Eiffel Tower”.

Or, for the very best of Paris … treat yourself to the elite experience …

SHARE THE MOMENT WITH THE FRENCH MASTER BAKER - CREATOR OF THESE EXQUISITE CROISSANTS AND BAGUETTES IN PARIS!

Well, that,s exactly what we,d like to invite you to do , today.

But more about that in just a minute.

When Only the Best of Paris Will Do …

It is true, there,s no shortage of croissants or baguettes in Paris. On just about every street corner, you,ll find a boulangerie - French bakery.

And in many of them, I,m sure, you,ll find something delicious to try.

But when it comes to experiencing the “remarkable” - the purest expression of this noble art (and science) of French baking - you've got to find the confirmed Master Baker.

Like any fine thing in this life of ours, access to perfection is a rare thing.

In the culinary world, we look to the top gastronomic restaurants for their Michelin-starred chefs .

In Paris, you'd go to the Hôtel Le Meurice, Guy Savoy, Lasserre, the Shangri-La, Thoumieux, Taillevent, the Tour d,argent, the Park Hyatt Vendôme, or the Hôtel de Crillon and the Royal Monceau.

And when it comes to French baking excellence?

Well, ask those Michelin-starred chefs and top gastronomic restaurants.

Where do they get the best croissants and breads to satisfy their demanding clientele and unwavering standards?

Well, they go see Frédéric Lalos, Master French Baker.

And it,s precisely Frédéric, along with his team of bakers, that we,d love to invite you to meet.

An Exclusive Meeting With Paris, Baking Elite

To meet a Master Baker of Frédéric Lalos' caliber - a very special treat!

After training at the prestigious culinary house of Lenôtre, Frédéric was awarded the prestigious "Best Craftsman of France Award" at just 26, the youngest in the history.

Then he went on to bake for the French Prime Minister, a privilege reserved for France,s elite craftsman.

After several years training elite baking staff worldwide for Lenôôôtre, he launched his on bakeries to great acclaim.

In Taiwan, Japan and Paris, he opened his flagship label, Lalos , along with Le pain du quartier .

His international business success alone is inspirational.

"Wonderful experience. My daughter and I had a great time. The staff and Frédéric were friendly, fun and made us feel very special. And the warm croissants we baked were 'out of this world'!" Kim, NEW JERSEY

"Absolutely adored this experience. Not only is Frédéric a wonderful teacher and Master Baker, his personality makes the baking lesson so much fun. You really get an understanding of all that goes into his profession and a great appreciation for his passion. Oh, and the bread and goodies were the best I've ever tasted. J'AIME!!" Lauren, BOSTON, MA

Quality and an unwavering respect for tradition and the nobility of the French baking profession are his hallmarks.

Little wonder his baked goods carry the highly esteemed “Red Label”, France,s highest standard of quality for artisans. No mean feat in a country that prides itself on the excellence of its culinary achievements, refinement and luxury!

Even his chocolates are adorned with the Red Label!

Discover the Secrets of French Baking with this Master Baker

Rare is the day you,ll get an opportunity to go behind-the-scenes with the culinary elite of Paris.

But today, that,s exactly what we invite you to do.

Go inside Frédéric Lalos, renowned bakery in rue de Tocqueville in Paris, exclusive 17th arrondissement.

"It was amazing to learn the deepest secrets of making baguettes and croissants from one of the best and certainly the kindest master in the field ." Dina, SOFIA

"Great experience! Frédéric and his team gave us a genuine, real-life insight into how a master French baker works his magic. It's amazing how much pride and passion Frédéric puts into his craft. I'll definitely recommend this to friends who want a 'behind the scenes' French experience." Peter, AUSTRALIA

Listen in as he explains the importance of finding and selecting the best local ingredients - the finest French grains, traditionally milled flours, and finest butter from Normandy - AND how you can source quality ingredients back home to replicate the French baking experience in your own kitchen

Discover how terroir - the natural environment where the best ingredients are cultivated, harvested and worked - mixed with the baker,s own mastery, hold the secret to the very best aromas, tastes, and healthfulness … AND how these French baking tips can help you instantly improve your eating and home-cooking pleasure

