ruby princess cruise ship restaurants

Princess cruise food: The ultimate guide to restaurants and dining on board

Booked on a Princess cruise ? Then it's time to start figuring out your dining strategy. With everything from casual seafood shacks and barbecue joints to refined steakhouses, sushi bars and even experiential, sensory dining, the food on Princess Cruises has something to pique everyone's palate, from those looking to indulge to guests who want to stick to a healthy diet at sea .

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Alfredo's/Gigi's Pizzeria by Alfredo/Alfredo's Pizzeria

Fixed price or a la carte

If one pizzeria isn't enough, Princess has another option. Alfredo's and Gigi's are sit-down pizzerias with decor inspired by the colors and vibe of Amalfi Coast. The venues serve authentic Neapolitan pizza made from scratch.

Available on: Coral, Diamond, Discovery, Enchanted, Grand, Island, Majestic, Regal, Royal, Sapphire, Sky, Sun Princess

Related: Which line has the best cruise pizza? I tasted slices from 7 brands

Burger & Hot Dog Grill

Included, but a la carte pricing applies for a few menu items on select ships

This poolside American grill serves up hamburgers, hot dogs and french fries.

Available on: Coral, Diamond, Island, Majestic, Regal, Royal, Sapphire

Chopsticks Noodle Bar

Chopsticks is a casual spot with a rotating menu of cooked-to-order Asian fare. Options include wonton noodle soup and wok-fried dishes like Sichuan dan-dan noodles.

Available on: Majestic Princess

Horizon Court/World Fresh Marketplace

All Princess cruise ships feature a buffet restaurant, called World Fresh Marketplace on some ships and Horizon Court on others. Either way, the buffet is open for breakfast, lunch and dinner. The ever-changing options include regional specialties, comfort food, fresh fruit, salads, vegetables and desserts.

Available on: All ships

Related: Cruise ship buffet taboos: 10 things you should never do at mealtime

Sushi and sashimi specialties, appetizers, nigiri and maki rolls including tempura shrimp, spicy tuna and hamachi scallion are available separately or in a set menu or combination at Kai Sushi.

Available on: Diamond Princess, Sun Princess

Main dining room

Princess Cruises' main dining rooms offer a waiter-served, sit-down dining experience. Multicourse menus of global cuisine are offered for breakfast, lunch and dinner. Some options change daily, but a selection of "Princess Favorites" signature dishes is always available.

Ocean Terrace Sushi/Seafood Bar

Overlooking the Piazza, this sushi and sashimi bar was inspired by the view of the ocean. Starters, sushi, sashimi, raw, cooked and torched rolls are available a la carte.

Available on: Discovery, Enchanted, Regal, Royal, Sky Princess

O'Malley's Irish Pub

A contemporary Irish pub with traditional tunes and interactive entertainment, O'Malley's serves pub fare like pan-fried Guinness chicken, ribeye burgers, Scotch eggs and fried pickles.

Available on: Enchanted Princess, Sun Princess

This casual, rustic eatery serves ample portions of barbecued meats, including pulled pork, tri-top, smoked sausage, smoked chicken and pork ribs, along with sides, sauces, salads and more.

Available on: Caribbean Princess, Emerald Princess

Related: The ultimate guide to cruise ship food and dining

Reserve Collection dining

Included for guests in Reserve Collection cabins

Passengers booked in Reserve Collection cabins can access an exclusive area of the main dining room with a private entrance, expedited seating, no reservations required and a dedicated waitstaff. On Star Princess and Sun Princess, Reserve Collection Dining also includes access to a private restaurant.

Salty Dog Gastropub

The Salty Dog Gastropub features handhelds like burgers, chicken sandwiches and grilled cheese, as well as elevated takes on comfort food including lobster mac and cheese and stout-braised short ribs. It's located inside the Wheelhouse Bar on certain days.

Available on: Crown, Discovery, Emerald, Ruby Princess, Sapphire, Grand, Coral, Island Princess

Salty Dog Grille/Cafe

The famous Hilton Head, South Carolina eatery takes to the seas on Princess Cruises. This casual poolside restaurant is a great pitstop between dips. Order from their menu of craft burgers (including a veggie burger), sandwiches, chicken strips, street tacos, loaded fries and hot dogs.

Available on: Caribbean, Crown, Discovery, Emerald, Enchanted, Grand, Ruby, Sky Princess

Related: Which line has the best cruise burger? Here are TPG's top picks

This poolside pizzeria has plenty of pie options, including thin crust and deep dish, as well as stromboli and avocado and caprese toasts.

Steamers Seafood

At this casual eatery, you can satisfy your seafood craving with steamed shellfish pots with mussels, scallops, kielbasa and corn on the cob. The most popular pot arrives with broiled scallops, shrimp and crab-stuffed flounder; lobster and crab can be added to any dish.

Vines Wine Bar

Located in the Atrium, with an extensive list of wines and Champagnes, Vines Wine Bar serves light bites, including antipasti and tapas.

Available on: Caribbean, Crown, Emerald, Grand, Majestic, Regal, Royal, Ruby, Sapphire, Sky Princess

Bayou Cafe & Steakhouse

Fixed price

Prime steaks and seafood are served in a laid-back, New Orleans-inspired setting, with live music on select nights. Highlights include Chilean sea bass with king prawns, New York strip and New Zealand rosemary double lamb chops.

Available on: Coral Princess, Island Princess

Related: The best cruise ship steakhouses and steak-serving restaurants

The Catch by Rudi

Seafood-focused collaboration with renowned Austrian chef Rudi Sodamin featuring playful takes on sustainable seafood like Asian-fried calamari, lobster with garlic butter crust and tiered shellfish towers. Order the Salzburger Nockerl for dessert; it's a can't-miss Austrian souffle baked over tangy fruit jam.

Available on: Discovery, Enchanted, Majestic, Sky, Sun Princess

Churrascaria Brazilian Grill

Servers carve grilled meats including picanha, sirloin, lamb, linguica and sausage tableside at this South American-inspired steakhouse. Round out your meal with options from the teeming salad bar.

Available on: Diamond Princess

A rustic seafood pop-up, Crab Shack will serve casual starters including popcorn shrimp and Manhattan clam chowder, as well as steamed and boiled pots of shellfish, potatoes, corn and herbs.

Available on: Forthcoming, ships to be announced

Crown Grill

Princess' signature steak and seafood house with a theater-style open kitchen is a perennial favorite with guests. On the menu are aged and hand-cut steaks and chops, seafood and a selection of salts curated from around the world to sprinkle on dishes.

Available on: Caribbean, Crown, Discovery, Emerald, Enchanted, Grand, Majestic, Regal, Royal, Ruby, Sky, Sun Princess

Related: 7 reasons you should treat yourself to a cruise ship specialty restaurant

Harmony is a contemporary Chinese restaurant with a five-course menu of dishes. Highlights include Peking duck salad, braised pork belly ribs with star anise and fried rice with scallops.

Sabatini's Italian Trattoria

At the cruise line's signature Italian restaurant, traditional flavors meld with regional influences. Handmade pastas like pappardelle alla Bolognese are joined by ossobuco Milanese, heirloom cheeses and air-cured salume.

Available on: Caribbean, Coral, Crown, Diamond, Discovery, Emerald, Enchanted, Grand, Island, Regal, Royal, Ruby, Sapphire, Sky, Sun Princess

Sterling Steakhouse

This premium chophouse features high-quality cuts of meat from corn-fed beef, including Kansas City strip, filet mignon, Madeira-glazed veal and surf and turf, served with shareable sides like loaded baked potatoes and sauteed wild mushrooms. (Sterling Steakhouse is similar to the Crown Grill, but the two steakhouses have different menus.)

Available on: Sapphire Princess

Love by Britto

Princess Cruises has collaborated with Romero Britto, the Brazilian artist known for his bold and joyful style, to create a seven-course, prix fixe artistic-inspired dining experience on its newest ship. Standout dishes include oysters with Champagne pearls, Wagyu Chateaubriand Rossini and hot chocolate souffle with hot Bing cherries.