Hear about the importance of leaven and the fermentation process - and why bread is a living, sophisticated food one can enjoy and explore, just like wine or cheese - AND how the true secret of living a rich life has nothing much to do with money when you adopt an authentic "French attitude"

And, if you please, get your hands in the mix to learn the skillful arts of kneading, forming, scarring and baking your very own baguettes and croissants - AND absorb in practice the masterful techniques and methods that will transform how you bake, cook, and appreciate the joys of fine food

Then, enjoy an aperitif while taking a sensory journey of tasting notes, indulging in some of the bakery,s finest creations, like Frédéric,s pain au chocolate , pain au raison , le baguette de compagne or le baguette parisienne - AND stimulate your senses, discovering a whole new range of life enjoyment in culinary aromas, tastes, textures, sight and sound

Take home much more than the delectable bundle of your own baguettes and croissants.

Relive your Paris adventure time-and-again through much more than a photo album.

Bake living French culture into your life, a profound slice of "the authentic Parisian experience".

"I have always wanted to enter a real French bakery and see the magic of making bread. I really enjoyed spending a couple of hours with Frederic in his master bakery. It's impressive how talented he is and at the same time sweet and humble and really passionate about what he does. Merci, Frédéric!" Lucy, SOFIA, BULGARIA

"Spending the morning with Frédéric, learning about his process, was amazing! He's extremely passionate, and that shined through as he walked us through the process of baking bread & pastry." Ashley, NYC

And don,t be concerned that time with the culinary elite of France will leave you reeling with skills you couldn't possibly put to use at home.

Replicating traditional French baking practices in your own home-baking is precisely one of the main reasons Frédéric takes time to share these unique experiences.

Frédéric's passionate about baking! He wants everyone to enjoy that passion, no matter where in the world you live. Sure, you'll not find the same ingredients. But that's why he meticulously goes through how to find, pick and work the very best local ingredients where you live, step-by-step.

It doesn't matter whether you bake 100% traditional or use a home-baking machine. He's got plenty to share. Even one of his many famous books is dedicated to baking mastery using the modern bread-machine!

There,s no snobbery here, just pure pleasure in sharing his passion - the art and science of baking excellence.

That alone is inspiring and a pleasure to experience.

You,ll go home with more than recipes. You'll discover,

Why some Parisians will cross the city on certain days in search for their daily bread

Why no table in France is ever considered complete without the right bread

Why you,ll likely get a scowl from the Master Baker if you order your bread not too cooked (" pas trop cuit" )!

How to select the very best ingredients, from your own home terroir, for excellent results every tim

How to choose the very best quality bread by sight, so you,ll never buy a disappointing loaf again

How to apply the strict formula of baking temperature and treat your dough like the human body for maximum result

Why bread-baking results change with the seasons … and how this will enrich your daily life

And even how to store your baked goods so they last fresh and ready for eating pleasure right up to the last bite

A Parisian Culinary Experience par excellence …

Every second of this experience is a study in perfection …

But there are a few things I feel compelled to warn you about.

After this encounter, you,ll probably develop a degree of culinary snobbery. That bland supermarket loaf wrapped in plastic … forget it. It won,t work for you anymore.

And when you,re whole family's about to enjoy the incredible breakfast you baked together, your doorbell will ring. Neighbors you haven,t spoken to for ages will start inviting themselves in.

Those work colleagues! … They,ll hover near your office mumbling loudly about how long it,s been since they were invited to dinner.

"One of the things I miss most when I'm not in France is the croissants and baguettes. Learning how to bake these in my own kitchen with Frédéric will be a dream come true and a definite highlight to my time in Paris!" Ben, NEW YORK CITY

"What a cool thing to do in Paris! How often do you get a chance to meet a superstar French baker in his kitchen and learn what he does best?" Peter, SYDNEY, AUSTRALIA

A strange thing happens when we enrich our lives with the art of culinary excellence … especially the skill of filling our homes with the aromas of freshly-baked French baguettes and croissants … Everyone wants to be your new best friend!

But then, what more can you expect.

After all, the French word for friendship is “ copain ”!

That,s Latin for “ cum panem ” … “ the person we cut bread with ”.

Fitting, actually.

So come “break bread" (and croissants and other delights) with Frédéric Lalos.

Taste some of the finest French croissants and baguettes in Paris … and get to the heart and soul “the Parisian experience”.

And connect with one of the city's culinary elite …

Perfect, a great way to shake off the "tourist" etiquette and become a seasoned traveler - a Parisian insider who "gets" the city's unique way of living.

… and savor the experience.

p.s. Because Frédéric Lalos is highly sought after by exclusive clients worldwide, dates for this Wonderful Time Experience in Paris are few.

Available dates for the spring and summer vacation period are already selling out fast.

To avoid disappointment, confirm your invitation online now .

To ensure personalized attention, participant places are strictly limited to 8 people.

gastronomos

Food Tour: The Best of French Pastry

A tour dedicated to the art of pastry making.

2 to 3 hours

All year round, from Wednesday to Friday

Brioches, chocolates, macaron, éclair, biscuits, and other sweets

WHAT BRINGS US HERE Okay, France no longer has the monopoly of top-notch gastronomy. But among foodies around the world there is still a consensus: French pastry is the best in the world. And today, this patisserie shines all over the planet. From Tokyo to New York, chefs are renowned for their excellence, technique and creativity. They travel the world to expose and sell their works. They present their collections as if they were jewelry from a great jewelry store. It is an art that uses as base ingredients: fruits, honey, sugar, flour, milk, flowers, teas and alcohol. That uses mathematics, chemistry and physics to create incredible and unthinkable things. That flirts with architecture, fine arts, history and geometry, not to mention fashion. It is from Paris that the latest creations and novelties are released to conquer the globe.

WHAT IS INCLUDED A feast! That will please not only the deepest fans of sweets but also, certainly, lovers of good food in general. Let’s explore the many expressions of French patisserie: from cookies to chocolates, from pies to brioches, from macarons to éclairs! It is practically impossible to cover all the delights that Paris has to offer. But we will certainly take you to meet and taste great samples of it. From the classics to the most innovative pastry. The cream of the cream.

Discover our amazing Food Tours in Paris

Take a look at what our customers say about us

WHAT IS INCLUDED – Local guide specialized in gastronomy, history and culinary culture – Tasting: brioches, chocolates, macaron, éclair, biscuits, marmalades and more

WHAT CAN BE INCLUDED – French pastry course – Lunch at a “dessert restaurant” in Paris (with or without wine pairing) – This tour can be extended and done in 2 days, in different regions of the city

WE ARE GOING HERE ?

did you know ?

Discover our experiences

Paris Saint-Germain (PSG) 3 Stars

A Day in Brussels and its Extraordinary Beers

Gastronomy Consulting: Research and Shopping

Itinerant Wine Course / Tasting through Paris: The Natural Wine

The Craft Beer from Paris

Contact us for a custom itinerary request, privacy policy.

We are a producer of enogastronomic experiences in Paris and France. We organize bespoke trips and tours that celebrate the art of eating and drinking well. We act as a receptive agency for independent travelers, travel agencies and corporate.

WORK WITH US

Get in touch:​, +33 6 23 16 40 05, [email protected], copyright © 2023 - gastronomos ® - powered by - vbest - web & design.

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Paris Bakery Behind-The-Scenes Tour

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La tradition à la baguette

Anchored forever in terroir and tradition, it was in the order of things for the tour d'argent to open its bakery across the street..

2, Rue du Cardinal Lemoine Paris V ème

Itinéraire & plan

Open from 7:00 A.M. to 8:00 P.M. weekdays from 8:00 A.M. to 8:00 P.M. weekends and holidays

+33 (0)1 43 54 62 53

“EN UN TOUR DE MAIN”

In its nice marble and wood casing with a production laboratory open to our customer’s sight, our organic breads just out of the oven are majestically put forward : Baguettes, wholewheat breads, rye breads, mixed nuts and dried fruits bread, corn breads and so many more…

Our Head Baker, Kevin Derpierre

The baker's gestures

The star of the bakery

“AU TOUR DES GOURMANDISES”

In our window displays, the puff-pastries made will pure butter, our pastries and other sweets, our chocolate éclairs, our tarts, lemon, chocolate or even seasonal fruits, will wet your appetite.