Available on: Sun Princess

Umai Teppanyaki

Your meal at Umai Teppanyaki is a three-act show of Japanese cuisine prepared on an iron teppan grill. Starters include pork belly yakitori and spicy tuna on the rocks, followed by dishes like black cod in soy reduction and filet mignon with Champagne Cognac flambe and a chocolate bento box.

Related: 12 dining mistakes you must fix on your next cruise

The Butcher's Block by Dario

The Butcher's Block is another collaboration, this time a partnership with renowned eighth-generation butcher Dario Cecchini, who owns a butcher shop and restaurants in the Tuscan village of Panzano, Italy. Enjoy a meal of his signature cuts of meat at one large shared table with friends old and new.

360: An Extraordinary Experience

This seven-course, wine-paired dinner is enhanced by immersive technology, including a 360-degree projection screen displaying scenes of the Mediterranean and additional images projected onto the tabletop. You'll find yourself as captivated by the food as the music and storytelling that will virtually transport you to Santorini, the Amalfi Coast, Barcelona and Provence. The dining experience is invite-only, so if you're not some kind of VIP (suite guest, top-tier loyalty program member, casino high roller and the like), don't expect you will be able to dine here.

Available on: Discovery Princess, Enchanted Princess

Chef's Table/Chef's Table Lumiere

Fixed price (with or without wine)

The Chef's Table is a unique culinary experience that kicks off with Champagne and hors d'oeuvres and a stroll through the kitchen to meet the executive chef, followed by a multicourse dinner paired with wines. For Chef's Table Lumiere, the table is surrounded by a curtain of lights after guests are seated.

Available on: Caribbean, Coral, Crown, Diamond, Emerald, Grand, Island, Ruby, Sapphire Princess (Chef's Table); Discovery, Enchanted, Majestic, Regal, Royal, Sky Princess (Chef's Table Lumiere)

Balcony Breakfast/Dinner

Start or end the day with an intimate, romantic meal for two served on your cabin balcony. Dinner is a four-course affair including hors d'oeuvres, lobster and steak and your choice of beverages.

Caymus Winemaker's Dinner

During this intimate dining event, a five-course dinner is paired with wines from Chuck Wagner's Napa Valley winery, Caymus Vineyards. This recently launched experience for just 12 guests is offered two to three times per sailing.

Silverado Winemaker's Dinner

A collaboration with winemaker Jon Emmerich of Silverado Vineyards, this dinner pairs five courses (not including a palate cleanser) with the Napa Valley winery's sauvignon blanc and cabernet sauvignon.

Available on: Discovery, Enchanted, Majestic, Regal, Royal, Sky Princess

Princess cruise dining FAQ

Is food on Princess Cruises included?

Sit-down meals in the main dining room, which serves breakfast, lunch and dinner, are always included on a Princess cruise, and the menu varies somewhat daily. Also included is a buffet, either called World Fresh Marketplace or Horizon Court, depending on the ship, as well as fast casual and grab-and-go spots on board that serve pizza, tacos, burgers, pastries and ice cream.

Specialty restaurants including Crown Grill, Princess's steak and seafood house, and Sabatini's, the signature Italian restaurant, require a surcharge that's priced at a flat rate per adult or child; some menu items also require an additional surcharge no matter the age of the guest.

Related: The ultimate guide to Princess Cruises ships and itineraries

Are drinks included on Princess cruise ships?

Select beverages are always included: iced tea, hot tea, brewed coffee, hot chocolate, milk, fruit juice, lemonade and tap water. Everything else, including soft drinks, wine, beer, cocktails, spirits and specialty coffees, must either be purchased a la carte or through one of the cruise line's beverage packages .

Do I need reservations?

Reservations are encouraged for the main dining room and the specialty restaurants, and it's best to make them as early as possible ; walk-in parties will be accommodated on a space-available basis. Guests can make reservations via the Princess MedallionClass app or at guest services once you're on board. If you wish to eat at the same time every night, you can do so by reserving your tables in advance.

Platinum and Elite Captain's Circle members have early access to reservations. Passengers booked in a Full Suite or Reserve Collection Mini-Suite don't need to make dining reservations as they will always be accommodated; they also have access to a dedicated space in the main dining room with expedited seating and an expanded menu.

Does Princess Cruises have an evening dress code?

"Smart casual" attire will be appropriate for the main dining room, buffet and fast-casual restaurants. You might want to pack something dressier for the specialty restaurants or one of the more upscale dining experiences like Chef's Table, 360 or a winemaker dinner.

On sailings that are five nights or longer, there will be one or more formal nights, which do require adhering to a dress code in the dining venues . Cocktail dresses, evening gowns or dressy pantsuits are appropriate for women, while dark suits, tuxedos or dinner jackets and slacks are required for men , along with dressy footwear. If you don't want to dress up or forgot appropriate attire, you're welcome to dine at the buffet or any of the other casual dining options on board during formal night.

Is there assigned seating in the main dining room?

There is currently no assigned seating at any dining venues on board Princess ships; however, that is changing for cruises departing on or after September 14. For those sailings, guests can choose between traditional seating (with assigned dining times, tables, tablemates and waiters in the main dining room) or flexible seating. Within flexible seating, passengers can either make reservations to dine at a specific time on any given night or walk in when they're hungry to access the first available table.

Until September, Princess will not offer assigned seating, and guests can choose to make reservations or not for the main dining room. If you are a solo diner or part of a couple or small group, your host might ask if you would like to sit with another party of a similar size in the main dining room; the choice is up to you.

What if I have dietary restrictions?

You can use the Cruise Personalizer to indicate your dietary preferences, including requests for low-sodium, low-fat, low-sugar and vegetarian diets. Kosher meals and baby food are available with advanced written requests. If you have allergies or medical needs related to food, you must inform Princess in writing — check the line's website for more details. Princess Cruises also recently introduced a series of vegan menus for dinner in the main dining room, including starters, soups, salads, pastas and main dishes.

Where can I get snacks on board?

You'll find lots of spots to grab a quick bite, dessert or coffee, including Coffee & Cones, Patisserie, Swirls Ice Cream Bar, The Pastry Shop, International Cafe and Gelateria — options vary depending on the ship. Food at these venues is included, but there is a charge for specialty coffees and teas unless you have a beverage package.

Is room service included on Princess Cruises?

Guests can use the designated button on their cabin's phone to order room service 24 hours a day; each order incurs a $5 delivery fee, which is waived for those with Princess Plus or Princess Premier status.

You can also use the OceanNow feature in the Princess Medallion Class app to order food to be delivered to your cabin or anywhere else on the ship, like the pool deck. This feature is included with Princess Plus and Princess Premium; otherwise, there is a one-time access fee of $14.99 per person per voyage and a $5 delivery fee per order. Food and beverage surcharges may apply for some items ordered via room service.

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Ruby Princess

Dining guide.

• Activities Guide
• Cabin Guide

Embark on a culinary journey aboard the Ruby Princess, where a world of exquisite dining options awaits, catering to every palate and preference. From casual bites by the pool to sumptuous multi-course meals, each venue promises a unique atmosphere, exceptional cuisine, and memorable experiences. Whether you're craving traditional Italian gourmet, freshly grilled specialties, or want to indulge in the ultimate dining luxury at sea with Chef's Table, Ruby Princess offers variety, quality, and the culinary adventure of a lifetime. Allow us to guide you through the distinct flavors and atmospheres of each dining venue, ensuring your cruise is not just a journey, but a feast for the senses.

Botticelli Dining Room Included

Step into the Botticelli Dining Room for an elegant dining experience set against a backdrop of rich tones and soft lighting. Offering multicourse meals that blend traditional flavors with culinary innovation, the Botticelli stands out for its sophistication. Signature dishes, crafted with the finest ingredients, paired with impeccable service, make every dinner an event. Don't miss the chance to savor the chef's special creations, which showcase seasonal ingredients and global cuisines. For an added touch of romance or celebration, Botticelli's ambiance provides the perfect setting.

Michelangelo Dining Room Included

The Michelangelo Dining Room welcomes guests with its grandeur and promises an unforgettable dining experience. As part of the ship's Anytime Dining program, it offers flexibility along with a delectable array of dishes, spanning from expertly prepared meats to beautifully crafted vegetarian options. The menu here is a testament to global flavors, making each meal a culinary voyage. The warm and attentive waitstaff elevate the experience, ensuring your every preference is catered to. Signature dishes include the chef's exquisite seafood selections, making Michelangelo a must-visit for lovers of marine delights.

Da Vinci Dining Room Included

In the heart of the Ruby Princess, the Da Vinci Dining Room stands as a monument to the art of fine dining. Offering both traditional and Anytime Dining options, it caters to every cruiser's schedule. Guests can enjoy breakfast, lunch, and dinner in an atmosphere that balances elegance with comfort. The Da Vinci's menu is a curated selection of classic dishes, each with a contemporary twist, ensuring a dining experience that is both familiar and exciting. Signature experiences here include the Chef's Breakfast, where culinary mastery meets the first meal of the day in an unforgettable fashion.

Slice Pizzeria Included

Slice Pizzeria offers a casual yet irresistibly mouth-watering dining experience with its freshly baked pizzas. Whether you prefer the classic Margherita or the ship-special Glacier Pizza, each slice promises a taste of authentic Italian pizzeria flavors. Set on the top deck, the venue offers stunning views, making it an ideal spot for a relaxed lunch or a casual dinner under the stars. The laid-back atmosphere, combined with the aroma of baking pizzas, creates a perfect setting for family gatherings or a cozy meal for two.

The Salty Dog Grill Included

At The Salty Dog Grill, embark on a flavorful journey with gourmet burgers and hot dogs crafted to perfection. Located by the bustling poolside, this casual eatery is a haven for guests seeking a laid-back dining experience without compromising on taste. From the signature Ernesto Burger to customized hot dogs, every bite is a celebration of hearty, comforting flavors. Vegetarian options and loaded fries add to the menu's appeal, ensuring there's something for every taste. The open-air setting, combined with the aroma of grilled favorites, epitomizes the joy of cruise dining.

Cafe Caribe Included

Dive into a world of flavor at Cafe Caribe, where a buffet-style layout meets the vibrant tastes of the Caribbean and beyond. This casual eatery offers an inviting atmosphere, perfect for guests seeking to explore international cuisines in a laid-back setting. With a focus on fresh ingredients and authentic recipes, the rotating menu ensures a new dining adventure with every visit. From spicy to savory, sweet to tangy, the dishes at Cafe Caribe promise a palate-pleasing journey that's as diverse as the regions it represents.

Horizon Court Included

Horizon Court offers an expansive buffet that caters to all tastes, serving up an impressive array of international cuisine around the clock. From early breakfasts to late-night snacks, the endless choices include hot and cold dishes, salads, desserts, and themed menus that change daily. The airy, open layout allows for a relaxed dining experience with panoramic views of the ocean, making it a favorite for families and friends to gather. Horizon Court stands as a testament to variety and quality, with each dish prepared to mirror the high culinary standards of the Ruby Princess.

International Cafe Included

Nestled in the ship's bustling Piazza, the International Cafe serves as a 24/7 hub for gourmet snacks, light meals, and delectable desserts. With its European-style cafe ambiance, it's the perfect spot for passengers seeking a quick bite or a leisurely coffee amidst the ship's activities. The cafe's menu boasts an impressive selection of sandwiches, salads, pastries, and specialty coffees, making every visit a delightful culinary discovery. The friendly, quick service ensures that you're back to enjoying the ship's amenities in no time, fully satisfied and energized.

Room Service Included

Experience the ultimate convenience with Ruby Princess's Room Service, offering a selection of delicious fare delivered straight to your stateroom. Available 24/7, the menu features everything from breakfast classics to late-night snacks, ensuring your cravings are satisfied at any hour. Whether you desire a peaceful breakfast in bed or a cozy movie night with comfort food, room service adds a touch of luxury and privacy to your dining experience onboard. With prompt, courteous service, enjoy the indulgence of dining in, complemented by the comfort and views of your own private retreat.

Sabatini's Italian Trattoria Not Included

Sabatini's Italian Trattoria invites guests to indulge in a premium dining experience that celebrates the rich flavors of Italy. With a menu crafted under the guidance of acclaimed chefs, this specialty restaurant offers a selection of antipasti, handmade pastas, and succulent seafood dishes, each bursting with authentic Italian taste. The intimate setting, with its elegant décor and attentive service, provides the perfect ambiance for a romantic dinner or special celebration. Signature dishes, such as the lobster three ways, epitomize the culinary craftsmanship that has made Sabatini's a must-visit on the Ruby Princess.

Crown Grill Not Included

The Crown Grill, celebrated for its sophisticated atmosphere and exceptional cuisine, stands as a hallmark of the Ruby Princess dining experience. Specializing in premium steaks and seafood, this select dining venue offers guests the chance to savor expertly prepared dishes in a setting that exudes classic steakhouse charm. The menu, featuring prime cuts and fresh lobster tail, is complemented by an extensive wine list, ensuring a meal that delights the senses. The Crown Grill's signature open kitchen allows diners a glimpse into the art of culinary mastery, adding an element of theatre to every meal.

The Salty Dog Gastropub Not Included

At The Salty Dog Gastropub, culinary creativity takes center stage, offering a unique twist on traditional pub fare. Developed in collaboration with renowned chef Ernesto Uchimura, the menu features gourmet dishes such as the Umami Burger and innovative small plates designed for sharing. The cozy, pub-like atmosphere, combined with a curated selection of craft beers, makes it an ideal spot for casual socializing and dining. Exclusive to the Ruby Princess, The Salty Dog Gastropub's enticing fusion of flavors and laid-back vibe make it a standout dining destination for guests seeking a memorable meal with a modern edge.

Chef’s Table Not Included

The Chef's Table offers an exclusive dining experience, providing a rare insight into the culinary heart of the Ruby Princess. This intimate affair begins with a behind-the-scenes galley tour, led by the executive chef, followed by a multi-course tasting menu showcasing the finest ingredients and inventive cuisine. Each dish is paired with a selection of wines, chosen to enhance the flavors and elevate the meal to new heights. The Chef's Table is a testament to culinary excellence and innovation, making it an unforgettable experience for those passionate about gourmet dining. Availability is limited, ensuring personalized attention and an intimate atmosphere.

Vines Wine Bar Not Included

Vines Wine Bar offers an exquisite selection of wines from around the world, curated to delight the palates of wine aficionados onboard the Ruby Princess. Situated in the heart of the ship's atrium, Vines provides an elegant setting where guests can savor fine wines by the glass or bottle, accompanied by artisanal cheeses and tapas. Expertly hosted wine tastings and pairings introduce guests to new varietals and regions, making each visit a journey of discovery. Vines Wine Bar's sophisticated ambiance and knowledgeable staff make it the perfect venue for pre-dinner drinks or a relaxing nightcap.

Ultimate Balcony Dining Not Included

Ultimate Balcony Dining elevates the private dining experience by transforming your stateroom balcony into an exclusive restaurant at sea. This romantic dining option offers guests a sumptuous multi-course meal, complete with personal waitstaff, against the backdrop of breathtaking ocean views. Start the evening with a cocktail and canapés, followed by gourmet dishes prepared with the utmost care and expertise. Whether choosing the indulgent breakfast or the elegant dinner option, Ultimate Balcony Dining promises an intimate and memorable dining experience that is the epitome of luxury cruising with Ruby Princess.

Coffee & Cones Included

Coffee & Cones, perfectly positioned on the Lido Deck, is a favorite spot for guests to enjoy a refreshing break any time of day. Offering a selection of specialty coffees and teas, complemented by a variety of ice cream flavors served in crisp cones, this venue is the go-to place for a quick pick-me-up or sweet treat. The relaxed, open-air setting invites guests to take in the sea views while indulging in their favorite flavors, whether a rich espresso or a creamy scoop of vanilla. Coffee & Cones embodies the simple pleasures that make cruising on the Ruby Princess a delight.