“Madeleines”, “Financiers” and other “travel cakes” will make you feel that childhood is not that far away. Where is the star of the show? Here it is : A little above everyone, our Baguette keeps everyone on check. She is – like all our breads, puff-pastries, travel cakes and tarts – prepared with love in front of your eyes with natural yeast, fermented with patience with flour from the “Chars & Brasseuil Mills” located just 50 kilometers away and shaped by hand! …A marvel of craftmanship!

Our gourmet pastries

Our unavoidable pain au chocolat

Family owned and operated since 2003

(727) 593-0277

Cafe de Paris Bakery

After completing the Compagnon des devoirs du tour de France, Xavier, with the help of his wife Valerie, opened their bakery in the town of Mouleydier, in southwest France in august of 1991. After falling in love with Indian Rocks Beach, the two along with their son Luigi, decided to make the big move and bring an authentic artisan french bakery to the so loved area. in 2003, Xavier and Valerie opened Cafe de Paris Bakery in Indian Rocks Beach and Luigi has since joined them in the family business. All items are made fresh daily in house using no preservatives. 

Copyright © 2018 cafe de paris bakery - All Rights Reserved.

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Monday, April 29, 2024 2:47 am (Paris)

Winner chosen in annual Paris baguette 'Grand Prix'

Xavier Netry becomes 31st winner of the competition, meaning his bakery will be a supplier for the Elysée Palace over the next year.

Le Monde with AP

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Baker Xavier Netry was chosen this week as the 31 st winner of Paris's annual "Grand Prix de la baguette" prize, beating 172 others contestants.

Competing baguettes were evaluated for taste, look, texture, airiness and the quality of the baking. The jury included a deputy mayor, industry representatives, journalists and six Parisians that City Hall said were drawn at random.

The Utopie bakery in Paris's 11 th arrondissement, where Netry works, wins €4,000 ($4,290) and becomes one of the suppliers of the presidential Elysée Palace for a year.

City Hall said uneaten baguettes from the competition were donated to a charity that feeds people who are homeless.

Netry, a baker for 25 years, said the secrets of his success are a good sourdough starter and "a good long fermentation," careful cooking and "some love and some passion, of course."

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Paris crowns a new king of the crusty baguette in its annual bread-baking prize

French bakery Utopie, in Paris’ 11th arrondissement, was crowned the winner of the 2024 edition of a competition that each year chooses the best traditional baguette in the capital. (AP Video by Oleg Cetinic)

Baker Xavier Netry makes baguettes in the Utopie bakery Friday, April 26, 2024 in Paris. Baker Xavier Netry was chosen this week as the 31st winner of Paris’ annual “Grand Prix de la baguette” prize. The Utopie bakery in Paris’ 11th district that Netry works for wins 4,000 euros ($4,290) and becomes one of the suppliers of the presidential Elysee Palace for a year. (AP Photo/Thibault Camus)

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Baker Xavier Netry works at the Utopie bakery Friday, April 26, 2024 in Paris. Baker Xavier Netry was chosen this week as the 31st winner of Paris’ annual “Grand Prix de la baguette” prize. The Utopie bakery in Paris’ 11th district that Netry works for wins 4,000 euros ($4,290) and becomes one of the suppliers of the presidential Elysee Palace for a year. (AP Photo/Thibault Camus)

Baguettes are seen at the Utopie bakery Friday, April 26, 2024 in Paris. Baker Xavier Netry was chosen this week as the 31st winner of Paris’ annual “Grand Prix de la baguette” prize. The Utopie bakery in Paris’ 11th district that Netry works for wins 4,000 euros ($4,290) and becomes one of the suppliers of the presidential Elysee Palace for a year. (AP Photo/Thibault Camus)

Parisians walk by the Utopie bakery Friday, April 26, 2024 in Paris. Baker Xavier Netry was chosen this week as the 31st winner of Paris’ annual “Grand Prix de la baguette” prize. The Utopie bakery in Paris’ 11th district that Netry works for wins 4,000 euros ($4,290) and becomes one of the suppliers of the presidential Elysee Palace for a year. (AP Photo/Thibault Camus)

Customers are seen the Utopie bakery Friday, April 26, 2024 in Paris. Baker Xavier Netry was chosen this week as the 31st winner of Paris’ annual “Grand Prix de la baguette” prize. The Utopie bakery in Paris’ 11th district that Netry works for wins 4,000 euros ($4,290) and becomes one of the suppliers of the presidential Elysee Palace for a year. (AP Photo/Thibault Camus)

Baker Xavier Netry poses outside the Utopie bakery Friday, April 26, 2024 in Paris. Baker Xavier Netry was chosen this week as the 31st winner of Paris’ annual “Grand Prix de la baguette” prize. The Utopie bakery in Paris’ 11th district that Netry works for wins 4,000 euros ($4,290) and becomes one of the suppliers of the presidential Elysee Palace for a year. (AP Photo/Thibault Camus)

PARIS (AP) — Paris has a new king of the crusty baguette.

Baker Xavier Netry was chosen this week as the 31st winner of Paris’ annual “Grand Prix de la baguette” prize.

His long loaf beat 172 others.

Competing baguettes were evaluated for taste, look, texture, airiness and the quality of the baking. The jury included a deputy mayor, industry representatives, journalists and six Parisians that City Hall said were drawn at random.

The Utopie bakery in Paris’ 11th district that Netry works for wins 4,000 euros ($4,290) and becomes one of the suppliers of the presidential Elysee Palace for a year.

City Hall said uneaten baguettes from the competition were donated to a charity that feeds people who are homeless.

Netry, a baker for 25 years, said the secrets of his success are a good sourdough starter and “a good long fermentation,” careful cooking and “some love and some passion, of course.”

Paris Crowns a New King of the Crusty Baguette in Its Annual Bread-Baking Prize

Paris has a new king of the crusty baguette

Thibault Camus

Baker Xavier Netry makes baguettes in the Utopie bakery Friday, April 26, 2024 in Paris. Baker Xavier Netry was chosen this week as the 31st winner of Paris' annual "Grand Prix de la baguette" prize. The Utopie bakery in Paris' 11th district that Netry works for wins 4,000 euros ($4,290) and becomes one of the suppliers of the presidential Elysee Palace for a year. (AP Photo/Thibault Camus)

PARIS (AP) — Paris has a new king of the crusty baguette.

Baker Xavier Netry was chosen this week as the 31st winner of Paris' annual “Grand Prix de la baguette” prize.

His long loaf beat 172 others.

Competing baguettes were evaluated for taste, look, texture, airiness and the quality of the baking. The jury included a deputy mayor, industry representatives, journalists and six Parisians that City Hall said were drawn at random.

The Utopie bakery in Paris' 11th district that Netry works for wins 4,000 euros ($4,290) and becomes one of the suppliers of the presidential Elysee Palace for a year.

City Hall said uneaten baguettes from the competition were donated to a charity that feeds people who are homeless.

Photos You Should See - April 2024

Netry, a baker for 25 years, said the secrets of his success are a good sourdough starter and “a good long fermentation,” careful cooking and "some love and some passion, of course.”

Copyright 2024 The  Associated Press . All rights reserved. This material may not be published, broadcast, rewritten or redistributed.

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40 facts about elektrostal.

Written by Lanette Mayes

Modified & Updated: 02 Mar 2024

Reviewed by Jessica Corbett

Elektrostal is a vibrant city located in the Moscow Oblast region of Russia. With a rich history, stunning architecture, and a thriving community, Elektrostal is a city that has much to offer. Whether you are a history buff, nature enthusiast, or simply curious about different cultures, Elektrostal is sure to captivate you.

This article will provide you with 40 fascinating facts about Elektrostal, giving you a better understanding of why this city is worth exploring. From its origins as an industrial hub to its modern-day charm, we will delve into the various aspects that make Elektrostal a unique and must-visit destination.