Trident Grill Included

The Trident Grill is the Ruby Princess's answer to the classic American grill, serving up a mouth-watering selection of grilled favorites in a casual, poolside setting. From juicy burgers and hot dogs to grilled chicken and seafood, there's something to satisfy every craving. The Trident Grill's convenient location makes it the perfect spot for a laid-back lunch, afternoon snack, or casual dinner under the stars. With its friendly, fast service and delicious, freshly prepared food, the Trident Grill is a hit with guests of all ages, offering a taste of home while at sea.

SHARE by Curtis Stone Not Included

SHARE by Curtis Stone is a unique culinary experience that embodies Chef Curtis Stone's philosophy of connecting people through food. This exclusive partnership with Ruby Princess brings guests a curated menu of shareable dishes that emphasize fresh ingredients, bold flavors, and innovative combinations. Located in an elegantly designed space that fosters conversation and togetherness, SHARE invites guests to indulge in a family-style meal where each dish tells a story. Highlights include hand-crafted pastas, premium meats, and sumptuous desserts, all designed to be enjoyed together. SHARE by Curtis Stone is more than a meal; it's an opportunity to create lasting memories around the table.

A Cruise Dining Experience That's Something Extra

Reconnect over a meal in our award-winning specialty restaurants.

Celebrate a birthday, anniversary or just the simple joy of sitting down with your favorite people – over steaks cut on board by our butchers in Crown Grill, handmade pasta in Sabatini's Italian Trattoria, or French bistro-style dining at Bistro Sur La Mer. Whatever cruise restaurant you choose, you’ll enjoy the meal and the moments spent together.

Specialty restaurant cover charge applies. Specialty restaurants, pricing, and menu items vary by ship and are subject to change.

A refined steakhouse that serves aged and hand cut, cooked-to-order steaks and premium seafood, including grilled shrimp and lobster. With a rich wood décor and a theater-style open kitchen, no wonder this specialty restaurant was named among the "Best Cruise Ship Steakhouses" by USA TODAY .

Watch Crown Grill Restaurant Video

Sample Menu: Crown Grill Menu (PDF)

Love Sabatini’s? (Or really good Italian dinners?) You’ll be happy to hear this popular specialty restaurant has returned to its roots. Think traditional Italian comfort cuisine. We have a new menu that embraces the old: tried-and-true family recipes our chefs brought with them from Italy, plus exquisite Italian wines and cocktails. You can even enjoy some shareable plates exclusively at Sabatini’s Trattoria on Enchanted Princess®. ​

Learn more about Sabatini's Italian Trattoria

Watch Sabataini's Italian Trattoria Video

Sample Menus: Dinner Menu (PDF) | Beverage Menu (PDF)

Seafood lovers, rejoice! Chef Rudi Sodamin, head of culinary arts, created a restaurant that’s just for you. It’s a celebration of our connection with the sea, featuring a menu with everything from broils to bakes to bisques. Choose from seasonal dishes made with local ingredients (and love), a catch of the day, lobster and raw seafood bar. ​

Sample Menu: The Catch by Rudi Menu (PDF)

Available on Enchanted Princess®, Majestic Princess®, and Sky Princess®.

This is more than just a traditional steakhouse, serving the highest quality cuts of beef, including New York strip steak, Porterhouse and Filet Mignon. Voted among the "Best Cruise Ship Steakhouses" by USA TODAY .

Available on Sapphire Princess®

Sample Menu: Sterling Steakhouse Menu (PDF)

Exclusively on Discovery Princess ® and Enchanted Princess ® .

Learn more about 360: An Extraordinary Experience

The Chef’s Table and Chef’s Table Lumiere are extraordinary treats for both gastronomes and gourmet novices. Enjoy chatting with the Executive Chef and other guests with Champagne and hors d'oeuvres, followed by an extravagant multicourse dinner complete with wine pairings. The Executive Chef hosts the evening and provides culinary details about the menu as well as stories about career experiences.

Learn more about the Chef's Table

Available on Diamond Princess®. 

Sample Menu: Kai Sushi Menu (PDF)

Watch O'Malley's Irish Pub Video

Available on Enchanted Princess®.

Additional charge applies.

Seafood lovers, the Shack is back! This fan favorite returns in Alaska in all its shell-cracking glory with casual seafood options you won’t want to miss. Tuck into a four-course meal of whatever tickles those taste buds – popcorn shrimp, clam chowder, even an Alaska-inspired steamer pot full of crab legs, shrimp, clams and mussels. You’ll find this pop-up dining event in the World Fresh Marketplace on select ships.

Available on the Discovery Princess®, Majestic Princess®, Royal Princess®, Crown Princess®, Ruby Princess®, Grand Princess®, and Sapphire Princess® on Alaska voyages.

Harmony, a Chinese culinary journey dining experience, features an innovative menu of contemporary Chinese cuisine with a masterful balance of ingredients and flavors.

Available on Majestic Princess®.

Sample Menu: Harmony menu (PDF)

A warm, inviting and easygoing gastropub. Try one of our innovative gourmet creations inspired by local pub favorites or devour a signature crafted burger. Offering a unique variety of beer, whiskey and cocktail selections, there’s something for everyone to enjoy.

Sample Menu: The Salty Dog Gastropub menu (PDF)

Available on Discovery Princess®, Crown Princess®, Emerald Princess®, and Ruby Princess®.

Enjoy classic steakhouse cuisine and premium seafood in a casual setting that recalls New Orleans. Relax with a crafted cocktail or glass of wine while settling in for live musical performances on select evenings.

Available on Coral Princess® and Island Princess®. 

Sample Menu: Bayou Cafe menu (PDF)

Choose a luxurious breakfast or experience the "ultimate" romantic dinner at sea: a sumptuous four-course meal, including succulent lobster tail and juicy steak, your beverage of choice, hors d’oeuvres, all served right on your balcony served by our dedicated waitstaff.

This experience may be purchased pre-cruise in Cruise Personalizer online or on board by contacting room service or inquiring with a member of Food & Beverage team.

Learn more about Ultimate Balcony Dining

Available on Enchanted, Regal, Royal and Sky Princess® in the piazza, Diamond Princess® while in Japan (served in the dining room).

Take your sweet tooth on a trip to the cafés of Florence with our authentic Italian gelato. (How authentic? It’s the only one at sea certified by “Ospitalita Italian.”) Handcrafted and prepared fresh daily, this yummy treat honors Bernardo Buontalenti, the man who created it, in a shop with hand-painted tiles and other Florentine flourishes.

Learn about our Certified Italian Gelato

*Gelateria currently on board Enchanted Princess. Gelato currently on board Discovery, Regal, Royal and Sky Princess®. Additional charge applies

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Flavorful Trip Magazine

Pack Your Appetite

Ruby Princess Specialty Dining – Yes, it’s worth it!

By Valerie Mitchell

Ruby Princess Specialty Dining

Cruise ship food is legendary! When you go on a cruise, you just know that you are going to eat well with the good meals that are included for all cruisers. I’ve often wondered, if it really makes sense to upgrade a meal for a premium dining experience. The regular cruise food is great, so do I need something even better than that?

Now that I have experienced Ruby Princess specialty dining at Share by Curtis Stone, I have my answer. Yes, a premium meal on board this ship is worth it. And, it just may end up being one of the highlights of your cruise vacation.

Share by Curtis Stone is a new collaboration between Princess Cruises and the famous chef. You can enjoy the experience on the Ruby Princess, as I did, or on other select ships in the Princess family.

The restaurant offers a 6 course fine dining experience with a fixed menu. The meal is meant to be shared with loved ones or the new friends you’ve made onboard. The service and restaurant space is designed to foster conversation and an overall good experience, in addition to the good food.

The following slide show has photos of the vegetarian dishes that I enjoyed. Others feasted on charcuterie, lemon poached prawns, steelhead trout and lamb loin, and I’m told that their meals were delicious, too.

Share by Curtis Stone Photo Gallery

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pre-dinner cocktails

I thoroughly enjoyed lingering over a long meal at Share by Curtis Stone on the Ruby Princess. The food was amazing, but it was the overall experience that make this a great value.

The small fee for purchasing an upgraded specialty dining meal is far less than what I would expect to pay for this meal elsewhere. It was well worth it for a vegetarian, and would have even greater value for someone who is eating the seafood and premium cuts of meat.

We love all of the regular experiences we have, when we cruise. However, we also love to treat ourselves to something extra special, and a 6 course meal at Share by Curtis Stone is the perfect way to do it.

Princess Cruises Speialty Dining

Share by curtis stone.

Also, check out our additional travel articles .

Ruby Princess – Alfredo’s Pizzeria

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ruby princess

Dining options, indulge your appetite whenever you wish on board princess. every hour, our chefs are busy baking, grilling and sautéing great-tasting fare from scratch. princess offers unparalleled inclusive dining options throughout the ship with a wide range of culinary delights to suit any palate, from endless buffet choice to gourmet pizza, frosty treats, decadent desserts and much more..

DINE MY WAY 

Dine how, where, when and whom you want 

Discover it!

chocolate journeys

Indulge your chocolate fantasies

There are few foods that inspire as much passion as chocolate, and master chocolatier Norman Love has designed some of the most decadent, hand-crafted treats exclusively for Princess’ Chocolate Journeys program. Trained in France, and named the Inaugural Inductee into the Chocolatier Hall of Fame by Dessert Professional Magazine, Chef Love combined premium quality chocolate with unique flavors and artful designs to mastermind his exclusive creations found in the main dining room and at Horizon Court.

Don't go to Sixty. The reception was rude. When we got seated they said, we can only have the table for one and a half hours, the food is too expensive to be told that. Service is awful, we got served a little bit of... water in the beginning, and that was it. The waiter never came by and asked if we wanted more. Luckily I brought some water myself, so I survived my stay here. It was also not possible to book a table over the phone for lunch, which is weird. There was also a camera lady forcing us to take a picture. We said no, but she insisted on taking a photo and didn't tell us what she needed it for, we assumed it was for their Instagram. She even asked us to stand up and move more together while we just had received our food. We told her no, but she did not understand. After a while, she left, but she managed to take one picture of us while we were sitting down, and after lunch was over, she came back and asked if we wanted to buy a framed photo she had taken of us. We said no thanks. I'm happy I didn't go here in the evening because it would have completely ruined my evening. I don't recommend this place. More

There are a tables near the windows, but it's impossible to reserve these tables in advance. It's so strange, because if I book a table in advance I'd like to have a choice and garantee the table near the window with view to Moscow. Why... do I need a reservation at all? We booked a table and came to the restaraunt 30 min.later than the table was booked. Hostes said that our reservation was cancelled because of our late visit. They didn't call us and didn't ask us to confirm our visit. It's Moscow, a lot of traffic jams and it's impossible to be in time. And the last one- there is no table in non-smoking place. Many people smoke during the dinner and other guests have to smell this. The restaraunt should have tables for non-smoking people! There should be a choice! This restaraunt was much better when it was opened 2 years ago (I visited it in august 2011). Now it has become much worse! It seems like night club. not restaraunt. More

I went to this restaurant hoping for a nice Borsch with a good view of Moscow city, but was rather disappointed with the usher. Left me in the central area and there was no one who attended to me despite having been there for a... good 15 mins or so. I decided to leave the restaurant soon after. Food can be fantastic, view can be fantastic but bad service just drives your customer away! More

Crooked restaurant. Very bad. Forget it. Definitely. Noisy, impossible to have a conversation. Bad service. They even do not consider ladies, they are not served first... My dish was cold when served. At the end of your dinner they are asking you cash first for... paying the bill and then if you cannot pay with cash they are asking you for a black or gold credit card instead and if you cannot provide it they charge you 10% more... More

We've celebrated my wife's birthday there. I specifically mentioned this in the order and loudly declared this once more when we've arrived (it was Friday, 15.01.2016). No Birthday cake and/or song for us. I've specifically told the waiter once more before we've order the desert.... No result. Awful. Furthermore, we've being promised a discount on my premium (platinum) Mastercrad, but instead we've being over-charged for USD 50!!! Unfortunately we didn't keep the bill (check) - our mistake. And now we cannot even claim the fraud. Awful!!! More

My girlfriend and I decided to try out the "famous" sixty restaurants. Actually I could never complain about reatauranrs of the Ginza chain. Usually they would have friendly, more or less skilled and especially English speaking waiters. This general rule obviously does not apply on... Sixty. The restaurant itself is really beautiful, we liked the interior design, the view and just the overall setting. The waiters in there though are just worse than peasants. We had around 5 different waiters serving us, constantly switching and not knowing about what the other one is doing. Instead of sending an English speaking waiter to our table, we had someone not speaking a single word, just taking to my girlfriend in Russian, and not giving me the feeling of being involved in any way. There was not only a lack of language skills, but also a lack of any kind of education. This person was the worst waiter I have had for a while. I asked for extra wasabi when our sushi came and the wasabi arrived when the sushi was gone, the 2nd order of drinks arrived after we were done with dinner for a long time. He was not smiling, not charming, not good looking, not caring about his customers at all,b just overall the lowest performance of a waiter. I've been eating in a lot of high class restaurants all over the world and I am absolutely willing to pay a lot of money if I get a return on my investment. I feel myself capable to judge that sixty is just overrated and overpriced for what you get. The service is worth nothing at all. The food is just average with too high prices. The crowd visiting that place is almost as bad as the waiters. It is full of wannabe new rich thugs, who would not even be allowed to enter a restaurant in Paris the way they look and behave. So all in all I can only say it is a palace full of peasants More

Actually the dinner was fine. And we are normally good spenders. But: 1) the waiter tries to sell you the most expensive food and much much more than what you really can eat 2) we paid more than USD 240 per person and we asked... for a vodka after the bill and we had to pay again for it. 3) And, sincerely, Mr Novikov, is unacceptable to put a person who doesn’t speak english at the concierge. We had to use google translator to get a damned taxi after 30 minutes!!! I UNDERSTAND WHY IT WAS ALMOST EMPTY ON FRIDAY... More

Pre-booked a table by the window to enjoy the view from 60th floor. Upon arrival the staff impolitely denied having made such a reservation. Very bad start of the evening. This is disappointing, since the view is really the main attraction here. Food is decent,... service is medium, despite plenty plenty of staff, and hence a somewhat overpriced experience. One can see that a lot of attention is paid on presentation. Starters were nice, but portions are merely samples. Fish was overcooked, decently presented. The wine list is short and grossly overpriced, which is - unfortunately - not unusual in Moscow. Overall, Sixty was a somewhat disappointing experience! More

Worst restaurant ever!!! Service was terrible, no English spoken and food never arrived!!! They didn't care about us at all because they didn't understand. Moscow has better places!!!

The first we want to sorry about the “worst dinner”. We will immediately solve the problem with service and no English spoken waiters. Thank you for your review, we have to know all the problems to become better every day.