So, join us as we uncover the hidden treasures of Elektrostal and discover what makes this city a true gem in the heart of Russia.

Key Takeaways:

• Elektrostal, known as the “Motor City of Russia,” is a vibrant and growing city with a rich industrial history, offering diverse cultural experiences and a strong commitment to environmental sustainability.
• With its convenient location near Moscow, Elektrostal provides a picturesque landscape, vibrant nightlife, and a range of recreational activities, making it an ideal destination for residents and visitors alike.

Known as the “Motor City of Russia.”

Elektrostal, a city located in the Moscow Oblast region of Russia, earned the nickname “Motor City” due to its significant involvement in the automotive industry.

Home to the Elektrostal Metallurgical Plant.

Elektrostal is renowned for its metallurgical plant, which has been producing high-quality steel and alloys since its establishment in 1916.

Boasts a rich industrial heritage.

Elektrostal has a long history of industrial development, contributing to the growth and progress of the region.

Founded in 1916.

The city of Elektrostal was founded in 1916 as a result of the construction of the Elektrostal Metallurgical Plant.

Located approximately 50 kilometers east of Moscow.

Elektrostal is situated in close proximity to the Russian capital, making it easily accessible for both residents and visitors.

Known for its vibrant cultural scene.

Elektrostal is home to several cultural institutions, including museums, theaters, and art galleries that showcase the city’s rich artistic heritage.

A popular destination for nature lovers.

Surrounded by picturesque landscapes and forests, Elektrostal offers ample opportunities for outdoor activities such as hiking, camping, and birdwatching.

Hosts the annual Elektrostal City Day celebrations.

Every year, Elektrostal organizes festive events and activities to celebrate its founding, bringing together residents and visitors in a spirit of unity and joy.

Has a population of approximately 160,000 people.

Elektrostal is home to a diverse and vibrant community of around 160,000 residents, contributing to its dynamic atmosphere.

Boasts excellent education facilities.

The city is known for its well-established educational institutions, providing quality education to students of all ages.

A center for scientific research and innovation.

Elektrostal serves as an important hub for scientific research, particularly in the fields of metallurgy, materials science, and engineering.

Surrounded by picturesque lakes.

The city is blessed with numerous beautiful lakes, offering scenic views and recreational opportunities for locals and visitors alike.

Well-connected transportation system.

Elektrostal benefits from an efficient transportation network, including highways, railways, and public transportation options, ensuring convenient travel within and beyond the city.

Famous for its traditional Russian cuisine.

Food enthusiasts can indulge in authentic Russian dishes at numerous restaurants and cafes scattered throughout Elektrostal.

Home to notable architectural landmarks.

Elektrostal boasts impressive architecture, including the Church of the Transfiguration of the Lord and the Elektrostal Palace of Culture.

Offers a wide range of recreational facilities.

Residents and visitors can enjoy various recreational activities, such as sports complexes, swimming pools, and fitness centers, enhancing the overall quality of life.

Provides a high standard of healthcare.

Elektrostal is equipped with modern medical facilities, ensuring residents have access to quality healthcare services.

Home to the Elektrostal History Museum.

The Elektrostal History Museum showcases the city’s fascinating past through exhibitions and displays.

A hub for sports enthusiasts.

Elektrostal is passionate about sports, with numerous stadiums, arenas, and sports clubs offering opportunities for athletes and spectators.

Celebrates diverse cultural festivals.

Throughout the year, Elektrostal hosts a variety of cultural festivals, celebrating different ethnicities, traditions, and art forms.

Electric power played a significant role in its early development.

Elektrostal owes its name and initial growth to the establishment of electric power stations and the utilization of electricity in the industrial sector.

Boasts a thriving economy.

The city’s strong industrial base, coupled with its strategic location near Moscow, has contributed to Elektrostal’s prosperous economic status.

Houses the Elektrostal Drama Theater.

The Elektrostal Drama Theater is a cultural centerpiece, attracting theater enthusiasts from far and wide.

Popular destination for winter sports.

Elektrostal’s proximity to ski resorts and winter sport facilities makes it a favorite destination for skiing, snowboarding, and other winter activities.