Bad and slow service, so so food, arrogant staffs. If you like a combination of these 3 qualities then step this way. To be considered only as a place to take photos and then leave immediately elsewhere. The staffs could not care less about quality... of services but are more than ready to check on the way you dress up for the occasion. My suggestion: order one drink, take photos and go elsewhere for real delicious dinner or lunch. Moscow has a lot more to offer than this place. More

Most of this has been said before on this site, but it's worth reiterating just how awful this place is. Yes, the view and the decor are great but the positives are far outweighed by the negatives. The door staff are spectacularly rude. It was... clear that even though we had a reservation they didn't think we were fabulous enough to eat there. Our waiter was totally inept. We waited 45 minutes for our drinks, our starters and mains all came together, and, after we sent out mains back because we wanted to eat our starters first, the same mains came back later on when we were ready for them, stone cold. They hadn't even bothered to reheat them. We sent them back again and complained to the manager. By way of an apology he brought us some free desserts - only we hadn't eaten our mains at that point. The whole evening was a total farce and not cheap either. This restaurant may not be extremely expensive by Moscow standards but for £100.00 a head the food simply isn't good enough and the service is unforgivable. AVOID! More

Nice location with perfect views to Moscow city and Moscow. What is bad you can not reserve by phone a table if want one to be close to windows. You have to reserve, visit them for deposit and then come again for dinner/lunch. The food... is average and Ginza has much simple locations with much more better food. So this is mainly a place to visit for views. More

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RESTAURANT SIXTY, Moscow - Presnensky - Menu, Prices & Restaurant Reviews - Tripadvisor

• Atmosphere: 4.5

The 8 best Hawaii cruises in 2024 and 2025

C ruising the Hawaiian Islands offers U.S. travelers an immersive South Pacific escape with all the comforts of home. In fact, the Aloha State is in many ways an ideal cruise destination. It has year-round sunny weather, four main islands featuring varied topographies — including sandy beaches, cascading waterfalls, volcanic mountains and vibrant green valleys — and a wide array of land- and water-based activities.

The main caveat? Hawaii cruise options are somewhat limited — just a fraction of what's available in the Caribbean — and many itineraries involve multiday crossings from the West Coast. Only one cruise line offers Hawaii itineraries throughout the year; most others visit during specific months or when repositioning ships in spring and fall.

For more cruise news, reviews and tips, sign up for TPG's cruise newsletter .

Looking for the Hawaiian Islands sailing that's right for you? Here's a look at the eight best Hawaii cruises for every type of traveler.

Norwegian Cruise Line's 7-night Inter-island Hawaii

For travelers who want more aloha time than the typical eight-hour port call allows, Norwegian Cruise Line has a solution. Its 2,186-passenger Pride of America lets vacationers sample four Hawaiian islands over seven days, with overnights in Maui and Kauai, plus port calls on both Hilo and Kona on the island of Hawaii. In total, this itinerary offers nearly 100 hours of shore time.

Pride of America sails round-trip from Honolulu every Saturday year-round. As a U.S.-flagged ship, it's the only large vessel permitted to sail this way. Not only do you skip the long Pacific crossing that most cruise ships do to reach Hawaii, but passports are not required for U.S. citizens, and you can tack on pre- or post-cruise stays on Oahu.

The overnights on Maui and Kauai also mean it's possible to try several of Hawaii's signature experiences that most port calls don't allow. Passengers can catch dusk or dawn from atop Maui's massive 10,023-foot dormant volcano with sunrise and sunset excursions to the Haleakala Crater. And with the ship in port all night on Kauai, guests who want to enjoy traditional Hawaiian cuisine, music and hula performances can book the Luau Kalamaku for a fun evening out.

Pride of America, which has been cruising Hawaii since 2005, doesn't have the onboard thrills (race track, virtual-reality gaming, waterslides) of Norwegian's newer ships , but that's okay because the islands, not the ship, are your main destination. Its American-themed decor celebrates U.S. cities in a vibrant, and at times, kitschy way, but a 2021 refurbishment left its cabins and public spaces feeling refreshed.

Many of Norwegian's specialty dining venues (which incur a surcharge) are on board, including Cagney's Steakhouse, Le Bistro (here, it's Jefferson's Bistro), Moderno Churrascaria and Teppanyaki.

Who should go: Anyone seeking a convenient way to island-hop — and see a lot of Hawaii — by making the most of the generous shore time with a combination of independent exploration and shore excursions. Most sailings attract couples ages 50 and older, although summer and holiday sailings have plenty of families on board.

Related: Best time to cruise Hawaii

UnCruise Adventures' 7-night Hawaiian Seascapes

Cruisers seeking a less traditional, more carefree Hawaii experience can have it from November to April aboard UnCruise Adventures ' 36-passenger Safari Explorer. The seven-night Hawaiian Seascapes itinerary, which begins either on Molokai or the island of Hawaii, is an unconventional one designed for those who enjoy going off the beaten path in an intimate and more authentic setting. U.S. passports aren't required to sail.

UnCruise visits four islands — Maui and Lanai plus Molokai and Hawaii — and focuses on not only their striking landscapes and underwater beauty but also the cultural traditions, cuisine and music of the Hawaiian people. On Molokai, where there's not a single traffic light and the lifestyle is slow-paced, passengers get a chance to "talk story" with locals and enjoy a pa'ina (feast) and evening jam session. Lanai activities range from snorkel, paddleboard and kayak excursions to off-road adventures exploring the privately owned island's dramatic sea cliffs, red rock formations and vast fields once filled with Dole pineapples.

Most UnCruise sailings are during Maui's humpback whale season, so sightings while cruising off the coast of Maui are possible. You might also catch glimpses of dolphins and sea turtles. A "Captain's Choice" day is a wild card determined by the weather, marine life in the area and other factors, while the final two days are spent exploring the Big Island of Hawaii — including a hike up Hualalai volcano and a skiff ride along the rugged coast.

Constructed in 1998, Safari Explorer was designed with adventure itineraries in mind (in summer the U.S.-flagged ship repositions to Alaska). Its size allows it to navigate areas larger ships can't reach, which in Hawaii means bays and coves ideal for snorkeling or watersports.

With such a small number of passengers aboard, guests get to know each other — and Safari Explorer's friendly and knowledgeable crew — quite well. Passengers come together over meals featuring locally sourced ingredients, and as all UnCruise fares include unlimited wines, spirits and microbrews, shipmates can raise a glass without worrying who's buying a round. It all lends itself to an exclusive yet utterly relaxed week of cruising.

Who should go: The ship's laid-back onboard vibe paired with its land- and water-based activities make the Hawaiian Seascapes itinerary ideal for active travelers seeking a nature-focused itinerary — although cruise fares (which start around $5,900 per person) are among the priciest for a Hawaii cruise.

Related: Why it's easier to meet new people on a smaller cruise ship

Holland America's 17-night Circle Hawaii

Travelers who have more than two weeks to spare and who prefer to arrive in Hawaii via ship rather than an airplane can do so on Holland America 's 17-night Circle Hawaii itinerary. They'd better also love sea days because crossing the Pacific from San Diego or Vancouver to Honolulu and back requires 10 days.

That means passengers enjoy five or six days in Hawaii on Kauai, Oahu, Maui and the island of Hawaii. Some itineraries stay in select ports overnight. Cruises departing from San Diego also call on Ensenada, Mexico. With either departure port, passports will be required.

The itinerary is offered in 2024 and 2025 on the 2,650-passenger Koningsdam and 1,432-passenger Zaandam.

Travelers with more time on their hands can also visit Hawaii as part of longer Pacific island cruises with Holland America. Koningsdam will sail a 35-night Hawaii, Tahiti & Marquesas itinerary in 2025 that combines visits to four Hawaiian islands with calls on five islands in French Polynesia and Fanning Island, Kiribati (and 20 sea days).

Related: Holland America unveils epic cruise to Hawaii and Alaska for 2025

Zaandam will also sail 51- to 56-night Tales of the South Pacific itineraries that visit multiple islands in Hawaii and French Polynesia along with ports in the Cook Islands, American Samoa and Fiji.

Holland America is popular with cruisers ages 60 and older, many of them retired, who have time to enjoy longer itineraries on ships that offer good value with a focus on culinary and musical enjoyment. Two of Koningsdam's most popular venues are its live entertainment area with three venues — B.B. King's Blues Club (for Memphis-style rhythm and blues), Billboard Onboard (for chart-topping hits played by a live pianist) and Rolling Stone Rock Room (for a live band playing classic rock), and World Stage, a theater with a 270-degree screen used for both special BBC Earth in Concert and theatrical productions.

Onboard specialty dining options (at an added cost) include Pinnacle Grill for steaks and seafood, Tamarind for Pan-Asian cuisine and Rudi's Sel de Mer for French Brasserie specialties and seafood.

Who should go: Mature travelers who prefer not to fly and who enjoy a more traditional cruise experience. They should also love sea days as much (or even more so) than port exploration.

Related: 16 mistakes cruisers make on cruise ship sea days

Princess Cruises' 15- or 16-night Hawaiian Islands

Princess Cruises is also a good option for longer sailings. The cruise line offers numerous round-trip itineraries to Hawaii from Los Angeles, San Francisco and San Diego in the fall and winter.

The majority of sailings are aboard the 3,080-passenger Crown Princess and Ruby Princess from San Francisco, and the 2,600-passenger Grand Princess and 3,080-passenger Emerald Princess from Los Angeles.

Ships are in port for nine to 11 hours in Hawaii (Hilo), Kauai and Maui and for 16 hours in Oahu. Itineraries include a stop in Ensenada, Mexico (so passports are required), plus nine or 10 sea days.

The ships feature many of Princess' popular dining venues, including Alfredo's Pizzeria (a sit-down venue serving personal-size pizzas), Crown Grill for steaks and Sabatini's Italian Trattoria. There's plenty of outdoor space for soaking up the sun — including an adults-only sun deck — and a dazzling Piazza for enjoying cocktails, gelato and pop-up street performers.

Fans of Princess' Movies Under the Stars poolside screenings (with free popcorn) and Discovery at SEA enrichment programming will have ample time to enjoy these perks on a Hawaii sailing.

Who should go: These sailings will appeal to couples or groups of friends who prefer to have a wide choice of sailing dates, can take the time to enjoy a leisurely Pacific crossing and appreciate Princess' focus on quality cuisine and a sun deck designed for relaxation rather than thrills.

Related: Best Hawaii cruise shore excursions

Celebrity's 9- to 12-night Hawaii Cruise

Travelers seeking modern interior decor on a ship designed with couples in mind can visit Hawaii aboard Celebrity Cruises ' 2,852-passenger Celebrity Solstice or 2,918-passenger Celebrity Edge on itineraries ranging from nine to 13 nights — but only if the timing is right. That's because the line offers only two sailings per ship each year (in spring and fall) as the ships reposition between Alaska and destinations in the Pacific. The itineraries are one-way (Vancouver to Honolulu or vice versa) with passports required.

These cruises call on three ports on two islands: Honolulu (Oahu) and Hilo and Kona (Hawaii), with one or two overnights in port and 10 hours ashore on one-day visits. All include five days in a row at sea. Since the itineraries either begin or end in Honolulu, there's also a chance for some pre- or post-cruise exploration.

Sea days offer opportunities to enjoy the chic, grown-up ambience and amenities aboard these ships. Each vessel offers multiple complimentary and extra-fee specialty restaurants. Celebrity Solstice features Tuscan Grille for Italian specialties and steak and Murano for modern French cuisine, while Celebrity Edge offers the whimsical Le Petit Chef and the international Eden Restaurant.

Celebrity's signature Martini Bar and many other onboard watering holes keep the grown-up vibe going day and night. Choose cruise fares that include alcohol and Wi-Fi, or pay a lower rate and pay for your drinks as you go.

Who should go: The slightly shorter one-way sailings and the ships' contemporary ambience make these itineraries ideal for couples and groups of friends seeking a relaxing escape — especially Gen Xers in their 40s and 50s, who are Celebrity's target market.

Related: 6 national parks you can reach by cruise ship (and 2 are in Hawaii)

Carnival's 14- or 15-night Hawaii from Los Angeles

If fun is your cruise mantra, the "Fun Ship" brand Carnival Cruise Line offers a handful of round-trip sailings to Hawaii from Los Angeles (Long Beach) aboard the 2,984-passenger Carnival Radiance. Like other roundtrips from the West Coast, these itineraries spend just five days in Hawaii, offering eight to 14 hours of shore time in ports on four islands: Maui, Kauai, Oahu and Hawaii. Along with enjoying eight sea days, guests will also call on Ensenada, Mexico, so passports are required.

Carnival Radiance first sailed under that name in 2021, but it's not a new ship. Before an epic makeover, it sailed for the cruise line as Carnival Victory. Ship features include many of Carnival's signature complimentary and extra-fee dining venues, including Guy's Burger Joint and Pig & Anchor Bar-B-Que Smokehouse, BlueIguana Cantina, Fahrenheit 555 Steakhouse and Bonsai Sushi Express.

Additional guest favorite destinations on board include the RedFrog Pub, Alchemy Bar and WaterWorks aquapark. Expect high-voltage theater shows from Playlist Productions at night and poolside interactive contests by day.

Who should go: Socially inclined cruisers who love Carnival's emphasis on onboard fun and can appreciate a colorful ship with a lively ambience and lots of day and evening activities.

Related: Best Hawaii cruise tips for getting the most from your island-hopping trip

Royal Caribbean's 9- to 13-night Hawaii Cruises

A megaship cruise experience to Hawaii is available, too — with pricing that's quite affordable. Royal Caribbean cruises there on two vessels in one of its newer classes of ships: the 4,180-passenger Quantum of the Seas and Ovation of the Seas.

All are one-way cruises just before or after the Alaska cruise season (so late April or early October) between Oahu and Vancouver (or vice versa). The ships call on two Hawaiian islands and spend four or five days in a row at sea. Passports are required since these itineraries begin or end in Vancouver.

Ovation of the Seas and Quantum of the Seas feature a mix of thrills for all ages. These include RipCord by iFly simulated sky diving, FlowRider simulated surfing, bumper car racing in the SeaPlex indoor activity complex and the North Star sightseeing capsule, which ascends 300 feet above the top deck for 360-degree views.

Both ships also offer 14 dining venues, including the innovative Wonderland, Jamie's Italian by Jamie Oliver and kid-favorite Dog House, as well as bar options that include Schooner Bar for by-request piano tunes, Boleros for mojitos and merengue and Bionic Bar for drinks poured by robotic bartenders. Entertainment includes live cover bands in the Music Hall and multimedia music and dance performances in Two70.

Who should go: Cruisers who love a big ship with a wide array of dining choices, all kinds of evening entertainment and plenty of exciting activities to pass the time on sea days. Quantum-class ships are great for families, but the sail dates might not work for those with school-age kids.

Related: Do you need a passport for a cruise?

Viking's 16-night Hawaiian Islands Sojourn

For a guaranteed adults-only sailing in a relaxed, boutique-style setting, upscale cruise line Viking also offers round-trip Hawaii cruises from Los Angeles in late 2024 and early 2025 on its 930-passenger Viking Neptune.

What sets Viking apart from most of the other lines offering Hawaii cruises is that it includes a free shore excursion in every port. These include a highlights tour of Honolulu and Pearl Harbor on Oahu and a visit to a scenic waterfall and the Kilohana sugar plantation on Kauai. Additional excursions can be booked at an extra charge.

The 16-night Hawaiian Islands Sojourn sailings visit four islands — Hawaii (Hilo), Oahu, Kauai and Maui — and like other round-trip sailings from the West Coast include 10 sea days and a call on Ensenada, Mexico, so passports are required.

Viking Neptune will also do 32-night Grand Hawaii and Polynesia sailings round-trip from Los Angeles in late 2024 and early 2025 that visit four islands in Hawaii and four in French Polynesia.

The ship, which debuted in 2022, features sleek Scandinavian-inspired decor, a soothing spa with a complimentary thermal area, an aft infinity pool and hot tub, a panoramic Explorer's Lounge and five onboard restaurants. Specialty restaurant Manfredi's serves an extensive menu of Italian specialties, while The Chef's Table offers rotating five-course themed menus, including Asian, French and California-inspired.

In addition to the free shore excursions, pricing includes complimentary wine or beer with lunch and dinner, specialty dining at no extra charge, crew gratuities and transfers.

Who should go: Couples who prefer the quieter ambience of a ship that doesn't allow anyone under 18 onboard, doesn't have a casino and offers presentations by regional experts that enhance immersion into local culture. Viking cruisers are generally over age 55.