Promotes environmental sustainability.

Elektrostal prioritizes environmental protection and sustainability, implementing initiatives to reduce pollution and preserve natural resources.

Home to renowned educational institutions.

Elektrostal is known for its prestigious schools and universities, offering a wide range of academic programs to students.

Committed to cultural preservation.

The city values its cultural heritage and takes active steps to preserve and promote traditional customs, crafts, and arts.

Hosts an annual International Film Festival.

The Elektrostal International Film Festival attracts filmmakers and cinema enthusiasts from around the world, showcasing a diverse range of films.

Encourages entrepreneurship and innovation.

Elektrostal supports aspiring entrepreneurs and fosters a culture of innovation, providing opportunities for startups and business development.

Offers a range of housing options.

Elektrostal provides diverse housing options, including apartments, houses, and residential complexes, catering to different lifestyles and budgets.

Home to notable sports teams.

Elektrostal is proud of its sports legacy, with several successful sports teams competing at regional and national levels.

Boasts a vibrant nightlife scene.

Residents and visitors can enjoy a lively nightlife in Elektrostal, with numerous bars, clubs, and entertainment venues.

Promotes cultural exchange and international relations.

Elektrostal actively engages in international partnerships, cultural exchanges, and diplomatic collaborations to foster global connections.

Surrounded by beautiful nature reserves.

Nearby nature reserves, such as the Barybino Forest and Luchinskoye Lake, offer opportunities for nature enthusiasts to explore and appreciate the region’s biodiversity.

Commemorates historical events.

The city pays tribute to significant historical events through memorials, monuments, and exhibitions, ensuring the preservation of collective memory.

Promotes sports and youth development.

Elektrostal invests in sports infrastructure and programs to encourage youth participation, health, and physical fitness.

Hosts annual cultural and artistic festivals.

Throughout the year, Elektrostal celebrates its cultural diversity through festivals dedicated to music, dance, art, and theater.

Provides a picturesque landscape for photography enthusiasts.

The city’s scenic beauty, architectural landmarks, and natural surroundings make it a paradise for photographers.

Connects to Moscow via a direct train line.

The convenient train connection between Elektrostal and Moscow makes commuting between the two cities effortless.

A city with a bright future.

Elektrostal continues to grow and develop, aiming to become a model city in terms of infrastructure, sustainability, and quality of life for its residents.

In conclusion, Elektrostal is a fascinating city with a rich history and a vibrant present. From its origins as a center of steel production to its modern-day status as a hub for education and industry, Elektrostal has plenty to offer both residents and visitors. With its beautiful parks, cultural attractions, and proximity to Moscow, there is no shortage of things to see and do in this dynamic city. Whether you’re interested in exploring its historical landmarks, enjoying outdoor activities, or immersing yourself in the local culture, Elektrostal has something for everyone. So, next time you find yourself in the Moscow region, don’t miss the opportunity to discover the hidden gems of Elektrostal.

Q: What is the population of Elektrostal?

A: As of the latest data, the population of Elektrostal is approximately XXXX.

Q: How far is Elektrostal from Moscow?

A: Elektrostal is located approximately XX kilometers away from Moscow.

Q: Are there any famous landmarks in Elektrostal?

A: Yes, Elektrostal is home to several notable landmarks, including XXXX and XXXX.

Q: What industries are prominent in Elektrostal?

A: Elektrostal is known for its steel production industry and is also a center for engineering and manufacturing.

Q: Are there any universities or educational institutions in Elektrostal?

A: Yes, Elektrostal is home to XXXX University and several other educational institutions.

Q: What are some popular outdoor activities in Elektrostal?

A: Elektrostal offers several outdoor activities, such as hiking, cycling, and picnicking in its beautiful parks.

Q: Is Elektrostal well-connected in terms of transportation?

A: Yes, Elektrostal has good transportation links, including trains and buses, making it easily accessible from nearby cities.

Q: Are there any annual events or festivals in Elektrostal?

A: Yes, Elektrostal hosts various events and festivals throughout the year, including XXXX and XXXX.

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