Planning a cruise? Start with these stories:

• The 5 most desirable cabin locations on any cruise ship
• A beginners guide to picking a cruise line
• The 8 worst cabin locations on any cruise ship
• The ultimate guide to what to pack for a cruise
• A quick guide to the most popular cruise lines
• 21 tips and tricks that will make your cruise go smoothly
• Top ways cruisers waste money
• The ultimate guide to choosing a cruise ship cabin

Editorial disclaimer: Opinions expressed here are the author’s alone, not those of any bank, credit card issuer, airline or hotel chain, and have not been reviewed, approved or otherwise endorsed by any of these entities.

2018 Primetime Emmy & James Beard Award Winner

Reviving classic Russian cuisine

Oct 19 2018.

Roads & Kingdoms talks to Russian chef Vladimir Mukhin of Moscow’s super-restaurant, White Rabbit.

Still in his mid-30’s, Vladimir Mukhin is already one of Russia’s best known chefs and the leading culinary light of the White Rabbit Group, which has 16 restaurants around the country. The most well-known of these, Moscow’s  White Rabbit , was named one of the 50 best restaurants in the world last year. Roads & Kingdoms’ Nathan Thornburgh talked to Mukhin in Moscow about being a fifth-generation chef, reviving classic Russian cuisine, and finding good product in the age of embargoes.

Nathan Thornburgh: Tell me about White Rabbit, what is the food? What are you trying to accomplish there?

Vladimir Mukhin: The White Rabbit is a big restaurant. We’re trying to revive Russian cuisine. I’m a fifth-generation chef, so I’m passionate about the food we create. During the Soviet Union period, we killed Russian food. Classic Russian recipes became too simplified. For example, usually you drink tea, but if you want to be, just to be creative, want to make the tea with milk, you can’t. It would be like stealing milk from the government. People went to jail.

When I was growing up, I remember my grandfather coming to the kitchen and crying because he couldn’t experiment with his food.

Thornburgh: Wow. I remember this famous photo session with Che Guevara which came up with some of his best pictures, maybe two incredible iconic portraits came from an entire roll of film, and the photographer went to him and showed him this roll of film and Che said, What the hell are you doing? You wasted all of these images. You took 30 pictures to get one? That’s the government’s film. It’s a similar mentality.   So you’re telling the story of a kind of cuisine that was lost on the Soviet history and now you’re playing with this idea of finding it again. What does your process look like? Do you get as many grandmothers as you can round up and just kind of shake recipes out of them? How were you doing this?

Mukhin: I just try to work with as many local farmers and producers as I can, so we can use as many Russian ingredients as we can.

Thornburgh: So this is a close relationship.

Mukhin: Yes. I traveled throughout Russia—not just the big cities, but also the villages to talk with older people.

Thornburgh: You know I think people don’t understand the vastness of Russia, and how big it’s collection of cultures and languages and cuisines is. What parts of the country influences your food?

Mukhin: I’m inspired by the whole country. It’s a big territory, and sometimes it feels like it’s too big. I try and use different techniques and ingredients from all over the country, which I think makes my menus distinct.

We have an a la carte menu with about 50 dishes of classical Russian food. Everything looks modern because I’m a young chef. But if you close your eyes and try these dishes, you’ll taste 100% classic Russian flavors.

I want to highlight all aspects of Russian cuisine. Before the Olympic Games in Sochi, we opened a restaurant there, not just to make money, but to expose people visiting for the Olympics to Russian food. That’s why we opened The Red Fox restaurant. It’s all about Russian ingredients.

Thornburgh: Sochi, at least when I’ve been there, is like a Miami Beach. It’s like a place to get pizza and sushi, and go to the nightclubs.

Mukhin: You been?

Thornburgh: Yeah.

Mukhin: It’s crazy.

Thornburgh: It’s a little crazy, but it’s interesting to bring in Red Fox and sort of say okay, because people are coming out, let’s bring Russia to Sochi.

Mukhin: It was incredible. We had thousands of visitors at the restaurant.  

Thornburgh: So you really looked internally for inspiration. Did working outside of Russia motivate you to focus on Russian cuisine?

Mukhin: Yes. I spent time working in Avignon, France. I worked with Christian Etienne, and he would make a special Russian meal once a year.  It was crazy.

Thornburgh: How was the food?

Mukhin: It was shit. I told him that I would cook real Russian food for him, and I did. I cooked borscht, blinis, and other classics. He liked it and said that once a year we should use my recipes, but with his influence. I agreed, and we went on to make amazing food. Eventually, I wanted to come back to my motherland. So I left and I started working on making White Rabbit a reality.

Thornburgh: When people go to White Rabbit, what are they going to find?

Mukhin: Someone once told me that there is a new Russian cuisine and an old Russian cuisine. I think Russian cuisine is going through an evolution. So I hope people will come and see evolution at White Rabbit.

Thornburgh: Great. Always good to end on an invite. Thank you.

Mukhin: Thank you so much.

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21 Things to Know Before You Go to Moscow

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Moscow (Russia)

Cruise port schedule, live map, terminals, news.

Region Russia Rivers

Local Time 2024-04-29 04:42

Moscow is a Volga River cruise port, Russia's capital and largest city (population over 12,2 million, metro 17 million). Moscow City covers a total area of approx 2610 km 2 (970 mi2). By population, the city is ranked the world's 14th largest. Moscow is one of the Russian Federation's all 3 federal cities - together with St Petersburg and Sevastopol .

Being Russian Federation's capital, Moscow is a major economic, political, scientific and cultural center, as well as Europe's biggest city.

According to Forbes 2013, Moscow has been ranked as the 9th most expensive city in the world by Mercer and has one of the largest urban economies, being ranked as an alpha global city according to Globalization and World Cities Research Network. It is also one of the fastest-growing tourist destinations in the world according to MasterCard Global Destination Cities Index. Moscow is the northernmost and the coldest megacity and metropolis on the Earth. It's home to Ostankino Tower, the tallest free-standing European structure; the Federation Tower, the tallest European skyscraper; and the Moscow International Business Center. 

Moscow is situated on Moskva River in the Central Federal District of European Russia, which makes it the most populated inland city in the world. Moscow city is well known for architecture, particularly its historic buildings like Saint Basil's Cathedral. With over 40% of its territory covered by greenery, it's one of the greenest capitals and major cities in Europe and the world. Moscow is the seat of power of the Russian Government, being the site of Moscow Kremlin, a medieval city-fortress that is now the residence of the President of Russia. Moscow Kremlin and Red Square are among the several World Heritage Sites in the city. 

Moscow has 2 passenger terminals, North River Terminal (Rechnoy vokzal) and South River Terminal. The regular ship routes and cruises along Moskva and Oka rivers are used mostly for entertainment. North River Terminal (1937-built) is currently the main hub for long-range routes along the river. There are 3 freight ports that serve Moscow.

In late-July 2021 the city announced plans to incorporate a fleet (unspecified number) of fully electric passenger ferries into its public transportation network from summer 2022, the goal being to reduce the dependence on cars.

• The boats are designed with length ~22 m (72 ft), passenger capacity 42, modern amenities (Wi-Fi, USB charging points, tables for working commuters), spaces for storing scooters and bicycles.
• Moscow Transport confirmed that two routes (with max daily capacity ~16,000 passengers) have already been mapped out.
• Passengers will be able to pay via bank cards, the city’s Troika card (smart card for travel by any public transportation) or biometric payment cards. Those with monthly/yearly public transit tickets will use the boats at no extra cost.
• The new electric ferry service is up to 5 times faster (in comparison to other city public transports) and ~2 times faster than by car.

Moscow cruise terminal

Moscow's cruise terminal is called North River Terminal or River Station  ("Rechnoy Vokzal" / "речной вокзал").

The terminal was opened in 1937 and is one of 2 passenger terminals (the other being South River Terminal) of the city's river transport. North River Terminal is the main hub for long-range (including cruise) shipping routes. 

South River Terminal (above photo) was opened in 1985.

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